Appetizers
Shrimp Cocktail
$12.00
Jumbo shrimp, house-made cocktail sauce.
Steamed Mussels
$9.00
In broth with Parmesan ciabatta.
Steamed Clams
$9.00
In broth with Parmesan ciabatta.
Crab Dip
$10.00
With grilled flatbread.
Mozzarella Sticks
$7.00
With house-made marinara sauce.
Bruschetta
$8.00
Grilled ciabatta, tomato, onion, garlic, evoo, basil, parsley.
Wings
11.00
A pound of wings, fried golden and tender your choice of sauce or dusting.
$Soups & Salads
No-Bean Chili
$4.00
Lean ground beet, tomato, chili spices, pepper, onion, Cheddar-Jack cheese, crispy tortillas.
Crock of French Onion
$5.00
Caramelized onion, sherry, thyme, croutons, provolone.
Soup Du Jour
$3.00
House Chopped Salad
$4.00
Field greens, tomato, cucumber, red onion, parmesan, pepper, carrot, purple cabbage, tortilla strips.
Chef Salad
$6.00
Gluten-free. Blended greens, turkey, ham, hard boiled egg, tomato, onion, cucumber, Cheddar-Jack.
Taco Salad
$7.00
Crisp corn tortillas, black beans, lettuce, tomato, onion, black olives, corn, Cheddar-Jack.
Edison's Seasonal Salad
$6.00
A seasonal selection of greens, fruitsand nuts.
Caesar Salad
$5.00
Romaine lettuce, caesar dressing, Parmesan, croutons.
Thai Caprese Salad
$11.00
Gluten-free. Greens, Mozzarella, Roma tomato, garlic, red onion, basil, house-made balsamic Thai vinaigrette.
Three Bean Salad
9.00
Gluten-free. Pinto beans, black beans, garbanzo beans, mango, pepper, onion.
$Hand Helds
Hereford Premium Burger
$12.00
8 Ounces of brisket and rib-eye cut ground and lightly seasoned with sea salt and rosemary extract. Lettuce, tomato, onion, served on a split top kaiser roll with fries and a pickle.
Patty Melt
$13.00
8 Ounces Hereford burger, grilled rye, Swiss cheese, caramelized onions, served with fries and a pickle.
Ahi Tuna
$14.00
8 Ounces sushi grade-a tuna steak, sesame seeds, cajun seasoning, swiss cheese. Lettuce, tomato, cucumber-wasabi aioli, grilled wheat, served with fries and a pickle.
Beef on A Bun
$11.00
Tender shredded marinated roast beef, gravy, house celery seed dressing on the side, served with tries and a pickle.
Cuban Sandwich
$12.00
Ham, pulled pork, Swiss cheese, mustard, pickle slices, grilled bread, served with fries.
Turkey Club"Less"
$11.00
Turkey, bacon, lettuce, tomato, mayonnaise, 2 slices of your choice of bread, served with fries and a pickle.
Chicken Bacon Ranch Wrap
$10.00
Chicken tenders, bacon, cheddar-jack, lettuce. Tomato, ranch, honey-wheat tortilla, served with fries and a pickle.
Southwest Three Bean Salad Wrap
9.00
Pinto, blackand garbanzo beans. Mango salsa, honey wheat wrap, served with fries and a pickle.
$Entrees
Jambalaya
$8.00
Chicken, shrimpandouille sausage, rice, onion, pepper, cajun creole spices.
Spicy Sausage Marinara
$7.00
Andouille sausage, onion, peppers, garlic, marinara, served over linguine.
Chicken Marsala
$8.00
Seasoned grilled chicken breast, mushrooms, marsala wine. Served over linguine.
Salmon Dinner
$10.00
Seasoned grilled fresh salmon filet, creamy garlic- crawfish sauce, served with rice and vegetable du jour.
Paella
$15.00
Gluten-free. Chicken, andouille sausage, shrimp, clams, mussels, corn, saffron rice, peas, tomato.
Broccoli Scampi
$9.00
Fresh broccoli, butter. Garlic. white wine, parsley, parmesan, served over linguine.
Vegetable Stir Fry
$9.00
Gluten-free. Seasonal fresh vegetables sauteed in sesame oil, teriyaki glaze. Served over rice.
Flat Iron
16.00
Served with two sides.
$Vintage Eats
Meatloaf
$12.00
House-made, wrapped in applewood smoked bacon, sherry-mushroom gravy, two sides.
Haddock
$14.00
10 Ounces fresh haddock, in house panko, encrusted or broiled with white wine and lemon, 2 sides
Beef & Noodles
11.00
Shredded roast beet, gravy, sauteed mushrooms, served over linguine.
$Sides
Dusted Fries
$3.50
Vegetable du Jour
$3.50
Rice
$3.50
Three Bean Salad
$3.50
Sweet Potato Fries
$3.50
Mashed Potatoes
$3.50
Pickled Cabbage
$3.50
Macaroni & Cheese
$3.50
Roasted Baby Bakers
$3.50
Applesauce
$3.50
Menu for The Edison Hotel is provided by findrestaurantmenu.com
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