Appetizers - Aperitivos
Lulas Fritas
$10.95
Fried calamari rings blended with hot peppers and homemade hot sauce.
Camarao Alinho
$10.95
Sauteed shrimp in butter, wine, garlic and spices.
Chourico A Bombeiro
$9.95
Flame grilled Portuguese sausage.
Asas De Galinha
$9.95
Crunchy and fried chicken wings served with house sauce on the side.
Ameijoas A Espanhola
$10.95
Littlenecks with chourico, peppers and onions in a mild red sauce.
Ameijoas A Natural
$9.95
Littlenecks on half shell.
Chourico A Madeira
$9.95
Port sauteed Portuguese sausage with cherry pepper rings.
Ameijoas A Bulhao Pato
10.95
Littlenecks in a garlic, olive oil and wine sauce.
$Soup and Salad - Sopa E Salada
Sopa A Portuguesa
$3.75
Fresh vegetables, beef and pasta soup.
Caldo Verde
$3.75
Kale, chourico and potato broth soup.
Mesclun Salad
$4.75
Mixture of multi-colored leaf lettuce topped with tomatoes, onions and cucumbers.
Garden Salad
4.25
Fresh seasonal greens, tomatoes, onions and cucumbers.
$Seafood - Peixe
Served with a choice of 2 sides.Polvo A Madeira
$17.95
Stewed octopus mixed with potatoes in a spicy red wine sauce.
Escalopes No Forno
$15.95
Baked scallops in a light lemon and butter sauce topped with bread crumbs.
Paelha A Valenciana
$27.95
Lobster, shrimp, mussels, littlenecks, squid, crab meat, fish, chourico and pork blended with saffron rice in a mild red sauce.
Camarao Mozembique
$15.95
Sauteed shrimp in a spicy white wine mozembique sauce.
Mariscada
$27.95
Lobster, shrimp, mussels, littlenecks, squid, crab meat and fish in a mild red sauce. Served with a side of rice.
Misto De Marisco
$21.95
Shrimp, scallopsand mussels in a garlic and white wine clam broth served over angel hair pasta.
Filetes Dourados
$15.95
Fried battered filet of scrod topped with seafood sauce.
Salada A Marinaro
$14.25
Fresh green salad topped with grilled shrimp, cucumbers, tomatoes, red onion and galega olives.
Bacalhau A Narcisa
$19.95
Fried bone in codfish topped with sauteed onions, garlic and extra virgin olive oil. Served with Portuguese fries.
Bacalhau Assado Na Brasa
$19.95
Grilled, bone-in, codfish in extra virgin olive oil and garlic. Served with boiled potatoes.
Lulas A Madeira
$15.95
Grilled squid tossed in lemon and butter.
Gambas Recheadas
$18.95
Baked jumbo shrimp with seafood stuffing.
Peixe Espada
$19.95
Fresh, bone-in, scabbard fish imported from madeira pan fried or broiled and topped with sauteed onions.
Gambas A Chef
16.95
Jumbo shrimp in a semi-spicy wine and garlic sauce.
$Steak - Bife
Served with a choice of 2 sides.Espetada A Madeirense - House Speciality
$23.95
Madeira style shish-ka-bob.
Bitoque
$13.95
8 Ounces pan-seared sirloin steak topped with a fried egg in madeira burgundy sauce.
Bife A Casa
$17.95
Pan-seared sirloin steak topped with a slice of ham and fried egg in a garlic, red wine and mild spices sauce.
Salada Rancheiro
$14.25
Fresh green salad topped with sirloin tips, cucumbers, tomatoes, red onion and galega olives.
Espetada A Albertino I -house Speciality
$27.95
16 Ounces sirloin shish-ka-bob albertino style.
Espetada A Albertino II - House Speciality
$30.95
14 Ounces filet mignon shish-ka-bob albertino style.
Bife Grelhado
$17.95
12 Ounces grilled sirloin steak seasoned with mild island spices.
Bife Com Cogumelos
18.95
12 Ounces pan-seared sirloin steak topped with madeira mushroom sauce.
$Pork - Carne De Porco
Served with a choice of 2 sides.Carne De Porco Alentejana
$17.95
Marinated pork with roasted potatoes and littlenecks.
Lombinhos Na Brasa
14.95
Grilled, marinated pork tenderloin cutlets topped with roasted garlic and madeira cabernet sauce.
$Poultry - Galinha
Served with a choice of 2 sides.Salada De Pollo
$13.25
Fresh green salad topped with chicken breast, cucumbers, tomatoes, red onion and galega olives.
Frango De Churrasco
$14.95
Marinated barbecue chicken topped with spiced butter.
Peito De Galinha A Madeira
14.95
Grilled, boneless chicken breast topped with a mildly-spiced lemon and butter sauce.
$Vegetarian - Vegetariano
Madeira Trio
$10.95
Saffron rice, Portuguese fries and seasonal vegetables.
Pasta Primavera
$13.95
Pasta and seasonal vegetables sauteed with garlic, olive oil and fresh herbs.
Pasta Marinara
12.95
Pasta blended with basil marinara.
$Children - Criancas
Pasta Marinara
$6.95
Jr. Sirloin Steak
$7.95
Served with French fries.
Plain Pasta
$5.95
Chicken Wings
$6.95
Served with French fries.
Chicken Fingers
$6.95
Served with French fries.
Madeira Jr. Burger
6.95
Served with French fries.
$Sides
Batata Assada
$3.00
Roasted potatoes.
Vegetais
$3.00
Fresh seasonal vegetables.
Batata Portuguesa
$3.00
Thin sliced golden brown chips.
Arroz
$3.00
Saffron rice.
Milho Frito
3.00
Fried cornmeal with kale.
$Dessert - Sobremesa
Arroz Doce
$4.50
Rice pudding.
Pudim De Feijao
$5.25
Bean pudding.
Chocolate Truffle Mousse Cake
$5.75
Carrot Cake
$5.75
Special Occasion Cake
$18.95
Serves 6 people.
Pudim Flan
$4.50
Caramel custard.
Plain New Yor Style Cheesecake
$5.00
Chocolate Mousse
$4.50
Seasonal Fresh Fruit
$6.50
Tiramisu
$6.75
New Yor Style Cheesecake with Strawberries
$5.75
Ice Cream
$4.00
Menu for Madeira is provided by findrestaurantmenu.com
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