Appetizers
Crab Nachos
$13.00
Homemade potato chips, seasoned lump crab, Monterey cheddar, pico de gallo, and chipotle aioli.
Bao Sliders
$10.00
Korean BBQ pork, cucumber, Asian slaw, scallion, gochujang mayo, sesame, cilantro, and steamed bao buns.
Calamari
$12.00
Tender marinated squid, hand battered in signature spices, shaved Asiago, and Dijon horseradish aioli.
Panko Fried Avocados
$8.00
Fresh avocado wedges, spiced panko, and chimichurri aioli.
Mozza Luna
$10.00
Panko fried mozzarella, kale and arugula, and marinara.
Ahi Tuna Tostadas
$10.00
Rare seared yellowfin tuna, Asian slaw, yuzu mango salsa, sriracha aioli, and fried wonton.
Nachos Del Sol
12.00
Tortilla chips, chicken basil chili, grilled chicken, Monterey cheddar, pico de gallo, salsa, and sour cream.
$Soups
Chicken Basil Chili
$5.00
Seasoned chicken, basil, kidney beans, herbs and spices, and mild.
Tomato Gouda Bisque
$5.00
Roasted red peppers and tomato, Gouda, spices, and cream.
Red Rock Bisque
6.00
Red rock crab, sweet baby shrimp, baby scallops, cream, and spices.
$Salads
Ahi Tuna
$14.00
Field greens, watermelon radish, cucumber, avocado, edamame, five spiced almonds, rare seared yellowfin tuna, sesame mango salsa, and carrot miso ginger vinaigrette.
Fuji Apple
$12.00
Romaine, field greens, black grapes, fuji apple, grilled chicken, gorgonzola, candied walnuts, and blueberry pomegranate vinaigrette.
Adobo BBQ Chicken
$12.00
Romaine, field greens, black beans, corn, mango salsa, avocado, adobo BBQ chicken, crispy onions, and ranch.
Strawberry Spinach
$12.00
Field greens, spinach, strawberries, mandarin oranges, red onion, feta, five spiced almonds, and dark cherry balsamic vinaigrette.
Crabcake
$14.00
Romaine, baby kale and arugula, heirloom tomato, corn, black beans, bell peppers, avocado, Asiago, and cilantro pepita dressing.
Mediterranean
$12.00
Romaine, field greens, heirloom tomatoes, feta, fire roasted artichokes, kalamata olives, cucumber, red onion, pepperoncini, andbalsamic vinaigrette.
Tuscan Shrimp
$14.00
Field greens, baby kale and arugula, heirloom tomato, corn, Asiago, basil pesto shrimp, polenta croutons, and creamy caesar dressing.
Black and Bleu Steak
$13.00
Romaine, baby kale and arugula, heirloom tomatoes, red onion, organic egg, blackened tenderloin tips, gorgonzola, applewood bacon, and bleu cheese dressing.
California
12.00
Romaine, field greens, heirloom tomato, avocado, roasted corn, black beans, grilled chicken, tortilla strips, and jalapeno ranch.
$Paninis
Hot pressed sandwiches on locally baked artisan bread. Served with choice of fresh cut fries, homemade chips or field greens.Avocado Club
$12.00
Grilled chicken, swiss, applewood bacon, avocado, tomato, herb mayo, and ciabatta.
Cuban
$12.00
Ham, pulled pork, swiss, pickle, Dijon mustard aioli, and ciabatta.
Ham and Turkey Club
$12.00
Honey cured ham, smoked turkey, applewood bacon, lettuce, tomato, bacon aioli, and ciabatta.
Prime Rib
$14.00
Shaved prime rib, balsamic onions, smoked Gouda, kale and arugula, Dijon Brie spread, and rosemary ciabatta.
Pesto
$12.00
Grilled chicken, basil pesto mayo, provolone, tomato, fresh basil, and herb focaccia.
Crabcake
14.00
Signature crabcake, provolone, tomato, old bay mayo, and ciabatta.
$Pizzas
Dough handmade in-house with olive oil and sea salt, then proofed to perfection. Baked in our brick oven to create a lite and crispy crust. All pizza combinations include whole milk mozzarella and aged Romano cheeses. Available.Pastas
Made to order. Served with ciabatta garlic bread.5 Cheese Lasagna
$15.00
Ground beef, pork and veal blend, mozzarella, provolone, Gouda, ricotta, Asiago,and marinara.
Chicken Parmesan
$14.00
Capellini, house marinara, breaded chicken, fresh mozzarella, and basil.
Pasta Del Sol
$15.00
Penne, grilled chicken, portabellos, applewood bacon, spinach, roasted red pepper, and tomato cream sauce.
Shrimp Pesto
$15.00
Tagliatelle, basil pesto, heirloom tomato, kalamata olive, artichokes, jumbo shrimp, and Asiago.
Crab Mac and Cheese
16.00
Red rock bisque, cheddar, Asiago, Swiss, lump crab, panko, kale, and arugula.
