Appetizers Vegetarian
Vegetable Samosa
$6.78
2 pieces. Flaky pastry filled with potatoes, peas and cumin seed, then fried golden brown. Vegan.
Onion Bhaji
$6.78
Onions dipped in a spiced chickpea batter and finished in hot oil. Vegan.
Vegetable Fritters
$6.78
Cauliflower, potatoes and spinach dipped in spiced chickpea batter and finished in hot oil. Vegan.
Paneer Tikka
$21.99
Homemade Indian cottage cheese marinated in yogurt and spices, skewered with green pepper and onions and roasted in the tandoor.
Tandoori Mushrooms
$12.99
Fragrant and aromatic mushrooms dipped in a mild Indian spices marinated with yogurt and grilled to perfection.
Mixed Vegetable Platter
$12.99
A platter of vegetable samosa,1 veg spring roll , 2 Gobi pakoras , 2 spinach pakoras & 2 aloo pakoras ( vegan )
Cheese Chilli
14.99
Homemade Indian cottage cheese cubes fried and sauteed with onions and bell peppers in Indian spices, soy sauce and chili sauce.
$Appetizers Non Vegetarian
Tandoori Chicken
Chicken marinated in yogurt and a blend of spices and grilled in a clay oven.
Tandoori Shrimp
$21.99
Jumbo shrimps marinated in spices and skewered, cooked in clay oven.
Chicken Tikka
$16.99
Fillets of chicken marinated in yogurt and spiced overnight then skewered and cooked in the tandoor.
Fish Tikka
$21.99
Filleted fish marinated in yogurt, mustard oil and spices skewered and cooked in the tandoor.
Spicy Chicken
$17.99
Chicken legs marinated in dark spices such as black pepper, cloves, cumin and fresh chilies and cooked in tandoor.
Chili Chicken
16.99
Tender pieces of chicken fried and sauteed with onions and bell papers in a Indian spices, soy sauce and chilli sauce.
$Main Course Vegetarian Green Garden
Vegetarian.Aloo Gobi
$16.99
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices. Vegan.
Baigan Ka Bharta
$16.99
Eggplant slowly roasted in tandoor, chopped and cooked with onions, tomatoes and Indian spices. Vegan.
Malai Kofta
$17.99
Homemade Indian cottage cheese, potatoes and spices mixed together and then finished in hot oil and served with a creamy gravy made of crushed cashews and tomatoes.
Palak Paneer
$17.99
Cubes of homemade Indian cottage cheese cooked with spinach and spices.
Shahi Paneer
$18.49
Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes and crushed almonds.
Daal Makhani
$16.49
Black lentils cooked in fresh herbs and spices and sauteed in butter.
Tarka Daal
$16.49
Yellow split lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric. Vegan.
Amritsari Chole
$15.99
Chickpeas cooked with ginger, garlic, onions and tomatoes, finished with freshly ground spices. Vegan.
Bhindi Masala
$16.99
Fresh okra cooked with onions, tomatoes, ginger and spices. Vegan.
Navratan Korma
$17.99
An assortment of nine vegetables cooked in creamy almond-based sauce.
Vegetable Jalfrezi
$17.49
Vegetables in curry with herbs and spices. Vegan.
Paneer Tikka Masala
$18.49
Homemade Indian cottage cheese stuffed with spices simmered in curry and finished in cream.
Paneer Bhurji
21.99
Homemade Indian cottage cheese, mashed and cooked with onions, tomatoes and spices.
$Main Course Non Vegetarian Chicken
Butter Chicken
$19.99
Succulent chicken grilled in clay oven and finished in a rich tomato creamy butter sauce.
Chicken Tikka Masala
$19.99
Succulent chicken cooked in tandoor with spices, simmered in curry and finished in cream.
Chicken Vindaloo
$19.99
A typical Goanese style chicken cooked in Chef’s special spicy sauce. It is cooked with vinegar, potatoes and whole spices. Spicy.
