Signature Appetizers
Olive Tapenade
$8.95
A bold blend of green olives, kalamata olives, garlic and capers, tossed with extra virgin olive oil brings you this unique spread. Served with toasted garlic bread.
Moons Mozzarella
$8.95
4 mozzarella half moons lightly breaded and flash fried. Serve with marinara sauce.
Pikelia
$12.95
Have a little taste of Greece with this combination of tiropites cheese puffs, spanakopita spinach puffs, pita break, tomato wedges, kalamata olives and stuffed grape leaves. Feta cheese and tzatziki cucumber garlic sauce.
House Crab Balls
$13.95
4 crab balls made with our signature crabmeat, flash fried to a golden finish.
Saganaki
$12.95
Panfried traditional Greek kefalograviera cheese salty hard cheese, flambeed and extinguished with freshly squeezed lemon.
Stuffed Mushroom Caps
$13.95
4 mushroom caps loaded with our signature crabmeat and broiled to a golden finish.
Signature Crab Dip
$11.95
Made from scratch with a creamy blend of cheese, baby spinach and our signature crabmeat and seasonings. Served with toasted garlic bread.
Calamari
$10.95
Tender, fresh calamari lightly breaded and flash fried to a golden finish. Served with marinara sauce.
Buffalo Wings
$8.85
8 jumbo chicken wings, hand-tossed in our buffalo sauce. Served with celery sticks and bleu cheese dressing.
Shrimp Cocktail
$12.95
5 in house prepared jumbo shrimp served martini style with cocktail sauce.
Chicken Tenders
7.95
4 chicken tenders fried golden served with our unique BBQ sauce.
$Soups
Prepared daily by our chef.Chef's Seafood Soup
4.95
Our finest varieties of homemade seafood soups created by our chef daily. Please ask your server for today's featured soup.
$Salads
All salads served with warm pita bread.Mesquite-Bbq Salmon Salad
$15.95
Mesquite Barbeque glazed salmon served on top of fresh mixed greens with toasted almond slices, tomatoes feta cheese.
Chef Salad
$14.95
Thinly sliced prime rib, turkey, ham and Swiss cheese served over fresh mixed greens with tomatoes, onions and hard boiled egg.
Classic Greek Salad
$12.95
Fresh mixed greens, tomatoes, onions, kalamata olives, stuffed grape leaves and feta cheese. Served with our homemade authentic Greek dressing.
7-Pepper Salad
$14.95
Sirloin steak dusted with a 7 pepper seasoning, char grilled to your liking and served over fresh greens, diced tomatoes and bleu cheese crumbles.
Caesar Salad
$11.95
Crisp romaine lettuce tossed with croutons, Parmesan cheese and zesty caesar dressing.
Calamari Salad
14.95
Lightly breaded calamari flash fried and served on top of fresh mixed greens, water chestnuts and chow mein noodles. Served with an Asian sesame vinaigrette.
$Sea Stuffers
Served with two sides.Atlantic Salmon Harborside
$24.95
Fresh in house filleted salmon topped with our signature crabmeat imperial style.
Crab Encrusted "Chilean" Sea Bass
$33.95
Fresh in house filleted chilean sea bass pan seared then topped with our signature crabmeat imperial style. Served over crab and asparagus risotto with a lobster sherry cream sauce and 1 side.
Shrimp Stuffer
$28.95
4 jumbo shrimp prepared in-house and stuffed with our signature crabmeat.
Flounder Stuffer
$24.95
Fresh in-house filleted flounder stuffed with our signature crabmeat.
Haddock Harborside
24.95
Fresh in-house filleted haddock topped with our signature crabmeat (imperial style).
$Broiled
Served with two sides. All broiled seafood is prepared in-house, lightly seasoned and drizzled with lemon butter before broiled to perfection.Filet of Salmon
$19.95
Fresh in-house filleted salmon.
Filet of Haddock
$19.95
Fresh in-house filleted haddock.
Haddock Mediterranean
$23.95
Shrimp Seven
$26.95
7 jumbo shrimp drizzled with lemon butter and broiled to perfection. Served over rice pilaf and with 1 side.
Deep Sea Scallops
$26.95
In-house prepared deep sea scallops.
"Chilean" Sea Bass
$27.95
Fresh in-house filleted chilean sea bass pan seared. Served over crab and asparagus risotto with a lobster sherry cream sauce and 1 side.
Filet of Flounder
19.95
Fresh in-house filleted flounder.
