Light Lunch
Avocado & Langostino
$9.99
Avocado and langostino lobster meat in a chef dressing served over mixed green salad.
Bresaola & Mango Salad
$9.99
Air dried beef, mango, sun-dried cranberry and shaved parmigiano cheese over spinach salad in a raspberry vinaigrette dressing.
Pollo Cesare
$9.99
Grilled chicken over caesar salad.
Insalata Toscana
$9.99
Baby greens in a vinaigrette dressing with goat cheese, roasted walnuts, apple and blue cheese.
Insalata con Gamberi
$9.99
Grilled shrimp with baby greens in our balsamic dressing.
Antipasto Fredo
$9.99
Fresh mozzarella, fresh tomato, roasted pepper, anchovy, capers, olives and prosciutto.
Panino con Pollo
$9.99
Grilled chicken and mozzarella cheese sandwich.
Portobello Alla Griglia
$9.99
Grilled Portobello mushroom served over mixed salad with garlic and balsamic vinegar.
Panino con Bistecca
9.99
Grilled rib eye and provolone cheese sandwich.
$Appetizers
Calamari Fritti
$9.99
Fried calamari.
Mozzarella Caprese
$9.99
Fresh mozzarella cheese with fresh tomato and roasted pepper.
Vongole Oregonata
$9.99
Baked little necks clams.
Mozzarella in Carroza
$8.99
Fried mozzarella served with our marinara sauce.
Cozze Posilipo
$9.99
Prince edward island mussels in a light marinara sauce.
Vongole al Vino Bianco
$9.99
Little neck clams in a white wine sauce with garlic and basil.
Pepperoni e Alici
$8.99
Roasted red peppers with anchovy and capers.
Prosciutto e Melone
$8.99
Sliced prosciutto ham and fresh melon in season.
Gamberi Fredo
9.99
Shrimp cocktail.
$Soups
Pasta e Fagioli
$4.99
Traditional pasta and beans soup.
Minestroni di Verdura
$4.99
Fresh vegetable soup.
Stracciatella
$4.99
Chicken broth with egg and spinach.
Tortellini in Brodo
4.99
Cheese tortellini in a chicken broth.
$Salads
Mista Verde
$4.99
Mixed baby greens in our vinaigrette dressing with roasted walnuts, apple and blue cheese.
Insalata Cesare
$4.99
Traditional caesar salad.
Tre Colori
$5.99
Layer of red beat and arugula, in a raspberry vinaigrette dressing topped with goat cheese.
Pomodoro e Cipola
4.99
Sliced fresh tomato and red onion with vinaigrette and crumbled blue cheese.
$Pasta
Served with mixed salad or vegetable soup.Capelli D'angello Toscana
$14.99
Angel hair with shiitake mushrooms, sun-dried tomato and arugula in a garlic and olive oil sauce.
Gondola
$4.99
Homemade four cheese and spinach ravioli in a delicate cream with a touch of tomato sauce.
Penne al Pesto
$14.99
Penne pasta with shrimp in a pesto sauce.
Capelli D'angello al Frutti di Mare
$15.99
Angel hair pasta with shrimp, clams, mussels and calamari in a light marinara sauce.
Tortelini Bolognese
$12.99
Cheese tortellini in a meat sauce.
Rigatoni con Polpette di Carne
$11.99
Rigatoni with mini meatballs with diced eggplant and onions in a fresh tomato sauce.
Linguine con Vongole
$15.99
inguine pasta with white or red clams sauce.
Fettucchine Alfredo
$11.99
Fettuccine pasta in a traditional alfredo cream sauce.
Penne Alla Vodka
$14.99
Penne pasta in a pink vodka sauce with chicken.
Gnocchi Fantasia
$14.99
Potato gnocchi in a white wine and sage with shrimp and spinach.
Tortellini Mimosa
$12.99
Cheese tortellini with mushrooms, prosciutto and green peas in a light mascarpone cream sauce linguine.
Aglio e Olio
$9.99
Linguine with garlic and olive oil sauce.
Rigatoni con Pomodoro e Basilico
$9.99
Rigatoni with fresh tomato and basil sauce.
Penne Arrabbiata
$9.99
Whole wheat penne in a spicy tomato sauce with ricotta cheese.
Lasagna
$12.99
Meat and cheese lasagna.
