Appetizers
Grilled Portobello Mushroom
$7.95
Sun dried tomato pesto, roasted red pepper, crisp cabbage salad, Feta cheese.
Timber Rock Farms Duck Wings
$8.95
Local honey hot sauce, local lettuce salad, buttermilk Bleu cheese dressing.
Seared Crab Cakes
$9.95
Wilted spinach, lemon caper buerre Blanc.
Spinach & Artichoke Dip
$7.95
With toasted pita points.
Fresh Mozzarella & Assorted Heirloom Tomatoes
$9.95
Hawaiian sea salt, basil pesto, balsamic syrup, toasted pine nuts.
Lobster Bisque
$6.00
Backfin crab meat, sherry wine.
Prince Edward Isle Mussels
$8.95
White wine, lemon, garlic, touch of cream or white wine, red pepper, fresh herbs, tomato.
Fried Green Tomatoes
7.95
Balsamic mixed greens, Feta cheese and red pepper aioli.
$Sushi Appetizers
Edamame
$4.50
Steamed.
Edamame
$4.50
Chilled.
Seaweed Salad
$5.50
Tuna Ta Taki
$7.50
Seaweed salad.
Crunchy Tuna Bites
$7.00
Fried rice round, spicy tuna, avocado, sriracha.
Miso Soup
$4.00
Tiger Paws
$7.00
Crab, avocado, cream cheese, cucumber, masago, tiger sauce.
Crab Rangoon
$6.50
Crisp fried crab filled wonton, sweet Thai chili sauce.
Tuna Tar Tar
8.00
Wonton crisp, sesame, avocado, wasabi aioli, sweet heat.
$Soups & Salads
Heron's Catch of the Day
$16.95
Grilled seasoned fresh fish, baby spinach, fresh mozzarella, avocado, artichoke hearts, tomatoes, cucumber, lemon basil pesto vinaigrette.
Fords Field Greens
$5.00
Mixed greens, candied dates, toasted pecans, oven-dried tomatoes, crisp pancetta ham, blue cheese crumbles.
The Hartwell Monster
$5.00
Romaine and leaf greens, fresh tomatoes, onion, cucumber, egg, bacon, carrots, red cabbage, cheddar cheese, choice of dressing.
Howard's Rock
$16.95
Grilled new York strip steak, mixed greens, gorgonzola cheese, asparagus spears, roasted red pepper, tomato, red onion, red wine-herb infused vinaigrette.
Augustus Caesar
$5.00
Shaved parmesan, garlic herb croutons.
Thomas Green Clemson
$5.00
Mixed greens, artichoke hearts, fresh tomatoes, shaved onion, black olives, roasted red peppers, Feta cheese, balsamic-herb infused vinaigrette.
Garden Salad
3.95
$Main Entrees
Seafood Pasta
$19.95
Lobster, crawfish, jumbo shrimp, scallops, fresh spinach, creamy tomato sauce.
Chargrilled Veal Strip Loin Chop
$24.95
Porcini mushroom risotto, house cured bacon, herb compound butter, French green beans, marsala wine Demi glace.
Pan Fried Grouper "Oscar"
$19.95
Fire toasted corn and sun dried tomato risotto, grilled asparagus, lump crab, hollandaise.
Hickory Smoked Molasses BBQ House Cut Pork Chop
$19.95
Garlic whipped potatoes, bacon braised collard greens, crisp fried onion, port wine Demi glace.
Shrimp & Cheddar Cheese Grits
$18.95
House made tasso ham, crawfish, tomato lobster jus, French green beans.
Char-Grilled Filet Mignon
$23.95
Garlic whipped potatoes, wild mushrooms in puff pastry, grilled asparagus, red wine Demi glace.
New Zealand Rack of Lamb
$22.95
Mint chimichurri, goat cheese whipped potatoes, garden vegetables, balsamic syrup, port wine Demi glace.
American Buffa-Loaf
$16.95
Garlic whipped potatoes, French green beans, caramelized onion mushroom jus.
Blackened Atlantic Salmon
$18.95
Cheddar cheese grits, sauteed spinach, fresh tomato avocado salsa, basil pesto.
Dry Rubbed Grilled Ribeye Steak
$21.95
Local honey shallot jam, Bleu cheese, fingerling potatoes, French green beans, red wine Demi glace.
The "All in" Filet & Shrimp
$24.95
Garlic whipped potatoes, grilled tomatoes, sauteed spinach, port wine Demi glace.
Crisp Seared Timber Rock Farms Duck Breast
22.95
Fingerling potatoes, bacon braised collard greens, marinated grilled portobello, crisp fried onion, marsala wine jus.
$Pizza, Pastas & Sandwiches
Penne Pasta
$14.00
All pastas available in half orders, pastas can be made spicy upon request. 3 cheese, broccoli, pesto cream sauce.
