Appetizers
Served with tamarind chutney and mint chutney.Samosa
$5.50
2 per order. Crisp turnovers stuffed with spiced potatoes and peas.
Palak Kulcha
$5.50
Scrumptious bread stuffed with lightly sauteed spiced spinach and herbs.
Onion Bhajiya
$5.50
Spring onion fritters served with chutney.
Vegetable Pakora
$5.50
Vegetables in lightly seasoned lentil flour batter and deep-fried.
Chili Pakora
$6.50
Fresh green chili stuffed with the spiced mixture, dipped in batter and deep-fried.
Paneer Pakora
$7.50
Homemade Indian cheese square dipped in batter and fried to golden perfection.
Vegetable Assorted Appetizers
$9.50
Vegetable samosa and vegetable pakora - serves 2.
Aloo Tikki Chole
$9.50
Small patties made with potatoes, coriander, and ginger. Served with or without chickpeas.
Corn Manchurian
$13.00
Deep-fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.
Gobi Manchurian
$13.00
Deep-fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.
Chili Paneer
$13.00
Fresh green chilli stuffed with the spiced mixture, dipped in batter and deep-fried.
Tandoori Paneer Tikka
$13.00
Fresh Indian homemade cheese cubes, marinated in spices, grilled to perfection in a clay oven and served with onions and bell pepper.
Tandoori Assorted Appetizers
$11.00
Malai kabab, chicken tikka and lamb kabab.
Chicken Pakora
$10.00
Tender strips of mildly spiced chicken dipped in lentil flour batter and deep-fried.
Fish Pakora
$11.00
Tender strips of mildly spiced fish dipped in lentil flour batter and deep-fried.
Shrimp Pakora
11.00
Shrimps dipped in lentil flour batter and deep-fried.
$Cold Appetizers
Bhel Mix
$7.50
Puffed rice, gram flour sev, onion, potatoes, coriander, and tamarind sauce.
Aloo Chana Papdi Chat
$7.50
Cubes of potatoes, chickpeas, and papdi made in tangy sweet and sour with yogurt sauce.
Sev Puri
$7.50
All-purpose flour sev topped on round puris(Gol Guppas) stuffed with potatoes, onions, chickpeas, coriander, and tamarind yogurt sauce.
Dahi Papdi Chat
7.50
Lentil flour chips (papadis) topped with yogurt, potatoes, onions, tomatoes, coriander, spices, and tamarind sauce.
$Soups and Salads
Mulligatwani Soup
$5.50
Traditional Indian soup made with delicately spiced lentil (pureed).
Murg-e-Shorba
$5.50
Deliciously spiced chicken and spinach soup.
Tomato Soup
$5.50
Fresh tomato puree sauteed with ginger and Indian spices.
Kachumber Salad
$5.50
Tomato, cucumber and onion salad with lemon and herbs.
Mixed Garden Salad
$5.50
Lettuce, tomatoes, and cucumber with dressing on the side.
Coconut soup
5.50
Milk sugar coconut raisin
$Accompaniments
Raita
$4.00
Refreshing homemade yogurt with grated cucumber and herbs.
Papadum
$4.00
Thin crispy wafers made from lentil flour with black peppers.
Mango Chutney
$4.00
Sweet and mild spiced mangoes and herbs.
Achar
$4.00
Hot and spicy mixed Indian pickles.
Onion Chutney
4.00
Cut onions in tomato sauce.
$Combo Dinners
Garden Special
$25.00
A Great Indian sampler. Lamb or chicken curry, vegetable korma, chicken tandoori, basmati rice, naan, and rice pudding.
Tandoori Mixed Grill
$25.00
Assorted tandoori varieties... tandoori chicken, chicken tikka, lamb, fish, shrimp, basmati rice, and naan bread.
Dinner for 2
48.00
A perfect combo for 2. Samosas, chicken tikka, tandoori shrimp, lamb mango, vegetable makhani, basmati rice, garlic naan, and rice pudding.
