Antipasti
Calamari Fritti
$16.25
“Point Judith†calamari rings lightly battered tossed with garlic butter & sliced cherry peppers
Eggplant Involtini
$13.99
Pan-fried eggplant rolled with herbed ricotta cheese topped with marinara sauce and melted mozzarella.
Arancini del Riso
$14.99
Porcini mushroom risotto balls stuffed with goat cheese, served over sautéed mushrooms with porcini oil & amp;shaved Parmigiano - Reggiano
Antipasto Alla Costantino
$21.95
Sharp provolone, sweet soppressata, Pecorino rustico and stuffed cherry peppers with hot cured sausage, peppadews and mixed olives.
Tagliate di Salumi
$25.35
An assortment of Prosciutto di Parma, imported mortadella with pistachio, dry-capicola, Golfetta salami, Calabrese salami, nodini style mozzarella & sharp provolone
Burrata Mozzarella
25.35
Burrata, tomato, Prosciutto di parma, basil & olive oil
$Insalata
Wedge Salad
$14.99
Crisp iceberg lettuce, grape tomatoes, bacon & gorgonzola dressing
Caesar Salad
$14.99
Romaine hearts, traditional Caesar dressing, croutons and Parmigiano-Reggiano.
Insalata Della Casa
$14.99
Mesclun greens, red onion, grape tomatoes, cucumbers, honey balsamic dressing and shaved Parmigiano-Reggiano.
Spinaci Salad
$15.99
Baby spinach, goat cheese, dried cranberries, toasted walnuts and red wine Dijon vinaigrette.
Caprese Salad
$15.99
Fresh mozzarella, vine-ripened tomatoes, basil, prosciutto di parma sweet balsamic glaze and extra virgin olive oil served with mixed greens.
Rocket Salad
15.50
Baby arugula, Italian farro wheat, Marcona almonds, feta cheese, Kalamata olives, grape tomatoes & amp;lemon vinaigrette
$Pizze Rosse
Marinara Pizza
$16.95
San marzano D. O. P. Tomatoes, extra virgin olive oil, basil, oregano and garlic.
Margherita Pizza
$17.95
San marzano D.O.P. Tomatoes, extra virgin olive oil, fiore di latte mozzarella and basil.
Soppressata Pizza
$19.45
Spicy salami, mozzarella and tomato, drizzled with chili oil.
Pepperoni Pizza
$19.45
Hand-grated Asiago and mozzarella cheese with sliced pepperoni and tomato.
Parma Pizza
$22.00
San marzano d. O. P. Tomatoes, extra virgin olive oil, fiore di latte mozzarella, basil, arugula, prosciutto di parma and shredded Parmigiano-Reggiano.
San Marzano
22.00
San Marzano plum tomatoes, extra virgin olive oil, buffalo mozzarella, basil & Parmigiano-Reggiano
$Pizze Bianche
QUATTRO FORMAGGI PIZZA
$18.25
Gorgonzola, fiore di latte mozzarella, smoked mozzarella and ricotta.
SAUSAGE & RABE PIZZA
$19.50
Italian sausage, rabe, fiore di latte mozzarella, Parmigiano-Reggiano and extra virgin olive oil.
FIG & PROSCIUTTO PIZZA
$22.00
Figs, caramelized onion, goat cheese prosciutto di parma and arugula.
FUNGHI PIZZA
20.75
Mushrooms, fiore di latte mozzarella, scallions & truffle oil
$Pasta
Ravioli al Pomodoro
$19.50
Venda's famous cheese ravioli in marinara
Pappardelle Alla Bolognese
$25.95
Venda's wide ribbon pasta tossed in traditional ragu, made with ground veal, pork & beef.
Cavatelli Sausage & Rabe
$24.65
Venda's cavatelli pasta tossed with sautéed broccoli rabe, Italian sausage, garlic, chili flakes & pecorino romano
Ravioli Alla Aragosta
$32.50
Venda's famous lobster ravioli with shrimp in pink vodka sauce.
