Appetizers?
Crab Stuffed Mushroom
$15.95
Portabello mushroom, lump crab, and melted jack cheese. Lemon cream sauce.
Shrimp and Fish Dippers
$12.75
Fried in our classic batter. Tartar, cocktail, and Cajun tartar.
Calamari
$13.25
Lightly fried and breaded Italian-style. Parmesan cheese. Marinara sauce.
Ligurian Style Charred Octopus
$13.95
Evoo, plum tomatoes, capers, olives, pesto, garlic, basil, and charred lemon, with crostini.
Shrimp and Pork Wontons
$10.25
Crispy and classic. Asian glaze.
Coconut Shrimp
$11.95
Hand-crusted coconut batter. Asian orange pineapple glaze topping.
Mama's Crab Cake
$14.50
100% Lump crab. Housemade lemon cream sauce.
Ahi Stack
$15.95
Hawaiian-style tuna stack. Pineapple, avocado. Wasabi aioli.
Fresh Steamed Manila Clams
$18.95
Manila clams steamed in white wine garlic butter.
Oysters on the 1/2-Shell
$14.95
Flown-in is fresh from the East. 1/2 Dozen.
Fresh Steamed Mussels
$15.95
Choose garlic butter, blue cheese, or Mexican ranchero.
Crispy Brussels Sprouts
$10.25
Bacon, Parmesan cheese, and bread crumbs. Balsamic glaze. Also available vegan, vegetarian-style, or gluten-free.
Seafood Cocktails
10.95-14.95
Always with Mama Ghio's legendary cocktail sauce.
$Mama Ghio's Famous Chowder
Creamy white new England or Zesty red fisherman.Mama Ghio's Famous Chowder
$5.75-7.75
Sourdough Bowl
9.75
$Appetizer Salads
Caesar Salad
$7.95
Simple and classic, with Parmesan cheese, and our house Caesar dressing.
Anthony's House Salad
$4.95
Romaine and Baby Lettuce, slivered carrots, teardrop tomatoes, and garlic herb croutons.
Anthony's Wedge Salad
8.25
With diced avocado, tomato, bacon bits, bread crumbs, and blue cheese dressing.
$Light Entrees
Portions for smaller appetites. Served with choice of any one side.Shrimp, Scallop and Fish Kabob
$19.75
Charbroiled with a choice of basting sauces.
Trout Fillet
$18.75
A lighter portion of a longtime classic. Sprinkled with sliced toasted almonds.
Coconut-Crusted
$18.75
Coconut-fried and topped with orange pineapple salsa.
Grilled Tilapia
$18.75
Grill-broiled with parsley butter and topped with orange pineapple salsa.
Fish and Shrimp Tacos
$9.95
1 grilled fish taco with cheese and salsa Fresca. Available with healthy black beans as your side.
Fish and Shrimp Tacos 2 Taco Plate
14.95
$Hand-Battered Classics
Our original all-time favorites.Fish and Chips
$19.50
Our famous cod from frosty Alaskan waters. Mama G's tartar sauce.
Fish and Shrimp Combo
$21.50
Alaskan cod and tail-on shrimp in our famous batter. Mama G's tartar and cocktail sauce.
Shrimp
$21.75
Succulent tail-on shrimp fried in our famous batter. Mama G's cocktail sauce.
Mama's Platter
24.75
Fish, shrimp, calamari, and crab bites. Mama G's tartar and cocktail sauce.
$Beef & Chicken
Most served with your choice of 2 sides.Filet Mignon
$31.50
A tender 6 oz. USDA choice filet mignon.
Chicken Picatta
$18.95
Italian herbed crumbs, lemon-caper sauce, on penne pasta with tomatoes, mushrooms, and basil. 1 side choice.
Filet Mignon and Shrimp
$38.95
6 oz. charbroiled filet mignon with your choice of garlic grilled, fried, or coconut shrimp.
