Small Plates
Great for sharingItalian Nachos
$9.00
Lightly fried chips, Italian sausage, provolone, black olives, tomatoes, scallions, banana peppers, asiago cream sauce
Pan Fried Calamari
$9.00
Pan fried, tossed with garlic butter, cherry, banana and peppadew peppers, scallions, spicy marinara sauce.
Antipasto Platter (GF)
$9.00-18.00
Prosciutto de Parma, genoa salami, creamy burrata cheese, Kalamata olives, artichoke hearts, roasted tomatoes, basil, salt, pepper, E.V. olive oil
Zucchini Fritte
$9.00
Panko encrusted zucchini bites, flash fried, Meyer lemon aioli
Gnocchi and Italian Sausage
$10.00
Roasted garlic, tomatoes, spinach, parmesan butter broth
Prince Edward Island Mussels (GF)
$10.00
Simmered in garlic, Anisette liqueur, basil, white wine, lemon butter, roma tomatoes, red onions, crostini.
Don and Norma's Beef and Veal Tortelacci
$10.00-18.00
Topped with herbs, mushrooms, spinach, aged parmesan, asiago cream sauce.
Lobster Ravioli
$10.00-20.00
Creamy sundried tomato and tarragon sauce.
Seared Scallops (GF)*
$10.00-20.00
Pan seared with basil oil, over artichoke-pesto risotto
Crabcake Travinia
12.00-24.00
Signature jumbo lump crabcake, spinach-roasted tomato pine nut orzo pasta, lemon buerre blanc sauce.
$Salads
Housemade dressings: Caesar, Blue Cheese, Balsamic Vinaigrette, Sherry Vinaigrette, Buttermilk Garlic and Herb Vinaigrette Choice of our fresh soups. $5 add a House or Caesar salad. $9 * May be cooked to order. Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.Travinia's House (GF)
$8.00-4.00
Tomatoes, seasoned croutons, carrots, red cabbage, any signature dressing
Caesar (GF)
$8.00-4.00
Classic romaine, homemade Caesar dressing, seasoned croutons, ground reggiano parmesan.
Granny Smith Apple (GF)
$9.00
Mixed field greens, sliced apples, toasted pecans, red grapes, gorgonzola cheese, semi-sweet port-wine vinaigrette
Spinach and Goat Cheese (GF)
$10.00
Lightly fried goat cheese medallions, red onions, diced egg, baby spinach, warm pancetta dressing
Tuscan Chopped (GF)
$11.00
Romaine, iceberg, roma tomatoes, mushrooms, artichoke hearts, Kalamata olives, cucumber, red onions, peppadew peppers, pepperoncinis, feta cheese,sherry vinaigrette. 1
Roasted Chicken and Tortellini
$11.00
Spinach, roasted tomatoes, pine nuts, golden raisins, pesto vinaigrette, reggiano parmesan
Seared Tuna (GF)*
$12.00
Sushi grade, crusted with seasonings, field greens, sherry vinaigrette, Italian remoulade
Add to Any Salad
$5.00-8.00
(GF) - Gluten Free Option
Substituted with gluten-free pasta or gluten-free side item - all gluten-free entrees are an addditional $1
Sandwiches
Chicken Pesto
$9.00
Grilled chicken, provolone, pesto sauce, basil, field greens,tomato, grilled Italian bread.
Turkey BLT
$9.00
Sliced turkey, applewood smoked bacon, swiss, lettuce, tomato, mayo, grilled Italian bread
Meatball Sub
$10.00
Italian meatballs, provolone, San Marzano red sauce, grilled Italian bread.
Chicken Parmesan Sub
$10.00
Lightly breaded Italian bread crumbs, provolone, San Marzano red sauce, grilled Italian bread.
Mambo Italiano
10.00
Cappicola, pastrami, salami, roast beef, provolone, red onions, field greens, tomato, balsamic vinaigrette, grilled Italian bread.
$Italian Style Classics
Thinly pounded chickenPiccatta Style (GF)
$11.00
Lemon butter, white wine, capers, garlic, cappellini.
Parmesan Style
$11.00
Lightly breaded Italian bread crumbs, provolone, herbed linguine, San Marzano red sauce.
Marsala Style (GF)
$11.00
Aged Florio marsala wine demi-glaze, cremini mushrooms, fontina cheese, cappellini.
