Introductions
Bison Tartare
$17.00
Local avocado, garlic, capers, mango-pomegranate salsa, sunny side up quail egg and crostini.
Grilled Octopus
$17.00
Gluten-Free. Lemongrass celery root purée, organic cipollini, bell peppers, roasted fingerling, potatoes, poblano and pepper sauce.
Heirloom Tomato Burrata
$16.00
Vegetarian. Gluten-Free. Garlic spinach, artichoke, roasted cherry tomatoes and pesto sauce.
Clams
$16.00
Roasted garlic, roasted tomato, dry chorizo and Anaheim peppers and olives.
Duck Wings
$16.00
Fried duck wings and jalapeño tangerine sauce.
Stuffed Portobello
$15.00
Vegetarian. Gluten-Free. Heirloom tomato artichoke bell pepper chutney, caramelized onions and manchego.
Pork Belly
$17.00
Gluten-Free. Potato risotto, mushrooms and bacon au jus.
Grilled Artichoke
$15.00
Vegetarian. Gluten-Free. Local mint and white wine sauce.
Mussels
$16.00
Roasted garlic, roasted tomato, dry chorizo, Anaheim peppers and olives.
Lamb Meatballs
$14.00
Lentil, wild mushrooms and red wine.
Deep Fried Stuffed Zucchini Blossom
16.00
Vegetarian. Gluten-Free. Manchego, Goat cheese, fresh herbs, spinach, peach jam and served with candied tomato.
$Salads
Organic Greens
$9.00
Vegetarian. Gluten-Free. Cherry tomato and balsamic vinaigrette.
Baby Kale
$10.00
Vegetarian. Gluten-Free. Oranges, pomegranate seeds, blueberries, candied walnuts and citrus vinaigrette.
Hearts of Romaine
$9.00
Vegetarian. Homemade Caesar dressing and crostini.
Quinoa
$12.00
Vegetarian. Gluten-Free. Wild baby arugula, roasted butternut squash, Sun-Dried tomatoes, herb Goat cheese and pomegranate vinaigrette.
Farmer's
10.00
Vegetarian. Gluten-Free. Wild arugula, candied walnuts, Feta, seasonal fruit and pomegranate vinaigrette.
$Sandwiches & More
Catch of the Day Sandwich
$16.00
Iceberg lettuce, tomato, red onions and tartar sauce.
Shaved Turkey Sandwich
15.00
Rustic sourdough, roasted bell pepper, green onions and fresh Mozzarella.
$Soup & Salad
Beets
$11.00
Vegetarian. Gluten-Free. Shaved fennel, herbed Goat cheese, pulled cilantro and poppy seed vinaigrette.
Hearts of Romaine
$8.00
Homemade Caesar dressing and crostini.
Burnt Carrots
$10.00
Vegetarian. Gluten-Free. Local avocado, red onion, cilantro, Feta and citrus thyme vinaigrette.
Organic Butter Lettuce
$10.00
Gluten-Free. Fresh berries, walnuts and Stilton Blue pomegranate vinaigrette.
Organic Greens
$9.00
Vegetarian. Gluten-Free. Cherry tomato, cucumber and balsamic vinaigrette.
Spinach
$11.00
Gluten-Free. Portobello mushroom, red onion, apple smoked bacon bits and bacon vinaigrette.
Quinoa
$12.00
Vegetarian. Gluten-Free. Wild baby arugula, roasted butternut squash, Sun-Dried tomato, herb Goat cheese and pomegranate vinaigrette.
Baby Kale
$11.00
Vegetarian. Gluten-Free. Roasted butternut squash, pomegranate seeds, blueberries, candied walnuts and citrus vinaigrette.
Farmer's Salad
12.00
Vegetarian. Gluten-Free. Wild arugula, candied walnuts, Feta, local seasonal fruit and pomegranate vinaigrette.
$Entrees
Pappardelle
$24.00
Lamb Ragù, crispy oyster mushrooms and infused in local mint.
Bucatini
$19.00
Vegetarian. Romanesco broccoli, potato, onions, Parmesan, candy walnuts and roasted bread crumb.
Cavatelli
$21.00
Fennel sausage, Parmesan, organic baby kale, roasted tomato, roasted bell peppers, Goat cheese white wine cream sauce.
Black & White Tagliolini
$28.00
Bouillabaisse style, clams, mussels, prawn and fish of the day.
Spiny Lobster Ravioli
$29.00
Broccolini and saffron light cream sauce.
Oxtail Ravioli
$24.00
Cherry tomatoes, caramelized onions and herbed Goat cheese.
Natural Pork Chop
$29.00
Gluten-Free. Garlic mashed potatoes, red sweet chard and dried apricot white balsamic reduction.
Wood Fire Roasted Chicken
$29.00
Gluten-Free. Brussel sprouts, fingerling potatoes and roasted garlic butter sauce.
