Outback Steakhouse American

Outback Steakhouse Menu

(401) 886-4543
1000 Division Rd, East Greenwich, RI 02818
$$$$$

Aussie-Tizers


Aussie Signature Sampler
Bloomin' onion petals served with spicy signature bloom sauce, steakhouse mac & cheese bites with house-made ranch dressing and a sampler-sized portion of our Aussie Cheese Fries.
Crab Cakes
Two 3 oz. jumbo lump crab cakes served alongside a crispy Dijonnaise slaw. Paired with creamy Dijonnaise sauce.
Steakhouse Mac & Cheese Bites
Six golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
Steakhouse Quesadillas
Stuffed with tender slow-roasted prime rib, monterey jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.
Bloomin' Onion
Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Aussie Cheese Fries
Topped with melted Monterey Jack, cheddar and chopped bacon with house-made ranch dressing.
Wings
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot.
alice Springs Chicken Quesadillas
Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce.
seared Peppered Ahi
Sashimi-style tuna seared rare and placed atop an asian slaw. Served with a creamy ginger-soy sauce.
Wood-Fire Grilled Shrimp On The Barbie
Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil.
Coconut Shrimp
Hand-dipped in batter, rolled in coconut and fried golden. Paired with creole marmalade.

Soups and Salads


Baked Potato Soup
Creamy potato soup topped with melted cheese, bacon and green onions.
Chicken Tortilla Soup
Chicken breast in a seasoned broth, topped with monterey jack and cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.
French Onion Soup
Made with our world-famous onions and topped with melted Provolone cheese
Aussie Cobb Salad
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and cheddar cheese and freshly made croutons. Served with your choice of dressing. Top with wood-fire grilled or crispy chicken.
steakhouse Salad
Seared center-cut sirloin, mixed greens, aussie crunch, tomatoes, red onions, cinnamon pecans and our danish blue cheese vinaigrette.
Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our caesar dressing. Top with wood-fire grilled chicken or grilled shrimp on the barbie.
Signature Side Salads
Premium Side Salads

Entrees

Served with aussie fries. Burgers are cooked to order. Add a cup of our fresh made soup or one of our signature side salads. Add a premium side salad
Grass-Fed Burger with Aged Cheddar
100% grass-fed, sustainably raised premium beef patty topped with aged cheddar cheese, lettuce, tomato, onion and a garlic aioli.
Steakhouse Philly
Ribeye steak sliced thin with our steakhouse cheese sauce, grilled onions and red peppers then smothered with melted white cheddar cheese on a sub roll.
The Bloomin' Burger
Topped with bloomin' onionpetals, american cheese, lettuce, tomato and our spicy signature bloom sauce.
Crispy Chicken Sandwich
Hand-breaded and lightly fried, tossed in Buffalo sauce with lettuce and house-made ranch.
Wood-Grilled California Chicken Sandwich
Topped with bacon, lettuce, tomato, herb aioli and avocado spread
the Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard. Add your choice of cheese: american, swiss, provolone or cheddar
Aussie Steak Tacos
Three grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli.
Aussie Fish Tacos
Three blackened fish tacos topped with crispy slaw, fresh pico de gallo and an herb aioli.
Aussie Chicken Tacos
Three grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli.
Grilled Cheese-A-Roo
American grilled cheese sandwich topped with two pickle slices
Chicken Fingers
Our tender, juicy chicken fingers are made with premium chicken and cooked to a golden crispness.
Boomerang Cheeseburger
A juicy 100% beef hamburger topped with a slice of American cheese.
Mac-A-Roo 'N Cheese
Cavatappi pasta tossed in a creamy Velveeta cheese sauce.
Grilled Chicken On The Barbie
5 oz. unseasoned, wood-fire grilled chicken breast.
Joey Sirloin Medallions
5 oz. sirloin medallions served at requested temperature.
Junior Ribs
1/3 portion of baby back pork ribs, seasoned, wood-fire grilled and brushed with BBQ sauce

Signature Steaks

Outback steaks are hand-cut, prepared upon order and come with a choice of signature potato and one freshly made side, side salad or cup of soup.
victoria's Filet Mignon
The most tender and juicy thick cut. Our chefs recommend the seasoned & seared preparation.
ribeye
Well-marbled, juicy and savory. Our chefs recommend the wood-fire grilled preparation.
outback Center-Cut Sirloin
Center-cut for tenderness. Lean, hearty and full of flavor. Our chefs recommend the seasoned & seared preparation.
Sirloin & Grilled Shrimp On The Barbie
Our signature center-cut sirloin with grilled shrimp on the barbie.