Scaloppine Style (GF)
$11.00
Artichoke hearts, mushrooms, smoked pancetta, lemon butter, cappellini.
Saltimbocca Style (GF)
$11.00
Smoked pancetta, spinach, lemon butter, cappellini
(GF) - Gluten Free Option
Substituted with gluten-free pasta or gluten-free side item - all gluten-free entrees are an addditional $1
Pasta
Spaghetti Bolognese (GF)
$11.00-4.00
Our classic homemade meat sauce
Classic Fettuccine Alfredo (GF)
$11.00
Alfredo cream sauce, minced garlic, nutmeg, chives
Pasta Mia Nona (GF)
$11.00
Bowtie pasta, grilled chicken, mushrooms, roasted tomatoes, asiago garlic cream sauce
Sausage and Peppers Rustica (GF)
$11.00
Italian sausage, roasted peppers, onions, oregano, basil, rigatoni, spicy marinara sauce, provolone
Chicken Florio Marsala (GF)
$11.00
Roasted sliced chicken, carmelized onions, mushrooms, rigatoni, marsala cream sauce.
Wild Mushroom Carbonara (GF)
$11.00
Linguine, parmesan cream sauce, proscuitto, peas, garlic, wild mushrooms, white truffle oil
Chicken Cannelloni
$11.00
Grilled chicken, roma tomotoes, provolone, basil, ricotta cheese, garlic, tomato cream sauce
Seafood Cannelloni
$11.00
Lump crab, flounder, shrimp, ricotta, lemon dill cream sauce.
Braised Short Rib Rigatoni (GF)
$11.00
Braised short rib bolognese sauce, mascarpone cheese.
Add To Any Pasta
$4.00-8.00
* May be cooked to order. Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
(GF) Gluten Free Option
Substituted with gluten-free pasta or gluten-free side item - all gluten-free entrees are an addditional $1
Pizza
Our homemade pizza crust and red sauce are made fresh daily from San Marzano tomatoes. The most desirable plum tomatoes for sauces, preferred by gourmet chefs worldwide.Margherita
$12.00
Roasted tomatoes, provolone, fresh basil. 1
Prosciutto and Fig
$12.00
Proscuitto, black mission fig glaze, arugula, provolone, lemon oil drizzle
Uncle Tony's Favorite
$13.00
Pepperoni, sweet and mild Italian sausage, roasted garlic, red onions, provolone, San Marzano red sauce.
BBQ-Chicken
$13.00
Chicken, BBQ sauce, provolone, red onions.
Sergio's Spicy Shrimp
13.00
Shrimp,sausage, provolone,roasted red peppers, San Marzano red sauce, basil pesto, gouda cheese.
$House Favorites
* May be cooked to order. Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.Herb Roasted Chicken (GF)
$11.00
Half herb roasted chicken, natural jus, garlic mashed potatoes
Lasagna Bolognese
$11.00
Homemade bolognese sauce, sausage, provolone, romano, aged parmesan.
Zucchini Parmesan
$11.00
Italian bread crumbs, provolone, San Marzano red sauce, herbed linguine
Pollo Isabella (GF)
$11.00
Grilled breast,sundried tomatoes, goat cheese, lemon basil beurre blanc sauce, baby spinach
Sinatra Chicken (GF)
$11.00
Pan seared breast, smoked pancetta, provolone, light semi-sweet Grand Marnier cream sauce, cappellini
Shrimp Messina (GF)*
$11.00
Sautéed, mushrooms, spinach, toasted pine nuts, lemon butter, cappellini
(GF) Gluten Free Option
Substituted with gluten-free pasta or gluten-free side item - all gluten-free entrees are an addditional $1
Sides
Artichoke Pesto Risotto (GF)
$4.00
Creamy Buttered Polenta (GF)
$4.00
Spinach-Roasted Tomato Pine Nut Orzo Pasta
$4.00
Garlic Mashed Potatoes (GF)
$4.00
Garlic Parmesan Fries
$4.00
Rustic Grilled Vegetables (GF)
$4.00
Smoked Gouda Macaroni & Cheese w/ Pancetta
$5.00
Grilled Asparagus
$5.00
Lemon Kale Salad
$5.00
Sauteed Spinach with Lemon Butter (GF)
$5.00
(GF) Gluten Free Option
Substituted with gluten-free pasta or gluten-free side item - all gluten-free entrees are an addditional $1
Beverages
coke, diet coke, sprite, mr. pibb, ginger ale
club soda, tonic
homemade lemonade - reg. or strawberry
san pellegrino sparkling
acqua panna still
100% colombian coffee, luzianne tea
cappuccino, espresso
Small Plates
Great for sharingItalian Nachos
$9.00
Lightly fried chips, Italian sausage, provolone, black olives, tomatoes, scallions, banana peppers, asiago cream sauce.
