Appetizers
Shrimp Cocktail
$3.00
Served individually with cocktail sauce.
Stuffie
$3.00
Clams mixed with a seasoned stuffing in a half shell.
Bruschetta
$8.00
Garlic bread topped with diced tomatoes, mozzarella cheese and fresh basil.
Potato Skins
$6.00
Five deep fried potatoes with melted cheddar cheese and bacon.
Fried Mozzarella Sticks
$6.00
Lightly breaded and fried, served with tomato sauce.
Stuffed Mushrooms
$6.00
Stuffed with a seasoned mix and blended to perfection.
Little Necks on the Half Shell
$7.00
Six little necks served on the half shell with cocktail sauce.
Clams Casino
$8.00
Six whole clams topped with seasoned bread crumbs and bacon.
Fried Calamari
$10.00
Tender squid rings, fried golden brown and served,Rhode Island Style with hot banana peppers,Asian style with a zesty orange ginger sauce,Balsamic style with a balsamic reduction.
Buffalo Wings or Chicken Wings
$10.00
Served with our spicy sauce and bleu cheese dressing.
Antipasto
8.00
Iceberg lettuce with Italian meats, cheeses, pepperoncini, tuna fish, anchovies, cucumber, tomato, and olives.
$Soups and Salads
Soup Du Jour
$3.00-4.00
Our fresh soup, homemade daily.
Onion Soup
$4.00-5.00
Traditional French onion soup with croutons and cheese.
Garden Salad
$3.00-6.00
Iceberg blend with cucumber, tomato, olive and croutons.
Caesar Salad
3.00-6.00
Romaine lettuce with parmesan cheese and croutons.
$Pastsa Dishes
Red or White Clam Sauce
$13.00
Your choice of pasta served in a zesty marinara sauce or aglio olio with chopped clams.
Clam Zuppa
$15.00
Little Necks steamed in fresh garlic and spices, served with aglio olio or marinara sauce.
Ziti Con Broccoli
$13.00
Penne pasta tossed with fresh garlic, broccoli and special spices.
Eggplant Parmigiana
$14.00
Eggplant served with our special red sauce and topped with mozzarella cheese.
Combo Platter
$15.00
Two meatballs, sausage, peppers, and eggplant.
Cheese Ravioli
$11.00
Twelve cheese ravioli topped with classic tomato sauce.
Chicken Dinapoli
$17.00
Chicken breast sauteed with sundried tomatoes, broccoli, garlic and oil, tossed with penne pasta.
Chicken Rockefeller
$17.00
Chicken breast sauteed with spinach, sundried tomatoes, mushrooms and garlic, tossed with penne pasta.
Create Your Own Pasta Dish
0.00-14.00
$Beef and Chops
Sirloin Steak
$21.00
16 oz. U.S.D.A Choice Sirloin cooked to perfection.
Filet Mignon
$26.00
10 oz. filet mignon cooked to perfection.
Sirloin Steak Ala Mama
$23.00
Cooked just the way you like it, smothered with fresh garlic and mushrooms.
Surf & Turf: Sirloin
$26.00
16 oz. U.S.D.A Choice Sirloin cooked to perfection and served with two baked stuffed shrimp.
Surf & Turf: Filet
$31.00
10 oz filet mignon cooked to perfection and served with two baked stuffed shrimp.
Broiled Pork Chops
17.00
Two 1 ½ inch thick pork chops, served with applesauce.
$Veal and Chicken
Saltimbocca Veal
$19.00
Served over a bed of spinach, topped with Italian ham and cheese with a light mushroom sauce.
Saltimbocca Chicken
$17.00
Served over a bed of spinach, topped with Italian ham and cheese with a light mushroom sauce.
Francaise Veal
$19.00
Served in a seasoned egg batter, sauteed in lemon and white wine.
Francaise Chicken
$17.00
Served in a seasoned egg batter, sauteed in lemon and white wine.
Marsala Veal
$19.00
Sauteed with mushrooms in a Marsala wine sace.
Marsala Chicken
$17.00
Sauteed with mushrooms in a Marsala wine sace.
Lorenzo Veal
$19.00
Sauteed with artichokes, mushrooms, black olives, diced tomatoes, garlic and virgin olive oil.
Lorenzo Chicken
$17.00
Sauteed with artichokes, mushrooms, black olives, diced tomatoes, garlic and virgin olive oil.
Parmigiana Veal
$18.00
Fried and topped with mozzarella cheese and served in our classic tomato sauce.
Parmigiana Chicken
$16.00
Fried and topped with mozzarella cheese and served in our classic tomato sauce.
Cutlet Veal
$16.00
Fried and served in our classic tomato sauce.
Cutlet Chicken
14.00
Fried and served in our classic tomato sauce.
$Seafood
Baked Scrod
$14.00
Baked with lemon butter, topped with seasoned bread crumbs.
Scrod Francaise
$16.00
Scrod served in a seasoned egg batter, sauteed in lemon and white wine.
Baked Stuffed Jumbo Shrimp
$19.00
Four jumbo shrimp baked with our own stuffing.
Shrimp Scampi
$19.00
Four shrimp sauteed in garlic butter served on a bed of rice or pasta.
Baked Sea Scallops
$19.00
Fresh sea scallops topped with seasoned bread crumbs.
Fried Sea Scallops
$18.00
Golden fried in our own batter, served with fries and cole slaw.
Baked Seafood Platter
20.00
Two clams casino, two baked stuffed shrimp, baked scrod, and baked sea scallops.
$Sandwiches
Veal Parmigiana
$12.00
Chicken Parmigiana
$10.00
Eggplant Parmigiana
$8.00
Meatball Parmigiana
$8.00
Steak
$13.00
Grilled Chicken
$10.00
Black Angus Burger
$10.00
Menu for Greenville Inn is provided by findrestaurantmenu.com
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