Appetizers
Baked Artichoke & Spinach Dip
$9.95
Artichoke and spinach in a cream cheese and parmesan spread. Served with hearth baked pita chips.
Oysters on the Half Shell
$10.95
Freshly shucked in-house Chesapeake oysters served on shaved ice with lemon and cocktail sauce.
Thai Chicken Lettuce Wraps
$9.95
Grilled chicken served inside 3 bibb lettuce cups with Asian slaw and cilantro. Dressed with spicy thai peanut sauce.
Bang Bang Shrimp
$8.95
10 hand-breaded shrimp deep fried and tossed in a sweet and spicy sauce.
Oysters Rockefeller
$10.95
Freshly shucked oysters baked with fresh spinach, bacon, herbs and pernod cream.
Soft Pretzel Stix & Dips
$7.95
Two soft pretzel stix served with spicy IPA mustard and warm beer cheese dips.
Jumbo Wings
$10.95
Traditional or boneless, 10 wings served with celery and bleu ranch.
Wood Stone Oven Steamed
$10.95
One pound of little neck clams or mussels oven steamed in fresh garlic, bacon, lemon butter and white wine. Served with garlic toast.
Stone Sliders
$7.95
Your choice served on mini toasted Hawaiian rolls.
Fried Calamari
$9.95
Flash-fried calamari with banana peppers. Served with a spicy sweet thai chili dipping sauce.
Crabby Fries
$11.95
French fries smothered in our Chesapeake crab dip and cheddar jack cheese; sprinkled with old bay and baked. Served with house-made bleu ranch.
Crabby Bruschetta
$8.95
Freshly made bruschetta with crab meat served on flatbread with parmesan cheese and balsamic glaze.
Chesapeake Crab Dip
$10.95
Our famous creamy crab dip topped with cheddar jack cheese and baked. Served with pieces of pretzel.
Sesame Seared Tuna
$11.95
Sesame crusted ahi grade tuna pan seared rare and sliced thin. Served with Asian slaw, soy dipping sauce and wasabi aioli.
Beer Battered Onion Rings
$7.95
Served with texas petal sauce.
Philly Cheesesteak Poutine
10.95
French fries smothered in shaved sirloin steak, caramelized onions, mozzarella cheese, scallions and stout gravy.
$House Made Soups
Soup Du Jour
$4.50
Maryland Crab
$4.95
A spicy tomato based soup with crab meat and vegetables.
Stone Grille Lager Cheese Soup
$4.50
Made with our own stone grille lager and a flavorful combination of smoked bacon, sharp cheddar and pepper jack cheese.
The Chesapeake Blend
$5.50
Cream of crab and Maryland crab blended together for a unique experience.
Cream of Crab
$5.95
A hearty cream based soup with lump crab meat.
Onion Soup Grantinee (Bowl)
6.50
Topped with toasted crouton, swiss and provolone cheese and baked.
$Salads
Taphouse Salad
$7.95
Fresh mixed lettuces, red and yellow cherry tomatoes, carrots, red onions, cucumbers, radish and herbed croutons.
Apple Walnut Spinach Salad
$10.95
Fresh baby spinach, sliced honey crisp apples, candied walnuts, dried cranberries, red onions and bleu cheese crumbles. Served with our seasonal house dressing.
Mediterranean Chopped Salad
$10.95
Romaine lettuce, sun-dried tomatoes, kalamata olives, garbanzo beans, red onions, European cucumbers, banana peppers and feta cheese.
Caprese Salad
$8.95
Thick slices of fresh mozzarella served with vine ripened tomatoes, fresh basil and extra virgin olive oil; finished with balsamic reduction.
Stone Grille Caesar
$9.50
Hearts of romaine lettuce seasoned and lightly grilled. Finished with sundried tomatoes, herbed croutons, parmesan cheese and creamy Caesar dressing.