Pan Fried Calamari
$9.00
Pan fried, tossed with garlic butter, cherry, banana and peppadew peppers, scallions, spicy marinara sauce.
Antipasto Platter
$9.00-18.00
Prosciutto de Parma, genoa salami, creamy burrata cheese, Kalamata olives, artichoke hearts, roasted tomatoes, basil, salt, pepper, E.V. olive oil.
Zucchini Fritte
$9.00
Panko encrusted zucchini bites, flash fried, Meyer lemon aioli
Gnocchi and Italian Sausage
$10.00
Roasted garlic, tomatoes, spinach, parmesan butter broth.
Prince Edward Island Mussels
$10.00
Simmered in garlic, Anisette liqueur, basil, white wine, lemon butter, roma tomatoes, red onions, crostini.
Don and Norma's Beef and Veal Tortellacci
$10.00-18.00
Topped with herbs, mushrooms, spinach, aged parmesan, asiago cream sauce.
Lobster Ravioli
$10.00-20.00
Creamy sundried tomato and tarragon sauce.
Seared Scallops* (GF)
$10.00-20.00
Pan seared with basil oil, over artichoke-pesto risotto
Crabcake Travinia
12.00-24.00
Signature jumbo lump crabcake, spinachroasted tomato pine nut orzo pasta, lemon buerre blanc sauce.
$Salads
Housemade dressings: Caesar, Blue Cheese, Balsamic Vinaigrette, Sherry Vinaigrette, Buttermilk Garlic and Herb Vinaigrette Choice of our fresh soups. 5 Add a House or Caesar salad. 9Travinia's House
$8.00-4.00
Tomatoes, seasoned croutons, carrots, red cabbage, any signature dressing.
Caesar* (GF)
$8.00-4.00
Classic romaine, homemade Caesar dressing, seasoned croutons, ground reggiano parmesan.
Granny Smith Apple (GF)
$9.00
Mixed field greens, sliced apples, toasted pecans, red grapes, gorgonzola cheese, semi-sweet port-wine vinaigrette
Spinach and Goat Cheese (GF)
$10.00
spinach and goat cheese (GF) Lightly fried goat cheese medallions, red onions, diced egg, baby spinach, warm pancetta dressing.
Tuscan Chopped (GF)
$11.00
Romaine, iceberg, roma tomatoes, mushrooms, artichoke hearts, Kalamata olives, cucumber, red onion, peppadew peppers, pepperoncinis, feta cheese in sherry vinaigrette.
Roasted Chicken and Tortellini
$11.00
Spinach, roasted tomatoes, pine nuts, golden raisins, tossed in pesto vinaigrette, reggiano parmesan.
Seared Tuna* (GF)
$12.00
Sushi grade, crusted with seasonings, field greens, sherry vinaigrette, Italian remoulade
Add To Any Salad
5.00-8.00
$Italian Style Classics
We use only Strauss Free Raised® Veal. Choose from thinly pounded chicken or veal tenderloins Chicken 16 / Veal 24Piccata Style (GF)
$16.00-24.00
Lemon butter, white wine, capers, garlic, cappellini.
Parmesan Style
$16.00-24.00
Lightly breaded Italian bread crumbs, provolone, herbed linguine, San Marzano red sauce.
Marsala Style (GF)
$16.00-24.00
Aged Florio marsala wine demi-glaze, cremini mushrooms, fontina cheese, cappellini.
Scaloppine Style (GF)
$16.00-24.00
Artichoke hearts, mushrooms, smoked pancetta, lemon butter, cappellini.
