Brunch Starters
French Onion Soup
$10.00
Red and port wine beef broth, caramelized onions, croutons and Emmenthaler Swiss Cheese.
Hummus Plate
$12.00
Roasted garlic hummus, cherry tomato and cucumber salad, fresh herbs, olives, feta, pepperoncini, red wine sumac dressing and Za'atar spiced pita. Vegetarian.
Mac and Cheese
$13.00
Fontina, mozzarella, sharp cheddar and cheezit breadcrumbs. Vegetarian.
1 lb. Buffalo Wings
$12.00
Celery, carrots and blue cheese dressing.
Trenton Style Tomato Pie
12.00
Marinated San Marzano tomatoes and mozzarella cheese blend. Vegetarian.
$Brunch Eggs and Sweets
2 Eggs
$9.00
Choose your favorite style. Served with home fries and choice of English muffin, white or rye toast. Gluten free. Vegetarian.
Split Rail Omelette
$11.00
Sauteed spinach, tomato, Lancaster sharp cheddar. Vegetarian. Gluten free.
Western Omelette
$11.00
Tavern ham, American cheese, red and green bell peppers. Gluten free.
Mushroom Omelette
$12.00
Roasted local mushrooms and brie cheese. Gluten free. Vegetarian. Gluten free.
Steak and Eggs
$18.00
5 oz. flat iron steak, red wine demi glace, 2 eggs your way and home fries. Gluten free.
Shrimp and Grits
$16.00
Cheddar grits, bell peppers, pan jus, scallion, sunny side up eggs, choice of toast.
Shakshuka
$14.00
Morroccan spiced vegetable, baked eggs, feta cheese and side of pita. Vegetarian.
Sweet Potato Pastrami Hash
$12.00
Diced sweet potato, red and green bell pepper, braised sour cabbage, 2 sunny-side up eggs, mustard cream and choice of toast. Gluten free.
Brioche French Toast
$12.00
Caramelized bananas, candied pecans and Pennsylvania maple syrup. Vegetarian.
Pancakes
10.00
Fresh of the griddle. Vegetarian.
$Brunch Salads
SRT Salad
$11.00
Arugula, radicchio, baby spinach, frisee, carrot, cucumber, cherry tomatoes and honey champagne vinegar. Gluten free. Vegetarian.
Caesar Salad
$11.00
Romaine hearts, roasted garlic croutons, shaved Parmesan and Caesar dressing.
Arugula Salad
13.00
Candied walnuts, blue cheese, poached pear and balsamic vinaigrette. Vegetarian. Gluten free.
$Brunch Sandwiches and Benedicts
Served with a pickle and house-cut fries (unless home fries are listed).Classic Egg Benedict
$12.00
Canadian bacon, hollandaise on a toasted English muffin and home fries.
BBQ Pulled Pork Benedict
$13.00
Corrot and celery root slaw, hollandaise, English muffin and home fries.
Breakfast BLT
$9.00
Fried egg, thick-cut bacon, tomato, frisee, basil mayo, home fries and whole wheat toast.
Pork Roll, Egg and Cheese
$10.00
Taylor pork roll, fried egg, American cheese and dijonnaise on a country white roll.
Breakfast Burrito
$11.00
Scrambled egg, red and green peppers, potato and cheddar cheese. Vegetarian.
Commonwealth Burger
$14.00
Pennsylvania Organic grass-fed, Russian dressing on side, LTO, choice of cheddar, American or Swiss.
Pickle-Brined Fried Chicken
$13.00
Jerk BBQ sauce, root slaw tossed in buttermilk dressing and country white bun.
Italian Style Roast Pork
$13.00
Broccoli rabe, sharp provolone, long hots, basil aioli and seeded long roll.
Veggie Burger
12.00
Green beans, peas, carrots and corn. ATO on country white with Gruyere and horseradish aioli. Vegetarian.
$Lunch Breakfast
Til 3 pm.2 Eggs Lunch
$9.00
Choose your favorite style. Served with home fries and choice of English muffin, white or rye toast. Gluten free. Vegetarian.
Breakfast BLT Luch
$9.00
Fried egg, thick-cut bacon, tomato, frisee, basil mayo, home fries and whole wheat toast
Split Rail Omelette Lunch
$11.00
Sauteed spinach, tomato and Lancaster sharp cheddar. Gluten free. Vegetarian.
Steak and Eggs Lunch
$18.00
5 oz. flat iron steak, red wine demi glace, 2 eggs your way and home fries. Gluten free.
Pancakes Lunch
10.00
Fresh of the griddle. Vegetarian.
$Lunch Starters
French Onion Soup Lunch
$10.00
Red and port wine beef broth, caramelized onions, croutons and Emmenthaler Swiss Cheese.
Hummus Plate
$12.00
Roasted garlic hummus, cherry tomato and cucumber salad, fresh herbs, olives, feta, pepperoncini, red wine sumac dressing and Za'atar spiced pita. Vegetarian.
Mac and Cheese Lunch
$13.00
Fontina, mozzarella, sharp cheddar and cheezit breadcrumbs. Vegetarian.
1 lb. Buffalo Wings Lunch
$12.00
Celery, carrots and blue cheese dressing. Gluten free.
Trenton Style Tomato Pie Lunch
$12.00
Marinated San Marzano tomatoes and mozzarella cheese blend. Vegetarian.
Prosciutto Flatbread
$14.00
Pesto aioli, marinated tomatoes, Parmesan, mozzarella and arugula.
Fall Flatbread
$13.00
Cauliflower puree, caramelized onion, bacon lardons, roasted cauliflower, cheese blend and balsamic reduction.
