Cold Appetizer
Causa Rellena de Camarones/Shrimp
$12.50
Causa Rellena de Pollo/Chicken
$8.50
Causa Rellena de Tuna Fish
$8.50
Mashed potato seasoned with fresh lemon juice and yellow pepper. Cooked vegetables (Carrot, green peas, red onion) Topped with a sliced boiled egg.
Ocopa
$7.95
Delicious peanut sauce made with cheese and black mint. Served over sliced boiled potatoes.
Papa a la Huancaina
$7.95
The typical presentation of our creole cream of cheese and yellow peppers. Served on a bed of potatoes and garnished with boiled egg and lettuce.
Palta Rellena de Pollo
$7.95
Stuffed avocado.
Choros a la Chalaca
8.00-15.00
Tasty mussels marinated with lemon juice and topped with chopped red onions, Peruvian corn; all seasoned in a Peruvian spicy sauce.
$Ceviche
Ceviche de Pescado
$14.50
Fresh fish marinated in lemon juice and special Peruvian spicy sauce. Served with red onion, Peruvian corn, boiled sweet potato.
Ceviche de Camaron
$17.25
Fresh shrimp marinated in lemon juice and special Peruvian spicy sauce. Served with red onion, Peruvian corn, boiled sweet potato.
Ceviche Mixto
$15.50
Fish and seafood (shrimp, calamari, octopus, and mussel) marinated in lemon juice and special Peruvian spicy sauce. Served with Peruvian corn, boiled sweet potato.
Tiradito
$14.95
Fine and perfect cuts. Fish strips marinated in lemon juice and aromatic yellow pepper. Served with Peruvian corn.
Leche de Tigre
$9.00
Small pieces of fish, diced red onion and Peruvian corn; all marinated in lemon juice and a soft touch of Peruvian spicy sauce.
Chimpun Callao
18.50
Fish ceviche, huancaina, calamari fried chunks.
$Hot Appetizer
Chicharron de Camaron
$13.95
Juicy shrimp tails.
Chicharron de Calamar
$11.95
Pieces of fried calamari.
Chicharron de Pescado
$11.95
Pieces of fried fish.
Chicharron de Pollo
$10.50
Chunks of fried chicken tenderloin served with French fries.
Salchipapa
7.00
French fries, hot dog.
$Seafood
Sudado
$13.50
Mixed fish, sauteed onion and tomatoes.
Arroz con Mariscos
$17.23
Octopus, calamari, shrimp, and rice.
Arroz con Camarones
$15.99
Shrimp rice with vegetables.
Pescado a Lo Macho
$15.99
Fried fish, mixed seasoned in creamy sauce.
Pescado Frito con Arroz
$15.59
With salad.
Pescado Frito con Papas Fritas
$15.99
With salad.
Saltado de Camarones
$15.99
Irresistible shrimp and sauteed with red onions and tomatoes. Served over French fries and accompanied with white rice.
Camarones al Ajillo
$15.99
(Shrimp with garlic) with rice.
Chaufa de Mariscos
$13.99
Chaufa de Camarones
$15.99
Chaufa de Pescado
$14.75
Cooked fried rice mixed with seafood (Scallops, octopus, calamari, shrimps, mussels), or shrimps, scallions, chopped egg. All sauteed in a wok with soy sauce.
Pescado a la Chorrillana
$14.99
Fried white fish fillet covered with onions, tomatoes and served with potatoes and white rice.
Jalea Mixta
$16.50-28.00
Fried fish and seafood (Calamari, shrimp, mussels) accompanied with fried cassava (Yucca), onion salad.
Tallarin Saltado de Mariscos
$14.55
Seafood (Scallops, calamari, shrimp, octopus, mussels) red onions and tomatoes slices, all sauteed in the intense fire with pasta and soy sauce.
Lomo Saltado de Pescado
$13.50
(Sauteed fish with onions and tomatoes) with rice.
Lomo Saltado de Camaron
$15.99
Sauteed shrimp, onions, and tomatoes.
Cau Cau de Mariscos
$13.99
A mixture of seafood (Scallops, octopus, calamari, shrimps, mussels, and crab) prepared in a stew of yellow peppers, diced potatoes, and green peas. Served with white rice.
Pescado al Ajillo
$13.99
Fish with garlic.
Picante de Camarones
$17.25
Shrimp in spicy sauce.
Picante de Mariscos
13.99
Octopus, calamari, shrimp, and fish in spicy salsa.
$Beef/Carnes
Bistec Apanado
$13.99
Fried breaded steak with rice.
Lomo Saltado a Lo Pobre
$18.00
Sweet plantain and fried egg added.
Bistec a la Parrilla
$13.99
Delicate and fine grilled rib. Served with salad and rice.
Tallarin Saltado Carne
$12.99
Chunks of tenderloin, red onion and tomato slices sauteed in intense fire mixed with pasta and soy sauce.
Bistec a Lo Pobre
$15.99
Fried egg and sweet plantain added, soft grilled rib eye, served white rice.
Bistec Encebollado
$17.99
Delicious ribeye steak flammed with Peruvian pisco served with a juicy sauce made with onions, tomatoes, yellow pepper, and aromatic herbs. Accompanied with white rice, golden potato or asparagus.
Chaufa de Carne (Beef)
$14.00
Chaufa mixto (Beef and chicken).
Chaufa Especial (Beef, Chicken, Shrimp)
15.50
Cooked fried rice mixed with scallions, chopped egg. All sauteed in wok with soy sauce.
$Pollo/Chicken
Milanesa
$15.11
Fried breaded chicken steak.
Lomo de Pollo
$14.50
Tomatoes, red onions, French fries.
Pollo a la Parrilla
$14.00
With white rice.
Chaufa de Pollo
13.00
Eggs, rice, Chinese onions.
$Side Orders
Yuca (Fried Cassava)
$4.00
Salsa de Cebolla
3.00
$Pollo A La Brasa - Rotisserie Chicken
Pollo a la Brasa
$21.06
Roasted whole chicken, french fries, and salad.
1/2 Pollo a la Brasa
$11.50
1/2 Rotisserie chicken, French fries and salad.
1/4 Pollo a la Brasa
9.50
1-4 Rotisserie chicken, French fries, and salad.
$Postres - Desserts
Tiramisu
4.50
$Bebidas - Beverages
Inca Cola (2 Lt.)
$3.80
Jugo - Juices (Large)
$8.00
Apple or orange.
Fresa Drink
$6.00-10.00
Papaya, mango.
Maracuya Drink
$4.00-8.00
Chicha Morada
$4.25-8.25
Menu for Machupicchu Restaurant is provided by findrestaurantmenu.com
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