$Tandoori Specialities
The tandoor is a clay oven, which is fired with natural wood charcoal. All meat, poultry, and seafood stay immersed in special marinate overnight, then are skewered and broiled in the tandoor. The tandoor is also employed to turn out a most exciting variety of fresh homemade bread. Tandoori specialties come spiced between mild and medium.Tandoori Chicken Tikka
$17.00
Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the tandoor.
Chicken Hariyali
$17.00
Boneless grilled chicken marinated in mint, coriander, and cooked to perfection.
Malai Kabab
$17.00
Filet of chicken breast, marinated in cream cheese and freshly ground spices, then grilled in the tandoor.
Tandoori Chicken
$17.00
Tender chicken with bone and boneless, marinated in yogurt, lemon juice, and plenty of mild spices, roasted in the tandoor.
Tandoori Shrimp
$21.00
Jumbo shrimp marinated in herbs and delicately broiled in the clay oven.
Fish Tikka
$21.00
Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in clay oven.
Tandoori Lamb
$28.00
Tender morsels of lamb chop marinated in spice and herbs, cooked in clay oven.
Sheekh Kabab
18.00
Minced lamb marinated in spices and herbs and broiled to perfection. .
$Biriyani and Pulav - Rice Special
Please tell us how you would like your entree to be spiced... Mild, medium, hot, or Indian hot.Chicken Biriyani
$16.00
Chicken marinated with spices and saffron, then steam cooked naturally fragrant basmati rice sprinkled with nuts.
Lamb Biriyani
$17.00
A classic Mughal dish succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts.
Shrimp Biriyani
$18.00
Long grain basmati rice flavored with saffron and cooked together with shrimp and nuts in a delicate blend of spices.
Goat with Bones Biriyani
$19.00
Mutton with bones marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice sprinkled with nuts.
Garden Special Biriyani
$19.00
Long grain basmati rice flavored with saffron and cooked together with shrimp, scallop, chicken, and nuts in a delicate blend of spices.
Vegetable Biriyani
$14.00
Naturally, fragrant basmati rice steamed cooked with fresh garden vegetables and sprinkled with nuts.
Jeera Rice
$5.00
Plain rice with cumin seeds.
Peas Pulav
$10.00
Rice cooked with green peas and fried onion.
Kashmiri Pulav
14.00
Rice pulav cooked with fresh fruits, vegetables, nuts, homemade cheese and served with Raita.
$Chicken Specialities
All our entrees are served with long grain basmati rice. Please tell us how you would like your entree to be spiced...Mild, medium, hot, or Indian hot.Chicken Angara
$16.00
Boneless chicken cooked with ginger, garlic, cashew nuts, cloves, cardamons, cinnamon in onion and tomato sauce with a touch of cream.
Chicken Tikka Masala
$16.00
Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.
Bewali Chicken
$16.00
Supreme breast of chicken marinated in a mild creamy sauce with spices, broiled in a clay oven, then pot-roasted and garnished with nuts.
Chicken Muglai
$16.00
Dark meat cooked with tomato sauce, buttercream, and Indian spices.
Chicken Korma
$16.00
Boneless chicken simmered in a mild cream sauce, garnished with almonds and cashews.
Chicken Makhani
$16.00
Boneless shredded, succulent breast of chicken roasted in our clay oven and then simmered in a tomato and cream sauce.
Chicken Peshawari
$16.00
Juicy pieces of chicken with a touch of yogurt and black pepper.
Chicken Shahi
$16.00
Supreme breast of chicken marinated with fruits and nuts in mild cream sauce and spice.
Chicken Saag
$16.00
Tender pieces of chicken sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.
Chili Chicken
$16.00
Fresh pieces of chicken pan-fried and sauteed in chili sauce with onions and bell peppers.
Chicken Jal-Frezi
$16.00
Fresh chicken morsels sauteed in a wok with ginger, onion, bell pepper, tomato, and spices.
Chicken Methi
$16.00
Dark chicken cooked in an aromatic and delightful fenugreek sauce.
