Aperitivo
Roasted Peppers
$7.95
sweet peppers delicately marinated in garlic and oil with imported provolone or anchovies
Tomato Caprese
$7.95
sliced tomato and fresh mozzarella drizzled with balsamic vinaigrette and spices
Stuffed Mushrooms
$8.95
Kenneth square mushrooms filled with crab imperial
Clams Casino
$7.95
fresh chopped sea clams topped with a medley of peppers, onions, pimienta and bacon
Mussels
$7.95
steamed with a savory blend of herbs and spices in a red or white wine sauce, served in a pot
Garlic Bread
$3.95
freshly boiled the old fashioned way
Eggplant Rollatini
$7.95
lightly breaded eggplant stuffed with seasoned ricotta, topped with mozzarella and marinara
Tossed Salad
$3.50
crisp lettuce, tomatoes, cucumbers and olives with your choice of dressing
Caesar Salad
$4.75
romaine hearts with seasoned croutons, parmesan cheese and cut special caesar dressing
Soup Del Giorno
3.00-3.50
made fresh daily
$Vitello
Picatta
$16.95
veal sauteed in a creamy lemon butter sauce
Saltimbocca
$17.95
veal sauteed with imported prosciutto, provolone cheese and white wine
Parmigiana
$17.95
breaded cutlet topped with mozzarella cheese and marinara sauce
Oscar
$20.95
veal sauteed with jumbo lump crabmeat and asparagus topped with swiss cheese in a white wine sauce
Caramela
$21.95
veal sauteed with jumbo shrimp in a grand marinara cream sauce
San Remo
$19.95
veal sauteed with jumbo shrimp, sundried tomatoes, black olives, scallions and garlic in a white wine sauce
Carciofo
19.95
veal sauteed with jumbo shrimp and artichoke hearts in a white wine sauce
$Pollo
Picatta
$14.95
breast of chicken sauteed in a creamy lemon butter sauce
Cacciatore
$14.95
breast of chicken sauteed with onions, peppers, mushrooms, capers and marinara sauce
Parmigiana
$14.95
breast of chicken topped with mozzarella chase and sauteed with marinara sauce
Napolatano
$15.95
breast of chicken sauteed with prosciutto, mozzarella, artichokes hearts, fresh tomatoes, basil and white wine
Celeste
15.95
breast of chicken topped with imported prosciutto, roasted peppers, smoked provolone cheese and white wine
$Bistecca
Sirloin Strip Steak
$23.95
hand cut and broiled to perfection.
Sirloin Strip Steak
$2.50
pizzaiola style with provolone cheese, mushroom and onions topped with marinara sauce.
Sirloin Strip Steak
2.50
caramelized onion and sauteed mushrooms in a burgundy wine semi-glace
$Pesce
Crab Imperial
$18.95
put's own mixture of jumbo lump crabmeat and special herbs served in a generous casserole
Stuffed Scallops
$21.95
tender scallops blended with crab imperial
Broiled Flounder
$16.50
fresh filet broiled and served with lemon and drawn butter
Stuffed Flounder
$18.95
fresh filet stuffed with crab imperial
Shrimp Over Linguini
$18.95
your choice of scampi or marinara
Seafood Pasquale
22.95
shrimp sauteed with jumbo lump crabmeat served scampi or marinara style of linguini
$Pasta
Lasagna
$13.95
homemade noodles layered with rich ricotta cheese topped with fresh marinara sauce
Ravioli
$12.95
homemade cheese filled pasta pockets topped with marinara sauce.
Spinach Ravioli
$13.95
homemade spinach and cheese filled pasta pockets topped with alfredo, marinara or rosa sauce
Tortellini
$13.95
cheese filled pasta chicks topped with your choice of alfredo, marinara, or rosa sauce
Linguini Aglio Olio
$12.95
fresh noodles sauteed with fresh garlic, olive oil and herbs
Linguini
$11.95
fresh noodles topped with savory marinara sauce
Gnocchi
12.95
homemade potato dumplings topped with alfredo, marinara, or rosa sauce.
$Pasta
Dolce Specialita
5.50
ask your server for our dessert specialties!
$Beverages
Coffee- Tea
$2.25
Soda- Imported Water
$2.25
Espresso
$3.75
Cappuccino
$4.25
Menu for Bona Cucina is provided by findrestaurantmenu.com
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