Rigatoni Alla Vokda
$21.95
Venda's rigatoni pasta tossed in pink vodka sauce.
Pork Ragu
$27.95
Pork shoulder slow simmered in white wine and tomato ragu with celery, carrots & onions, served over Venda's rigatoni pasta finished with a dollop of ricotta cheese.
Ravioli alla Melanzane
$20.95
Venda's eggplant filled ravioli in plum tomato sauce with sweet Italian sausage topped with melted smoked mozzarella
Linguini Puttanesca
$20.95
Venda's fresh linguini pasta tossed in spicy tomato sauce with anchovies, capers, and kalamata olives
Rigatoni D'autunno
$21.95
Venda's rigatoni pasta tossed with shallots, speck, roasted butternut squash, sage & pecorino romano.
Pumpkin Ravioli
$19.95
Venda's pumpkin filled ravioli served in butter-sage sauce, topped with shaved Parmigiano-Reggiano.
Fusilli alla Crema di Funghi
$21.00
fusilli pasta tossed in a mixed mushroom cream sauce with peas, prosciutto and Pecorino Romano cheese
Gnocchi Alla Sorrentina
$21.95
Venda`s potato gnocchi tossed with marinara sauce, melted mozzarella & basil
Tortellini Alla Panna
25.00
Vendas cheese tortellini tossed with peas and prosciutto in a parmesan cream sauce
$Entrees
New York Strip Steak Alla Griglia
$38.95
Grilled 12oz. New York strip steak served with roasted Yukon Gold potatoes & grilled asparagus
Piccata di Pollo
$27.25
Scaloppine of chicken, sautéed with garlic, capers, white wine & lemon served with roasted red bliss potatoes & amp;green beans
Piccata di Vitello
$29.95
Scaloppine of veal, sautéed with garlic, capers, white wine & lemon served with roasted red bliss potatoes & green beans.
Pollo alla Marsala
$27.25
Scaloppine of chicken, sautéed with mushrooms & Marsala wine reduction served with roasted red bliss potatoes & green beans
Vitello alla Marsala
$29.95
Scaloppine of veal, sautéed with mushrooms & Marsala wine reduction served with roasted red bliss potatoes & green beans.
Pollo Alla Parmigiana
$27.25
Breaded chicken cutlet, marinara sauce and melted provolone served with rigatoni.
Vitello Alla Parmigiana
$29.95
Breaded veal cutlet, marinara sauce and melted provolone served with rigatoni.
Salmone Piccata
$32.50
Grilled filet of salmon topped with a lemon-caper butter sauce served with roasted Yukon Gold potatoes & grilled asparagus
Cod Ravello
26.95
Filet of cod pan roasted with garlic, capers, olives, tomatoes & white wine served with roasted red bliss potatoes & green beans.
$Bread
Homemade Italian Bread with Olive OilItalian Bread
3.99
Sliced homemade bread with olive oil.
$Dessert
Calde Calde
$12.00
Fried pizza dough coated with sugar & drizzled with Nutella
Pizza Nutella
$15.00
Neapolitan pizza dough filled with Nutella & topped with powdered sugar.
Chocolate Covered Cannoli
$6.00
Plain Cannoli
$6.00
Tiramisu
$10.00
Lady Fingers soaked in espresso, layered with cognac infused mascarpone cheese, dusted with cocoa powder.
Blueberry Pizza
$15.00
Neapolitan pizza dough filled with blueberries & sweetened mascarpone cheese topped with powdered sugar.
Flute Limoncello
$10.00
Refreshing lemon gelato swirled with limoncello.
Coppa Pistachio
$10.00
Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios.
Coppa Stracciatella
$10.00
Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts.
Menu for Costantino's Venda Bar & Ristorante is provided by findrestaurantmenu.com
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