Chicken, Ribs, Chops & More

Add a cup of our fresh made soup or one of our signature side salads. Add a premium side salad
Parmesan-Herb Crusted Chicken
Wood-fire grilled chicken topped with a parmesan-herb crust and a fresh tomato basil garnish and served with fresh seasonal mixed veggies.
Grilled Chicken On The Barbie
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce and served with fresh seasonal mixed veggies.
alice Springs Chicken
Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce served with Aussie Fries.
Chicken Tender Platter
Crispy white-meat tenders served with choice of honey mustard or buffalo sauce, aussie fries and choice of one side.
Baby Back Ribs
Smoked, wood-fire grilled and brushed with a tangy BBQ sauce and served with Aussie Fries.
No Rules Parmesan Pasta
Fettuccine noodles tossed in a creamy Parmesan cheese sauce.
perfectly Grilled Salmon
Seasoned and wood-fire grilled and served with fresh seasonal mixed veggies
Simply Grilled Tilapia
Seasoned and grilled Tilapia and served with fresh seasonal mixed veggies.

Signature Potatoes


Homestyle Mashed Potatoes
Creamy mashed Idaho potatoes.
Aussie Fries
Seasoned french fries.
Baked Potato
Baked potato rolled in kosher salt available with butter, mixed cheese, chives, sour cream and bacon bits.
Sweet Potato
Baked sweet potato topped with honey butter, brown sugar and cinnamon.

Classic Sides


Fresh Steamed Broccoli
Broccoli spears cut fresh daily, steamed with seasoned butter.
Fresh Seasonal Mixed Veggies
Fresh steamed vegetables: broccoli, squash and carrots. Cut fresh daily, steamed with seasoned butter.
House Salad
Mixed lettuce with Napa cabbage, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons.
Caesar Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
Sauteed Mushrooms
Button mushrooms sauteed in burgundy wine with bits of onions.
Baked Potato Soup
Creamy potato soup topped with melted cheese, bacon and green onions.
Chicken Tortilla Soup
Chicken breast in a seasoned broth, topped with Monterey Jack and Cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.

Primium Sides


Steakhouse Mac & Cheese
Creamy cheddar and smoked gouda mac and cheese. Seasoned and topped with toasted garlic breadcrumbs.
Blue Cheese Wedge Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, blue cheese dressing and blue cheese crumbles and topped with a sweet balsamic glaze.
Broccoli & Cheese
Steamed broccoli topped with a creamy four cheese sauce and a blend of natural monterey jack and cheddar cheeses.
Blue Cheese Pecan Chopped Salad
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and aussie crunch all tossed with blue cheese vinaigrette and topped with blue cheese crumbles.
Grilled Asparagus
Fresh asparagus tossed in olive oil, seasoned and cooked on our wood-fire grill.
Loaded Mashed Potatoes
Our homemade mashed potatoes topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese.

Choice of sides


Fresh Steamed Broccoli
Broccoli spears cut fresh daily, steamed with seasoned butter.
Aussie Fries
Seasoned french fries.
Fresh Fruits
Assorted fruits.

Desserts


Spotted Dog Sundae
Served with your choice of oreo cookie crumbs or chocolate sauce
Ice Cream Scoop
A Joey-sized scoop of rich vanilla ice cream

Mini Dessert Parfaits


Seasonal Flavor
Layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini Mason jar.
Double Chocolate
Layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini Mason jar.

