Appetizers
Cajun Nachos
$8.95
Tortilla chips topped with jalapeño peppers, onions, tomatoes, black beans and a cajun sauce. Served with salsa and sour cream.
Sauteed Clams
$7.95
Clams in a shell sauteed in garlic, lemon, white wine and diced tomato with garlic bread.
Vegetable Quesadilla
$5.95
Sauteed onions and peppers topped with shredded cheeses folded in tortilla wrap. Served with salsa and sour cream.
Spinach & Artichoke Flatbread
$9.95
Fresh spinach, artichoke hearts, garlic, olive oil and mozzarella cheese baked on a flatbread.
Lemon Garlic Scallops
$10.95
Seared scallops over mixed greens topped with a lemon garlic vinaigrette.
Sauteed Stuffed Mushrooms
$6.95
Sweet sausage mixed with seasonings and bread crumbs a top a trio of mushroom caps.
Pierogies
$8.95
Pierogies stuffed with cheese and potato fried with onions in butter. Served with sour cream.
Loaded Fries
$5.95
French fries topped with melted cheddar and american cheeses and smothered in beef gravy.
Wings
6.95
Seasoned wings fried crisp with celery. Served with on choice of sauce either ranch or blue cheese dressing.
$Soup
Seafood Chowder
5.95
A Manhattan style chowder with clams, scallops, shrimp, potatoes, tomatoes in a reduced fish stock.
$Salads
Crispy Chicken Salad
$12.95
Tender fried chicken breast atop fresh mixed greens with cucumber, tomato, onion and chopped bacon. Drizzled with ranch dressing.
Southwest Shrimp
$11.95
Grilled shrimp tossed with onion, diced tomatoes, mixed greens, black beans, cheddar cheese and avocado ranch.
Caesar Salad
$6.95
Chopped romaine lettuce and croutons tossed in Caesar dressing and topped with shredded parmesan cheese.
Spinach Salad
$10.95
Fresh baby spinach topped with onion, tomatoes, egg and served with a warm bacon dressing,
Blacked Strip Salad
14.95
Blackened 5 oz. NY strip atop artichoke hearts, carrots, onion, tomatoes and mixed greens tossed in ranch dressing.
$Sandwiches, Burgers & Wraps
All items served with French fries.Chicken Bacon Ranch Wrap
$8.95
Crispy breaded chicken breast chopped with lettuce, tomato, onion, smoked apple wood bacon, shredded cheddar cheese and ranch.
Philly Style Cheese Steak
$9.95
Sliced top round beef tossed with fried onions and topped with melted American cheese on a Philly steak roll with a pickle.
Chicken Cheese Steak
$9.75
Diced chicken breast meat tossed with fried onions and topped with melted American cheese on a Philly steak roll with a pickle.
Veggie Burger
$8.50
Homemade veggie pattie with mixed vegetables, black beans, chick peas, panko breading and seasonings with lettuce and tomato on a bun.
Legendary Chicken Wisconsin
$8.95
Marinated and grilled chicken breast topped with cheddar cheese, honey mustard and smoked apple wood bacon on a roll with a pickle.
Angus Burger
$8.95
Half pound Angus burger with lettuce and tomato on a roll with pickle.
Chicken Tenders
$8.95
Tender white breast meat breaded and lightly fried. Served with on choice of sauce and either ranch or blue dressing.
Parmagiana sub
$9.95
Your choice of breaded eggplant, breaded chicken or our homemade meatballs topped with marinara sauce and mozzarella cheese in a toasted sub.
Grilled Salmon
12.95
Grilled salmon filet with guacamole, lettuce and tomato with a side of chili on a roll with a pickle.
$Pasta
Items include choice of linguine, penne, fettuccine, or tortellini and served with garlic bread.Scallops Pesto
$18.95
Seared sea scallops tossed in a pesto sauce consisting of fresh basil, garlic, Parmesan and pine nuts in olive oil.
Fillet Starganoff
$18.95
Tender filet tips in a creamy brown sauce with sauteed mushrooms and onions.
Sausage and Meatballs
$15.95
Sweet sausage and homemade meatballs topped with marinara.
Chicken Parmigiana
$16.95
Hand breaded chicken breast and topped with marinara and mozzarella cheese.
Eggplant Parmigiana
$16.95
Sliced eggplant fried golden and topped with marinara and mozzarella cheese.
Zuppa di Pesce
$32.95
A baker's half dozen shrimp, a dozen little neck clams, 6 oz. of sea scallops and a half lobster tail in a garlic, white wine, tomato sauce.
Chicken Alfredo
$16.95
Sliced breast of chicken in a fresh basil and garlic Alfredo sauce.
Shrimp Scampi
17.95
A baker's half dozen of tail-on savory shrimp in a lemon, butter, garlic and white wine sauce.
$Specialties
Served with soup or salad and one side.Pierogies & Kielbasa
$15.95
Pierogies stuffed with cheese and potato deep fried with onions in butter with grilled kielbasa. Served with sour cream.
Homestyle Chili
$15.95
A rich savory chili with beef chunks, ground meat, red kidney beans and onions topped with sour cream and shredded cheeses.
Homemade Cordon Blue
$16.95
Baked panko breaded breast of chicken stuffed with sliced ham and Swiss cheese nestled in a bed of seasoned rice.
Long Island Duckling
$24.95
Half of duck roasted and basted with a sweet plum sauce.
Yuengling Battered Haddock
11.95
Deep fried yuengling beer battered haddock fish filets.
$From the Grill
Served with soup or salad and one side.Bone-In Pork Chops
$9.95
Angus New York Strip
$16.96
USDA choice strip loin.
Angus Rib-Eye (12 oz.)
$26.95
USDA choice rib-eye.
Angus Filet Mignon
$18.95
USDA choice tenderloin.
Pork Ribs
14.95
Baby back ribs.
$From the Sea
Served with choice of soup or salad and one side.Seared Ahi tuna with Greek Rice
$17.95
Sliced ahi tuna steak atop sauteed onions, roasted red peppers, spinach and chickpeas in garlic oil tossed with rice.
Crab Stuffed Salmon
$20.95
Wild caught Atlantic salmon filet stuffed with homemade crabmeat stuffing, basted with butter and broiled.
Broiled Lobster Tail
$16.95
Wild caught Atlantic salmon filet basted with butter and broiled. Served with a chili mayo sauce.
Seafood Platter
29.95
Broiled salmon filet coupled with a crab cake and sea scallops over a bed of our Greek rice.
$Kids
Personal Pizza (6" Plain Pie)
$6.95
Kids Cheeseburger
$6.95
With French fries.
Chicken Tenders
$8.95
With French fries and choice of sauce.
Kids Pasta
$10.95
Menu for Tannersville Inn is provided by findrestaurantmenu.com
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