$Captain'S Table
Seafood combinations, served with two sides.Sea Combo #1
$33.95
Our award winning signature crab cake, deep sea scallops, 3 jumbo shrimpand fresh filet of haddock.
Sea Combo #2
27.95
Deep sea scallops and shrimp.
$Sandwiches
Served with one side.Chesapeake Burger Sandwich
$13.95
8 oz. certified Angus Beef char grilled then topped with our award winning jumbo lump crabmeat and melted Swiss cheese. Served on a toasted Kaiser roll with lettuce, tomatoand old bay mayonnaise.
Chicken Chesapeake Sandwich
$13.95
Fresh chicken breast char grilled and topped with our award winning jumbo lump crabmeat and Swiss cheese. Served on a Kaiser roll with lettuce, tomato and old bay mayonnaise.
Mushroom Jack Chicken Griller Sandwich
$11.95
8 oz. chicken breast char-grilled topped with sauteed mushrooms and onions, finished off with melted pepper jack cheese. Served on a toasted Kaiser roll with lettuce and tomato.
Eagle Burger Sandwich
$9.95
8 oz. certified Angus Beef char-grilled then topped with melted American cheese. Served on a toasted Kaiser roll with lettuce and tomato.
Crab Cake Sandwich
$14.95
6 oz. signature crab cake broiled to a golden finish. Served on a toasted Kaiser roll with lettuce and tomato.
Prime Rib Dip Sandwich
$12.95
10 oz. thinly sliced slow roasted prime rib topped with sauteed mushrooms, onions and melted provolone cheese. Served on a toasted French roll with au jus for dipping.
Black-N-Bleu Burger Sandwich
10.95
8 oz. certified angus beef dusted with Cajun seasoning char grilled then finished off with melted bleu cheese crumbles. Served on a toasted Kaiser roll with lettuce and tomato.
$House Steaks
Served with two sides.Chesapeake Filet Mignon
$35.95
One of our legendary steaks with a twist! 10 oz. in house cut and hand seasoned cab filet char grilled to your liking then topped with our award winning signature crabmeat imperial style and lobster sherry cream sauce over asparagus spears.
Texas Longhorn Style
$2.95
Smother any steak with sauteed mushrooms and onions.
Tornadoes of Beef (Filet Mignon)
$23.95
Medallions of cab filet dusted with fresh ground black pepper and finished off with a brandy cream reduction. Served with garlic mashed potatoes and vegetable of the day.
Delmonico
$24.95
16 oz. in house cut and marinated cab delmonico char grilled to your liking.
The Eagle Steak
$23.95
16 oz. in house cut and marinated cab sirloin filet char grilled to your liking.
Filet Mignon
29.95
10 oz. in house cut and hand seasoned cab filet char grilled to your liking.
$Eagle Creations
Served with two sides.Portabella Imperial
$19.95
A fresh portabella mushroom marinated in house overstuffed with shrimp, sea scallops, haddock and our signature crabmeat imperial style slowly broiled to a perfect finish.
Casserole Imperial
$18.95
A casserole dish prepared with shrimp, sea scallops, haddock and our signature crabmeat imperial style slowly broiled to a golden brown finish.
Chicken One Way
$22.95
Pan seared chicken breast topped with shrimp, sea scallops, haddock and our award winning signature crabmeat imperial style finished off with melted provolone cheese.
Chicken Chesapeake
$24.95
Pan seared chicken breast topped with our award winning signature crabmeat imperial style and lobster sherry cream sauce. Served over asparagus spears and with 1 side.
Spanakopita
16.95
14 oz. Greek spinach pie prepared with authentic spices, spinach and feta cheese wrapped in phyllo dough and baked until golden brown. Served alongside rice pilaf and a Greek salad.
$Chicken-N-Ribs
Served with two sides.BBQ Ribs (Half Rack)
$19.95
Fail off the bone tender baby back pork ribs slathered in our unique BBQ sauce and slowly cooked to perfection.
Chicken Parmesan
$18.95
Lightly breaded chicken breast fried to order topped with marinara sauce and melted provolone cheese served over a bed of linguini with toasted garlic bread and 1 side.
Chicken Breast Nest
$17.95
In house marinated chicken breast char grilled, then topped with a lemon cream sauce. Served over rice pilaf and 1 side.
BBQ Chicken
$17.95
Char grilled chicken breast brushed with our unique BBQ sauce. Served with seasoned steak fries and 1 side.
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