$Sandwiches
Served with choice of fresh cut fries, homemade chips or field greens.Gyro
$12.00
Beef and lamb blend, lettuce, tomato, onion, feta, tzatziki sauce, and naan bread.
Short Rib Burger
$12.00
Angus chuck and short rib blend, provolone, grilled onions, lettuce, tomato, Dijon horseradish, and brioche.
Cabo
$12.00
Blackened tilapia, avocado, mango salsa, Asian slaw, chipotle aioli, sour cream, and naan bread.
Cheesesteak
12.00
Grilled steak, onions, mushrooms, bell peppers, provolone, mayo, and ciabatta.
$Wraps
Served with choice of fresh cut fries, homemade chips or field greens.Caesar Wrap
$11.00
Garlic herb tortilla, grilled chicken, caesar dressing, chopped romaine, and Asiago.
Turkey Wrap
$11.00
Honey wheat tortilla, smoked turkey, cranberry mayo, and chopped romaine.
Market Wrap
11.00
Garlic herb tortilla, avocado, cucumber, red pepper hummus, lettuce, tomato, onion, and feta.
$Quesadillas
Served with side of housemade salsa and lime crema.Portobello
$11.00
Spinach, onion, tomato, and cheddar.
Steak
$13.00
Bell peppers, onion, tomato, and cheddar.
Chicken
$11.00
Bell peppers, onion, tomato, and cheddar.
Shrimp and Chorizo
13.00
Bell peppers, onion, tomato, and cheddar.
$Tacos
Each on choice of flour or corn tortillas with side of black bean basmati rice.Adobo Carnitas
$12.00
Adobo BBQ, slow roasted pulled pork, and fuji apple slaw.
Chimichurri Steak
$13.00
Beer and spice marinated tenderloin, pico de gallo, kale and arugula, panko fried avocado, and chimichurri aioli.
Baja Fish
12.00
Battered or grilled fish, Asian slaw, grilled pineapple, pico de gallo, avocado, and Sriracha aioli.
$Rice Bowls
Basmati rice with black beans, olive oil, fresh garlic, and cumin. Served with naan bread and choice ofChipotle Pesto Steak
$16.00
Beef tenderloin tips, avocado, bell peppers, onions, sour cream, pico de gallo, and tequila pickled jalapeno.
Korean BBQ Pork
$14.00
Asian slaw, avocado, mango salsa, yuzu aioli, and tequila pickled jalapeno.
Shrimp and Chorizo
$16.00
Avocado, bell peppers, onions, mango salsa, sour cream, and tequila pickled jalapeno.
Achiote Chicken
14.00
Avocado, bell peppers, onions, pico de gallo, sour cream, and tequila pickled jalapeno.
$Sides
Sides
$4.00
Cut fresh in-house daily. Choose from four signature flavors.
Black Bean Basmati Rice
$4.00
Long grain basmati rice, olive oil, sea salt, cumin, and black beans.
Field Greens
$4.00
5 leaf blend, heirloom tomato, and balsamic vinaigrette.
Sweet Potato Waffle Fries
$5.00
Served with Dijon horseradish sauce.
Garden Salad
$6.00
Romaine, field greens, heirloom tomato, red onion, cucumber, and ciabatta croutons.
Homemade Chips
$4.00
All natural-preservative free, seasoned with spiced sea salt, and ranch.
Caesar Salad
5.00
Romaine, shaved Asiago, ciabatta croutons, and creamy caesar.
$Kids' Menu
Fruit Cup
$5.00
Strawberries, mandarin oranges, and grapes.
Chicken Tenders
$6.00
3 tenders with a side of fries and BBQ sauce.
Quesadilla
$8.00
Melted Monterrey and cheddar in a flour tortilla served with shredded lettuce and side of sour cream.
Spaghetti
6.00
Tossed with Parmesan and marinara, served with garlic bread.
$Desserts
Strawberry Tres Leches
$6.50
Sponge cake soaked in cream, layered with all natural strawberry puree, whipped cream, and fresh strawberries.
Cannoli
$6.00
Two crunchy pastry shells dipped in chocolate and filled with chocolate chips and cream.
Ultimate Chocolate Cake
$6.50
Rich chocolate butter cake layered with chocolate decadence, chocolate mousse and ganache.
Mini Dessert Shooters
$2.99
Right size, right price! Individually portioned desserts prepared daily including seasonal flavors. Your server will bring our tray of shooters to show you todays selection.
Tiramisu
$6.50
Ladyfingers drenched in espresso liqueur topped with rich mascarpone and cocoa powder.
Turtle Cheesecake
$7.00
Graham cracker crust layered with smooth cheesecake, fudge & caramel sauce, and topped with chopped pecans.
Apple Cheesecake
$4.00
Raspberry Cheesecake
$4.00
Peanut Butter Chocolate Cake
$4.00
Menu for Cafe Del Sol is provided by findrestaurantmenu.com
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