Mussels Lunch
16.00
1 lb. of fresh P.E.I prepared in a sauce of your choice.
$Lunch Salads
SRT Salad
$11.00
Arugula, radicchio, baby spinach, frisee, carrot, cucumber, cherry tomatoes and honey champagne vinegar. Gluten free. Vegetarian.
Caesar Salad
$11.00
Romaine hearts, roasted garlic croutons, shaved Parmesan and Caesar dressing.
Arugula Salad
13.00
Candied walnuts, blue cheese, poached pear and balsamic vinaigrette. Gluten free. Vegetarian.
$Lunch Sandwiches
Commonwealth Burger Lunch
$14.00
Pennsylvania Organic grass-fed, Russian dressing on side, LTO and choice of. cheddar, American or Swiss.
Cubano Sandwich Lunch
$14.00
Roasted turkey, tavern ham, smoked pork shoulder, Swiss, pickles, dijonaise and pressed white roll.
Salmon BLT Lunch
$14.00
Grilled salmon, Liedy's thick cut bacon, tomato, arugula, pesto mayo and country white bun.
The Reuben Sandwich Lunch
$13.00
Brooklyn-born pastrami, sauerkraut, Russian dressing, Swiss and toasted marble rye.
Pickle-Brined Fried Chicken Lunch
$13.00
Jerk BBQ sauce, root slaw tossed in buttermilk dressing and country white bun.
Italian Style Roast Pork Lunch
$13.00
Broccoli rabe, sharp provolone, long hots, basil aioli and seeded long roll.
Veggie Burger Lunch
12.00
Green beans, peas, carrots and corn. ATO on country white with gruyere and horseradish aioli. Vegetarian.
$Dinner Starters
French Onion Soup
$10.00
Port wine beef broth, roasted garlic croutons, mozzarella, cheddar and fontina.
Hummus Plate
$12.00
Roasted garlic hummus, cherry tomato & cucumber salad, fresh herbs, olives, feta, pepperoncini, red wine sumac dressing and za'atar spiced pita. Vegetarian.
Mac and Cheese
$13.00
Fontina, mozzarella, sharp cheddar and cheezit breadcrumbs. Vegetarian.
1 lb. Buffalo Wings
$12.00
Celery, carrots, blue cheese dressing. Gluten free.
Baked Brie
$14.00
Pumpkin spiced carrot bread, apple chutney and mustard greens. Vegetarian.
3 Hot Chicken Steamed Buns
$14.00
Pickle brined fried chicken, dry spice rub, house pickles and honey sambal.
Mussels
16.00
1 lb of fresh P.E.I prepared in a sauce of your choice.
$Dinner Salads
SRT Salad
$11.00
Arugula, radicchio, baby spinach, frisee, carrot, cucumber, cherry tomatoes and honey champagne vinegar. Gluten free. Vegetarian.
Caesar Salad
$11.00
Romaine hearts, roasted garlic croutons, shaved Parmesan and Caesar dressing.
Arugula Salad
13.00
Candied walnuts, blue cheese, poached pear and balsamic vinaigrette. Gluten free. Vegetarian.
$Dinner Flatbreads
Trenton Style Tomato Pie
$12.00
Marinated San Marzano tomatoes and mozzarella cheese blend. Vegetarian.
Fall Flatbread
$13.00
Cauliflower puree, caramelized onion, bacon lardons, roasted cauliflower, cheese blend and balsamic reduction.
Prosciutto Flatbread
14.00
Pesto aioli, marinated tomatoes, Parmesan, mozzarella and arugula.
$Dinner Sandwiches
Served with pickle and house-cut fries.Pickle-Brined Fried Chicken Sandwich
$13.00
Jerk BBQ sauce, root slaw tossed in buttermilk dressing and country white bun.
Italian-Style Roast Pork Sandwich
$13.00
Broccoli rabe, sharp provolone, long hots, basil aioli and seeded long roll.
Salmon BLT
$14.00
Grilled salmon, liedy's thick cut bacon, tomato, arugula, pesto mayo and country white bun.
Commonwealth Burger
$14.00
Pennsylvania Organic grass-fed, Russian dressing on side, LTO and choice of cheddar, American or Swiss.
Veggie Burger
12.00
Green beans, peas, carrots and corn. ATO on country white with Gruyere and horseradish aioli. Vegetarian.
$Dinner Sides
Broccoli Rabe
$8.00
Sauteed Spinach
$8.00
House-cut Fries
$6.00
Smashed Potatoes
$6.00
SRT Salad
$6.00
Caesar Salad
6.00
$Dinner Mains
Served after 5 pm.Pumpkin Gnocchi
$21.00
Brown butter, sage and pecorino romano. Vegetarian.
Moroccan Vegetable Stew
$21.00
Chickpeas, petite potatoes, tomatoes, cauliflower, lemon yogurt, cilantro, roasted 21 almonds and toasted pita. Vegetarian.
Pan Seared Salmon
$28.00
Beet puree, roasted cauliflower, carrots, broccoli and maple sherry vinaigrette. Gluten free.
Half Roasted Amish Chicken
$26.00
Red bliss potato, bacon lardon, button mushrooms, red pearl onion and red wine chicken jus. Gluten free.
Pork Ribeye
$26.00
Sweet potato, cabbage, apples, golden raisins and bourbon pecan gastrique. Gluten free.
Butcher's Cut Steak Frites
$27.00
8 oz. sirloin, french fries with scallions, Parmesan and bordelaise. Gluten free.
Menu for Split Rail Tavern is provided by findrestaurantmenu.com
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