Irresistible Desserts


Salted Caramel Topped Cheesecake
Aussie-sized slice of premium New York-style cheesecake drizzled with our rich salted caramel sauce.
Chocolate Thunder From Down Under
An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce.
Triple-Layer Carrot Cake
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Salted Caramel Cookie Skillet
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.

Lunch Combos

Choose one of our selected favorites below and your choice of soup, signature side
The Bloomin' Burger
Topped with bloomin' onion petals, american cheese, lettuce, tomato and our spicy signature bloom sauce. Served with choice of soup, Signature side salad or one of our freshly made sides.
steakhouse Quesadillas
Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions and served with sour cream. Served with choice of soup, Signature Side Salad or one of our freshly made sides.
Endless Soup And Salad
A bowl of fresh made soup and your choice of a crisp house or caesar salad.
Endless French Onion Soup And Salad
A bowl of french onion soup made with our world-famous onions and topped with melted Provolone cheese and your choice of a crisp House or Caesar Salad.
Aussie Chicken Tacos
Two grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli. Served with choice of soup, Signature side salad or one of our freshly made sides.
Coconut Shrimp
Six shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade served with choice of soup, Signature Side Salad or one of our freshly made sides.
Walhalla Pasta
Fettuccine noodles and mixed veggies tossed in a creamy Parmesan cheese sauce. Served with choice of soup, Signature Side Salad or one of our freshly made sides.
Small Alice Springs Chicken Quesadillas
Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce served with choice of soup, Signature Side Salad or one of our freshly made sides.
Aussie Steak Tacos
Two grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli. Served with choice of soup, Signature Side Salad or one of our freshly made sides
Aussie Fish Tacos
Two blackened fish tacos topped with crispy slaw, fresh pico de gallo and an herb aioli. Served with choice of soup, Signature Side Salad or one of our freshly made sides.
the Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard. Add your choice of cheese: American, Swiss, Provolone or Cheddar. Served with choice of soup, Signature Side Salad or one of our freshly made sides

Starters


Aussie Signature Sampler
Bloomin' onion petals served with spicy signature bloom sauce, steakhouse mac & cheese bites with house-made ranch dressing and a sampler-sized portion of our aussie cheese fries.
Crab Cakes
Two 3 oz. Jumbo lump crab cakes served alongside a crispy dijonnaise slaw. Paired with creamy dijonnaise sauce.
Steakhouse Mac & Cheese Bites
Six golden bites filled with macaroni, asiago, mozzarella and parmesan cheese. Served with house-made ranch dressing.
Steakhouse Quesadillas
Stuffed with tender slow-roasted prime rib, monterey jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.
Bloomin' Onion
Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Aussie Cheese Fries
Topped with melted monterey jack, cheddar and chopped bacon with house-made ranch dressing.
Wings
Chicken wings tossed in our secret spices served with our blue cheese dressing and celery. Choose mild, medium or hot.
Alice Springs Chicken Quesadillas
Stuffed with fresh grilled chicken breast, sauteed mushrooms, bacon, melted cheeses and honey mustard sauce.
Seared Peppered Ahi
Sashimi-style tuna seared rare and placed atop an asian slaw. Served with a creamy ginger-soy sauce.
Wood-Fire Grilled Shrimp On The Barbie
Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil.
Bloom Petals
Bloomin' onion petals served with our spicy signature bloom sauce.
Coconut Shrimp
Hand-dipped in batter, rolled in coconut and fried golden. Paired with creole marmalade.

Soups and Salads


Baked Potato Soup
Creamy potato soup topped with melted cheese, bacon and green onions.
Chicken Tortilla Soup
Chicken breast in a seasoned broth, topped with monterey jack and cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.
French Onion Soup
Made with our world-famous onions and topped with melted provolone cheese.
Aussie Cobb Salad
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, monterey jack and cheddar cheese and freshly made croutons. Served with your choice of dressing. Top with wood-fire grilled or crispy chicken.
Steakhouse Salad
Seared center-cut sirloin, mixed greens, aussie crunch, tomatoes, red onions, cinnamon pecans and our danish blue cheese vinaigrette.
Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our caesar dressing. Top with wood-fire grilled chicken or grilled shrimp on the barbie.
Signature Side Salads
Premium Side Salads

