Apps
Beef Tenderloin Appetizer
$19.00
5 ounces.
Wagyu Beef Appetizer
$21.00
5 ounces.
Lamb Rock Appetizer
$18.00
Served with hummus and pita.
Free Range Deviled Eggs Appetizer
$10.00
Candied bacon, pickled vegetable and gastrique.
6 Piece Fresh Local Oysters
$16.00
Mignonette and cocktail.
Manchester Farms Quail Appetizer
15.00
Stuffed with dirty rice, served with eggplant, summer courgettes, chard and romesco pine nut caponata.
$Salad
Southern Steakhouse Wedge Salad
$9.00
Bleu cheese dressing, pickled green tomato, bacon jam and corn bread croutons.
Arugula and Watermelon Salad
$10.00
Pickled blueberries, basil soaked watermelon, goat cheese, sunflower seeds, ginger and jalapeno dressing.
Panzanella Salad
12.00
Heirloom tomatoes, sourdough, red onion, bacon, lardons, roasted corn, cucumber, manchego and garden herbs.
$Farms
Grilled Chicken
$29.00
Goat cheese, kalamata olive and tomato risotto.
Grilled Pork Chop
$26.00
Farro succotash, summer peaches, chaterelle mushrooms and brown butter jus.
New Zealand Rack of Lamb
42.00
Fingerling potato hash, roasted red pepper, caramelized onion, mushrooms, snap peas and red wine jus.
$Steaks
Wagyu Butcher Cuts
$42.00
Wagyu hangar steak from Snake river farm. Served a la carte. 10 ounces.
Burwell's Burger
$18.00
Prime beef burger with guacamole, queso, bacon, chipotle ranch and pickled red onion. Served with fries.
Prime Filet Mignon Traditional Cut
$37.00
8 ounces. Aged 28 days. Served a la carte.
Prime NY Strip Steak Traditional Cut
$46.00
14 ounces. Aged 45 days. Served a la carte.
Prime Ribeye Traditional Cut
$48.00
16 ounces. Aged 28 days. Served a la carte.
Bistro Steak
29.00
Served with fingerling potato hash, roasted red pepper, caramelized onion, mushrooms, snap peas and red wine jus.
$Sea
Local Line Caught Fresh Catch
$33.00
Broccoli and preserved tomato with herbed couscous.
Jumbo Seared Diver Scallops
32.00
Local fried peas, preserved tomato, off the cob corn succotash over SC Geechie bay grits.
$Sides
5 Cheese Mac and Cheese
$8.00
Goat Cheese Smashed Potato
$6.00
Parmesan and Herb Fries
$6.00
Mepkin Abbey Mushroom
$9.00
Farmers Market Vegetable
$8.00
Green Vegetable
$7.00
Menu for Burwell's Stone Fire Grill is provided by findrestaurantmenu.com
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