Cavatelli & Salsiccia
$12.99
Cavatelli with Italian sausage and broccoli in a garlic and olive oil sauce.
Manicotti di Casa
$12.99
Homemade four cheese manicotti.
Ravioli di Asparagus
$14.99
Homemade asparagus and cheese ravioli in a champagne sauce.
Pappardelle
$11.99
Pappardelle in garlic and olive oil sauce with chopped anchovy and capers.
Gnocchi Sorrentina
14.99
Potato gnocchi in a pink vodka sauce topped with mozzarella cheese.
$Risotto
Served with mixed salad or vegetable soup.Risotto Pescatore
$16.99
Arborio rice with shrimp, clams, mussels and calamari in a white wine and garlic sauce.
Risotto Tre Funghi
16.99
Arborio rice with porcini, shiitake and domestic mushrooms in a brandy sauce.
$Chicken
Served with mixed salad or vegetable soup.Pollo e Scampi
$14.99
Boneless chicken pieces and shrimp in a garlic and white wine sauce.
Pollo Parmigiana
$14.99
Chicken parma served with linguine pasta.
Pollo Francese
14.99
Chicken breast in a lemon and white wine sauce.
$Veal
Served with mixed salad or vegetable soup.Vitello Toscana
$17.99
Veal scaloppini with shiitake mushrooms and shrimp in a garlic and white wine sauce.
Vitello Fiorentina
$17.99
Veal scaloppini topped with spinach and fontina cheese in a white wine sauce.
Vitello Picatta
$17.99
Veal scaloppini in a lemon and butter sauce with capers.
Vitello Carciofi
17.99
Veal scaloppini in a white wine sauce with artichoke harts, shallots and mushrooms.
$Seafood
Served with mixed salad or vegetable soup.Gamberi Toscana
$18.99
Shrimp with sun-dried tomato and shiitake mushrooms in a garlic and olive oil sauce, over linguine.
Calamari Fra'diavolo
$17.99
Calamari in a spicy light marinara sauce served over linguine.
Gamberi Scampi
$18.99
Shrimp scampi served over linguine.
Tilapia Livornese
18.99
Filet tilapia in a light tomato sauce with capers and olives.
$Other
Served with mixed salad or vegetable soup.Melanzane Alla Parmigiana
$14.99
Eggplant parma served with linguine.
Melanzane Alla
$14.99
Eggplant stuffed with spinach and ricotta cheese in a light tomato sauce.
Bisteca Alla Fiorentina
19.99
Grilled rib eye steak served with sautéed peppers, mushrooms and onions.
$Side Orders
Spinach
$5.00
Peppers & Mushrooms
$5.00
Escarole
5.00
$Dessert
Tiramisu
$6.00
Mascarpone cheese on a base of lady fingers soaked with coffee liquor and espresso coffee topped with cocoa powder.
Cheesecake
$6.00
Italian style ricotta cheese cake with a delicate galliano and citrus toush, served with vanilla ice cream.
Timballo ? Creme Caramel Flan
$6.00
Soft and fluffy round pastry served with caramel sauce.
Fresh Fruit
$6.00
Strawberries, mango, melon and pineapple with fresh whipped cream.
Chocolate Mousse Cake
$6.00
A chocolate sponge base topped with dark chocolate mousse and dusted with cocoa powder.
Cannoli
$6.00
Traditional cannoli filled with cannoli cream and served with vanilla ice cream.
Coppa Cafe
$6.00
Late gelato with a rich coffee and pure cocoa swirl, ppresented in a dessert glass cup.
Tartufo Bomba
$7.00
Vanilla and chocolate gelato separated with cherry and almonds covered in cinnamon, finished with a chocolate coating.
Limoncello Truffle
$7.00
Lemon gelato with a heart of limoncello, covered with meringue sprinkles.
Sorbetto
$6.00
Served in the natural fruit shell.
Chocolate Caramel Pyramid
$7.00
Chocolate mousse with a caramel center, dusted with cocoa powder, served with vanilla ice cream.
Chocolate Souffle
7.00
Moist chocolate cake with a heart of creamy rich chocolate, served hot with vanilla ice cream.
$Coffee
Espresso
$2.00
Double Espresso
$3.00
Cappuccino
$3.00
Macchiato
$3.00
Café Late
$3.00
Coffee
$1.50
Tea
$1.50
Menu for Cafe Toscana is provided by findrestaurantmenu.com
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