Chicken Picatta and Shrimp Scampi
$22.50
Lemon-caper topped chicken picatta with 3 shrimp scampi.
Top Sirloin Steak
$20.75
Our ?avorful 7 oz. steak, charbroiled, and available plain, Asian glazed, or basted with garlic butter.
Top Sirloin and Shrimp
25.95
7 oz. top sirloin steak with choice of garlic grilled, fried, or coconut shrimp.
$Hot Sandwiches
Served with your choice of 2 sides.Anthony's Signature Burger
$16.95
1/2 lb. premium ground brisket and chuck, grilled onions, choice of cheese, and our own Louie Dressing, served on your choice of roll.
Salmon Reuben
$17.95
Lightly blackened salmon fillet, sauerkraut, Swiss cheese, and our housemade Louie dressing on a marble rye roll.
Crab and Cheese
19.95
An Anthony's Favorite. Crabmeat, tomato, and cheddar cheese, grilled to perfection on sourdough bread.
$Pastas
Served with your choice of a dinner salad or choice of side.Shrimp Pasta Primavera
$21.50
Penne pasta tossed with white wine cream sauce ?avored with a touch of Italian sauce, along with seasonal vegetables.
Salmon Pasta
$20.50
Penne pasta tossed with pesto cream sauce, diced tomatoes, red peppers, fresh basil, and roasted salmon.
Chicken Pasta Primavera
$20.50
Penne pasta tossed with white wine cream sauce ?avored with a touch of Italian sauce, along with seasonal vegetables.
Vegetarian Pasta Primavera
18.50
Penne pasta tossed with white wine cream sauce ?avored with a touch of Italian sauce, along with seasonal vegetables.
$Salads
Shrimp Louie Salad
$18.50
A mound of shrimp on shredded lettuce and romaine garnished with fresh vegetables and traditional chopped egg on top. Served with our famous Louie dressing on the side.
Crab and Shrimp Louie Salad
$18.95
Crab Louie Salad
$19.75
Shrimp Avocado Salad
$18.95
Lots of delicious diced avocado and celery on a bed of shredded lettuce and romaine tossed with our house dressing.
Crab Avocado Salad
$19.75
Crab and Shrimp Avocado Salad
$19.50
Albacore Tuna Avocado Salad
$14.75
Chicken Caesar Salad
$15.50
Simple and classic, with Parmesan cheese, garlic croutons, and our house Caesar dressing.
Shrimp Caesar Salad
$16.50
Salmon Caesar Salad
$16.50
Cobb Salad with Crab
$18.95
Freshly chopped romaine with diced tomatoes, bacon, cheddar cheese, bay shrimp, crab meat, salmon, avocado slices, grated egg, and carrots. Served with the dressing of your choice.
Cobb Salad with Turkey, Chicken and Bacon
17.95
$Seafood Specialties
Most served with your choice of 2 sides.Panko Alaskan Cod
$21.95
Crusted with panko bread crumbs and topped with orange pineapple salsa.
Grilled Squid Steak Milanese
$19.75
Introduced and popularized by Anthony's nearly 45 years ago. Sauteed in Italian Bread Crumbs.
Mama Ghio's Crab Cakes
$32.00
100% Lump Crab meat with a distinctive lemon cream sauce.
Whole Rex Sole
$23.75
Grill-broiled and brushed with lemon parsley butter, then de-boned at your table.
Shore Combo
$28.50
Anthony's favorite combination, featuring ?llets of salmon, sole, and seasonal catch.
Big Bay Combo
29.95
Grilled garlic butter shrimp, a crab cake, and a salmon ?llet.
$Lobster Tails
Most served with your choice of 2 sides.Maine Lobster Tails
$28.95-48.95
Succulent, sweet and tender 6 oz. lobster tails, from the frosty waters of the Northeast.
Lobster and Grilled Salmon
$38.50
Maine Lobster Duos. Tempting duos, all featuring a broiled 6 oz. Maine lobster tail.
