Ooka Japanese

Ooka Menu

(215) 659-7688
1109 Easton Rd, Willow Grove, PA 19090
$$$$$

Cold Appetizers


Tuna Bites
$13.00
Roasted pistachio, with mango salsa.
Jalapeno White Escolar
$14.00
Cherry tomato with spicy sweet miso sauce.
Sashimi Tasting
$11.00
Sushi Tasting 4 Pcs
$9.00
Spicy Tuna Pizza
$14.00
Crispy tortilla, spicy tuna, avocado, tempura flakes, jalapeno and cherry tomato.
Mango Summer Roll
$9.00
Mango, tuna and avocado rolled with rice paper.
Garlic Tuna Sashimi
$14.00
Pickled garlic, asparagus with garlic ponzu dressing.
Mango Passion
$16.00
Tuna, salmon, yellowtail, kanpachi, king crab and shrimp, avocado wrapped in cucumber, mango-miso, wasabi tobiko.
Lightly Grilled Tuna Tataki
14.00
With micro greens and tomato soy vinaigrette.

$Hot Appetizers


Beef Negimaki
$10.00
Scallions wrapped with n. Y. Strip steak.
Duck Roll
$9.00
Fried roasted duck combined with taro potatoand scallions, paired with honey mustard and sweet soy sauce.
Tempura
$8.00
Fried shrimp with vegetable medley.
B.B.Q Squid
$8.00
Lobster Bun
$14.00
Boston fresh Maine lobster with house cream sauce served in split bun and wrapped in Boston lettuce.
Crisp Soft Shell Crab
$10.00
With pineapple sweet chili sauce.
Black Cod with Miso
$13.00
Black cod, eggplant with sweet miso sauce.
Fried Calamari
$7.00
Harumaki
$6.00
Fried crab stick and vegetable spring roll.
Sakura Roll
$9.00
Crispy fried white fish mixed with crabmeat and honey wasabi sauce.
Agedashi Tofu
$6.00
Fried tofu, bonito flakes with tempura sauce.
Shumai
$6.00
Steamed shrimp dumplings.
Gyoza
$6.00
Pan fried pork or vegetable dumplings.
Spicy Baked New Zealand Mussels
$7.00
Chicken Yakitori
6.00
Grilled marinated chicken, peppers and onion on skewers.

$Soups


Creamy Edamame Soup
$4.00
With soybean chips and tobiko.
Lobster Miso Bisque
$6.50
Maine lobster bisque with fried tofu, exotic Asian mushroom, broccolini and clam.
Miso Soup
$2.50
Tofu, mushrooms, seaweed and scallions.
Clear Soup
$2.00
Mushrooms, fried onions and scallions.
Seafood Soup (For Two)
9.00
Shrimps, clams, fish cake, salmon, mussels and vegetables.

$Salads


Fresh Garden Salad
$3.00
With ginger dressing.
Seaweed Salad
$6.00
Shiitake Mushroom Salad
$9.00
Micro greens, arugula, roasted almonds cherry tomatoes, cucumbers and radish sprouts with sesame ginger dressing.
Salmon Skin Salad
9.00
Baked smoked salmon skin, arugula micro greens, cucumber, cherry tomato and radish sprouts with ponzu sauce.

$Noodles


Sauteedyaki Udon or Soba
$13.00
With chicken and vegetables served with miso soup and garden salad.
Nabeyaki Udon Noodle Soup
16.00
With tempura shrimp, salmon, chicken, clams, vegetables, egg, crab stick and fish cake served with garden salad.

$Rice & Noodles - From Our Kitchen


Nabeyaki Udon
$16.00
Noodle soup with shrimp tempura, fish, chicken, clam, vegetables and fish cake.
Chicken Katsu Don
17.00
Fried chicken cooked with vegetables, egg and mirin - soy jus over rice.

