Appetizers & Lite Fare
Brie & Crab
$13.95
Brie cheese with lump crab meat topped with imperial sauce and baked. Served with garlic toast.
Shri Bac
$11.75
Gluten-free. 5 jumbo shrimp wrapped in bacon, skewered with green peppers and char-broiled.
Smoked Salmon
$10.25
Served with red onions, chopped egg, dill mayoand sliced rye.
Fish Tacos
$11.95
Deep fried mahi mahi with a black bean, jalapeno and roasted corn relish with a sirach lime sour creme.
Garlic Mussels
$14.95
Served in a garlic butter sauce with garlic toast. Gluten-free when requested without bread.
Onion Rings
$6.95
Nachos El Grande
$12.75
Gluten-free. Tri-colored tortilla chips with seasoned ground beef along with cheddar cheese, jalapenos, black olives, tomatoes, sour cream and guacamole.
Half Dozen Wings
$6.95
Mild, medium, hot, suicide, BBQ, teriyaki, garlic parm or cajun. Served with your choice of ranch or bleu cheese and celery.
Dozen Wings
$12.95
Mild, medium, hot, suicide, Barbeque, teriyaki, garlic parm, or Cajun. Served with your choice of ranch or bleu cheese and celery.
Chicken Fingers
$7.75
Served with your choice of marinara, BBQ or honey mustard.
Cheese Steak Spring Rolls
$10.50
Served with marinara sauce.
Tavern Fries
$9.95
Crispy fries topped with scallions, bacon, cheddar cheeseand a side of ranch dressing.
Crispy Fries
4.00
$Soups
The Original Tomato Bisque
$6.00
Creamy tomato soup with chunks of tomatoes, onions and mushrooms topped with croutons, mozzarella and provolone cheese and then broiled.
Manhattan Style Crab Chowder
$6.00
Gluten-free. Lump crab and vegetables in a thick tomato stock.
Davy's Fireside Chili
3.75
Chunks of beef, beans and seasonings all simmered in lager. Topped with shredded cheddar and chopped onions.
$Entrees
All entrees are served with a side salad with dressing and roll.Apricot Salmon
$22.95
Gluten-free. Filet of salmon with Cajun seasoning and glazed with an apricot reduction. A balanced combination of sweet and spicy. Served with jasmine rice.
Single Crab Cake
$16.95
Made with lump crab and broiled. Served with the starch and vegetable . A house favorite.
Twin Crab Cake
$22.95
Made with lump crab and broiled. Served with the starch and vegetable. A house favorite.
Gluten-Free Single Crab Cake
$16.95
Gluten-free. Made with lump crab and broiled. Served the the starch and vegetable .
Twin Gluten-Free Crab Cake
$22.95
Gluten-free. Made with lump crab and broiled. Served the the starch and vegetable.
Filet Mignon
$29.95
Char grilled 8 Ounces, served with mashed potatoes and vegetable with a rich demi-glace.
Char-Grilled Delmonico Steak (14 oz.)
$28.95
Gluten-free. Topped with au jus and served with the vegetable and starch.
Braised Beef
$23.95
Served over mashed potatoes with a rich demi sauce, garnished with two fried onion rings
Pork Ribs
$15.95
House smoked and glazed with dark molasses Barbeque sauce served with crispy fries and coleslaw.
Catfish Jambalaya Half Portion
$12.95
Gluten-free. Cornmeal crusted, pan seared with chorizo sausage. Served over dirty rice with a zesty tomato sauce.
Catfish Jambalaya Full Portion
$19.95
Gluten-free. Cornmeal crusted, pan seared with chorizo sausage. Served over dirty rice with a zesty tomato sauce.
Fried Oysters
$17.95
Lightly breaded with panko break crumbs served with a side of coleslaw and crispy fries.
Stuffed Shrimp
$24.25
5 jumbo shrimp stuffed with house crab mix baked with a vegetable imperial sauce and served with the vegetable.
Vegetable Sautee
$17.95
Gluten-free. Julienned zucchini and squash with sliced wild mushrooms, grape tomatoes, spinach, onionand finished in a garlic butter sauce served over quinoa.
Roasted Lemon Tarragon Chicken
$18.95
Gluten-free. Marinated French bone in chicken breast. Slow roasted, served with jasmine rice with a lemon aioli and vegetable.
Shepherd's Pie (Half)
$14.95
Gluten-free. An array of mushrooms, carrots, celeryand corn with tenderloin tips in a rich burgundy gravy, baked with mashed potatoes and cheddar cheese.
Shepherd's Pie (Full)
18.95
Gluten-free. An array of mushrooms, carrots, celeryand corn with tenderloin tips in a rich burgundy gravy, baked with mashed potatoes and cheddar cheese.