Forkless Features

Served with aussie fries. Burgers are cooked to order. Add a cup of our fresh made soup or one of our signature side salads. Add a premium side salad.
Grass-Fed Burger With Aged Cheddar
100% grass-fed, sustainably raised premium beef patty topped with aged cheddar cheese, lettuce, tomato, onion and a garlic aioli.
Steakhouse Philly
Ribeye steak sliced thin with our steakhouse cheese sauce, grilled onions and red peppers then smothered with melted white cheddar cheese on a sub roll.
The Bloomin' Burger
Topped with bloomin' onion petals, american cheese, lettuce, tomato and our spicy signature bloom sauce.
Crispy Chicken Sandwich
Hand-breaded and lightly fried, tossed in buffalo sauce with lettuce and house-made ranch.
The Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard. Add your choice of cheese: american, swiss, provolone or cheddar.
Wood-Grilled California Chicken Sandwich
Topped with bacon, lettuce, tomato, herb aioli and avocado spread.

Straight from The Sea

Add a cup of our fresh made soup or one of our signature side salads. Add a premium side salad.
Hand-Breaded Shrimp
Twelve crispy, hand-breaded shrimp served with your choice of cocktail or spicy volcano sauce. Aussie fries.
Crab Cakes
Two 4.5 oz. Jumbo lump crab cakes served with creamy dijonnaise sauce and choice of two sides.
Bacon Bourbon Salmon
Wood-fire grilled salmon brushed with smoky bourbon glaze and topped with bacon. Fresh seasonal mixed veggies.
Perfectly Grilled Salmon
Seasoned and wood-fire grilled and served with fresh seasonal mixed veggies.
Tilapia With Pure Lump Crab Meat
Tilapia crowned with pure lump crab meat, crab stuffing, sliced mushrooms with a light lemon butter and white wine sauce. Fresh seasonal mixed veggies.
Lobster Tails
Two cold water tails steamed or seasoned and grilled. Choice of two sides.

Chicken, Ribs, Chops & More

Add a cup of our fresh made soup or one of our signature side salads. Add a premium side salad.
Parmesan-Herb Crusted Chicken
Wood-fire grilled chicken topped with a parmesan-herb crust and a fresh tomato basil garnish and served with fresh seasonal mixed veggies.
Grilled Chicken On The Barbie
Seasoned and wood-fire grilled chicken breast with our signature bbq sauce and served with fresh seasonal mixed veggies.
Alice Springs Chicken
Wood-fire grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted monterey jack and cheddar and honey mustard sauce served with aussie fries.
Chicken Tender Platter
Crispy white-meat tenders served with choice of honey mustard or buffalo sauce, aussie fries and choice of one side.
Ribs & Chicken On The Barbie
1/3 rack of baby back ribs and a wood-fire grilled chicken breast served with aussie fries.
Baby Back Ribs
Smoked, wood-fire grilled and brushed with a tangy bbq sauce and served with aussie fries.
Pork Porterhouse
Tender, juicy and prepared over our wood-fire grill served with homestyle mashed potatoes and a choice of signature side salad.
No Rules Parmesan Pasta
Fettuccine noodles tossed in a creamy parmesan cheese sauce. Add grilled shrimp or chicken breast, or choose both.

Seasoned & Seared Classic Cuts

Our chefs recommend ordering these cuts in the seasoned & seared preparation: seasoned with our special blend of herbs & spices and seared on a hot grill to lock in the juicy flavor.
Roasted Garlic Filet Medallions
Filet medallions topped with roasted garlic butter and served with homestyle mashed potatoes and fresh steamed broccoli.
Porterhouse
A flavorful strip and filet tenderloin together.
Victoria's Filet Mignon
The most tender and juicy thick cut.
New York Strip
Full of rich flavor.
Outback Center-Cut Sirloin
Center-cut for tenderness. Lean, hearty and full of flavor.