Ratatouille Risotto
$19.00
Vegetarian. Gluten-Free. Seasonal vegetables, herbs de Provence, arborio rice and white wine.
Duck Gnocchi
$28.00
Duck confit and vegetable duck ragù.
Paccheri Carbonara
$21.00
Pancetta, onions, cream, egg yolks and Parmesan.
Artichoke Hearts Ravioli
20.00
Vegetarian. Roasted tomato, local mint, Mediterranean olives and Manchego.
$Sandwiches & More Continued
Vegan Ciabatta
$13.00
Vegan. Portobello, bell pepper, onions, eggplant and vegan cheese.
Burger
$16.00
100% Angus beef, bacon, Cheddar cheese, baby kale, fried egg and brioche bun.
Portobello Gluten Free
$13.00
Vegetarian. Gluten-Free. Gluten-Free bread crumb crusted portobello mushroom, wild arugula jalapeño hummus, Jack cheese, balsamic glaze on Gluten-Free multigrain.
Caprese Burrata Focaccina
$13.00
Vegetarian. Burrata, heirloom tomato and basil.
Roasted Eggplant
12.00
Vegetarian. Caramelized onions, spinach, tomato, fresh Mozzarella, Goat cheese and ciabatta.
$Jars
All jars served with toasted ciabatta.Caponata
$11.00
Vegetarian. Gluten-free.
Mushrooms & Olives Chutney
$9.00
Vegetarian. Gluten-free. Roasted garlic, Anaheim peppers, olive oil.
Duck Liver Pate
$12.00
Gluten-free. Caramelized onions.
Burrata
12.00
Vegetarian. Gluten-Free. Jam, caramelized pecans, mission figs.
$Fruits & Grains
House Made Granola
$10.00
Vegetarian. Gluten-Free. Vegan. Served with fresh fruit, milk, or fresh strawberries and yogurt.
Old-Fashioned Oatmeal
8.00
Vegetarian. Gluten-Free. Vegan. Served with brown sugar and choice of milk.
$Omelets & Frittates
All omelets served with house potatoes or organic black beans.Veggie Omelet
$14.00
Vegetarian. Gluten-Free. Spinach, organic cherry tomato, yellow squash, zucchini, cremini mushrooms, fresh Mozzarella baby kale, queso fresco on top.
Chile Relleno Omelet
$16.00
Gluten-Free. Shrimp, poblano, queso fresco, roasted corn and chipotle Oaxaca cream.
Cali Omelet
$15.00
Gluten-Free. Fontina, local avocado, bacon and potato.
Zucchini Blossom Frittata
$16.00
Vegetarian. Gluten-Free. Yellow squash, Ricotta and pesto.
Heirloom Tomato Frittata
$15.00
Vegetarian. Gluten-Free. Goat cheese, bell pepper, spinach and pesto.
Shrimp Frittata
17.00
Gluten-Free. Broccolini, green onions and Goat cheese.
$Bruschetta
All bruschettas served on our wood fired artisan bread.Dry Chorizo
$11.00
Tomato jam and brie.
Roasted Cherry Tomatoes
$10.00
Vegetarian. Garlic and shaved Parmesan.
Burrata
$12.00
Prosciutto.
Pear Ricotta
11.00
Vegetarian.
$Pizza & Flat Breads
Farmers
$15.00
Fresh tomato sauce, natural ham, fresh Mozzarella, artichokes hearts, mushrooms and olives.
Roasted Chicken
$15.00
Broccoli rapini, Goat cheese, fresh Mozzarella, roasted garlic, pesto and roasted cherry tomatoes.
Calzone
$15.00
Tomato sauce, organic spinach, fresh Mozzarella, Parmesan, Ricotta and natural ham. With gluten.
Truffle
$18.00
Radicchio, Ricotta, caramelized onions, fresh Mozzarella and truffle oil and fennel sausage.
Margherita
$13.00
Vegetarian. Fresh tomato sauce, fresh Mozzarella and fresh basil.
Prosciutto
$17.00
Tomato sauce, fresh Mozzarella, wild arugula, shaved Parmesan and EVOO.
Short Rib
$17.00
Fresh Mozzarella, scallions, bell peppers and caramelized onions.
Blossom
$16.00
Zucchini blossom, Ricotta, cherry tomato, basil, smoked apple bacon, Parmigiano and Mozzarella.
Heirloom Tomato
$14.00
Vegetarian. Mozzarella, fresh basil and roasted garlic.
Pork Belly
$16.00
Pesto, fresh Mozzarella, local baby kale and Goat cheese.
Veggie
$14.00
Vegetarian. Roasted eggplant, seasonal zucchini, bell peppers, portobello, roasted tomato, fresh Mozzarella and basil.
Smoked Salmon
$18.00
Dill crème fraîche, Scottish smoked salmon, green onions and Tobiko caviar.
