Starters
Italian Wedding Soup
$8.00
home made meat balls, escarole, pasta and pesto
Sautéed Spanish Shrimp
$12.00
garlic, saffron, lemon and hot pepper and herb toast
Crisp Calamari
$11.00
lemon pepper crust, shaved fennel, marinated red onion salad, dill caper aioli
Little Neck Clams And Mussels Abruzzi Style
$12.00
chorizo, fennel, tomato and fresh herbs
Charred Brussels' Sprouts
$8.00
almonds, shaved aged provolone cheese and balsamic glaze
Tuscan Sautéed Chicken Livers
$9.00
sun dried fruits, pine nuts and a madeira sherry vinegar glaze
Mediterranean Antipasti
$11.00
Mediterranean Antipasti
$17.00
tuscan salami, prosciutto, marinated mushrooms, oven dried tomato, chick pea salad, humus, marinated mozzarella and croutons, roasted beets, kyopolou, (bulgarian eggplant dip), olives and cremona-style mustard fruit.
Grilled Kabob Sampler
$11.00
moorish beef, basque pork and greek chicken kabobs, middle eastern bread salad, tadziki, humus and kyopolou.
Sautéed Broccoli Rabe
8.00
sweet sausage ragu, polenta and hot pepper
$Salads
Shopska Salad (Bulgarian Country Salad)
$8.00
chopped tomato, peppers, cucumber and spring onions-dressed with wine vinegar, olive oil and bulgarian feta
Grilled Marinated Shrimp And Orange Salad
$11.00
shaved fennel, red onion, olives and citrus vinaigrette
Classic Caesar Salad
$7.00
crisp romaine lettuce tossed with the original caesar cardini 1924 dressing and herb-crusted french bread croutons
Frisse Salad With Duck Confit
9.00
toasted walnuts, blue cheese, apples, sun-dried cherries, bacon-sherry vinaigrette
$Individual Pizza
Duck Confit And Sautéed Mushroom
$11.00
caramelized onion and gruyere cheese
Red Wine Marinara
$10.00
fresh marinated mozzarella, kalamata olives, parmesan and basil
Tuscan Salami
$12.00
marinara, basil, prosciutto and aged provolone
Shrimp
14.00
hazelnut pesto, roasted beets, bulgarian feta and dill
$Pasta And Risotto
Risotto
$15.00
prosciutto, snap peas, parmesan and butter
Theresa's Potato Gnocchi
$16.00
duck, wild mushrooms, fresh herbs-sherry cream sauce
Pappardelle Bolognese
$13.00
classic italian meat sauce with parmesan and fresh herbs
Penne Pasta
$17.00
chicken, zucchini, tomatoes, lemon, fresh herbs, wilted greens and bulgarian feta
Nana's Home Made Meatballs
$14.00
sausage ragu and linguine
Crab And Shrimp Ravioli
$19.00
oven dried tomato, caper, lemon and shrimp sauce
Seared Sea Scallops
21.00
chenin blanc cream sauce, asparagus and lemon risotto
$Entrees
Greek Lamb Shank
$23.00
braised in white wine, fennel and dill, served in a rich broth with winter vegetables, potatoes, confit garlic, and fresh herbs
Pan Seared Rainbow Trout
$19.00
wild and domestic mushrooms, and a lemon herb butter, served with a tri color salad with apples and toasted hazelnuts
Classic Spanish Paella
$24.00
pork, shrimp, mussels, clams, scallops, tomato, snap peas, chorizo and saffron rice
Pan Roasted Duck Breast
$20.00
blood orange and meyer lemon sauce, prosciutto and risotto
Grilled Hanger Steak
$19.00
pan roasted zucchini and tomato, garlic mashed potatoes, grilled red onion, and sweet pepper salad
Sicilian Grilled Sword Fish
$21.00
argo-dolce sauce, polenta and broccoli rabe
Veal Saltimbocca Alla Romano
$22.00
prosciutto, sage, white wine sauce, tricolor salad with balsamic vinaigrette, polenta, and shaved parmesan
Grilled Pork Chop
$19.00
madeira wild mushroom sauce, theresa's home made gnocchi, and roasted winter vegetables
Sicilian Roasted Chicken
$20.00
sweet sausage and fennel ragu, garlic mashed potatoes, olive and arugula salad
Grilled 12oz New York Sirloin Steak
$24.00
port, peppercorn and blue cheese, garlic mashed potatoes and charred brussels' sprouts.
Menu for Theresa's is provided by findrestaurantmenu.com
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