Poached Pear Salad
$10.95
Spring mix, sliced amaretto poached pears, toasted almonds and feta cheese. Served with our seasonal house dressing.
Wedge Salad
9.50
A wedge of crisp iceberg lettuce topped with diced tomatoes, bleu cheese crumbles, smoked bacon and red onions.
$Wood Stone Oven Pizzas
All of our wood stone oven artisan pizzas are 10"Smoked Bacon Ranch Pizza
$12.95
Ranch dressing with sliced ham, smoked bacon and mozzarella cheese.
4 Cheese Pizza
$10.95
House red sauce topped with mozzarella, Monterey jack, cheddar and parmesan cheese.
Veggie Pizza
$12.95
House red sauce topped with roasted red peppers, onions, spinach, sun-dried tomatoes, artichokes, cremini mushrooms and fresh mozzarella cheese.
Carnivore Pizza
$13.95
House red sauce with andouille sausage, bacon, pit ham, cappicola, certified angus beef, pepperoni and mozzarella cheese.
Bar-B-Que Pizza
$11.95
Our house-made stone grille lager Barbeque sauce topped with smoked pulled pork or grilled chicken and cheddar jack cheese.
Tuscan Pizza
$12.95
Pesto sauce topped with spinach, artichokes, sun-dried tomatoes, kalamata olives and feta cheese.
Mushroom Sausage Pizza
$12.95
Pesto sauce topped with cremini mushroomsandouille sausage, roasted red peppers, mozzarella and parmesan cheese.
Seafood Pizza
$13.95
Creamy alfredo sauce topped with crab meat, seasoned shrimp, mozzarella cheese and old bay.
White Pizza
$10.95
Garlic butter sauce, ricotta cheese, mozzarella cheese and parmesan cheese.
Buffalo Chicken Pizza
$11.95
Buffalo hot sauce and ranch dressing topped with tender chunks of chicken and cheddar jack cheese.
Margherita Pizza
$11.95
Fresh ripened roma tomatoes, fresh basil, virgin olive oil, fresh mozzarella, seasonings and parmesan cheese.
Philly Cheese Steak Pizza
12.95
Thinly sliced steak, caramelized onions, mozzarella cheese and your choice of house red sauce or creamy alfredo sauce.
$Build Your Own Pizza & Stromboli
Hand-Tossed Pizza (16")
$12.95
House red sauce topped with mozzarella and parmesan cheese.
Hand-Tossed Pizza (10")
$9.50
House red sauce topped with mozzarella and parmesan cheese.
Stone Grille Stromboli
10.50
A stone grille favorite filled with ham, capicola, pepperoni, swiss, provolone, mozzarella, bell peppers, caramelized onions and mustard.
$Sandwiches
Our Key West Cuban
$10.95
Loaded with mojo seasoned pulled pork, sliced ham, imported swiss cheese, dill pickles and mustard on grilled bread.
Taphouse Burgers
$9.95
Made to order and served on a toasted brioche roll with lettuce, tomato, onion and a pickle spear.
Colorado Prime Rib Sandwich
$11.95
A half Lb Of thinly shaved certified angus beef prime rib served open-faced on a toasted roll. Topped with swiss cheese, caramelized onions and au jus.
Bar-B-Que Pulled Pork Sandwich
$9.95
Stone grille lager Barbeque pork topped with creamy house-made coleslaw on a toasted brioche roll.
Fried Fish
$11.95
Beer battered haddock served on a hoagie roll with shredded lettuce, tomato and tartar.
Bacon Ranch Chicken Sandwich
$10.95
1-2 lb. Grilled chicken breast topped with bacon, pepper jack cheese and house-made ranch dressing. Served on a toasted brioche roll.
Italian Grinder
$10.95
Sliced ham, cappicola, hard salami and provolone cheese heated and served on a toasted hoagie roll. Topped with shredded lettuce, onions, tomatoes, oil, vinegar and Italian seasonings.
