Starters
Chicken Wings
$15.00
boneless and bone in wings. .Served with bleu cheese and fresh celery.
Hummus
$11.00
House made chef specialty with crumbled feta, Kalamata olives, basil and drizzled olive oil. Served with warm pita bread.
Clams Casino
$14.00
Baked with Ritz cracker stuffing with peppers, onions and bacon.
Chicken Nachos
$16.00
Grilled chicken served over tri-colored nachos with Monterrey Jack cheddar cheese, shredded lettuce, tomatoes, sliced jalapenos and olives. Served with sour cream and salsa.
Potato Skins
$13.00
Filled with a blend of Monterrey Jack and cheddar cheeses, topped with crumbled bacon and served with sour cream.
Mozzarella Wedges
$12.00
Lightly breaded and served with our own tomato sauce and shredded Parmesan.
Bruschetta
$11.00
Diced tomatoes, fresh mozzarella and basil served on warm crostini. Finished with a balsamic reduction.
Clam Cakes
House made clam cakes.
Calamari
$16.00
Lightly fried, tossed in garlic butter and hot pepper rings.
Spicy Stuffie
$7.00
Our own unique recipe with lots of linguica, fresh chopped clams, Italian bread and spices, re-stuffed then baked in its own shell.
Jumbo Shrimp Cocktail
$14.00
4 chilled jumbo shrimp served with cocktail sauce and a wedge of lemon.
Stuffed Mushrooms
13.00
White mushroom caps, Ritz cracker stuffing with peppers, onions, bacon and sherry wine.
$Soups & Salads
Double Iceberg Wedge Salad
$10.00
Cold, crisp iceberg lettuce served with sliced tomatoes, cucumbers and red onions, topped with our creamy ranch and crumbled Gorgonzola.
Homemade Chicken Soup
Made fresh daily for your enjoyment. Great with a loaf of our fresh-baked bread.
Homemade Chowder
Our delicious homemade chowder. Saturday - Thursday is Clear chowder, Friday is New England (White).
Classic Caesar Salad
$9.00
Crisp romaine hearts tossed in our own Caesar dressing with herbed croutons and topped with shredded Parmesan.
Side Salad
$7.00
Seasonal mixed greens, grape tomatoes, cucumbers, black olives and red onions. Served with a side of our house vinaigrette.
Antipasto
13.00
Fresh mozzarella, sliced tomato, Kalamata olives, roasted red peppers, salami, hot capicola, pepperoncini peppers.Served with garlic bread.
$Specialty Salads
Antipasto Salad
$13.00
Fresh mozzarella, sliced tomatoes, Kalamata olives, roasted red peppers, salami, hot capicola and peperoncini peppers. Served with garlic bread.
Salmon Spinach Salad
$16.00
Grilled salmon, spinach, tomatoes, cucumbers, red onions, Kalamata olives and feta cheese. Tossed in balsamic vinaigrette.
Grilled Shrimp and Avocado Salad
$16.00
3 large grilled shrimp served over mixed greens, grape tomatoes, fresh avocado, red onions and blood oranges. Tossed with citrus vinaigrette.
Grilled Chicken Hummus Salad
$16.00
Sliced grilled chicken and hummus served over mixed greens, grape tomatoes, Kalamata olives, cucumbers, red onions, feta cheese and hot peppers. Tossed with red wine dressing.
Grilled Chicken Caesar Salad
$16.00
Grilled chicken served over crisp romaine hearts tossed in our own Caesar dressing with herbed croutons, then topped with a shaved Parmigiana and Romano blend.
Cranberry Turkey Salad
$16.00
Sliced oven roasted turkey breast served over romaine and field greens. Topped with dried cranberries and Gorgonzola cheese, finished with apple cranberry vinaigrette.
Southwest Steak Salad
17.00
Southwest seasoned grilled steak served over romaine lettuce with roasted corn, avocado, tomatoes, onions, Monterrey Jack and cheddar cheeses. Tossed with cilantro lime dressing.
$Burgers
Our burgers are 1/2 pound of ground Angus beef cooked to your liking over an open flame grill. Served on a warm brioche bun with your choice of fries of mixed green salad. Upgrade to sweet potato fries or onion rings for only $1.00 more.Cowesett Classic Burger
$14.00
Over 1/2 lb. of fresh ground beef, on a warm Brioche roll with green leaf lettuce and sliced tomatoes.