Fresh Mozzarella
$9.00
Tomato, fresh basil, tomato-pesto sauce.
Spinach
$10.00
Artichoke hearts, roasted red peppers, black olives, Feta.
Salmon
$12.95
Blackened, spinach, tomato, avocado, red onion, Mozzarella, Feta.
Plain Jane
$8.00
Shredded mozzarella cheese, tomato sauce.
Beef Stroganoff
$15.00
Linguine, mixed mushrooms, Demi glace, sour cream, caramelized onion, Parmesan, Feta.
James Fox Pizza
$12.95
Tomato, fresh Mozzarella, bacon, pancetta, pepperoni, house sausages, shaved onion, Parmesan.
Mollasses BBQ Duck Confit
$10.95
Bacon, caramelized onion, spinach, roasted red pepper, grape tomato, Mozzarella, Cheddar.
House-Made Sausage
$9.00
Wild mushrooms, shaved onion, Parmesan.
Porcini Wild Mushroom Risotto
$14.00
Herbs, Parmesan, summer vegetables, white truffle, red wine Demi glace.
Pepperoni
$9.00
Shredded mozzarella, tomato-basil sauce.
Clemson Carbonara
$14.00
Garlic cream, house cured hickory smoked bacon, collard greens, Parmesan.
Angel Hair Pasta
$14.00
All pastas available in half orders, pastas can be made spicy upon request. Fresh tomato basil sauce, Parmesan.
Fusilli Pasta
$14.00
All pastas available in half orders, pastas can be made spicy upon request. House-made sausage, mushrooms, fresh tomato basil sauce.
Rigatoni Primavera
13.00
Fresh vegetables, creamy tomato basil sauce.
$Roll Raw
Tuna Roll
$6.25
Salmon Roll
$6.25
Spicy Tuna Roll
$7.00
Scallions, avocado, cucumber, sesame seeds.
Tiger Roll
$7.00
Blackened tuna, asparagus, scallions, spicy mayonnaise.
Dragon's Tail
$12.00
Eel, blackened tuna, avocado, red pepper, asparagus, spicy mayo, eel sauce.
Avocado Roll
$4.75
Cucumber Roll
$4.50
Spicy Vegetable Roll
$5.50
Carrot, red bell pepper, cucumber, avocado, asparagus.
Philadelphia Roll
7.50
Smoked salmon, cream cheese, avocado.
$Roll Cooked
Eel Roll
$9.00
Sesame seed, eel sauce.
Crunchy Crab
$8.50
Cucumber, avocado, tempura flakes, spicy soy reduction.
Angus Roll
$10.00
Marinated beef tenderloin, tai taki, lump crab, asparagus, scallions, tempura fried with wasabi aioli.
Dr. Jones
$10.00
Shrimp tempura, bacon, avocado, spicy crab salad.
California
$6.25
Crab, avocado, cucumber, masago.
Spider Roll
$8.50
Soft shell crab tempura, spicy mayonnaise, marinated carrots.
Surf & Turf
$10.00
Shrimp tempura, steak, asparagus, avocado, spicy mayo, Asian Barbeque sauce.
Dynamite Roll
$8.50
Ebi shrimp, blackened tuna, cucumber, avocado.
Futo Maki
$9.00
Cucumber, crab, shrimp, avocado, asparagus, topped with seaweed salad.
Steakhouse Roll
$10.00
Steak tai taki, Bleu cheese, spinach, red pepper, asparagus, crisp fried onions, sweet heat, wasabi aioli.
Japenese B.L.T.
$9.50
Crab, tempura flakes, bacon, red pepper, avocado, maeploy, sriracha, topped with seaweed salad, eel sauce.
Key West Roll
$8.50
Crab, seaweed salad, red pepper, asparagus, cucumber, ponzu, sriracha.
Steak Negimaki
$9.00
Cream cheese, spinach, avocado, red pepper, caramelized onion, tempura flakes.
Red, White, & Bleu
$8.50
Tempura fried red snapper, spinach, marinated carrots, topped with local honey shallot jam, bacon, Bleu cheese bake.
Blue Heron Roll
7.50
Crab, asparagus, spicy mayonnaise, almonds.
$Nigiri
Sake (Salmon)
$2.25
Tai (Red Snapper)
$2.75
Smoked Salmon
$2.75
Maguro (Tuna)
2.25
$Tempura Fried Rolls
Tuna Crunch Roll
8.00
Crabstick, asparagus, scallions, cream cheese, red tobikko, tempura fried, spicy mayo.
$Sides
Unagi (Eel) Sauce
$0.99
Citrus Soy Ponzu
$0.99
Spicy Mayonnaise
$0.99
Wasabi Aioli
$0.99
Menu for Blue Heron Restaurant & Sushi is provided by findrestaurantmenu.com
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