Starters - Lunch
BBQ Pork Spring Rolls
$9.00
Cherry Coke Barbeque sauce, creole slaw.
Fried Gulf Oysters
$13.50
Cocktail sauce, dill pickle tartar sauce.
Smoked Cheddar Pimento Cheese Skillet
$7.50
Artisan bread.
Fried Green Tomatoes
8.50
Smoked cheddar, pimento cheese.
$Soup, Salads - Lunch
Our Caesar
$7.00
Parmesan, tomato, shaved onions, housemade croutons, anchovy-lemon dressing.
Romaine Wedge
$7.50
Applewood bacon, blue cheese, tomato, cucumber, egg, buttermilk ranch dressing.
Mixed Green Salad
7.00
Strawberries, candied pecans, shaved onions, balsamic-herb vinaigrette.
$Sandwiches - Lunch
Served with lettuce, tomato, pickle, and your choice of house-cut fries or tater tots.Grilled Chicken Sandwich
$11.00
Fried Oyster Po Boy
$13.00
Dill pickle tartar sauce, pickled onions, Texas toast.
Fried Shrimp Po Boy
$12.00
Dill pickle tartar sauce, pickled onions, Texas toast.
Chicken "Wilcox"
$12.00
Grilled chicken, Gruyere cheese, caramelized onions, applewood bacon.
Fried Green Tomato BLT
10.00
Applewood bacon, roasted red pepper aioli, Texas toast.
$Solstice' Burgers - Lunch
Our burgers are 10 ounces of 100% house-ground beef tenderloin and Angus ribeye served medium, medium well or well done. Served with lettuce, tomato, pickle, and your choice of house-cut fries or tater tots.Fried Green Pimento Burger
$12.00
Smoked cheddar pimento cheese, fried green tomato.
Classic Burger
$11.00
Solstice "Mac"
$12.00
Our 1000 Island dressing, smoked cheddar, onions, housemade pickles.
Cheeseburger
11.50
$Entrees - Lunch
Solstice Salmon Cakes
$12.00
Grilled sweet corn-pimento "salsa", herb remoulade, creamy yellow grits.
Bronzed Shrimp & Grits
$15.00
Tasso ham gravy, sweet pepper confit, green onions, creamy yellow grits.
Pan Seared Atlantic Salmon
$14.00
Sc peach chutney, candied pecan gremolata, creamy yellow grits.
Buttermilk Fried Chicken Breast
$13.00
Tasso ham gravy, buttermilk mashed potatoes.
Mustard-Herb Grilled Chicken Breast
13.00
Smoked cheddar pimento cheese, cherry Coke Barbeque sauce, buttermilk mashed potatoes.
$Sides - Lunch
Buttermilk Mashed Potatoes
$4.00
Creamy Yellow Grits
$4.00
Bread Service
$3.50
Tater Tots
$4.00
Skillet of Smoked Gouda-Bacon Mac & Cheese
7.00
$Desserts - Lunch
Casey's "Fallen" Flourless Chocolate Torte
$8.00
Black Cherry-Ricotta Cheesecake
$8.00
Blythe's Bananakopita
$9.00
Caramel-Pecan Fudge Cake
8.00
$Small Plates, Starters - Dinner
Crispy Fried Gulf Select Oysters
$13.50
Classic cocktail sauce, dill pickle tartar sauce.
Artisan Cheese Plate
$14.00
One blue, 1 young and soft, 1 aged and firm, carolyn's local jams, bee trail farm honey, crackers.
Cornmeal Fried Green Tomatoes
$9.50
Smoked cheddar pimento cheese, candied applewood bacon, mixed greens.
Sticky Bourbon Glazed Duck Wings
12.00
Blue cheese aioli, shaved celery "salad", floppy raw fries.
$Soup, Salads - Dinner
Summer Tomatoes & Mozzarella
$10.00
Heirloom and grape tomatoes, buffalo mozzarella, local basil, EVOO, cracked pepper, herb citronette.
Romaine Wedge
$9.00
Applewood bacon, blue cheese, grape tomato, cucumber, chopped egg, buttermilk ranch dressing.
Mixed Green Salad
9.00
Strawberries, blue cheese, candied pecans, shaved vidalias, balsamic-herb vinaigrette.
$Entrees - Dinner
Pan Seared Lump Crab Cakes
$25.00
Grilled sweet corn-pimento "salsa", herb remoulade, creamy yellow grits, sauteed green beans.
Char-Grilled Compart Farms "No-Bone" Pork Chop
$24.00
48 hour house-brined, center-cut boneless pork "steak", smoked cheddar pimento cheese, cherry Coke-molasses Barbeque sauce, buttermilk mashed potatoes, ham hock stewed collard greens.
"French Onion" Cab Ribeye (12 oz.)
$31.00
Torched Gruyere cheese, caramelized vidalia onions, madeira-thyme jus, buttermilk mashed potatoes, sauteed asparagus.
Bronzed Atlantic Salmon
$23.00
Sc peach chutney, candied pecan gremolata, creamy yellow grits, sauteed green beans.
"French Onion" Grilled Filet Mignon (6 oz.)
29.00
Torched Gruyere cheese, caramelized vidalia onions, madeira-thyme jus, buttermilk mashed potatoes, sauteed asparagus.
$Sides To Share - Dinner
Skillet of Smoked Gouda-Bacon Mac & Cheese
$7.50
Sauteed Green Beans
$4.00
Buttermilk Mashed Potatoes
$4.00
Sauteed Asparagus
$5.00
Ham Hock Stewed Collard Greens
$4.00
House-Cut Fries
$6.00
With roasted tomato ketchup.
Creamy Stone-Ground Yellow Grits
$4.00
Menu for Solstice Kitchen is provided by findrestaurantmenu.com
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