Basil Thai Cuisine

Basil Thai Cuisine Menu

(864) 609-4120
9 North Laurens Street, Greenville, SC 29601

Appetizers


Egg Rolls (2)
$4.95-6.95
Vegetarian. Egg roll wrapper stuffed with egg roll fillings (no meat). Served with sweet and sour sauce.
Neua Nam Tok
$9.50
Spicy medium. Gluten-free. Grilled NY strip steak mixed with ground rice, onions, scallions, mint, cilantro, chili powder, fish sauceand lemon juice. Served with a wedge of cabbage.
Stuffed Shrimp (5 Pcs.)
$11.95
Seasoned ground chicken, egg roll wrapper. Served with sweet and sour sauce.
Fresh Basil Rolls (2)
$6.95-9.95
Vegetarian. Shrimp, rice noodles, lettuce, bean sprouts and basil, wrapped in a rice paper wrapper. Served with chef suntorn's house sauce.
Thai Chicken Wings (6 Pcs.)
$7.95
Chicken marinated with soy sauce, garlic powder and white pepper. Served with fish sauce and lime juice with fresh Thai chilies sauce.
Stuffed Shrimp (6 Pcs.)
$11.95
Seasoned ground chicken, egg roll wrapper. Served with sweet and sour sauce.
Nam Sod
$6.95
Gluten-free. Minced chicken or pork mixed with ginger, scallions, cilantro, onions, peanuts, chili powder, fish sauce and lemon juice. Served with a wedge of Iceberg lettuce.
Fried Wontons (6 Pcs.)
$6.95
Chicken, shrimpand Cream cheese, wonton wrapper. Served with sweet and sour sauce.
Larb
$6.95
Spicy medium. Gluten-free. Minced chicken or beef spiced with ground rice, onions, mint, scallions, cilantro, chili powder, lemon juice and fish sauce. Served with a wedge of cabbage.
Fried Wontons (7 Pcs.)
$7.50
Chicken, shrimp and Cream cheese, wonton wrapper. Served with sweet and sour sauce.
Satay
9.95
Gluten-free. Choice of chicken or steak, skewered and grilled, served with peanut sauce.

$Soups


Tom Yum Kung
$12.50
Spicy medium. Gluten-free. Shrimp hot and sour. Tom yum broth flavored with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions.
Basil Noodle Soup - (Pho)
$12.95
Beef bouillon, rice vermicelli noodles, shrimp and sliced beef, carrots, scallions, cilantro and garlic. Served with garnishing plate of sliced jalapenos, bean sprouts, basil, lime wedge, hoisin and sriracha sauce.
Tom Aban Talay
$13.95
Spicy medium. Gluten-free. Mixed seafood hot and sour. Tom yum broth flavored with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions.
Tom Kha Gai (Cup)
$5.25
Vegetarian. Gluten-free. Chicken coconut. Sliced chicken breast cooked in coconut milk with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions.
Wonton
$12.50
Chicken broth, wontons stuffed with shrimp and chicken, napa cabbage, scallions, cilantro and garlic.
Tom Kha Gai
$13.75
Vegetarian. Gluten-free. Chicken coconut. Sliced chicken breast cooked in coconut milk with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions.
Tom Kha Gai (Tureen)
12.50
Vegetarian. Gluten-free. Chicken coconut. Sliced chicken breast cooked in coconut milk with galanga roots, lime leaves, lemon grass, button mushrooms, cilantro and scallions.

$Salads


Som Tum (Green Papaya Shrimp Salad)
$9.50
Spicy medium. Gluten-free. Shredded green papaya, green beans, tomatoes, garlic, Thai chilies, palm sugar, fish sauce and lime juice. Tossed with boiled shrimp and crushed peanuts.
Yum Neua (Beef Salad)
$9.95
Spicy medium. Gluten-free. Grilled steak mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice and fish sauce. Served on a bed of romaine lettuce.
Yum Yai
$6.95
Gluten-free. Iceberg lettuce mixed with cucumbers, onions, tomatoes, mushrooms, tofu, hard-boiled eggs, mint, cilantro and scallions. Served with egg-peanut dressing.
Yum Kung (Shrimp Salad)
$8.95
Spicy medium. Gluten-free. Shrimp mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice and fish sauce. Served on a bed of romaine lettuce.
Yum Ped (Duck Salad)
8.95
Spicy medium. Gluten-free. Fried pulled duck mixed with celery, onions, pineapple, carrots, ginger, cashew nuts, scallions and cilantro. Served with a wedge of iceberg lettuce.