Wood-Fire Grilled Specialty Cuts Steak

Our chefs recommend ordering these cuts in the wood-fire grilled preparation: seasoned and flame grilled over oak wood for a delicious natural flavor.
Ribeye
Well-marbled, juicy and savory.
Bone-In Natural Cut Ribeye
Juicy, bone-in and extra marbled for maximum tenderness.
Slow-Roasted Prime Rib
Seasoned with an herb crust, served with au jus and hand-carved to order. Choose either original roasted or wood-fire grilled. Based on availability.

Bold Creations

Bold combinations and specialty cuts selected by our culinary team for your enjoyment.
Sirloin With Grilled Shrimp On The Barbie
Our signature center-cut sirloin with grilled shrimp on the barbie.
Sirloin With Coconut Shrimp
Our signature center-cut sirloin with coconut shrimp.
Classic Tenderloin Chopped Steak
Our blend of tenderloin and chuck steak topped with sauteed mushrooms, grilled onions and cabernet sauce. Served with homestyle mashed potatoes and fresh steamed broccoli.
Filet Mignon & Lobster
A tender and juicy thick-cut 6 oz. Filet paired with a seasoned and grilled lobster tail.

Enhance Your Steak Experience

Our chefs created these bold topping styles to enhance your steak experience.
Roasted Garlic Butter Style
Sauteed garlic with a touch of cracked black pepper.
Smoky Bacon Bourbon Style
Smoky bourbon glaze and crisp chopped bacon.
Mushroom Marsala Style
Mushrooms blended in rich and creamy marsala sauce.
Bloom Petals
Bloomin onion petals that can be added atop your steak.
Blue Cheese Crumbles
Danish blue cheese crumbles that are broiled and melted to perfection atop your steak.

Surf Add-Ons

Enjoy the surf & turf experience with a seafood pairing.
Jumbo Lump Crab Cake
4.5 oz. Jumbo lump crab cake served with a lemon butter sauce.
Grilled Shrimp
Skewer of four grilled shrimp on the barbie, sprinkled with seasoning & served over fresh tomato basil and drizzled with a side of garlic herb butter.
Coconut Shrimp
Four coconut shrimp with a side of creole marmalade. Served with a lemon wedge.
Lobster Tail
One cold-water lobster tail steamed or grilled. Served with drawn butter and a lemon wedge.

Joey Menu - Entrees

Just for kids under 10, please. Entrees, except mac-a-roo 'n cheese, served with your choice of plain freshly steamed broccoli, fresh fruit, or aussie fries. Includes choice of 2% milk, 100% apple, 100% orange, cranberry or pineapple juice, or soft drink.
Grilled Cheese-A-Roo
American grilled cheese sandwich topped with two pickle slices.
Chicken Fingers
Our tender, juicy chicken Fingers are made with premium chicken and cooked to a golden crispness.
boomerang Cheeseburger
A juicy 100% beef hamburger topped with a slice of american cheese.
Mac-A-Roo 'N Cheese
Cavatappi pasta tossed in a creamy velveeta cheese sauce.
Grilled Chicken On The Barbie
5 oz. unseasoned, wood-fire grilled chicken breast.
joey Sirloin Medallions
5 oz. sirloin medallions served at requested temperature.
Junior Ribs
1/3 portion of baby back pork ribs, seasoned, wood-fire grilled and brushed with BBQ sauce.

Loaded Bloomin Onion


Loaded Bloomin' Onion
Our signature bloomin' onion topped with loaded aussie cheese fries. Served with our spicy signature bloom sauce and spicy ranch dressing.
35 OZ. Tomahawk Ribeye
This massive, tender, juicy ribeye is wood-fire grilled, cooked to absolute perfection and topped with roasted garlic butter. Served with a signature potato and one freshly made side.
22 OZ. Bone-In Ribeye
This wood-fire grilled ribeye is juicy, bone-in and extra marbled for maximum tenderness. Served with a signature potato and one freshly made side.
Crab Cake Appetizer
Two 3 oz. Jumbo lump crab cakes served with a crispy dijonnaise slaw. Paired with creamy dijonnaise sauce.

