Appetizers
Calamari
$9.00
Fried calamari served with marinara sauce
Cozze Marinara
$8.00
New zealand mussels in marinara or spicy marinara sauce.
Polpetta Di Pollo
$7.00
Breaded and fried chicken patty served with a basil sauce.
Funghi Ripieni Al Forno
$6.00
Medium stuffed mushrooms
Bruschetta
$7.00
Toasted bread topped with fresh tomato, basil, balsamic and fresh mozzarella cheese
Mozzarella Fritta
7.00
Fried breaded mozzarella served with marinara sauce.
$Soups and Salads
Insalata Milano
$8.00
Salad with ham, roasted peppers, provolone, artichokes and salame finely chopped tossed with balsamic vinagrette
Insalata Dell Imperatore
$5.00
Romaine lettuce, parmesan cheese and croutons tossed with creamy caesar dressing. Add chicken: 7 add shrimp: 8
Caprese
$7.00
Fresh sliced tomato and fresh mozzarella.
Antipasto
$8.00
A mix of cold cuts, cheeses and vegetables
Crema Di Porcini
$5.00
Cream of porcini mushrooms.
Zuppa Del Giorno
4.00
Soup of the day
$Pasta
Served with salads. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian.Fettuccine Alfredo
$12.00
In a thick creamy parmesan sauce
Linguine Alle Vongole
$14.00
With clams in white wine or marinara sauce.
Linguine Agli Scampi
$14.00
With shrimps in white wine or marinara sauce
Linguine Alle Cozze
$14.00
With mussels in a creamy saffron sauce
Spaghetti Alla Bolognese
$13.00
In meat sauce with a touch of cream.
Penne Milano
$13.00
In a creamy brandy sauce with peas, prosciutto and sun-dried tomatoes
Pasta Ai Frutti Di Mare
$21.00
In a brandy marinara sauce with clams, mussels, shrimps, scallops, calamari and tilapia
Fettuccine Primavera
$13.00
A medley of vegetables in a white wine sauce
Fettuccine Alla Vodka
$13.00
In a pink creamy vodka sauce.
Penne Con Le Cime Di Rapa
$13.00
With broccoli rabe in a garlic and olive oil sauce
Gnocchi Alla Lombarda
$14.00
Potato dumplings in a creamy sauce with saffron and sausage
Gnocchi Alla Napoletana
$14.00
Potato dumplings in marinara sauce with basil and fresh mozzarella
Ravioli Agli Spinaci
$14.00
Spinach ravioli in a four cheese cream sauce
Lasagne
14.00
Pasta sheets layered with meat sauce and bechamel
$Pesce
Fish served with pasta or salad. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. Pastas: linguine, penne, fettuccine and thin spaghettiSalmone Del Principe
$17.00
Wild salmon topped wih fresh tomatoes and pesto sauce in a white wine butter sauce
Salmone Alla Vodka
$17.00
Wild salmon in a pink creamy vodka sauce.
Tilapia Livornese
$17.00
In marinara sauce with capers, onions and black olives
Tilapia Milano
$17.00
Topped with crab meat and shrimps in a white wine sauce.
Dentice Portofino
$18.00
Snapper with sun-dried tomatoes, onions and mushrooms in a white wine lime sauce.
Lobster Ravioli
18.00
In a creamy saffron sauce with shrimps and peas.
$Pollo
Chicken served with pasta or saladPollo Al Limone
$16.00
Chicken breast in lemon butter wine sauce
Pollo Supremo
$16.00
Chicken breast topped with prosciutto and fontina cheese, in a creamy asparagus sauce.
Pollo Fiorentina
$15.00
Chicken breast in a creamy sauce topped with spinach and provolone cheese.
Pollo Scarpaiello
$15.00
Chicken breast in a butter, wine and balsamic vinegar sauce with mushrooms, bell peppers and sausage.
Pollo Piemontese
$17.00
Chicken breast and shrimp with artichokes, fresh tomatoes and mushrooms in a wine wine sauce
Pollo Marsala
$14.00
Chicken breast with mushrooms in a marsala wine sauce.
Pollo Parmigiana
$15.00
Breaded breast of chicken in marinara sauce topped with fresh mozzarella
Pollo Milano
18.00
Chicken breast stuffed with crab meat and shrimps in a brandy peppercorn cream sauce served over sauteed spinach.
$Vitello
Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. pastas: penne, linguine, fettuccine, thin spaghetti. Veal served with pasta or saladlVitello Alla Valdostana
$18.00
Veal stuffed with prosciutto and fontina cheese in a white wine sauce with artichokes and wild mushrooms.
Vitello Con Asparagi
$16.00
Veal medallions in a creamy asparagus sauce.
Vitello Alla Saltimbocca
$16.00
Veal medallions topped with prosciutto and sage in a wine sauce
Vitello Coi Funghi
$16.00
Veal medallions in a wild mushroom sauce
Vitello Alla Romana
$16.00
Veal medallions topped with fresh mozzarella in a red sauce with artichokes and kalamata olives
Vitello Alla Parmigiana
16.00
Breaded veal cutlet topped with fresh mozzarella in marinara sauce.
$Side orders
Spinach
$4.00
Broccoli Rabe
$4.00
Asparagus
$3.00
Roasted Potatoes
$3.00
Pasta Marinara
$2.00
House salad
$2.00
Meatballs
3.00
$Children's Menu
Cheese Ravioli
$5.00
Chicken Fingers and French Fries
$5.00
Spaghetti and Meatballs
$5.00
Fettuccine Alfredo
5.00
$Beverages
San Pellegrino
$1.50
Soda
$1.50
Coke, sprite, diet coke, dr pepper
Fresh Brewed Ice Tea
$2.00-1.50
Flavored - unsweetened
Apple Juice
$1.50
Orange Juice
$1.50
Coffee, Hot Tea
$1.50
Regular or decaffeinated
Cappuccino
$2.50
Espresso
$2.00
Hot Chocolate
$2.00
Chocolate Milk
$1.50
Menu for Trattorio Milano is provided by findrestaurantmenu.com
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