$Salads
Garden Green Salad
$3.50
Crisp greens topped with carrots, red cabbage, tomato, radishesand croutons.
Caesar Side Salad
$3.50
Crisp romaine, Asiago cheese tossed with a creamy caesar dressing and topped with croutons.
Caesar Salad
$8.50
Crisp romaine and Asiago cheese tossed with a creamy caesar dressing, topped with croutons.
Taco Salad
$11.25
Gluten-free. Choice of our seasoned ground beef or a salsa chicken with cheddar cheese, guacamole, sour cream, black olives, tomatoes and tortilla strips without tortilla strips.
Southwestern Grilled Steak Salad
$14.95
Gluten-free. Mixed greens, tomatoes, cucumber, cheddar cheeseand roasted sweet corn tossed in a chipotle ranch dressing topped with marinated and grilled flank steak.
Smoked Salmon BLT
$13.50
Gluten-free. Mixed greens with our famous smoked salmon, diced tomatoes, bacon, chopped egg, diced red onion and served with a lemon dill ranch.
Spinach
12.75
Gluten-Free. Spinach topped with candied walnuts, red onion, golden raisins, feta cheese, and raspberry vinaigrette.
$Sandwiches & Burgers
All sandwiches are served with lettuce, tomato, pickle, coleslaw, and chips.Basic Burger
$9.75
Served with lettuce, tomato and onion.
Cheeseburger
$10.50
Your choice of cheese with lettuce, tomato, and onion.
Fireside Burger
$11.50
Cheddar cheese, bacon and fireside sauce.
Black and Bleu Burger
$15.95
Cajun seasoned with bleu cheese crumbles and a petite crab cake.
Black Bean Burger
$11.95
Jalapenos, lettuce, tomatoand cheddar cheese. Served with a side of guacamole and ancho mayo.
Blackened Prime Rib Sandwich
$13.25
8 Ounces slice of grilled prime rib with blackened seasonings and served with a horseradish mayo.
Beef Tips Hoagie
$11.95
Beef tips sauteed with mushrooms and onions with a touch demi sauce and melted provolone.
The Beyond Burger
$15.95
A plant-based burger that looks & satisfies like beef without GMO's, soy, or gluten. Served on a vegan sweet potato bun with melted vegan cheddar cheese.
Crab Cake Sandwich
$11.95
Lump crab broiled with lettuce and tomato.
Cajun Catfish Po Boy
$11.25
Served with sweet chili tartar sauce on a toasted hoagie roll.
Chicken Pretzel Club
$12.95
Grilled chicken breast topped with bacon, swiss cheese, whole grain mustard spread, lettuce, tomatoand served on a toasted pretzel bun.
Turkey Rachel
$10.95
Sliced roasted turkey, 1000 Island dressing, provolone cheeseand coleslaw on grilled whole grain.
Tuna Salad
$9.25
Served with lettuce, tomato and your choice of bread.
Chicken Salad
$9.25
Served with lettuce, tomato and your choice of bread.
California Turkey Burger
11.95
Grilled and topped with lettuce, tomato, red onion, cheddar cheese and guacamole served on a brioche bun.
$Kid's Menu
Chicken Fingers & Fries
$5.25
Includes apple sauce and beverage.
Pizza
$6.95
Includes apple sauce and beverage.
Spaghetti
$5.25
Includes apple sauce and beverage.
Macaroni & Cheese
$5.25
Includes apple sauce and beverage.
Grilled Cheese & Fries
$5.25
Includes apple sauce and beverage.
Crab Cake
$11.95
Includes mashed potatoes, vegetable and a beverage.
Gluten-Free Crab Cake
$11.95
Includes mashed potatoes, vegetable and a beverage.
Grilled Chicken
10.95
Includes mashed potatoes, vegetable and a beverage.
$Desserts
Apple Crisp
$4.25
Served warm with whipped cream.
Kahlua Flan
$6.00
Blonde Brownie
$5.25
Brownie cup with vanilla ice cream and drizzled caramel.
Peanut Butter Pie
$5.00
A rich and creamy pie covered in reese's peanut butter cup crumbles.
Key Lime Pie
$5.25
Individually baked.
Ice Cream
$3.50
Locally made ice cream. Vanilla, chocolate and featured flavor.
Cheesecake (Regular)
$6.95
New York Style Cheesecake topped with a seasonal compote.
Salted Caramel Chocolate Tart
$8.95
Gluten free Oreo crust with fresh caramel and chocolate ganache.
Menu for David & Steve's Fireside Tavern is provided by findrestaurantmenu.com
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