Saltimbocca Style (GF)
16.00-24.00
Smoked pancetta, spinach, lemon butter, cappellini
$House Favorites
Herb Roasted Chicken (GF)
$14.00
Half herb roasted chicken, natural jus, garlic mashed potatoes
Lasagna Bolognese
$16.00
Homemade bolognese sauce, sausage, provolone, romano, aged parmesan
Zucchini Parmesan
$16.00
Italian bread crumbs, provolone, San Marzano red sauce, herbed linguine
Pollo Isabella (GF)
$16.00
Grilled breast, sundried tomatoes, goat cheese, lemon basil beurre blanc sauce, baby spinach
Sinatra Chicken (GF)
$16.00
Pan seared breast, smoked pancetta, provolone, light semisweet Grand Marnier cream sauce, cappellini
Shrimp Messina*
19.00
Sautéed, mushrooms, spinach, toasted pine nuts, lemon butter, cappellini.
$Steaks and Chops
Tenderloin Medallions* (GF)
$22.00
Pan seared beef marinated in olive oil, herbs, brandy cream sauce, garlic mashed potatoes
Butcher's Block Pork Ribeye (GF)
$24.00
Pan seared, smoked sausage pan jus, creamy buttered polenta.
Madeira Filet* (GF)
$27.00
Hand cut hickory wood grilled, Madeira wine demi-glaze, cremini mushrooms, herbed goat cheese, sautéed spinach w/lemon butter.
Surf and Turf
35.00
Hickory wood grilled filet, Madeira wine demi-glaze, cremini mushrooms, herbed goat cheese. One jumbo lump crabcake, garlic mashed potatoes.
$Seafood
Scampi Travinia*
$19.00
Jumbo shrimp, garlic butter, herbs, roma tomatoes, basil lemon beurre blanc, cappellini
Flounder Parmesan*
$19.00
Lightly crusted, Italian bread crumbs, lemon butter, capers, spinach-roasted tomato pine nut orzo pasta
Shrimp and Sausage Arrabiata (GF)
$21.00
Parmesan risotto, spicy arrabiata cream sauce.
Pine Nut Encrusted Salmon* (GF)
$23.00
Dijon, herb encrusted salmon pan seared, pine nuts, roma tomatoes, lemon basil beurre blanc, rustic grilled vegetables.
Cioppino Amalfi*
$24.00
Hearty shrimp, scallops, mussels, white fish, clams, spicy lobster broth
Grouper Piccata* (GF)
25.00
Lightly dredged in egg, seasoned flour, pan seared, roasted caper lemon butter, grilled asparagus
$Pizza
Our homemade pizza crust and red sauce are made fresh daily from San Marzano tomatoes. The most desirable plum tomatoes for sauces, preferred by gourmet chefs worldwide.Margherita
$12.00
Roasted tomatoes, provolone, fresh basil.
Prosciutto and Fig
$12.00
Proscuitto, black mission fig glaze, arugula, provolone, lemon oil drizzle
Uncle Tony's Favorite
$13.00
Pepperoni, sweet and mild Italian sausage, roasted garlic, red onions, provolone San Marzano red sauce.
BBQ-Chicken
$13.00
Chicken, BBQ sauce, provolone, red onions
Sergio's Spicy Shrimp
13.00
Shrimp, sausage, provolone, roasted red peppers, San Marzano red sauce, basil pesto, gouda cheese
$Pasta
Spaghetti Bolognese (GF)
$13.00-4.00
Our classic homemade meat sauce
Classic Fettuccine Alfredo (GF)
$15.00
Alfredo cream sauce, minced garlic, nutmeg, chives
Pasta Mia Nona (GF)
$16.00
Bowtie pasta, grilled chicken, mushrooms, roasted tomatoes, asiago garlic cream sauce
Sausage and Peppers Rustica (GF)
$17.00
Italian sausage, roasted peppers, onions, oregano, basil, rigatoni, spicy marinara sauce, provolone
Braised Short Rib Rigatoni (GF)
$17.00
Braised short rib bolognese sauce, mascarpone cheese.
Chicken Florio Marsala (GF)
$17.00
Roasted sliced chicken, carmelized onions, mushrooms, rigatoni, marsala cream sauce
Wild Mushroom Carbonara
$17.00
Linguine, parmesan cream sauce, proscuitto, peas, garlic, wild mushrooms, white truffle oil.
Chicken Cannelloni
$17.00
Grilled chicken, roma tomotoes, provolone, basil, ricotta cheese, garlic, tomato cream sauce.
