Starters Lunch
Stella's French Onion Soup
$8.00
Caramelized onions, melted gruyere and toasted baguette.
Happy Cow Buttermilk Crispy Okra Frites
$8.50
Sorghum aioli.
Bibb Lettuce Salad
$8.00
Happy Cow lemon-buttermilk dressing, croutons and soft herbs.
Georgia Artisan Cheese
$7.00
Sweet grass Dairy green hill cheese, bacon benne seed brittle and flatbread crackers.
Griddled Country Pâté
$7.00
Pepper jam, green tomato relish and grilled baguette.
Whipped Pimento Cheese Dip
10.00
House made pickles and house crackers.
$Salads & Bowls Lunch
Stella's Cobb Salad
$11.00
Iceberg lettuce, chopped bacon, tomatoes, red onions, avocado, hardboiled farm egg, Asher blue cheese and creamy sorghum vinaigrette.
Black Rice Grain Bowl
$10.00
Forbidden black rice, roasted carrots, pickled celery, shaved squash, cashews & green goddess dressing.
Farro Grain Bowl
$10.00
Sunflower pesto, shaved carrot, charred eggplant, pickled shishito peppers and white balsamic vinaigrette.
Quiche Du Jour
13.50
Bethel Trails Farm eggs & seasonal ingredients, mixed greens, citrus vinaigrette and local charred carrots.
$Sides
Pommes Frites
$4.50
Charred onion aioli.
Twice Baked Cheddar Grit Cake
$4.50
Green tomato chutney.
Side Salad
4.50
Mixed greens, carrots, candied pecans and citrus vinaigrette.
$Sandwiches
Smoked Turkey
$12.75
Smashed avocado, pimento cheese, crispy bacon, mixed Tyger River lettuce and grilled sourdough.
Crispy Eggplant
$12.50
House-made ricotta, olive tapenade, basil pesto, tomato jam, arugula and toasted sourdough.
Croque Madame
$12.25
Parisian ham, mornay sauce, grainy mustard, grilled sourdough and fried farmer egg.
Brasserie Bruger
14.00
Bacon jam, American cheese, house-made b&b pickles and special sauce.
$Starters Dinner
Stella's French Onion Soup
$8.00
Caramelized onions, melted gruyere and toasted baguette.
Whipped Pimento Cheese Dip
$10.00
House made pickles and house crackers.
Happy Cow Buttermilk Crispy Okra Frites
$9.00
Sorghum aioli.
Stella's Fried Rice
$12.00
Crispy pork shoulder, eggplant, aji dolce peppers, carrot puree, harissa, yogurt, scallion and coddled egg.
Fried Duck Confit
12.00
Cucumber, radish, red onion, carrot, cashew and sesame chili sauce.
$Table Shares
Artisan Cheese Board
$22.00
Port poached pears, whipped local honey, pickled cherries, bacon benne seed brittle, house crackers and grilled baguette.
Stella's Butcher Plate
$22.00
Variety of house cured meats, sausages & patés, fennel jam, pickled relish, grainy mustard, bacon jam, citrus mostarda & aji dulce hot sauce, house crackers and grilled baguette.
Ploughman's Platter
39.00
A combination of our artisan cheeses, butcher plate and all house accompaniments.
$Salads
Fall Apple Salad
$12.00
Mixed lettuce, frisee & arugula, grapes, carrot, radish, robiola fresca, pistachio vinaigrette and balsamic reduction.
Salad Lyonnaise
$10.00
Friseé lettuce, sugar cured bacon, egg emulsion, roasted mushrooms, sherry mustard vinaigrette and coddled farmer egg.
Bibb Lettuce Salad
$8.00
Happy Cow lemon-buttermilk dressing, Tyger River bibb lettuce, croutons & soft herbs.
Beet Salad
12.00
Buttermilk panna cotta, satsuma oranges, ruby red streaks, pink peppercorn and smoked sea salt.
$Entrees
Classic Steak Frites
$30.00
Grilled wagyu steak, pommes frites, maître d' butter and mixed lettuce.
Grilled 12oz New York Strip
$36.00
Potatoes robuchon, grilled kale and bone marrow foam.
Brasserie Burger
$16.00
Bacon jam, gruyere cheese, house-made b&b pickles, special sauce and pommes frites.
Asian Seafood Consommé
$26.00
Poached scallops, mussels, shrimp, beech mushrooms, cabbage, cilantro and bacon dashi broth.
NC Fried Catfish
$25.00
Hot & sour shiitake, kale, sunflower pesto and shrimp cake.
Bethel Trails Stuffed Chicken
$26.00
Fingerling potatoes, gribiche, smoked onion jam, radicchio and beer mustard.
Grilled Heritage Farms 12oz Pork Chop
$32.00
Braised collards, grit cake, pepper jelly, Lexington BBQ, bacon bourbon jus and grit puff.
