Soups
Tomato Bisque
$7.00
Vegetarian. Gluten-free.
French Onion Soup
8.00
$Salads
Add chicken, shrimp, salmon for an additional charge.Caesar Salad
$11.00
Soft egg, croutons, house-made dressing, Parmesan.
Glenmorgan Salad
$12.00
Bibb lettuce, radicchio, candied walnuts, blue cheese crumbles, mandarin oranges, Granny Smith apple slices, walnut Gorgonzola vinaigrette dressing. Vegetarian. Gluten-free.
Chop-Chop Cobb Salad
15.00
Roasted chicken, hard boiled egg, bacon, blue cheese crumbles, grape tomatoes, avocado, crisp mixed greens, creamy herb dressing, chopped and tossed. Gluten-free.
$Flatbreads
Margherita Flatbread
$10.00
House-roasted tomato sauce, fresh mozzarella, fresh basil, Parmesan cheese. Vegetarian..
Brussels and Bacon Flatbread
$12.00
Ricotta, Brussels sprouts, bacon, Parmesan.
Fig and Prosciutto Flatbread
12.00
Fig spread, fresh mozzarella, prosciutto, arugula, Parmesan, balsamic glaze.
$Small Plates
Soft Baked Pretzels Plate
$9.00
Hand-rolled and buttered soft pretzels, hot honey mustard and beer cheddar dipping sauces. Vegetarian.
Philly Cheesesteak Quesadilla Plate
$12.00
Crispy flour tortilla, chipped steak, caramelized onions, provolone, fried onion strings, Sriracha ketchup.
Southwestern Nachos Plate
$12.00
Red, blue, and yellow corn tortilla chips, melted cheddar and pepper jack, jalapenos, black olives, black beans, salsa, cilantro lime sour cream. Vegetarian. Gluten-free.
Jumbo Chicken Wings Plate
$12.00
Choose from Buffalo, sweet-chili BBQ, garlic Parmesan, sweet and spicy dry rub; served with celery and carrot sticks, blue cheese dressing.
Boneless Chicken Bites Plae
$10.00
Choose from Buffalo, sweet-chili BBQ, garlic Parmesan, sweet and spicy dry rub; served with celery and carrot sticks, blue cheese dressing.
Fried Pork Dumplings Plate
$9.00
Sesame seeds, scallions, sweet-ginger soy sauce.
Firecracker Shrimp Plate
$13.00
Breaded and fried shrimp, sweet and spicy sauce, sesame seeds, scallions.
Mediterranean Board
$15.00
Hummus, fire-grilled vegetables, olives, feta, toasted crostini. Vegetarian.
Crispy Fried Calamari Plate
$12.00
Fried carrots and jalapenos, spicy fra diavolo sauce.
Herb and Ricotta Meatballs Plate
10.00
Arrabbiata sauce, provolone, fresh basil.
$Burgers
Accompanied by house-made Kettle chips, LTO and pickle. Substitute chips for fries or sweet potato fries for an additional charge.The Radnor Burger
$15.00
Bacon jam, cheddar, special "R" sauce, sesame seed bun.
Lip Smacker Burger
$15.00
Spice-rubbed sirloin burger, cheddar Jack, jalapenos, spicy mayo, sesame seed bun.
Build Your Own Burger
$14.00
Sirloin burger, sesame seed bun.
Falafel Burger
13.00
Cucumber harissa yogurt sauce, pickled red onions, sesame seed bun. Vegetarian.
$Handhelds
Accompanied by house-made Kettle chips. Substitute chips for fries or sweet potato fries for an additional charge.BLT
$12.00
Applewood smoked bacon, bibb lettuce, beefsteak tomato, roasted garlic mayo, toasted country white bread, salad.
New England Lobster Roll
$19.00
Sweet Maine Lobster, chive mayonnaise, warm buttered bun, house slaw.
Classic Grilled Cheese
$11.00
Monterey Jack, American, sharp white cheddar, country white bread, salad.
Grilled Ribeye Sandwich
$14.00
Sauteed onions, mushrooms, provolone, long roll.
Turkey Avocado Sandwich
$13.00
House-roasted turkey, bacon, tomato, chipotle mayonnaise, whole grain roll.
Gspicy Mahi Tacos
16.00
Yuzu Kosho slaw, jalapenos, avocado, corn tortilla. Gluten-free.
$Bowls
Tuna Poke Bowl
$16.00
Ahi tuna, shiitake mushrooms, edamame, lotus root, jasmine rice, soy honey vinaigrette. Gluten-free.
South of The Border Bowl
$16.00
Steak, iceberg lettuce, quinoa, black beans, avocado, corn, pico de gallo, toasted pepitas, poblano ranch dressing. Gluten-free.
Chicken and Farro Bowl
16.00
Sweet potato, cauliflower, chickpeas, Brussels sprouts, red onion, sunflower seeds, ricotta, iceberg, tahini dressing.
$Main Courses
Grilled Meatloaf
$19.00
Creamy mashed potatoes, sauteed vegetables, crispy onions, mushroom demi-glace.
Gpan-Seared Scallops
$28.00
Parmesan risotto. Gluten-free.
Hoisin-Glazed Salmon
$25.00
Bok choy, shiitake mushroom rice. Gluten-free.
Vcacio e Pepe
$18.00
Bucatini, Parmesan, cracked black pepper, lemon zest. Vegetarian.
Groasted Chicken Breast
$24.00
Herbed potatoes, roasted asparagus, creamed pan jus. Gluten-free.
Steak Frites
$26.00
Flat iron steak, bourbon butter, Parmesan herb fries.
Baltimore-Style Crab Cakes
$27.00
Pan-seared jumbo lump crab cakes, remoulade, Old Bay fries.
Fish and Chips
$19.00
Beer-battered cod, Old Bay fries, Malt vinegar aioli.
Grilled Ribeye Steak
$28.00
Red wine shallot sauce, creamy mashed potatoes, Brussels sprouts.
Menu for Glenmorgan Bar & Grill is provided by findrestaurantmenu.com
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