Seafood Cannelloni
$20.00
Lump crab, flounder, shrimp, ricotta, lemon dill cream sauce.
Add To Any Pasta
$4.00-8.00
(GF) Gluten Free Option
Substituted with gluten-free pasta or gluten-free side item - all gluten-free entrees are an addditional $1
Sides
Artichoke-Pesto Risotto (GF)
$4.00
Creamy Buttered Polenta (GF)
$4.00
Spinach-Roasted Tomato Pine Nut Orzo Pasta
$4.00
Garlic Mashed Potatoes (GF)
$4.00
Garlic Parmesan Fries
$4.00
Rustic Grilled Vegetables (GF)
$4.00
Smoked Gouda Macaroni & Cheese w/ Pancetta
$4.00
Grilled Asparagus
$4.00
Lemon Kale Salad
$4.00
Sauteed Spinach w/ Lemon Butter (GF)
$5.00
Desserts
Creme Brulee
$6.00
Rich baked egg custard with a brittle crust of caramelized sugar, topped with whipped cream and a strawberry.
Tiramisu
$8.00
Layered creamy rum flavored mascarpone cheese, espresso soaked lady fingers, espresso sauce.
Chocolate Decadence Cake
$8.00
Rich moist chocolate layer cake, vanilla bean ice cream, fresh strawberries.
New York Style Cheesecake
$8.00
Strawberry sauce.
Apple Crostata
$8.00
A warm baked crust with apple filling, pecans, caramel, vanilla bean ice cream.
Cannolis
8.00
Semi-sweet mascarpone, ricotta, chocolate chips, crushed pistachios, powdered sugar.
$Coffee
Coffee
$2.50
Cappuccino
$4.00
Espresso
$4.00
Baileys and Coffee
$6.00
Amaretto Disaronno
$7.00
Sweet N Low - Grand Marnier & Tia Maria
$7.00
Add Flavor
0.50
(Hazelnut, Peppermint, Mint Chocolate, Almond, Caramel, Vanilla, Irish Cream)
$Sparkling Wines, Ports and Cordials
Banfi Rosa Regale Brachetto D'Aqui
$9.00
Zonin Moscato
$8.00
Italy
Fonseca Bin 27 Ruby
$7.00
Taylor Flagate LBV
$10.00
Portugal
Taylor Flagate 10 YR
$9.00
Portugal
Taylor Flagate 20 YR
$10.00
Portugal
Taylor Flagate 40 YR
$12.00
Portugal
Grand Marnier
$8.00
Grand Marnier 150 Anniversary
$25.00
Disaronno Amaretto
$7.00
Sambucca
$7.00
Sambucca Black
$8.00
Tia Maria
$7.00
Kahlua
$7.00
Remy Martin VSOP
10.00
$Scotch
Laphroaig 10 Year Old
$12.00
An Islay scotch with pungent earthy aromas of peat and smoke with the sweet nuttiness of barley on the finish.
Macallan 12 Year Old
$15.00
Highland aged in sherry casks making it rich and complex.
Macallan 18 Year Old
$25.00
Aged in sherry casks for 18 years giving it a smoothness rarely achieved in single malts.
Glenmorangie 10 Year Old
$12.00
Highland single malt scotch aged 10 years with flavors of sweet honey fused with notes of citrus vanilla and almonds making it delicate and complex.
Glenfiddich 12 Year Old
$12.00
A single malt scotch aged 12 years. Complex but balanced flavor with elegant notes of fresh pear and subtle oak.
Dalwhinnie 15 Year Old
$12.00
Delicately smooth smokey single malt from the highest distillery in Scotland, aged for 15 years. and made with fresh spring water.
Balvinnie 12 Year Old
$12.00
Speyside scotch with the nose of honey notes are overlaid with sweet fruits and subtle spices. The palate is rich and complex with a deep vanilla oakiness with a lingeringly sweet finish.
Glenlivet 12 Year Old
$15.00
A single malt scotch aged 12 years. Subtle peatiness slightly sweet with vanilla notes.
Talisker 10 Year Old
$15.00
Starts with spicy sweetness and a little salt and warms up as the peat and smoke slowly builds.
Oban 14 Year Old
$18.00
Rich, creamy, sweet but not overly so, with the rich saltiness of salt toffee.
Menu for Travinia Italian Kitchen and Wine Bar is provided by findrestaurantmenu.com
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