Chicken Saag
$19.99
An abundance of spinach cooked with pieces of chicken, tomatoes, ginger, garlic and spices.
Chicken Korma
$19.99
A traditional, mild chicken dish cooked in a cream sauce made of cashew nuts, garlic and spices.
Chicken Jalfrezi
$19.99
Boneless chicken sauteed in onions, bell peppers, tomatoes, and spices.
Chicken Madras
19.99
A favorite with those who enjoy their curry hot. A South Indian dish, cooked with ginger, spices and coconut cream.
$Main Course Non Vegetarian Lamb
Lamb Vindaloo
$21.99
A typical Goaneses style lamb cooked in Chef’s special spicy sauce and whole spices. Spicy.
Lamb Saag
$21.99
An abundance of spinach cooked with pieces of lamb, tomatoes, ginger, garlic and spices.
Lamb Korma
$21.99
A traditional, mild lamb dish cooked in a cream sauce made of cashew nuts, garlic and spices.
Lamb Jalfrezi
$21.99
Boneless lamb sauteed in onions, bell peppers, tomatoes, and spices.
Lamb Madras
$21.99
A favorite with those who like their curry hot. A South Indian dish, cooked with ginger, spices and coconut cream.
Lamb Curry
21.49
Cubes of lamb in a thick curry of onions, garlic, spices and herbs.
$Main Course Non Vegetarian Seafood
Shrimp Vindaloo
$20.99
A typical Goaneses style shrimp cooked in Chef's special spicy sauce and whole spices. Spicy.
Shrimp Korma
$20.99
A traditional, mild shrimp dish cooked in a cream sauce made of cashew nuts, garlic and spices.
Shrimp Jalfrezi
$20.99
Shrimp sauteed in onions, bell peppers, tomatoes, and spices.
Shrimp Curry
$20.99
Shrimp in a thick curry of onions, garlic, spices and herbs.
Fish Masala
$20.99
Slices of fish in a thick curry of onions, garlic, spices and herbs.
Fish Jalfrezi
20.99
Slices of fish sauteed in onions, bell peppers, tomatoes, and spices.
$Rice
Jeera Rice
4.99
Basmati rice cooked with cumin seeds. Vegan.
$Dum Biryanis
Vegetable Biryani
$18.99
Basmati rice cooked with vegetables and fresh spices, garnished with coriander and fried onions. Vegan.
Chicken Mughlai Biryani
$20.99
Basmati rice cooked with boneless chicken, onions, bell peppers, freshly-ground spices, and garnished with coriander.
Lamb Khaas Biryani
$21.99
An authentic rice dish cooked with boneless lamb, yogurt, onions, bell peppers, and garnished with coriander.
Shrimp Dum Biryani
$21.99
Basmati rice cooked with shrimp, onions, bell peppers, freshly-ground spices, and garnished with coriander.
Goat Dum Biryani
$22.99
Basmati rice cooked with goat, onions, bell peppers, freshly-ground spices, and garnished with coriander.
Chefs Special Biryani
24.99
This mouth-watering rice dish is cooked with boneless chicken, lamb, shrimp and goat mixed with freshly-ground spices, and garnished with coriander.
$Naan Breads
Naan
$3.39
Leavened bread made of refined flour and baked in the tandoor.
Butter Naan
$4.49
Delicious bread filled with layers of butter.
Garlic Naan
$5.96
Leavened bread sprinkled with crushed garlic and fresh coriander and baked in the tandoor.
Chili Garlic Naan
$7.99
Garlic naan with crushed green chili.
Bullet Naan
$6.75
Naan seasoned with crushed green chili and cilantro.
Onion Kulcha
$7.99
Naan with a stuffing of onions and spices.
Paneer Kulcha
$7.99
Naan stuffed with homemade Indian cottage cheese and spices.
Kashmiri Naan
$8.99
Naan stuffed with almonds, raisins, coconut and fennel.