Chicken Kadai
$16.00
Boneless chicken cooked in a thick sauce with onion, bell pepper, tomato, ginger, garlic, and herbs.
Chicken Madras
$16.00
South Indian special boneless chicken cooked with coconut, sweet and sour sauce.
Chicken Adraki
$16.00
Boneless chicken cooked with onion, ginger, and tomato curry sauce.
Chicken Vindaloo
$16.00
South Indian favorite chicken with potatoes in a highly spiced tangy hot sauce.
Chicken Curry
$16.00
Boneless chicken cooked in a heavenly curry sauce, seasoned to your taste.
Chicken Patia
16.00
Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.
$Lamb Delicacies
All our entrees are served with long grain basmati rice. Please tell us how you would like your entree to be spiced...Mild, medium, hot, or Indian hot.Lamb Tikka Masala
$17.00
Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce.
Lamb Korma
$17.00
Lamb cooked with mild cream sauce garnished with almond and cashews.
Keema Matar
$17.00
Minced lamb with green peas cooked in a creamy sauce and ground spices.
Lamb Rogan Josh
$17.00
Pieces of lean lamb cooked in heavenly curry sauce with a touch of sour cream.
Lamb Methi
$17.00
Diced lamb cooked in a delightfully aromatic fenugreek sauce.
Lamb Curry
$17.00
Marinated lamb cooked in a thick onion and tomato curry sauce.
Lamb Vindaloo
$17.00
A South Indian favorite highly spiced lamb with potato cooked in a tangy hot sauce.
Saag Gosht
$17.00
Tender pieces of lamb cooked with generous portions of spinach and herbs with a touch of cream.
Lamb Mango
$17.00
Lamb with mango, aromatic herbs, a touch of ginger, garlic and scallion.
Lamb Sabji
$17.00
Tender pieces of cooked lamb sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.
Kadai Gosht
17.00
Diced lamb sauteed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.
$Goat with Bones Specialities
All our entrees are served with long grain basmati rice. Please tell us how you would like your entree to be spiced...Mild, medium, hot, or Indian hot.Goat Curry
$19.00
Marinated goat cooked in a thick onion and tomato curry sauce.
Goat Methi
$19.00
Diced goat cooked in an aromatic delightful fenugreek sauce.
Goat Kadai
$19.00
Diced goat sauteed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.
Goat Vindaloo
19.00
A South Indian favorite highly spiced goat meat with potato cooked in tangy hot sauce.
$Seafood Specialities
All our entrees are served with long grain basmati rice. Please tell us how you would like your entree to be spiced...Mild, medium, hot, or Indian hot.Seafood Masala
$19.00
Shrimp or scallop or salmon simmered in a tomato and cream sauce with a touch of fenugreek leaves.
Shrimp Korma
$19.00
Shrimp simmered in a mild cream sauce, garnished with almonds and cashews.
Scallop Korma
$19.00
Scallop simmered in a mild cream sauce, garnished with almonds and cashews.
Shrimp Patia
$19.00
Shrimp sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.
Scallop Patia
$19.00
Scallop sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.
Shrimp Mushroom
$19.00
Shrimp with fresh mushrooms sauteed with mildly spiced tomato and onion curry sauce.
Scallop Mushroom
$19.00
Scallop with fresh mushrooms sauteed with mildly spiced tomato and onion curry sauce.
Shrimp Kadai
$19.00
Jumbo shrimp sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.
Scallop Kadai
$19.00
Scallop sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.
Fish Goa Curry
$19.00
All the way from Goa. Fresh salmon simmered in a special coconut sauce.
Shrimp Goa Curry
$19.00
All the way from Goa. Shrimp simmered in a special coconut sauce.
Shrimp Curry
$19.00
Jumbo shrimp simmered slowly in onion and tomato curry sauce.
Fish Curry
$19.00
Fish simmered slowly in onion and tomato curry sauce.
Shrimp Methi
$19.00
Jumbo shrimp cooked in an aromatic and delightful fenugreek sauce.