$Sushi and Sashimi A La Carte

Searing the fish offers a roasted aroma and enhances the flavor.
Seared Striped Bass & Foie Gras
$7.50
Seared Cajun Tuna
$6.50
Seared Sea Scallop
$6.00
Seared Escolar
$6.00
Seared Spicy Tuna
$6.50
Eel with Avocado
7.00

$Non Raw Fish

Sushi or sashimi a la carte.
Shrimp
$4.50
Octopus
$6.00
Crab Stick
$4.00
Eel
$6.00
Egg
$4.00
Smoked Salmon
6.00

$Sushi Entrees

Served with miso soup & garden salad.
Deluxe
$22.00
9 pieces sushi and a special California roll.
Salmon Sushi
$17.00
5 pieces and salmon roll.
Chirashi
$23.00
Sushi sashimi over a bowl of sushi rice.
Tuna Sushi
$18.00
5 pieces and tuna roll.
Regular
20.00
7 pieces sushi and a tuna roll.

$Sashimi Entrees


Tuna Sashimi Ooka Style
$23.00
15 pieces.
Regular
$23.00
15 pieces.
Deluxe
29.00
21 pieces.

$Sushi & Sashimi Combo


Sushi & Sashimi Combo
28.00-108.00

$Raw Fish

Sushi or sashimi a la carte.
Yellowtail
$6.00
Japanese Red Snapper
$8.50
Tuna
$6.00
Flying Fish Egg
$5.50
Salmon
$5.50
Jumbo Sweet Shrimp
$9.50
Squid
$5.00
Albacore Tuna
$5.50
Spanish Mackerel
$5.00
Salmon Egg
$6.00
White Fish
$5.50
Wasabi Tobiko
$6.50
Mackerel
5.00

$Side Order For Sushi


Soy Paper To Replace Seaweed For A Rolls
$1.00
Brown Rice For A Roll
$2.00
Grated Premium Wasabi
2.00

$Raw Fish Style

Roll or hand roll.
Salmon Roll
$5.50
Spicy Salmon Roll
$6.00
Out Of Control Roll
$9.00
Tuna, salmon, avocado and tobiko.
Ooka Roll
$10.00
Tuna, salmon, yellowtail, avocado and tobiko.
Spicy Tuna Roll
$7.00
Alaska Roll
$6.00
Salmon, avocado and cucumber.
Tuna Roll
$6.50
Crispy Spicy Salmon Roll
$9.00
Rainbow Roll
$11.00
Crabstick, cucumber, avocado, topped assortment of fish.
Yellowtail with Scallion Roll
6.50

$Non - Raw Fish Style

Roll or hand roll.
Asparagus with Crab Stick Roll
$5.50
Eel Dragon Roll
$12.00
eel, cucumber, avocado and tobiko.
Philadelphia Roll
$6.00
Smoked salmon, cream cheese and scallion.
Western Roll
$5.50
Shrimp, cucumber and avocado.
California Roll
$5.00
Crab stick, avocado and cucumber.
New York Roll
$6.00
Smoked salmon and fuji apple.
Spicy Salmon Skin Roll
$6.00
Oven baked mild spicy smoked salmon skin, cucumber, radish sprouts and yamagobo.
Spider Roll
$9.00
Fried soft shell crab, cucumber and tobiko.
Shrimp Tempura Roll
$6.50
With cucumber.
Eel Roll
6.50
With cucumber.

$Roll Entrees


(B). Eel, Shrimp Tempura, Special California Roll
$19.00
(C). Asparagus, Avocado, Sweet Potato Tempura Roll
$14.00
(A). Spicy Salmon, Tuna, California Roll
17.00

$Ooka's Signature Roll


AAA - Roll
$14.00
Albacore tuna, apple, avocado and jalapeno inside, outside with tuna and finished with balsamic vinaigrette reductionand crispy rice.
Shiitake Mushroom Roll
$12.00
Shiitake mushroom, cucumber inside, topped with smoked salmon, shrimp and avocado.
Lobster Tempura Roll
$16.00
With smoked salmon and avocado on top.
Haru No Hana Roll
$12.00
Seared pepper tuna, avocado and tempura flakes inside, outside with soy paper and an oven baked mild spicy smoked salmon skin and tobiko.
Cb - West Roll
$15.00
Shrimp tempura, spicy tuna, avocado, massago, oshinko, soy paper wrap and balsamic pomegranate reduction.
Popcorn Shrimp Roll
$15.00
eel, cucumber, crabmeat inside, outside with avocado, strawberry and honey mustard coated shrimp.
Crunchy Roll
$12.00
Shrimp tempura, cucumber and avocado inside, outside with crunchy tempura flakes and tobiko.
Hot Fancy Roll
$13.00
Seared pepper salmon and avocado inside, topped with spicy tuna.
Purple Roll
$12.00
eel tempura, cucumber and crabstick inside, topped with grilled Japanese eggplant.
Baked Philadelphia Roll
$13.00
eel and avocado inside, topped with smoked salmon, spicy Philadelphia cream cheese.
Spicy Scallop Tempura Roll
$14.00
With eel and avocado on top.
James Bond Roll
$18.00
Spicy king crab, avocado, almonds inside, outside with seared salmon spicy garlic mayo and masago, finished with basil olive oil.
Shrimp & Baked Sea Scallop Roll
$13.00
Shrimp, avocado and kampyo squash inside, outside with green soy paper and baked jalapeno sea scallop on top.
Ooka Shrimp Dragon Roll
14.00
Shrimp tempura inside, topped with eel and avocado.

