Cheese
Please make your selections from the items below. All plates are served with baugette. The folowing items are a la carte.La Tur
$12.00
Soft cow's sheep's and goat's milk cheese from piedmont, italy.
Saint Angel
$8.00
Soft cow's milk cheese from rhone alpes and france.
Pierre Robert
$10.00
Soft cow's milk cheese from lle de french and french.
Bijou
$15.00
Soft goat's milk cheese from vermont and united states.
Blue Shropshire
$10.00
Blue veined cow's milk cheese from shropshire and england.
Original Blue
$10.00
Blue veined raw cow's milk cheese from california and USA.
Roquefort
$11.00
Blue veined raw sheep's milk cheese from auvergne and limpousin and france.
Gorgonzola Dolce
$8.00
Blue veined cow's milk cheese from piedmont and Italy.
Taleggio
$8.00
Washed rind raw cow's milk cheese from lombardy and Italy.
Epoisses
$14.00
Washed rind cow's milk cheese from burgundy and france.
Saint Albray
$10.00
Washed rind cow's milk cheese from aquitaine and france.
Grayson
$11.00
Washed rind raw cow's milk cheese from virginia and united states.
Cabra Blanca
$13.00
Semi soft goat's milk cheese from colorado and united states.
Langherino
$11.00
Semi soft cow's and sheep's milk cheese from piedmont and italy.
Chaumes
$9.00
Semi soft cow's milk cheese from dordogne and france.
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