Black Pepper Burger
$15.00
Ground Angus beef, cracked black pepper, lettuce, tomato, red onion, horseradish sauce, and Swiss cheese. Served on a warm Brioche roll.
BBQ Burger
$15.00
Ground Angus beef, barbecue sauce, cheddar cheese, lettuce, tomato, red onion, bacon. Served on a warm Brioche roll.
Ranchero Burger
$15.00
Ground Angus beef, Ranchero sauce, lettuce, tomato, fresh avocado, jalapeno peppers, cheddar cheese. Served on a warm Brioche roll.
Black & Bleu Burger
$15.00
Ground Angus beef, blackened seasoning, crumbled Blue cheese, sauteed mushrooms and onions. Served on a warm Brioche roll.
Cheeseburger Club
$15.00
Ground Angus beef, American cheese, lettuce, tomato, bacon, mayonnaise. Served on toasted white bread.
Breakfast Burger
$15.00
Ground Angus beef, fried egg, American cheese, tomato, bacon, and red onion. Served on a warm Brioche roll.
Turkey Burger
15.00
Ground white turkey with cranberry mayonnaise, lettuce, tomato, and Provolone cheese. Served on a warm Brioche roll.
$Sandwiches
Sliced Fillet Steak Sandwich
$16.00
Served fresh fillet steak with sauteed mushrooms and onions. Comes with choice of potato and vegetable or side of pasta and sauce.
French Dip
$16.00
Slow roasted, thinly sliced steak with Swiss cheese and savory au jus.
Tuna Melt
$12.00
White albacore prepared with our own dressing, served with Swiss cheese on grilled rye.
Lobster Roll
$22.00
Prepared with our own dressing and served on a brioche bun.
Avocado Ranch Chicken Wrap
$13.00
Served on flour tortilla wrap with lettuce, tomatoes, bacon and fresh sliced avocado.
Turkey Club
$13.00
Triple decker on toasted wheat with lettuce, tomatoes, bacon and mayonnaise.
Grilled Reuben
$14.00
Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on rye.
Grilled Chicken Club
$11.00
Triple decker on toasted white with bacon, lettuce, tomatoes and mayonnaise.
Grilled Chicken Rabe and Roasted Red Pepper Panini
$14.00
Marinated chicken breast, sauteed rabe, red roasted peppers and provolone.
Italian Panini
$14.00
Hot capicola, salami, ham, provolone, shredded lettuce, tomatoes, onions, extra virgin olive oil and vinegar.
Vegetable Hummus Wrap
$12.00
Warm flour tortilla stuffed with house made hummus, fresh baby spinach, roasted red peppers, onions, cucumbers, feta cheese, and balsamic dressing.
Tuna Salad Club
13.00
Triple-decker on toasted wheat with lettuce, tomatoes, bacon and mayonnaise.
$Traditional Italian Sandwiches
Chicken Parmigiana Sandwich
$13.00
House-made chicken parmigiana smothered in delicious parmigiana cheese topped with our own marinara sauce and served on a toasted torpedo.
Meatball Sandwich (available with cheese in Modifiers)
$13.00
Delicious meatballs served topped with our house-made marinara sauce and served on a toasted torpedo roll.
Eggplant Parmigiana Sandwich
$13.00
Our lightly battered and fried eggplant cutlets served with our house-made marinara, melted parmigiana cheese and toasted on a torpedo.
Veal Parmigiana Sandwich
14.00
Our lightly battered and fried veal cutlets served with our house-made marinara, melted parmigiana cheese and toasted on a torpedo.
$Italian and Pizza
Sausage Ravioli
$21.00
Spicy sausage ravioli, finished with sauteed mushrooms, broccoli rabe and roasted red peppers in a garlic, white wine butter sauce. Topped with shredded Parmesan.
Chicken Marsala
$22.00
Sauteed in Marsala wine with fresh sliced mushrooms, served with choice of penne pasta or potato and vegetable.
Steak and Shrimp Penne
$26.00
Sauteed sirloin tips, shrimp, peppers, onions and mushrooms in a garlic, white wine and Cajun cream sauce. Finished with Parmesan cheese.