$Ooka Vegetable Roll


Vegetable Roll
$4.50
Avocado, cucumber and asparagus.
Sweet Potato Tempura Roll
$5.00
Cucumber Roll
$3.50
Shiitake Mushroom Tempura Roll
$5.50
Pumpkin Tempura Roll
4.00

$Dinner Entrees

Served with miso soup, garden salad, and white rice brown rice side order.
Sauteed Shrimp
$18.00
King oyster mushrooms, green beans and baby carrots, lemon garlic jus.
Seafood To - Ban
$30.00
Lobster tail, shrimp, scallop, spinach, lemon-garlic jus.
Oven - Baked Sesame Chicken
$18.00
Sesame-crusted chicken, sesame vinaigrette, wasabi coleslaw, spicy edamame and baby greens.
Pan - Roasted Chilean Sea Bass
$32.00
Caramelized pumpkin, corn, wasabi and basil-perfumed edamame, orange miso glaze.
Asian Bouillabaisse
$27.00
Jumbo prawn, sea scallops, salmon, green beans, baby carrots, lemongrass-curry broth.
Roasted Long Island Duck Breast
$21.00
Coconut taro potato tempura sticks, caramelized Asian pear, Japanese eggplant, sweet sake-soy reduction.
Tuna To - Ban
$28.00
Shiitake mushrooms, asparagus, yuzu-sake soy sauce.
Pan - Seared Diver Scallops
24.00
Wild mushrooms ragout, creamy sesame-ginger emulsion.

$Teriyaki Grilled

With teriyaki sauce and caramelize onions.
Steam Vegetable & Fried Tofu
$16.00
Salmon
$19.00
Chicken
$17.00
Angus N.Y. Strip
22.00

$Tempura Crisp Lightly Fried


Chicken
$15.00
Chicken Yakitori
$17.00
Chicken, pepper and onion skewers with teriyaki sauce.
Shrimp
$18.00
Vegetable
$13.00
Chicken Katsu
$17.00
Breaded fried chicken with tonkatsu sauce.
Beef Negimaki
20.00
Scallions wrapped with n. Y. Strip steak.

$A Taste Of Ooka

Served with miso soup.
Grilled New York Steak
$32.00
With eggplant and asparagus finish with sweet soy reduction.
Seared Cajun Tuna Sashimi Salad
$32.00
With onion ponzu dressing.
Lobster Tempura
$32.00
Honey mustard sauce and sprinkled with crushed peanuts.
Route 309 Roll
32.00
Spicy tuna, scallion, avocado, tempura flakes and spicy eel sauce.

$Dessert


Ice Cream Tempura
$7.00
A trio of fried ice cream flavors, paired with orange puree and a coconut scented white chocolate sauce.
Hot Fudge Chocolate Cake
$7.00
With vanilla ice cream.
Ruby Poached Japanese Pear
$6.00
Lychee sorbet and coconut gel in mango sauce.
Mochi
$6.00
Creamy ice cream wrapped in sweetened rice flour coconut, green tea, mango, raspberry white chocolate.
Fried Banana Ooka Style
$7.00
Tempura with honey, peanut, vanilla ice cream, chocolate sauce.
Chocolate Torte
7.00
Flourless chocolate cake with coconut ice cream.

$Ice Cream


Ginger, Mango, Coconut, Black Raspberry
$5.00
Vanilla, Chocolate, Green Tea and Red Bean
$4.00
Mango, Lychee Sorbet
$5.00

Menu for Ooka is provided by findrestaurantmenu.com

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