Stella's Signature Shrimp & Grits
$26.00
Roasted bell peppers, bacon, creamy smoked grits and roasted tomato jus.
Seasonal Farm Fresh Vegetable Plate
$20.00
Chef's daily preparation.
Mussels & Frites
16.00
$Dinner Sides
Crescent Farms Braised Collards
$8.00
Bacon, onions and garlic.
Skillet Seared Mushrooms
$8.00
Smoked butter, toasted brioche crumbs, garlic confit and soft herbs.
Fried Brussels Sprouts
$8.00
Pickled cranberry, toasted almonds, blue cheese and sherry vinegar.
Pommes Frites
8.00
Charred onion aioli and cheese dip.
$Desserts
Southern Lemon Pound Cake
$9.00
lemon curd, macerated berries and candied pecans.
Chocolate and Cinnamon Pot de Crème
$9.00
Chantilly cream and house-made oreos.
Orange Lavender Crème Bruleé
$9.00
Affogato
$9.00
Methodical's blue boy espresso and house vanilla ice cream.
Daily Sorbet
$9.00
Domestic Artisan Cheese Plate
22.00
Local honey and house made accompaniments.
$Proudly featuring Methodical Coffee
Drip Coffee
$2.75
Happy Cow Hot Chocolate
$3.00
Housemade marshmallows.
Chai Latte
$3.50
chai tea with 10ozmilk.
Hot Tea
$2.50
Espresso
$2.25
2 oz.
Americano
$2.50
Espresso with water.
Macchiato
$2.75
espresso with 2oz milk.
Cortada
$3.00
Espresso with 3oz milk.
Cappuccino
$3.25
Espresso with 4oz milk.
Latte
$3.75
espresso with 10oz milk.
Milks
$0.25
Happy cow whole, happy cow chocolate, skim milk and almond milk.
Additions
0.75
House made marshmallows. House made syrups vanilla thyme, dark chocolate, salted caramel and lavendar agave.
$Starters & Share Plates
Bibb Lettuce Salad
$8.00
Happy cow lemon-buttermilk dressing, croutons and soft herbs.
Happy Cow Buttermilk Biscuits & Seasonal Jam
$6.00-9.00
Stella's Sticky Buns
$10.00
Cinnamon brioche buns, pecans and cream cheese vanilla glaze.
Whipped Pimento Cheese Dip
$8.00
Pickled okra & peppers, b&b pickles and flatbread crackers.
Stella's Papas Bravas
15.00
Crispy potato, chorizo, queso fresco andsmoked romesco, chimichurri.
$Entrees
The Traditional Breakfast
$16.00
two scrambled farmer eggs, sugar cured bacon,twice baked cheddar grits and happy cow buttermilk biscuit.
Chicken & Waffles
$17.00
Pimento cheese foam, bacon jam, maple and fried egg.
Classic Steak Frites
$17.00
Grilled flank steak, maître d' butter, pommes frites and mixed greens.
Stella's Original Shrimp & Grits
$18.00
Roasted bell peppers,bacon,creamy smoked grits androasted tomato jus.
Brasserie Burger
$16.00
Bacon jam, gruyere cheese, house-made b&b pickles, special sauce and pommes frites. .
Croque Madame Sandwich
$14.00
Parisian ham, grainy mustard, fried farm egg,mornay sauce, sourdough and pommes frites.
S'mores Pancakes
$13.00
Whole grain pancakes, dark chocolate, graham cracker and whipped marshmallow.
Bethel Trails Farm Egg Quiche
$16.00
Mixed greens, citrus vinaigrette and charred carrot.
Quinoa Grain Bowl
16.00
Avocado mousse, roasted sweet potatoes, cucumbers, radish,dill, tarragon, mizuna and white balsamic.
$Sides
Pommes Frites
$4.50
Charred onion aioli.
Twice Baked Cheddar Grit Cake
$4.50
Green tomato chutney.
Sugar Cured Bacon
$4.00
AdluhCreamy Grits
$4.00
Fried Farmer Egg
$2.00
House Made Granola & Greek Yogurt
$5.00
Seasonal Fruit
$4.50
House Made Pastries
3.00
Chef's choice and changes daily.
$Bubblesn Pops
King of Pops Artisanal Popsicles
10.00
Served in a glass of bubbles.
$Espresso
Espresso
$2.25
Macchiato
$2.75
Cortada
$3.00
Espresso with 3oz milk.
Cappuccino
$3.25
Espresso with 4oz milk.
Americano
$2.50
Espresso with water.
Latte
3.75
Espresso with 8oz milk.
$Drinks
Drip Coffee
$2.75
Hot Chocolate
$3.50
Chai Latte
$3.50
Almond Milk
$0.25
Menu for Stella's Southern Brasserie is provided by findrestaurantmenu.com
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