Pastrami Reuben
$10.95
Hot pastrami piled high with swiss cheese, sauerkraut and thousand island dressing grilled on marbled rye bread.
Cheesesteak
$10.95
Thinly sliced steak or grilled chicken, caramelized onions and American cheese on a grilled hoagie roll.
Cheeseburger Sub
10.95
An 8 Ounces certified angus beef burger topped with American cheese, lettuce, onions, tomatoes, oil, vinegar and Italian seasonings on a grilled hoagie roll.
$Steaks
Prime Rib (14 Oz)
$27.95
Slow roasted with whole herbs and spices, sliced to order and served with au jus. * *Available daily after 4:00 pm and Sundays at noon
New York Strip
$27.95
A 14 Ounces new York strip grilled to your liking and finished with a pat of maitre d' butter.
Filet Mignon
27.95
An 8 Ounces hand-cut tenderloin, seasoned and grilled to perfection. Served with creamy bearnaise sauce.
$Prime Seafood
Pecan Crusted Cedar Plank Salmon
$19.95
Fresh filet of Alaskan salmon, pecan crusted and broiled on a cedar plank. Finished with a light frangelico cream sauce.
Sweet Southern Steak & Seafood
$25.95
An 8 Ounces tenderloin cooked to your liking and topped with shrimp, scallops, lump crab meat, roasted peppers, onions and a sweet honey teriyaki sauce.
Sea Scallops
$21.95
5 large dry sea scallops pan-seared with a brown butter sauce and Served atop freshly made risotto with asparagus and parmesan.
Pepper Encrusted Ahi Tuna Steak
$19.95
A fresh ahi grade tuna steak encrusted with black pepper and grilled to your liking. Drizzled with an orange glaze and Served with a freshly made mango salsa.
Seafood Pot Pie
$18.95
Shrimp, scallops, crab, clams, cremini mushrooms and sweet peas in a rich seafood cream sauce. Topped with a flaky pie crust and baked golden brown.
Mango Citrus Scallops
21.95
5 large dry sea scallops pan-seared and Served over long grain wild rice with roasted red peppers; then drizzled with a mango vinaigrette.
$Ribs, Chops And Poultry
Baby Back Ribs
$14.95
Fall off the bone and meaty! Our own secret slow-cooked recipe smothered in stone grille lager Barbeque sauce.
Chicken Oscar
$18.95
Seasoned grilled chicken breast topped with our lump crab cake, grilled asparagus and creamy hollandaise. Served with your choice of 1 side.
Eared Duck Breast & Risotto
$21.95
Pan-seared muscovy duck breast Served with creamy wild mushroom risotto and cherry-port wine demi-glaze.
Bourbon Pork Chop
19.95
A 12 Ounces porterhouse pork chop grilled and smothered with Georgia peaches in a spiced bourbon glaze.
$Pasta Dishes
All pasta dishes are served with your choice of house salad or tossed Caesar and garlic toast. Other sides are additional.Shrimp Scampi
$16.95
Juicy shrimp and cherry tomatoes sauteed in white wine, garlic and seasonings over a bed of linguini pasta.
Lasagna Al Forno
$18.95
Pasta sheets layered with Italian sausage, ground beef, ricotta cheese, mozzarella and marinara then topped with mozzarella and parmesan cheese.
Fettuccine Alfredo
$17.95
Fettuccine tossed in our house-made alfredo sauce which is prepared daily with fresh cream, parmesan cheese and garlic. 14.95.
Ravioli With Crab Alfredo
$19.95
5 large cheese stuffed ravioli topped with house-made creamy alfredo sauce and lump crab meat.
Baked Lobster Mac 'n' Cheese
$19.95
Succulent chunks of Maine lobster and penne pasta folded with bacon and a creamy cheddar jack alfredo sauce. Topped with buttery soft pretzel bread crumbs and baked.
Menu for Stone Grille and Taphouse is provided by findrestaurantmenu.com
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