Tandoori Roti
$3.39
Unleavened whole meal flour bread baked in the tandoor. Vegan.
Butter Roti
$4.99
Unleavened whole meal flour bread filled with layers of butter and baked in the tandoor.
Aloo Naan
$6.99
Naan stuffed with potatoes, and spices.
Bread Basket
$14.99
Assortment of different breads (plain naan, garlic naan, and aloo naan).
Cheese Naan
$7.99
Naan stuffed with cheddar cheese and mild Indian spices.
Lacha Parantha
$2.99
Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor.
Poori
$2.99
Puffy whole wheat bread deep fried.
Keema Naan
$3.99
Naan with stuffing of spiced lamp mince.
Pudina Paratha
2.99
Mint flavored whole wheel bread.
$Chefs Specials
Goat Curry on the Bone
$22.99
Succulent pieces of goat sauteed with onion sauce, pepper and fresh Punjabi masala.
Desi Murgi
$20.99
Home-style chicken curry with flavors of India special recipe.
Paneer Butter Masala
$21.99
Homemade Indian cottage cheese stuffed with spices and simmered in curry, with bell peppers, onions and cream sauce.
Khoya Kaju
21.99
Grated Indian cheese, cashew nuts and Indian spices.
$Sides
Papadom
$2.49
Crispy and spicy flatbread made with lentil flour. Vegan.
Raita
$3.49
Fresh yogurt sauce with finely chopped tomatoes, cucumbers, onions and a hint of spices, served cold.
Mint Chutney
$2.49
Spicy mint sauce mixed with green chilies and spices. Vegan.
Mixed Vegetable Pickle
$2.49
Tangy pickle made with vegetables. Vegan.
Mango Chutney
$2.99
Mangoes simmered with raisins, ginger, onions, garlic and spices such as cinnamon and cloves. Vegan.
Tamarind
$2.49
A sweet but tangy sauce. A perfect match for our vegetarian appetizers. Vegan.
Side Dish Platter
$5.49
Raita, mint chutney, mango chutney, pickles.
Onion Salad
$2.99
Sliced onions served with lemon and green chilies. Vegan.
Kuchumber Salad
$6.49
Diced cucumbers,lettuce, tomatoes, onions, cilantro and our special blend of spices, served with lemonaise dressing. Vegan.
Green Salad
3.99
Fresh crisp lettuce, sliced cucumber, red onions and tomatoes, with lemon and special mix of spices.
$Desserts
Gulab Jamun
$5.99
Deep-fried cheese dumplings dipped in a warm and sweet syrup.
Kheer
$5.99
Basmati rice cooked in milk with abundance of nuts and raisins.
Gajar Ka Halwa
$3.99
Grated carrots cooked in milk with abundance of nuts and raisins.
Ras Malai
$3.99
Home made cottage cheese served with cold and sweet milk.
Mango Ice Cream
$3.99
Ice cream made with mango pulp.
Pista Ice Cream
$4.99
Chefs special ice cream made with milk and abundance of pistachios.
Strawberry Ice Cream
4.99
Chefs special ice cream made with milk and abundance of strawberries.
$Drinks
Chai Tea
$2.99
Iced chai tea with Indian spices. Sweet or unsweet. Vegan.
Soda
$1.99
Mango Lassi
$6.99
Made with homemade yogurt, mango pulp and sugar.
Strawberry Lassi
$6.99
Made with homemade yogurt, fresh strawberries and sugar.
Sweet Lassi
$6.39
Made with homemade yogurt blended with milk and sugar.
Masala Lassi
$5.99
Made with homemade yogurt blended with Chef's special spices.
Frooti
3.49
Indian mango drink
$Kids Meal (Archived)
Kids Chicken Fritters
$4.99
Served with rice and raita.
Kids Butter Chicken
$4.99
Served with rice and raita.
Kids Cheese Naan
$4.99
Kids Vegetable Fritters
$4.99
Served with rice and raita. Vegetarian.
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