Lobster and Filet Mignon
$46.50
Maine Lobster Duos. Tempting duos, all featuring a broiled 6 oz. Maine lobster tail.
Lobster and Top Sirloin Steak
$38.50
Maine Lobster Duos. Tempting duos, all featuring a broiled 6 oz. Maine lobster tail.
Lobster and Coconut Shrimp
38.50
Maine Lobster Duos. Tempting duos, all featuring a broiled 6 oz. Maine lobster tail.
$Shrimp
A classic since 1946.Shrimp Scampi
$24.95
Sauteed in garlic butter, tomato, basil and sherry sauce, served on a bed of penne pasta tossed with Parmesan cheese and butter. Served with a salad or choice of 1 side.
Shrimp Trio
$27.50
A feast, with BBQ grilled, crunchy coconut, and garlic butter grilled shrimp.
Grilled Shrimp
$24.95
Available with your choice of basting sauces: BBQ, Asian glazed, or garlic butter.
Coconut Fried Shrimp
$24.95
Hand-dipped in batter and rolled in ?aky coconut with orange-pineapple sauce.
Sand Dab Fillet
14.95-19.95
This delicate fish is filleted and frozen on board ship. Lightly dusted with cracker crumbs, sauteed and based with parsley and butter, and topped with a squeeze of lemon.
$Lunch Sandwiches
On a variety of artisanal rolls and served with one of the following: krab and mac salad, coleslaw, or fries.Cajun Bacon Avocado Shrimp Melt
$13.95
Spicy shrimp, diced bacon, tomato, fresh avocado, melted jack and cheddar cheese on grilled sourdough.
Squid Steak Sandwich
$13.25
Anthony's original. Dusted in Italian bread crumbs and grilled, with tomatoes, avocado, Jack cheese and tartar sauce on grilled sourdough or wheat. Nobody does it like us.
Turkey and Cheese BLT
$12.95
With avocado on grilled sourdough or wheat. All-natural turkey, jack cheese, chopped bacon, and pesto mayo.
Classic Fish Sandwich
$12.95
Fried Alaskan Cod, served on an Italian country roll, with tartar sauce, pickles, and lettuce.
Salmon Reuben
$15.95
Lightly blackened salmon fillet with sauerkraut, Swiss cheese, and our Louie dressing on a marble rye roll.
Crab and Cheese
$17.95
Anthony's classic. A generous mix of mild sweet crab meat melted cheddar, and tomatoes grilled to perfection on sourdough or wheat.
Anthony's Signature Burger
$13.50
Premium ground brisket and chuck, grilled onions, choice of cheese, and our own Louie Dressing, served on your choice of bread.
Classic Tuna Melt
$10.50
Our famous recipe albacore tuna with melted cheddar cheese and grilled tomatoes on grilled sourdough or wheat.
Chilled Tuna Salad
10.95
Our famous recipe albacore tuna with tomato and crispy lettuce on an Italian country roll.
$Quick Catches
Lunch Items available Mon-Sat, 11 am to 4 pm. Lunch-sized favorites. Most are served with your choice of one of the following: krab & mac salad, coleslaw, or friesQC Fish
$13.50
Our classic hand-battered fish.
QC Shrimp
$14.95
Hand-battered and delicious.
QC Fish and Shrimp Combo
$13.95
Hand-battered fish and shrimp.
QC Northern Combo
15.50
Sole, Salmon or Cod: Any 2, or 2 portions of the same.
$Lunch Salads
Cobb Salad
$16.25
Freshly chopped romaine with diced tomatoes, cheddar cheese, bacon, bay shrimp, albacore tuna, salmon, avocado slices, grated egg, and carrots. Served with the dressing of your choice.
Turkey Cobb Salad
$15.25
Chicken Cobb Salad
$15.25
Bacon Cobb Salad
$15.25
Caesar Salad with Bay Shrimp
$11.95
Simple and classic, with Parmesan cheese, garlic croutons and our house Caesar dressing.