Fennel Sausage
$14.00
Roasted cherry tomato, fresh basil and fresh Mozzarella.
Veggie Pizza
13.00
Vegetarian. Roasted eggplant, seasonal zucchini, bell peppers, portobello, roasted tomato, fresh Mozzarella and basil.
$Benedicts
Turkey
$14.00
Sliced turkey, local avocado and Hollandaise sauce.
Florentine
$15.00
Vegetarian. Gluten-free. Spinach, artichoke, Sun-Dried tomato, chipotle Hollandaise and Gluten-Free bread.
Short Rib
$14.00
Creamy lemongrass polenta and rosemary Hollandaise.
Classic
13.00
Canadian bacon and Hollandaise sauce.
$Sides
Roasted Butternut Squash & Candy Pecan & Goat Cheese
$7.00
Vegetarian.
Burnt Carrots
$6.00
Vegetarian.
Truffle Fries
$7.00
Vegetarian.
Mashed Potatoes
$5.00
Vegetarian.
Cauliflower Mash
$7.00
Vegetarian.
Roasted Fingerling Potatoes
$6.00
Vegetarian.
Roasted Brussel Sprouts Bacon & Dried Mission Figs
$7.00
Gluten-free.
House Fries
$5.00
Vegetarian. Gluten-free.
Bacon Mac N Cheese
$8.00
Broccolini
$8.00
Vegetarian.
Turkey Bacon
$6.00
Andouille Sausage
$6.00
Side Avocado
$3.50
Vegetarian.
Man Candy Bacon
$7.00
Paprika, brown sugar.
Side Tomato
$1.50
Vegetarian.
House Potatoes
$4.00
Vegetarian.
House-Made Fries
$3.00
Vegetarian.
Side Mixed Organic Greens Salad
$4.00
Vegetarian.
Bacon
6.00
$Egg Dishes
Served with house potatoes or organic black beans.American
$13.00
Two eggs any style, house potatoes, bacon or andouille sausage.
Huevos Rancheros
$14.00
Vegetarian. Queso fresco, homemade ranchero salsa and Spanish rice.
Corned Beef Skillet
$14.00
Bell peppers, roasted potatoes, caramelized onions and any style eggs.
Egg Sandwich
$15.00
Man candy bacon, local avocado, fresh Mozzarella and sourdough.
Chilaquiles
$14.00
3 eggs any style, fried corn tortillas, homemade tomatillo salsa, queso fresco and crema oaxaquena.
Breakfast Burrito
$14.00
Scrambled eggs, green onions, Ortega chilis, bacon, Cheddar, local avocado and potatoes on the side.
Jambalaya
$15.00
3 eggs any style, Spanish rice, bell pepper, onions andouille sausage, scallions and shrimp.
House-Made Meatball Hash
14.00
3 eggs any style, spinach, potatoes and pesto.
$French Toast & Pancakes & Waffles
Tiramisu French Toast
$14.00
Vegetarian. Coffee recipe with Rum-Mascarpone cheese.
Buttermilk Pancakes
$9.00
Vegetarian.
Stuffed French Toast
$14.00
Vegetarian. Strawberries and mascarpone.
Brioche French Toast
$11.00
Vegetarian.
Strawberry Banana Nutella Waffle
$13.00
Vegetarian.
Bonfire Pancakes
14.00
Vegetarian. Marshmallows, graham crackers and chocolate sauce.
$Mimosas
Tangerine
$6.00
Grapefruit
$6.00
Fresh Squeezed Orange Juice
6.00
$Bloody Marys
Tijuana Maria
$15.00
Bacon wrapped hot dog, Mexican-Style street corn and pickled veggies.
The Barn Yard
$45.00
Enjoy all our specialty bloody Mary's in one pitcher topped with a whole roasted chicken.
The Butchers Block
$15.00
Braised short ribandouille sausage, Barbeque drizzled bacon, Bleu cheese stuffed olive.
The Peter Rabbit
$12.00
Mushroom with melted Mozzarella, arugula potato and mixed pickled veggies.
Raging Cajun
15.00
Bacon wrapped shrimp, jalapeño andouille sausage, bacon and pickled veggies.
$Drinks
Lemonade
$2.50
Cappuccino
$4.00
House Organic Coffee
$3.00
Hot Tea
$3.00
Plain Soda
$2.00
Latte
$4.00
Double Espresso
$3.50
Panna Water
$6.00
Sprite
$2.50
Mexican Mocha
$4.50
Cold Press Tangerine
$5.00
Cold Press Apple
$5.00
Espresso
$2.50
Kombucha with Probiotics (Large (13 Oz.))
$6.00
Organic Fresh Oj
$5.00
Coke
$2.50
Hot Chocolate
$3.50
Cold Press Grapefruit
$5.00
Iced Tea
$2.50
Menu for Farmer's Table La Mesa is provided by findrestaurantmenu.com
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