Starters
Artisanal Cheeses
$13.00
A Selection of seasonal garnishes
Braised Short Ribs
$9.00
Geechie boy grits, parmesan, pine nut relish
Fried Potato Chips
$6.00
Buttermilk bleu cheese dip
Local Shrimp Bruschetta
$12.00
Cherry tomatoes, lemon, fresh basil, grilled baguette
Pan Fried Crab Cakes
$14.00
Local field peas, sweet corn, maple bacon, roasted pepper aioli
Peel & Eat Shrimp
$7.00-14.00
Charred lemon, tomato-horseradish coulis, pickled okra
Duo of Ahi
$17.00
Seared tuna, tempura maki roll, soba noodle salad, siracha aioli
Cornmeal Fried Oysters
$11.00
Sweet corn soup, tomato and corn relish, crispy bacon lardons
Salt Roasted Nuts
$5.00
Rosemary and chili oil
Prince Edward Island Mussels
$12.00-17.00
Spanish chorizo, white wine broth, grilled baguette
Roasted Garlic Hummus
$6.00
Fried pita and celery salad
Gnocchi of Duck Confit
14.00
Gorgonzola, toasted bread crumb, pistachio, black cherry
$Soup and Salads
Soup of The Day
$7.00
Salad of Young Beets
$9.00
Ricotta, duck prosciutto, pistachio, valencia orange
Baby Field Greens
$8.00
Seasonal stone fruit, ricotta, parma ham, roasted shallot vinaigrette
Wedge of America
$7.00
Aged cheddar, pickled red onions, pepper bacon, buttermilk ranch
Kurios Farm Butter Lettuce
$9.00
Citrus, textures of radish, champagne vinaigrette
Local Tomatoes and Cucumber
7.50
House pulled mozzarella, torn herbs, focaccia croutons
$Dinner
Shrimp & Grits
$22.00
Geechie boy grits, stewed peppers, tasso ham, lobster cream
Seafood Paella
$26.00
Shrimp, mussels, fresh fish, spanish chorizo, english peas, saffron rice
Cornmeal Fried Catfish
$19.00
Carolina gold rice, creamed corn, pickled vegetable slaw
Pan Roasted Sea Scallops
$26.00
Sweet corn risotto, prosciutto chips, blistered tomatoes, pea tendrils
Bistro Tenderloin
$26.00
Springer Mountain Farms Chicken
$20.00
Yellow tomato gazpacho, warm bread salad, baby arugula, fresh herbs
Surf & Turf
$30.00
Bistro tenderloin, grilled shrimp, swiss chard, braised short rib risotto
Linguini of Local Shrimp
$21.00
Hand cut pasta, local vegetables, white wine butter
Pan Roasted Grouper
$27.00
Fingerling potatoes, wilted greens, local tomatoes, pecan smoked chicken jus
Fresh Catch
Buttermilk Fried Quail
$20.00
Cheddar baked grits, braised greens, sweet tea barbecue
Crispy Snapper
$27.00
Soba noodle salad, buttered crab, lemongrass soup
Golden Tilefish
$24.00
Warm cous cous salad, romesco, hazelnuts, toasted bread crumbs
Blu's Signature Cheeseburger
13.00
House cured bacon, cheddar cheese, butter lettuce, tomato, brioche bun, french fries
$Sides
Herb Roasted Fingerling Potatoes
$6.00
Braised Local Greens
$6.00
Warm Cous Cous Salad with Romesco
$6.00
Carolina Gold Rice
$6.00
Grilled Baguette & Seasonal Accompaniments
$6.00
Geetchie Boy Grits
$6.00
Menu for BLU Restaurant & Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
