Appetizers
Prosciutto Di Parma
$10.95
prosciutto ham served with fresh melon or fresh mozzarella
Involtini Di Melazane
$9.50
thinly sliced eggplant filled with provolone, capers, basil covered with tomato sauce and baked in our brick oven
Cozze
$10.95
mussels prepared with spicy marinara sauce
Vongole
$10.95
clams sauteed with white wine, garlic and parsley or with tomato sauce
Calamaretti
$10.95
baby squid, lightly batter-dipped and fried
Salmone Affumicato
$12.75
scottish smoked salmon served with chive cream cheese filled profiteroles topped with poppy seeds
Gamberi Alla Lucchese
$11.95
sauteed shrimp with tuscan white beans, tomatoes, and sage
Zuppa Di Cozze E Vongole
$10.95
a stew of mussels and clams with garlic and parsley served with seasoned tuscan toast
Scampi And Scallops
$11.95
grilled shrimp and sea scallops served in a cognac cream sauce over puff pastry
Fried Provolone
$8.95
with sauce
Roasted Peppers
5.50
$Soups And Salads
Fresh Soup Of The Day
$5.95
Minestrone
$5.95
Insalata Mista
$8.95
organic mixed greens, tomatoes tossed with extra virgin olive oil, and balsamic vinegar
Caeser Salad
$8.95
unchanged from our original favorite!
Arugola
$10.95
tossed in blue cheese dressing covered with thinly sliced prosciutto
Spinach
$10.95
baby spinach topped with skewered grilled sea scallops, shrimp, cherry tomatoes tossed with lemon garlic dressing
Gorgonzola
$10.95
spring mix with gorgonzola cheese, walnuts, sun-dried tomatoes tossed with balsamic vinaigrette
Tricolore
10.95
fresh mozzarella, tomatoes, avocado tossed with basil vinaigrette
$Pasta
Ravioli
$14.50
homemade ravioli filled with spinach and ricotta cheese tossed in fresh tomato sauce with basil
Penne Puttanesca
$13.95
with black olives, capers, anchovies and garlic in a spicy tomato sauce
Tagliatelle Alla Marinara
$13.95
fettuccine with marinara sauce and basil
Orecchiette
$14.50
ear-shaped pasta with broccoli, chicken, mushrooms, extra virgin olive oil and garlic
Tortellini
$14.50
cheese tortellini blended with cream, ham and mushrooms
Lasagna
$14.50
spinach lasagna with bolognese sauce
Rigatoni Alla Salsiccia
$14.50
tossed with sausage, onions, bell peppers and tomato sauce
Linguini Del Buon Gustaio
$14.50
ribbon pasta topped with tomato cream sauce blended with ham and mushrooms
Farfalle Al Salmone
$15.95
butterfly-shaped pasta cloaked in a delicate smoked salmon cream sauce
Linguini Pescatora
$16.95
pescatora-style with mussels, clams, shrimp, scallops, calamari and tomato sauce
Taglioni Alle Vongole
$15.95
angel hair pasta and clams served with marinara and white sauce
Pasta Capri
16.50
angel hair served with sauteed shrimp, spinach, fresh tomato, olive oil and garlic
$Wood - Fired Pizza
Make Your Own Pizza Or CalzoneMargherita
$10.50
tomato sauce, mozzarella, fresh basil
Pizza Bianca
$10.50
brushed with olive oil, garlic, sprinkled with mozzarella, parmesan, gorgonzola cheeses
Pollo
$10.75
fresh diced barbeque chicken breast, chopped tomatoes, sliced red onion, mozzarella
Piccante
$10.75
tomato sauce, mozzarella, sausage, pepperoni, black olives, hot pepper, oregano and olive oil
Cheese Calzone
9.95
fresh tomato sauce, mozzarella and oregano
$Sauteed And Grilled Entrees
Entrees Are Served With The Chef's Choice Of VegetablesPollo Parmigiana
$18.95
breaded breast of chicken topped with mild provolone cheese, tomato sauce, served with penne pasta
Pollo Valdostana
$18.95
boneless breast of chicken sautéed in white wine, butter, topped with cheese and mushrooms
Paillard Di Pollo
$18.95
paper thin chicken breast grilled with fresh herbs
Pollo Francaise
$18.95
chicken breast batter-dipped and sauteed with lemon white wine sauce
Saltimbocca Alla Romana
$20.95
veal scaloppine with sage, prosciutto and white wine sauce
Scaloppine Pizzaiola
$20.95
sauteed veal with capers, mozzarella, olives, and fresh tomato sauce
Scaloppine Marsala Or Piccata
$20.95
sauteed scaloppine of veal with marsala wine sauce or with lemon, butter, caper
Veal Parmigiana
$20.95
breaded veal topped with tomato sauce, provolone served with penne pasta
Osso Buco
$29.95
veal shank on a bed of linguine with vegetables and tomato sauce
Eggplant Parmigiana
$16.95
layers of thinly breaded eggplant, provolone topped with tomato sauce and fresh basil
Filet Mignon
$27.50
twin filets flavored with dijon mustard and green peppercorn sauce
Spiedino
$21.95
grilled combination of fresh seafood, brushed with extra virgin olive oil, herbs
Salmon
$21.95
grilled fresh salmon served in a classic salmoriglio vinaigrette