Walkabout Wednesday

Wind down wednesday with your choice of one of these classic outback entrees, served with aussie fries and paired with a small domestic draft beer or an ice, cold coca-cola product
6 OZ. Center-Cut Sirloin
$9.99
Center-cut for tenderness. lean, hearty and full of flavor
Grilled Chicken On The Barbie
9.99
Seasoned and wood-fire grilled chicken breast.

$Signature Potatoes


Homestyle Mashed Potatoes
Creamy mashed Idaho potatoes.
Aussie Fries
Seasoned french fries.
Baked Potato
Baked potato rolled in kosher salt available with butter, mixed cheese, chives, sour cream and bacon bits.
Sweet Potato
Baked sweet potato topped with honey butter, brown sugar and cinnamon.

Classic Sides


Fresh Steamed Broccoli
Broccoli spears cut fresh daily, steamed with seasoned butter.
Fresh Seasonal Mixed Veggies
Fresh steamed vegetables: broccoli, squash and carrots. Cut fresh daily, steamed with seasoned butter.
House Salad
Mixed lettuce with napa cabbage, dressing of choice, cucumbers, monterey jack and cheddar cheese, tomatoes, red onions and homemade croutons.
Caesar Salad
Romaine lettuce and homemade croutons tossed with traditional caesar dressing. Topped with freshly grated parmesan cheese.
Sauteed Mushrooms
Button mushrooms sautéed in burgundy wine with bits of onions.
Baked Potato Soup
Creamy potato soup topped with melted cheese, bacon and green onions.
Chicken Tortilla Soup
Chicken breast in a seasoned broth, topped with monterey jack and cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.

Premium Sides


Steakhouse Mac & Cheese
Creamy cheddar and smoked gouda mac and cheese. Seasoned and topped with toasted garlic breadcrumbs.
Blue Cheese Wedge Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, blue cheese dressing and blue cheese crumbles and topped with a sweet balsamic glaze.
Broccoli & Cheese
Steamed broccoli topped with a creamy four cheese sauce and a blend of natural monterey jack and cheddar cheeses.
Blue Cheese Pecan Chopped Salad
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and aussie crunch all tossed with blue cheese vinaigrette and topped with blue cheese crumbles.
Grilled Asparagus
Fresh asparagus tossed in olive oil, seasoned and cooked on our wood-fire grill.
Loaded Mashed Potatoes
Our homemade mashed potatoes topped with sour cream, bacon, green onions, monterey jack and cheddar cheese.

Joey Menu - Sides


Fresh Steamed Broccoli
Broccoli spears cut fresh daily, steamed with seasoned butter.
Aussie Fries
Seasoned french fries.
Fresh Fruits
Assorted fruits.

Mini Dessert Parfaits


Seasonal Flavor
Layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini Mason jar.
Double Chocolate
Layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini Mason jar.

Irresistible Desserts


Salted Caramel Topped Cheesecake
Aussie-sized slice of premium new york-style cheesecake drizzled with our rich salted caramel sauce.
chocolate Thunder From Down Under
An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
New York-Style Cheesecake
Aussie-sized slice of premium new york-style cheesecake served with a choice of raspberry or chocolate sauce.
Triple-Layer Carrot Cake
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Salted Caramel Cookie Skillet
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.

Joey Menu - Desserts


Spotted Dog Sundae
Served with your choice of oreo cookie crumbs or chocolate sauce.
Ice Cream Scoop
A Joey-sized scoop of rich vanilla ice cream.

Drinks


Soft Drink
Choose from our wide variety of coke products.
2% Milk
2% milk served in a kid-sized cup.
Apple Juice
100% apple Juice served in a kid-sized cup.
Orange Juice
100% orange Juice served in a kid-sized cup.
Cranberry Juice
Refreshing cranberry Juice served in a kid-sized cup.
Pineapple Juice
Refreshing pineapple Juice served in a kid-sized cup.

Menu for Outback Steakhouse is provided by findrestaurantmenu.com

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