Fish Methi
$19.00
Fish cooked in an aromatic and delightful fenugreek sauce.
Shrimp Saag
$19.00
Jumbo shrimp sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.
Shrimp Chilli
$19.00
Pan-fried shrimp sauteed in chili sauce with onions and bell peppers.
Seafood Vindaloo
19.00
Jumbo shrimp, scallop, and fish cooked with potatoes in a highly spiced and tangy sauce
$Bread
An Indian meal is not complete without bread! All our bread is freshly baked per order in our tandoor(clay oven).Naan
$3.50
Traditional Punjabi white bread baked in our clay oven.
Roti
$3.50
Whole wheat bread.
Paratha
$4.00
Uneven layered whole wheat bread topped with melted butter.
Laccha Paratha
$4.50
Multi-layered whole wheat bread topped with butter.
Aloo Paratha
$4.50
Paratha bread stuffed with mildly spiced potato.
Mint Paratha
$4.50
Paratha bread stuffed with mildly spiced mint.
Garlic Naan
$4.50
Naan bread topped with fresh garlic and herbs, then baked in our clay oven.
Cheese Naan
$4.50
Naan bread stuffed with American (yellow) cheese.
Chili Naan
$4.50
Hot and spicy. Not recommended for kids. Lightly buttered naan bread stuffed with green chilies.
Keema Naan
$4.50
Scrumptious naan bread stuffed with shredded chicken and herbs.
Mushroom Naan
$4.50
Indian bread stuffed with chopped mushrooms and fresh herbs.
Peshawari Naan
$4.50
Soft and fluffy naan bread stuffed with cherries, cashews, almonds, and raisins. A delicious treat!
Onion and Aloo Kulcha
$4.50
Bread stuffed with onion and spiced potatoes.
Onion and Paneer Kulcha
$4.50
Bread stuffed with onion and homemade cheese.
Onion and Methi Kulcha
$4.50
Bread stuffed with onion and fenugreek leaves.
Bread Basket
10.00
Assortment from our clay oven, garlic naan, roti, and naan.
$Vegan and Vegetarian Specialities
All our entrees are served with long grain basmati rice. Please tell us how you would like your entree to be spiced...Mild, medium, hot, or Indian hot.Methi Malai Matar
$14.50
Fenugreek leaves and green peas in a rich creamy curry.
Paneer Methi
$14.50
Homemade cheese cubes cooked in an aromatic and delightful fenugreek sauce.
Paneer Angara
$14.50
Diced homemade cheese cooked with ginger, garlic, cashew nut, cloves, cardamoms, cinnamon in onion and tomato sauce with a touch of cream.
Paneer Bhurji Makhani
$14.50
Homemade shredded cheese cooked in onions and tomato cream sauce with fresh herbs.
Paneer Makhani
$14.50
Homemade cheese cubes cooked in onion and tomato cream sauce with fresh herbs.
Paneer Tikka Masala
$14.50
Homemade cheese cubes cooked with onions, bell peppers in tomato creamy sauce.
Shahi Paneer
$14.50
Homemade cheese cubes cooked in a light creamy sauce and a special blend of spice sprinkled with nuts.
Matar Paneer
$14.50
Green peas with homemade Indian cheese cooked in a mild creamy sauce.
Leechi Nargis
$14.50
Leechi fruit and cubes of homemade cheese in a mild creamy sauce.
Saag Paneer
$14.50
Deliciously cooked spinach with ( or without ) homemade Indian cheese cubes cooked in mild spices and herbs with a touch of cream.
Paneer Jalfrezi
$14.50
Homemade cheese cubes sauteed in a wok with ginger, garlic, onions, bell pepper, and tomato.
Kaju Curry
$14.50
Cashew nuts cooked with mild creamy sauce.
Malai Kofta
$14.50
Homemade Indian cheese stuffed in vegetable balls, cooked in light cream sauce and a special blend of spices, sprinkled with nuts.
Mushroom Matar
$14.50
Fresh mushroom and green peas cooked with mild creamy sauce.
