Tutoni's

Tutoni's Menu

(717) 885-5169
108 North George Street, York, PA 17401

Starters


Cauliflower Soup
$9.00
Romanesco, walnuts and prosciutto crisp.
Field Greens
$9.00
Brogue greens, radish, fennel, chives, pecorino Romano and balsamic vinaigrette.
Bruschetta
$9.00
Cranberries, butternut squash, pomegranate and caputo ricotta.
Grana Padano Sformato
$12.00
Black Garlic, Salsify and Brown Butter.
Warm Brussels Sprout Salad
$14.00
Apple, cranberry, pancetta, Tuscan kale, Gorgonzola dole and sherry vinaigrette.
Chicken and Speck Terrine
$14.00
Toasted almonds, pickled beets and caper berries.
Calamari
$14.00
Chili aioli, pickled peppers and chives.
Grilled Octopus
$16.00
White bean puree, black beldi oil cured olives, calabrian chili and blood orange.
Cheese and Charcuterie
18.00-28.00
Accompanied by seasonal accoutrements. 3 or 5 pieces.

$Pastas

Gluten free pasta available upon request 4.
Broccoli Rabe Linguine
$19.00
Pecorino cheese, black pepper and egg yolk.
Butternut Squash and Sage Gemelli
$19.00
Brown butter, pomegranate and grana padano.
Sweet Onion Ravioli
$25.00
Duck confit, foie gras and Gorgonzola.
Potato Gnocchi
$27.00
Locust point braised beef, Tuscan kale, crispy potatoes and grana padano.
Smoked Mussel Fettuccine
$26.00
Black garlic, roasted hen of the woods mushrooms and rosemary.
Black and White Spaghetti
$32.00
Lobster, tomato, chili, brandy and basil.
Chicken Gemelli
$21.00
Rettland farm chicken, lamb sausage, tomato, white wine, fresh herbs and pecorino.
Rigatoni Bolognese
$22.00
Beef and pork ragu, san marzano tomato and grana padano.
Bucatini and Meatballs
$23.00
Pork and beef meatballs, basil, pomodoro sauce and grana padano.
Shrimp Pomodoro
30.00
Jumbo gulf shrimp, basil, san marzano tomato.

$Entrees


Celery Root "steak"
$19.00
Black rice, carrot puree and garlic oil.
Free Bird Rettland Chicken Breast
$24.00
Salsify, leeks, cream and sun-dried tomato.
Braised Beef Cheeks
$28.00
Polenta mousse, broccoli rabe, pomegranate, hazelnut and blood orange.
Sable Fish
$32.00
Seared oyster, lardo, parsnip puree and truffle butter.
Jurgielewicz Duck Breast
$32.00
Roasted hen of the woods mushrooms, chestnut, beet and Chianti crema and Brussels sprouts.

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