Stuffed Rigatoni
$17.00
Cheese-filled rigatoni based en casserole with our own tomato cream sauce. Served with garlic bread and a side salad.
Chicken Gorgonzola
20.00
Grilled chicken, mushrooms, tomatoes and onions, tossed in a garlic white wine Gorgonzola cream sauce and served over penne.
$Traditional Italian Entrees
Pasta and Meatballs
$15.00
A plate of pasta topped with three large meatballs and our delicious homemade marinara sauce.
Eggplant Parmigiana Entree
$16.00
Our lightly battered and fried eggplant cutlets served with our house-made marinara, melted parmigiana cheese. Served with your choice of pasta or potato and vegetable.
Shrimp Scampi
$24.00
Sautéed with mushrooms, zucchini, tomatoes, capers, and fresh herbs in a garlic, white wine butter sauce. Topped with Parmesan cheese, served over linguini.
Chicken Parmigiana Dinner
$19.00
Fresh-made chicken parmigiana smothered in delicious parmigiana cheese topped with our own marinara sauce. Served with your choice of pasta or potato & vegetable. (Also available with brown gravy instead of marinara).
Veal Parmigiana Dinner
$20.00
Our lightly battered and fried veal cutlets served with our house-made marinara and melted parmigiana cheese. Served with pasta or potato and vegetable.
Shrimp Scampi
23.00
Sauteed with mushrooms, zucchini, tomatoes, capers and fresh herbs in a garlic white wine butter sauce. Topped with Parmesan cheese and served over your choice of pasta or potato and vegetable.
$Hand-Tossed and Grilled Pizzas
Grilled Pizza Pomodoro
$14.00
Topped with our own pomodoro sauce, mozzarella cheese and fresh basil.
Grilled Pepperoni Pizza
$15.00
Our own pomodoro tomato sauce topped with sliced pepperoni and mozzarella cheese.
Spinach and Mushroom Pizza
15.00
Baby spinach, mushrooms, mozzarella and our own pomodoro tomato sauce.
$Seafood
Baked Stuffed Jumbo Shrimp
Stuffed with our own cracker dressing and served with drawn butter and potato & vegetable or pasta.
Baked Seafood Casserole
$28.00
Scallops, shrimp and scrod baked with sherry wine and lightly seasoned breadcrumbs with fresh herbs and butter. Served with pasta or potato & vegetable.
Fish and Chips
$17.00
Tender scrod fillet, lightly battered and lightly fried, served with french fries, coleslaw, and tartar sauce.
Baked Scallops
$29.00
Fresh sea scallops topped with lightly seasoned bread crumbs and white wine, lemon and butter, then baked to perfection. Served with pasta or potato and vegetable.
Baked Scrod
$26.00
Tender fillet baked with white wine and butter. Finished with lightly seasoned bread crumbs. Served with pasta or potato and vegetable.
Fried Clam and Scallop
$29.00
Tender, sweet whole clams and fresh sea scallops. Lightly fried and served with french fries and coleslaw.
Teriyaki Grilled Salmon
$27.00
Fresh cut salmon filet, grilled with out own teriyaki glaze. Served with jasmine rice and sauteed garlic spinach.
Grilled Salmon
26.00
Fresh cut fillet grilled and finished with herb butter. Served with pasta or potato and vegetable.
$Chef Specialties
Paella Diablo
$29.00
Shrimp, scallops, mussels, littlenecks, julienne onions, red and green peppers and finished with authentic Mexican spices and served with saffron rice.
Pork Chop
$24.00
Generous 12 oz. French bone chop, grilled with cracked black pepper and finished with a red wine demi glaze. Served with pasta or potato and vegetable.
Pierogi
$17.00
In-house made. Available in either potato and cheese or cabbage and mushrooms. Stuffed in our own dough, lightly pan fried and finished with sauteed bacon and onions. Served with sour cream.
Surf and Turf
$33.00
10 oz. Grilled sirloin, finished with a mushroom, garlic butter. Served with 2 baked stuffed shrimp. Includes pasta or potato and vegetable.
Mesquite Grilled Rib Eye
$33.00
16 oz. Served with pasta or potato and vegetable.
