Appetizers
Mozzarella Marinara
$8.99
Breaded mozzarella lightly fried and topped with mama' s tomato sauce.
Burrata Caprese
$11.99
Creamy burrata cheese served with sliced vine-ripened tomato drizzled with extra virgin olive oil and basil.
Fried Calamari
$9.99
Fried calamari sauteed in garlic butter, white wine, sherryand hot pepper rings.
Arancini-Sicilian Rice Balls
$9.99
Rice croquettes, filled with Italian cold cuts, peasand cheese then fried.
Snail Salad
$13.50
Tender thick sliced snails with celery, red onions and olives in a red wine and extra virgin olive oil vinaigrette.
Antipasto di Casa
$10.99
Stuffed finger peppers, sharp provolone, prosciutto, roasted red peppers, artichoke hearts and Mediterranean olives drizzled with extra virgin olive oil and basil.
Bruschetta Caprese
$8.99
Vine ripe tomatoes topped with fresh mozzarella drizzled with extra virgin olive oil and basil over foccacia bread.
Stuffed Pepper
$9.99
Fresh red pepper filled with our homemade vegetable and sausage stuffing.
Rabe & Cannellini Beans
$10.99
Sauteed broccoli di rabe and cannelloni beans topped with extra virgin olive oil and Parmesan cheese.
Fried Smelts
$9.99
Deboned then sauteed in garlic butter, white wine, sherryand hot peppers rings.
Clams Zuppa
$10.99
Little-necks sauteed with onions and white wine in a spicy tomato sauce.
Tripe
8.99
Tender tripe in mama' s special tomato broth.
$Side Plates
French Fries
$3.99
Side of Pasta
$3.99
Soup of the day
$3.25
Sauteed Fresh Red Peppers
$3.99
Mamas Meatballs (2)
$6.99
Potato & Vegetable
$3.99
Chicken Parmesan
$11.25
House Salad
$3.99
Veal Parmesan
$13.25
Eggplant Parmesan
10.25
$Pasta
Pasta entrees are served with garden fresh salad and foccacia bread.Shrimp Fradiavlo
$19.99
Jumbo shrimp sauteed with onions, white wine and hot peppers in mama's spicy tomato sauce served over linguine.
Gnocchi Antonio
$16.99
Gnocchi in mama's fresh tomato sauce then baked and topped with mozzarella.
Pasta
$13.99
Choose 1 of mama's famous sauces with penne or linguine.
Fettuccine Fornello
$17.99
Chicken tenders with mushrooms, scallions and sun-dried tomatoes in a pink cream sauce served over fettuccine.
Bowtie Panna
$17.99
Bowties with fresh mushrooms, peas and prosciutto di parma in a Parmesan cream sauce.
Frutti di Mare
21.99
Medley of jumbo shrimp, fresh scallops, calamari, musselsand fresh little necks in mama's spicy tomato sauce over linguine.
$Entrees
Entrees are served with garden fresh salad, foccacia bread and your choice of penne marinara or potato and vegetable.Veal Francese
$19.99
Lightly battered veal medallions sauteed in a white wine and lemon butter sauce.
Chicken Saltimbocca
$18.99
Chicken breast sauteed in a white wine sauce topped with prosciutto, mushrooms and mozzarella drizzled with marinara.
Pork Mariano
$20.99
Breaded pork tenderloin medallions topped with sauteed red onions and hot peppers in a balsamic reduction over broccoli di rabe.
Veal Parmesan
$18.99
Breaded veal cutlet topped with our tomato sauce and mozzarella.
Eggplant Parmesan
$15.99
Breaded eggplant topped with our tomato sauce and mozzarella.
Chicken Balsamic
$15.99
Grilled chicken breast marinated in our housemade balsamic vinaigrette and topped with lemon and fresh herbs.
Veal Saltimbocca
$21.99
Veal medallions sauteed in a white wine sauce topped with prosciutto, mushrooms and mozzarella drizzled with marinara.
USDA Choice Ribeye-Delmonico Steak (16 oz.)
$23.99
Choice of any 1 sauce: alla mama, bernaise, pizzaiola, peppercorn, marsala, alla papa (spicy).
Chicken Parmesan
$16.99
Breaded chicken breast topped with our tomato sauce and mozzarella.
Chicken Princess
$17.99
Chicken breast sauteed with artichoke hearts, black olives and roasted red peppers in a white wine sauce topped with mozzarella.
Chicken Rollatini
$19.99
Chicken breast rolled with broccoli rabe, mozzarella cheeseand prosciutto, breadedand pan-fried, topped with a marsala cream sauce.
Pork Milanese
$17.99
Breaded pork tenderloin medallions topped with a lemon butter wine sauce.
Chicken Marsala
$16.99
Chicken breast sauteed in a mushroom and marsala wine demi glaze.
Chicken Francese
16.99
Chicken breast lightly battered with egg and sauteed in a lemon butter and white wine sauce.
$Seafood
Seafood entrees are served with garden fresh salad, foccacia bread and your choice of penne marinara or potato and vegetable.Scrod Francese
$18.50
Fresh scrod lightly egg battered sauteed in a white wine and lemon butter sauce.
Scallops Francese
$22.99
Fresh sea scallops lightly battered with egg and sauteed in a lemon butter and white wine sauce.
Scrod Forno
$17.50
Fresh scrod baked in a white wine and lemon butter sauce topped with ritz crackers.
Scallops Forno
$21.99
Baked jumbo sea scallops in a white wine and lemon butter sauce topped with ritz crackers.
Baked Stuffed Shrimp
$19.99
4 large shrimp stuffed with our famous homemade seafood stuffing.
Salmon Carolina
$19.99
Pan seared farm raised salmon topped with roasted tomato, garlic and fresh spinach.
Scrod Arrabiata
$18.50
Fresh scrod baked then topped with sauteed onions, black olives and hot peppers in a spicy tomato sauce.
Menu for Il Fornello is provided by findrestaurantmenu.com
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