San Pietro
$21.95
pan seared st. peter's fish served with lobster sauce
Scampi
$23.95
grilled shrimp with fresh herbs served over angel hair aglio olio pepperoncino
Caciucco Alla Livornese
24.95
clams, mussels, scallops, and filet of fresh fish served in a spicy tomato sauce
$For The Kids $8.95
Dinner Includes Beverage And Ice CreamBow-Tie Pasta Served
with butter, tomato, or alfredo sauce
Spinach Ravioli Marinara
Chicken Tenders
with french fries
Cheese Pizza
add sausage or pepperoni
Pasta
with meatballs
Desserts $5.95
Gelati
assorted homemade italian ice cream and sorbet
Tiramisu
classic italian mascarpone mousse over ladyfingers soaked in sweetened espresso
Profiteroles
creme-filled puffs served with chocolate sauce
Chocolate
chocolate mousse cake
Cheesecake
light cheesecake
Zuppa Inglese
italian rum cake
Creme Caramel
classic baked italian custard
Appetizers
Soup Of The Day
Rolled Eggplant Filled
with provolone, capers, basil, anchovy baked in tomato sauce
Heirloom Tomatoes, Fresh Mozzarella, Sweet Basil, Evoo
Organic Field Greens, Ripe Tomatoes, Sliced Onion Tossed
in balsamic vinaigrette dressing
Mussels Marinara Parsley Served
with garlic toast
Entrees
Angel Hair Pasta Or Homemade Ravioli Tossed
in tomato basil sauce or bolognese sauce
Grilled Chicken Paillard
with fresh herbs
Chicken Francaise Or Parmigiana
Grilled Tilapia Topped
with fresh tomatoes, olives, capers
Dessert
Ice Cream
Classic Cheesecake
Coffee Or Tea
Antipasti
Half Tray (10-12 Persons) / Full Tray (22-24 Persons).Focaccia And Italian Bread Basket
$12.50-22.00
Antipasto Primavera
$40.00-78.00
includes roasted peppers, fresh mozzarella, grilled portobello mushrooms, olives, prosciutto di parma, aged provolone, salami
Grilled Vegetable Antipasto
$35.00-68.00
includes roasted peppers, grilled eggplant, grilled zucchini, grilled portobello mushrooms, olives, fresh mozzarella
Seafood Antipasto
$115.00-60.00
includes shrimp, scallops, calamari
Panini Sampler
56.00-90.00
$Antipasti - Assortment Of Sliced Baguettes
Your ChoiceMediterranean Tuna
with lettuce, tomato
Sliced Roast Turkey, Aged Provolone, Mustard, Mayonnaise.
Sliced Ham, Aged Provolone, Honey Mustard Dressing.
Prosciutto Di Parma, Fresh Mozzarella, Arugula, Pesto Mayonnaise.
Grilled Eggplant, Grilled Zucchini & Roasted Pepper.
Grilled Portobello Mushroom & Roasted Pepper.
Tomato, Fresh Mozzarella, Pesto Mayonnaise.
Salads
Half Tray (10-12 Persons) / Full Tray (22-24 Persons).Spring Mix
$30.00-55.00
with balsamic vinaigrette
Classic Caesar Salad
$35.00-65.00
add grilled chicken
Classic Caesar Salad
$40.00-75.00
add grilled shrimp and scallops
Classic Caesar Salad
$36.00-68.00
add gorgonzola, walnuts, sun-dried tomatoes
Classic Caesar Salad
40.00-75.00
tomato, mozzarella, basil
$Pasta Entrees
Half Tray (10-12 Persons) / Full Tray (22-24 Persons).Tortellini
$45.00-90.00
cheese tortellini blended with cream, ham, mushroom
Orecchiette
$40.00-75.00
ear-shaped pasta prepared with chicken, broccoli, mushrooms, extra virgin olive oil, and garlic
Penne Puttanesca
$35.00-65.00
Penne Al Forno Bolognese
$40.00-75.00
Lasagne Bolognese
$50.00-95.00
Eggplant Parmesan
$55.00-95.00
Ravioli
$55.00-95.00
spinach ricotta ravioli served with tomato basil sauce
Farfalle
50.00-95.00
butterfly-shaped pasta cloaked in salmon cream sauce
$Meat And Fish Entrees
Half Tray (10-12 Persons) / Full Tray (22-24 Persons).Chicken
$130.00-70.00
with mushroom sauce
Chicken Francaise
$130.00-70.00
Chicken Involtini
$135.00-75.00
spinach, prosciutto, provolone
Veal Marsala Or Piccata
$100.00-190.00
Baked Tenderloin Of Beef
$100.00-200.00
served with mushroom sauce or burgundy wine sauce
St. Peter's Fish
$100.00-190.00
with lobster sauce
Salmon
$100.00-190.00
with provencal, dill meuniere, or salmoriglio sauce
Sauteed Shrimp
$130.00-70.00
with conchiglie pasta, alio, olio
Grilled Shrimp And Scallops
$100.00-200.00
with herbs
Sausage Cacciatore
$95.00-55.00
Herb Crusted Pork Loin
135.00-75.00
$Vegetables
Half Tray (10-12 Persons) $22 / Full Tray (22-24 Persons) $35. Additional Vegetables Choices Upon RequestBroccoli, Carrots Or String Beans
Roasted Potatoes Or Parsley Potatoes
Dessert
Half Tray (10-12 Persons) / Full Tray (22-24 Persons).Tiramisu
$80.00-40.00
Profiteroles
$30.00-60.00
with chocolate sauce
Italian Zuppa Inglese
$25.00
Chocolate Mousse Cake
$25.00
Cheesecake
$25.00
with fruit
Menu for Ristorante Primavera is provided by findrestaurantmenu.com
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