Home-made Meatloaf
$18.00
In-house-made with our secret blend of fresh-chopped herbs and spices. Topped with our delicious mushroom gravy. Served with potato and vegetable.
House-Made Meatloaf
17.00
In-house-made with our secret blend of freshly chopped herbs and spices. Topped with our delicious mushroom gravy. Served with potato and vegetable.
$Steak and Poultry
Bourbon Beef Tenderloin
$26.00
8 oz. Sliced and finished with bourbon sauce. Served with pasta or potato and vegetable.
Grilled Chicken Quesadilla
$17.00
Our special blend of cheeses layered in a tortilla, grilled and served with saffron rice, salsa, lettuce, tomatoes, onions, ranch dressing and fresh avocado.
Chicken Maryland
$21.00
Boneless fried chicken breast, baked with Swiss cheese and bacon. Served with pasta or potato and vegetable.
Chicken Stir Fry
$22.00
Chicken filets grilled with our own Asian sauce. Served over jasmine rice and Asian stir-fry vegetables.
Boneless Fried Chicken
$18.00
Chicken tenderloins dipped in a light batter, fried to a golden brown and topped with chicken gravy. Served with pasta or potato and vegetable.
Roast Stuffed Turkey
$20.00
Oven roasted, sliced and stuffed with our own stuffing. Topped with gravy and served over mashed potatoes.
NY Sirloin A la Mama
27.00
10oz choice sirloin, broiled to your liking, finished with garlic butter. Served with pasta OR potato & daily vegetable.
$Seasonal Selections
Apple Brandy Pork
$17.00
Pork cutlet sauteed with onions, garlic and rosemary in an apple brandy sauce. Served with pasta or potato and vegetable.
Sweet and Sour Chicken
$17.00
Lite batter fried chicken tossed in a sweet and sour sauce. Served over jasmine rice and stir-fried vegetables. Topped with sesame seeds.
Butternut Squash Ravioli
$17.00
Sauteed in a garlic wine Parmesan cream sauce with mushrooms, tomatoes and spinach. Topped with honey-roasted walnuts.
Scallop Lemon Risotto
$25.00
Pan-seared scallops over lemon risotto with peas, carrots and Romano cheese. Garnished with mixed-greens and grape tomatoes, tossed in a citrus vinaigrette.
Shellfish Pomodoro
$24.00
Native littlenecks, tender shrimp and fresh mussels sauteed in a light tomato sauce with garlic, white wine and fresh herbs. Served over linguine or saffron rice.
Boiled Lobster
1.25 Lb. Served with drawn butter, potato, and vegetable. Available in single or twin.
Steamers
$15.00
One lb. of soft shell clams steamed in Blue Moon beer, garlic, butter, and fresh chopped herbs.
Baked Scrod Milano
$22.00
Fresh cod fillet baked in a sherry-wine sauce, topped with cheddar cheese and seasoned breadcrumbs. Served with potato and vegetable.
Lemon Chicken
$20.00
Half chicken slow-roasted with fresh herbs and spices topped with our tangy lemon sauce. Served with potato and vegetable.
Clam Cakes
Delicious homemade clam cakes.
Pesto Shrimp Penne
$23.00
Gulf shrimp sauteed with mushrooms, roasted red peppers, spinach and finished with our garlic & white wine, pesto-parmesan sauce.
Shellfish Pomodoro
$24.00
Native Little necks, tender shrimp & fresh mussels, steamed then sautéed in a light tomato broth with garlic, white wine and fresh herbs. Served over a choice of linguini or penne.
Cajun Grilled Swordfish
$25.00
Fresh swordfish grilled, finished with lemon-herb butter and house-made Cajun spices. Served with potato and vegetable.
Shrimp Farfalle
$24.00
Sauteed shrimp, onions, olives, roasted red pepper and rabe, in a garlic white wine reduction sprinkled with Parmigiana cheese. Served with farfalle.
Mussels Linguini
$19.00
Fresh mussels sauteed with onions, hot pepper rings, grape tomatoes, fresh herbs, and garlic. Topped with a delicate white wine sauce.
Boiled Lobster
$32.00
1 1/4 lb. lobster, fresh off the boat. Served with drawn butter, potato, and vegetable.
