
Appetizers
Rudee’s Egg Rolls
$6.00
Seasoned cabbage and carrots, light plum sauce.
Thai Steamed Dumplings
$13.00
Minced pork, peanuts, sweet turnips.
Shrimp Rolls
$12.00
Wrapped in pastry shells, sweet chili sauce.
Chicken Satay
$10.00
Curry chicken skewers, peanut sauce.
Crispy Taro
$10.00
Taro-root, honey-peanut sauce.
Tofu Crisps
$9.00
Deep-fried bean curd, chopped peanuts, and plum sauce.
Crying Tiger
13.00
Thai-style grilled steak with chili and herb dipping sauce. Spicy.
$Salads
Rudee’s House Salad
$8.00
Mixed greens and lettuce, tomatoes, cucumbers, carrots, onions with your choice of Thai peanut, or honey Dijon dressing.
Som Tum Salad
$12.00
Papaya shreds, Thai chili dressing. Spicy.
Spicy Chicken Salad
$16.00
Minced chicken, Thai chili, and spices over salad.
Spicy Beef Salad
18.00
Minced beef, Thai chili, and spices over salad.
$Soups
Tom Yum Soup
Hot and sour lemongrass broth, mushrooms, tomato, cilantro. Spicy.
Tom Kah Soup
Coconut milk herbal soup, mushroom, lemongrass. Spicy.
Vegetable Soup
Napa cabbage, soft tofu, and mixed veggies in a clear broth.
Khao Tom Soup
10.00
Jasmine white rice, chicken, ginger, shiitake mushrooms.
$Classics Sauteed
Served with rice.Spicy Basil
Thai chili, basil leaves, garlic, and assorted vegetables.
Thai Ginger
Shredded ginger, onion, bell peppers, shiitake mushrooms.
Garlic
Minced garlic, onion, scallion, assorted vegetables.
Cashew Nuts
Bell peppers, onions, shitake mushrooms, bamboo shoots.
Sweet and Sour
Pineapple chunks, tomatoes, mixed vegetables.
Pure Broccoli
Garlic, tofu squares, brown rice.
Tofu Lover
Crispy tofu, bean sprouts, brown rice.
Classics Rice
Spicy Basil Fried Rice
Thai chili, basil leaves, onion, assorted vegetables.
Bangkok Fried Rice
Pineapple, onion, scallions, cashew nuts, egg, carrots.
Classics II Noodles
Pad Thai
Rice noodles, beansprouts, scallion, egg, bean curd, peanuts.
Pad Kimow
Drunken. Thick noodles, basil leaves, and spices, mixed vegetables. Spicy.
Pad Si-Ew
Thick noodles, Chinese broccoli, egg, carrots.
Pad Woonsen
Bean thread noodles, onion, scallion, egg, carrots.
Classics II Curries
Coconut milk based.Panang Curry
Sweet curry, kaffir lime leaves, basil, mixed vegetables. Spicy.
Green Curry
Chili curry, basil, bamboo shoots, mixed vegetables. Spicy.
Massamun Curry
Rich peanut curry, potatoes, onions, carrots. Spicy.
Grilled Salmon Curry
24.00
Fresh salmon fillet with your choice of curry. Spicy.
$Signatures
Cheryl’s Signature
$29.00
Grilled salmon and shrimp, Panang curry, broccoli, and bell peppers. Spicy.
Diane’s Dish
$32.00
Sweet curry over the roast duck, pineapple, bamboo, tomato, zucchini, and bell pepper. Spicy.
Rudee’s Combo
$22.00
Shrimp, chicken, pork, and beef stirfried with mixed veggies in a sweet brown sauce.
Tango Shrimp
$22.00
Bell pepper squares, spices, black pepper sauce. Spicy.
Coco-Shrimp
$22.00
Thai chili, coconut milk, basil lemongrass, lime leaves. Spicy.
Spaghetti Seafood
$23.00
New Zealand mussels, shrimp, flounder, calamari, basil, and spices. Spicy.
Kanom Beuhng
$20.00
Classic Thai crepe with shrimp, tofu, and shredded coconut, served with a side of cucumber salad.
Crispy Duck
$30.00
Roasted half-duck, tamarind sauce, steamed vegetables, and rice.
Thai BBQ Chicken
$20.00
Grilled chicken slices, spicy papaya salad, and sticky rice. Spicy.
Chili Whole Fish
35.00
$Sides
Jasmine White Rice
$3.00
Brown Rice
$3.00
Sticky Rice
$3.00
Steamed Assorted Vegetables
7.00
$Desserts
Fried Bananas
$8.00
Come with dulce de leche. Add a scoop of ice cream for an additional charge.
Mango Sticky Rice
11.00
Fresh mango, coconut milk infused sticky rice, sesame seeds.
$Drinks
Thai Iced Tea
$5.00
Unsweetened Iced Tea
$4.00
Shirley Temple
$5.00
Thai Coconut Water
$5.00
Soda
$3.00
Fiji H2O
$6.00
San Pellegrino
$6.00
Hot Tea
$3.00
Menu for Rudee's Thai is provided by findrestaurantmenu.com
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