Caesar Salad with Chicken
$10.95
Caesar Salad with Salmon
$11.95
Anthony's Wedge Salad with Bay Shrimp
$12.95
With diced avocado, tomato, celery, chopped egg, and bread crumbs. Best with our Louie Dressing.
Anthony's Wedge Salad with Turkey
$12.25
Anthony's Wedge Salad with Bacon
$12.25
Salad with Chowder Combo
12.75
Choose your favorite appetizer salad: our fresh House Salad, Blue Cheese Wedge, or Caesar, and pair it with our Red Fisherman or White New England chowder served in a Sourdough bread bowl.
$Brunch on the Lake
Brunch is available on Sundays from 10:00 AM Until 2:00 PM.Crab Cake Benedict
$15.50
Each with grilled tomato and lemon cream sauce on a fresh-baked Italian roll. Served with breakfast potatoes and fruit.
Salmon Benedict
$15.50
Each with grilled tomato and lemon cream sauce on a fresh-baked Italian roll. Served with breakfast potatoes and fruit.
Filet Mignon Benedict
$16.50
Grilled tomato, spinach, and lemon cream sauce on a fresh baked Italian roll. Served with breakfast potatoes and fruit.
Machaca Burrito
$13.95
Shredded filet mignon tossed with 3 eggs. Topped with ranchero sauce and avocado crema. Served with a choice of black beans, breakfast potatoes, or fruit.
Bread Bowl Scramble
$13.95
3 eggs with fresh spinach, sausage or bacon, mushrooms, and tomatoes served in a bread bowl topped with cheese. Choose breakfast potatoes or fruit.
Camarones and Huevos Rancheros
$14.95
Eggs and shrimp with black beans, Mexican cheese, and Ranchero sauce, served on corn tortillas. Served with fresh fruit.
Breakfast Flatbread
$13.95
Diced bacon, Brussel sprouts, bell peppers, onion, eggs, avocado, tomato, and cheese. Served with fresh fruit.
Coconut French Toast
$13.95
Topped with coconut butter and served with fresh fruit and a choice of bacon or sausage.
Avocado Toast
$10.95
Smashed over black beans on sourdough. Sriracha crème drizzle. Served with fresh fruit.
Kids Options
6.95
French toast, fresh fruit, and 2 pieces sausage or bacon. 2 scrambled eggs, fresh fruit or potatoes, 2 pcs sausage or bacon.
$Sides and A La Carte
2 Eggs
$1.75
Your way.
Breakfast Potatoes
$3.50
Fresh Fruit
$3.50
Sausage
$4.95
Bacon
4.95
$Bay Lunch
Bay Lunch is available on Sundays until 4:30 pm. Sandwiches include one side choice.Sweet & Scrumptious
Neopolitan Spumoni
$4.25
A tasty twist on our classic Spumoni, featuring pistachio, strawberry, and chocolate flavor.
Cake Zabione
$4.25
Moist Italian Sponge cake topped with a Hot Rum-Custard Sauce, with a scoop of Spumoni.
Mud Pie
$4.95
Chocolate ice cream cake drenched in hot fudge.
Key Lime Pie
$7.00
All-natural Key Lime. Refreshing and zesty.
Pecan Pumpkin Heath Bar Cheesecake
$7.00
Perfect for fall, with a Heath bar crunch. Topped with caramel.
2 Housemade Cookies
$5.50
A housemade chocolate and oatmeal cookie served with a scoop of Vanilla Ice Cream.
Hot Fudge Sunday
$4.50
Vanilla ice cream with hot fudge and whipped cream.
Chocolate Mousse
$4.95
Airy, light, and super chocolatey. Petite size available.
Pumpkin Dark Chocolate Bombe
$7.00
Pumpkin filling french Bombe, coated in smooth dark chocolate.
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