Steamers
$16.00
One lb. soft shell clams steamed in Blue Moon beer, garlic, butter, and fresh chopped herbs.
Fisherman's Platter
$36.00
A heaping helping of delicious cod, scallops, and clams, lightly battered and fried. Served with fries and cole slaw.
Chowder and Clam Cakes
Our house-made chowder and 3 clam cakes. Saturday - Thursday (Rhode Island Chowder--clear), Friday (New England Chowder--White).
Just Clam Cakes
House-made clam cakes. YUM!
Shellfish Pomodoro
$25.00
Native littlenecks,tender shrimp & fresh mussels, steamed then sauteed in a light tomato broth with garlic, white wine and fresh herbs. Served over linguini.
Baked Scrod Milano
$27.00
Fresh baked Cod baked with Sherry wine and finished with Monterey Jack cheese and breadcrumbs. Served with potato and vegetable.
Grilled Chicken Teriyaki
$23.00
Grilled chicken breast baked with our house made sweet and tangy Teriyaki sauce. Served with jasmine rice and vegetable.
Chicken Margharita
23.00
Panko breaded chicken topped with sliced tomato, fresh mozzarella, basil, and pesto. Served with penne & marinara.
$Desserts
Big Big Chocolate Cake
$9.00
This house made, chef specialty consists of layers of moist, rich, velvety cake covered in a thick and dark chocolate frosting.
Tollhouse Sundae
$9.00
Warm chocolate chip pie with sweet dark chocolate morsels, complimented with vanilla ice cream and finished with drizzled chocolate and whipped cream. PLEASE NOTE: Ice Cream is packaged separately in its own container. It may melt before it arrives--depending on delivery time.
Grapenut Pudding
$8.00
A heap of Grapenuts smothered in a smooth and creamy custard, topped with whipped cream.
Warm Apple Caramel Crisp
$9.00
Golden delicious apples baked with brown sugar, cinnamon and oats, topped with caramel sauce and served with vanilla ice cream. PLEASE NOTE: Ice Cream is packaged separately in its own container. It may melt before it arrives--depending on delivery time.
Cheesecake Sundae
$8.00
Baked on premise with crumbled graham cracker and smooth cream cheese, topped with strawberries.
Ice Cream Sundae
$7.00
3 scoops of ice cream with chocolate sauce and whipped cream with choice of vanilla, chocolate or coffee. PLEASE NOTE: Ice Cream is packaged separately in its own container. It may melt before it arrives--depending on delivery time.
Lemon Mousse Cake
8.00
Lemon mousse on a sponge base topped with a thin layer of lemon glaze and decorative chocolate piping.
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Oven Roasted Pork Loin
$20.00
Fresh pork loin stuffed with fresh baby spinach, roasted red peppers & fresh mozzarella. Finished with a Red Wine Demi-glace. Serve with potato and vegetable.
Lobster Ravioli
$26.00
Sweet Lobster & Cheese stuffed ravioli sauce in garlic and white wine tossed with onions, grape tomatoes, mushrooms and fresh baby spinach. Finished with a parmesan cream sauce.
Homemade Corned Beef and Cabbage
$20.00
Our delicious home-made corned beef and cabbage to celebrate the Irish in you!
New York Sirloin a la Mama
23.00
10 oz. Sirloin broiled to liking and finished with garlic butter and sauteed button mushroom. Served with pasta or potato and vegetable.
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Prime Rib au Jus
$33.00
Over 1lb of our house-made slow-roasted prime rib, cooked to your liking, complemented with pan-dripped Au Jus. Served with potato and vegetable. A crowd favorite, for sure!
Stuffed Chicken Supreme
$22.00
Boneless chicken breast stuffed with cranberries, apples, and cornbread. Slow roasted then finished with our house-made honey supreme sauce. Served with mashed potatoes, vegetable, and cranberry sauce.
Roast Pork Loin
$22.00
Fresh pork loin stuffed with fresh baby spinach, roasted red peppers & amp;fresh mozzarella.Finished with a red wine demi - glace.Served with potato and vegetable.
Vegetable Ravioli (contains nuts)
$20.00
Grilled vegetable stuffed ravioli, finished with our white wine tomato pesto cream sauce. Topped with baby arugula and shaved Asiago cheese.
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