Vegetable Korma
$13.50
Garden fresh vegetable cooked in light cream sauce and a special blend of spices, sprinkled with nuts.
Vegetable Makhani
$13.50
Garden fresh mixed vegetables cooked in light cream, onion, and tomato sauce with a special blend of spices.
Vegetable Patia
$13.50
Fresh vegetable cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.
Vegetable Kadai
$13.50
Vegetable mixed with onion, bell pepper, tomato, thick sauce, ginger, garlic, and herbs.
Sabji Vindaloo
$13.50
Mixed vegetable cooked with spices and tangy sharp sauce.
Mushroom Saag
$13.50
Mushrooms cooked with spices, spinach, and herbs with a touch of cream.
Corn Saag
$13.50
Corn cooked with spices, spinach, and herbs with a touch of cream.
Aloo Palak and Sabji Palak
$13.50
Diced potatoes cooked with spiced spinach and herbs or mixed vegetables.
Chana Saag
$13.50
Chickpeas cooked with spices, spinach, and herbs with a touch of cream.
Chana Masala
$13.50
Chickpeas cooked with onion and tomato curry sauce.
Chana Peshawari
$13.50
Chickpeas cooked with yogurt and black pepper in North Indian Style.
Aloo Gobhi Matar
$13.50
Potatoes, peas, and cauliflower cooked in spices with ginger, garlic, and tomato.
Matar Aloo
$13.50
Green peas with potato cooked in a mildly spiced sauce.
Bombay Aloo
$13.50
Diced potatoes with onion, peppers, tomato, and mustard seeds.
Aloo Curry
$13.50
Diced potatoes cooked with spiced curry sauce.
Aloo Baingan
$13.50
Potatoes and eggplant sauted with ginger, tomato, onion, and spices.
Baingan Bhartha
$13.50
Roasted eggplant cooked with green peas, onion, tomato, and mild spices.
Baingan Bahar
$13.50
Eggplant cooked with a sweet and sour sauce with onion, bell pepper, tomato, garlic, ginger, and herbs.
Bhindi Masala
$13.50
Fresh baby okra sauted in butter with onion, pepper, tomato, and spices.
Mushroom Broccoli Kadai
$13.50
Fresh mushrooms and broccoli sauted in a wok with onion, bell pepper, tomato, garlic, and herbs.
Dal Makhani
$13.50
Slow simmered black lentil sauted in butter with fresh garlic, ginger, and tomato.
Dal Tadka
$13.50
Yellow lentil sauted in butter with fresh garlic, ginger, and tomato.
Rajmah
13.50
Red kidney beans in a thick gravy with spices. .
$Tempting Desserts
Gulab Jamun
$4.50
Light pastry balls dipped in cinnamon-flavored sweet syrup.
Kheer
$4.50
Traditional Indian rice pudding with nuts flavored with cardamom and rose.
Ras Malai
$4.50
Served chilled. Chilled cream cheese dumplings topped with reduced sweetened milk and exotic nuts.
Mango Pudding
$4.50
Mango flavored vanilla pudding.
Cheese Cake
$4.50
New York-style cheesecake.
Gajjar Halwa
$5.50
Sweet dessert pudding made with grated carrots, whole milk, dried fruits, and nuts.
Kulfi
$6.00
An authentic Indian ice cream made with milk and nuts.
Malai Kulfi
$6.50
Traditional Indian ice cream made with milk (malai) and nuts.
Kesar-Pista Kulfi
$6.50
An authentic Indian ice cream made with milk, saffron, cardamom, and pistachios.
PAAN KULFI
6.50
$Beverages
Lassi Sweet
$5.00
Refreshing yogurt shake served plain or mango or strawberry or rose-flavored.
Mango Shake
$5.00
A special blend of mango milkshake.
Pina Colada
$5.00
Nonalcoholic.
Mango Juice
$5.00
Soda
$2.25
Iced Tea
$2.25
Mango lassi
$5.00
Menu for Indian Garden Restaurant is provided by findrestaurantmenu.com
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