$Specialties


Crispy Red Curry Duck
$26.95
Prepared medium. Chef suntorn's signature dish. Boneless half duck deep-fried, topped with bell peppers, basil, green peas, snow peas, tomatoes and pineapple. Dressed in red curry sauce.
Barramundi with Shrimp
$24.95
Asian sea bass lightly floured and deep fried, topped with ginger, mushrooms, onions, carrots and scallions in our house ginger sauce.
Basil Duck
$26.95
Prepared medium. Boneless half duck deep-fried, topped with basil, bell peppers, onions, garlic, snow peas and button mushrooms. Stir-fried with our house Basil sauce.
Volcano Shrimp
$23.95
Prepared mild. Grilled jumbo shrimp, wilted napa cabbage, steamed broccoli and cauliflower, topped with 3-flavor sauce.
Basil Barramundi
$25.25
Spicy medium. Lightly floured Asian sea-bass, deep fried, topped with vegetables, stir-fry sauce with fresh jalapenos.
Basil Mixed Seafood
$24.95
Shrimp, scallops, calamari and green tipped mussels all stirred with onions, bell peppers and basil leaves.
Pad Thai (Chicken & Shrimp)
$17.95
Gluten-free. The national dish of Thailand. Rice noodles stir-fried with chicken, shrimp, eggs, bean sprouts, scallions, peanuts and pad Thai sauce. Served with a wedge of lime.
Pad Thai (Chicken + Shrimp)
17.95
Gluten-free. The national dish of Thailand. Rice noodles stir-fried with chicken, shrimp, eggs, bean sprouts, scallions, peanuts and pad Thai sauce. Served with a wedge of lime.

$Entrees


Ginger
$15.50
Juliennes of ginger, mushrooms, onions, carrots and scallions.
Basil
$16.50
Spicy medium. Basil, bell peppers, onions and garlic, Thai chili sauce.
Garlic
$15.50
Black pepper garlic sauce. Served on a bed of romaine lettuce.
Cashew Nuts
$16.50
Spicy mild. Cashew nuts, bell peppers, onions and scallions.
Prik King
$14.95
Spicy medium. String beans, prik king curry sauce.
Pad Prik
$15.50
Spicy medium. Basil, bell peppers and onions, prik king curry sauce.
Vegetables Delight (Vegetable Only)
$13.95
Medley of green beans, bean sprouts, snow peas, mushrooms, broccoli, carrots and napa cabbage stir-fried in a soy-based sauce.
Vegetables Delight
$14.95
Medley of green beans, bean sprouts, snow peas, mushrooms, broccoli, carrots and napa cabbage stir-fried in a soy-based sauce.
Sweet & Sour
15.50
Gluten-free. Onions, bell peppers, cucumbers, tomatoes, pineapples and scallions.

$Noodles & Rice


Pad See-Eu
$16.50
Flat rice noodles stir-fried with eggs, broccoli, garlic and sweet soy sauce.
Thai Egg Noodle Stir Fry
$14.25
Prepared medium. Thin egg noodles stir-fried with broccoli, tomatoes, basil and mushrooms.
Pad Woon Sen
$15.95
Cellophane noodles, eggs, napa cabbage, onions, carrots, snow peas, tomatoes, mushrooms, scallions and bean sprouts.
Vegetable Fried Rice
$13.95
Vegetarian. Gluten-free. Onions, scallions, carrots, green peas, mushrooms, broccoli, green beans and egg.
Shrimp Fried Rice
$18.45
Gluten-free. All fried rice has onions, scallions, carrots, green peasand egg.
Pad Kee Mow
$15.95
Spicy medium. Flat rice noodles stir-fried with tomato, onions, bell peppers and basil.
Duck Fried Rice
$15.95
Gluten-free. All fried rice has onions, scallions, carrots, green peas and egg.
Fried Rice
14.95
Gluten-free. All fried rice has onions, scallions, carrots and green peas and egg. Your choice of chicken, pork, tofu or beef.

$Curries


Green Curry
$15.95
Spicy medium. Vegetarian. Gluten-free. Bell peppers, bamboo shoots, eggplants, green peas and basil.
Masaman
$15.50
Spicy mild. Vegetarian. Gluten-free. Potatoes, onions and cashew nuts.
Red Curry
14.95
Spicy medium. Vegetarian. Gluten-free. Bell peppers, bamboo shoots and basil.

$Desserts


Carrot Cake
$9.35
Decadent, 2 layer, semi-sweet carrot cake with cream cheese icing
Sticky Mango
$8.80
Seasonal feature-limited availability. Fresh golden mango served with warm, sweet sticky rice, finished with sweetened condensed milk
Chocolate Ganche Cake
$9.35
Chocolate cake with chocolate ganache, fish house made strawberry sauce and whipped cream
Coconut Passionfruit Cheesecake
$9.35
One layer of coconut cake set atop a passionfruit cheesecake base with graham cracker crust, served with a touch of raspberry sauce
Chocolate Ganache Cake
$9.35
Chocolate cake with chocolate ganache, fish house made strawberry sauce and whipped cream

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