Gardens Restaurant

Gardens Restaurant Menu

(814) 863-5090
215 Innovation Boulevard, State College, PA 16803

Breakfast Starters and Sides


Fresh Fruit Cup
$4.95
1/2 Chilled Grapefruit
$2.95
Yogurt Parfait
$6.25
Turkey Sausage
$3.95
Oatmeal
$4.50
Cereal
$4.50
Granola
$4.50
Toast
$2.95
English Muffin
$2.95
Freshly-Baked Bagels with Cream Cheese
$4.95
Bagel and Lox
$9.95
Home Fries
$3.50
May contain pork product.
Bacon
$3.75
Sausage
3.75

$Breakfast From the Griddle


Penn State Lion Belgian Waffle
$8.50
Penn State Lion Belgian Waffle with Cream
$9.95
Served with fresh strawberries and whipped cream.
Traditional Brioche French Toast
$8.50
Cinnamon Streusel French Toast
$8.95
Grilled "Stickies"
$7.25
Garnished with fresh berries.
Buttermilk Pancakes
$6.95-7.95
Banana Pancakes
$7.50-8.50
Blueberry Pancakes
7.95-8.95

$Breakfast "Eggs"-Travaganza

All egg entrees are served with home fries (may contain pork product) and a toasted English muffin egg beaters may be substituted for an additional $1.00 charge.
2 Large Eggs
$8.50
Prepared any style.
2 Large Eggs with Meat
$10.50
Prepared any style, your choice of bacon or sausage links.
1 Large Eggs
$7.50
Prepared any style.
1 Large Egg with Meat
$9.50
Prepared any style, your choice of bacon or sausage links.
Breakfast Burger
$10.50
Turkey sausage patty with fried egg, bacon, cheddar cheese, lettuce and tomato on a soft roll with Dutch's special sauce.
Classic Eggs Benedict
$11.50
2 poached eggs on an English muffin with Canadian bacon and Hollandaise sauce, served with a broiled tomato half.
3 Cheese Omelet
$8.95
Mushroom and Monterey Jack Cheese Omelet
$9.50
Ham and Cheddar Cheese Omelet
$9.50
The Veggie Omelet
9.50
Swiss cheese, spinach, mushrooms, and tomatoes.

$Breakfast Beverages


Drink
$2.50
Fresh Orange Juice
$3.75
Coffee
$2.25
Hot Tea
$2.25
Decaffeinated Coffee
$2.25
Skim Milk
$2.00
Whole Milk
$2.00
Chocolate Milk
2.25

$Lunch Appetizers


Cheddar and Ale Soup with Bratwurst Lunch
$4.75-9.25
Rich and creamy cheese soup with a touch of ale, garnished with sauteed bratwurst and green onion.
Featured Flat Bread
$7.95
Chef's daily creation.
Legendary Roasted Corn and Crab Cakes
$11.95
Lightly seasoned lump Crab Meat and roasted corn with mixed greens, spiced remoulade. Gluten free.
Chicken Fingers
$7.95
Ranch dressing, BBQ sauce or Buffalo sauce.
Bucket of Fries
$5.95
Served with your choice of 3 sauces: Heinz ketchup, tomato salsa, Buffalo ranch, chipotle aioli, harissa aioli, grange fair "Blue Ribbon" ketchup, sriracha ketchup, ranch dressing or BBQ sauce. Each additional sauce 0.75.
Loaded Potato Skins
$8.95
2 stuffed with bacon and cheddar cheese, 2 stuffed with pulled BBQ pork and cheddar cheese, served with sour cream and salsa.
Smoked Wings
10.95
1 lb. of smoked and fried jumbo wings with original hot sauce or sweet chili glaze, served with house made chunky blue cheese dressing, celery sticks.

$Lunch Salads


The Little Bistro Salad Lunch
$4.50
Mesclun greens with cucumbers, tomatoes, carrots and croutons your choice of dressing.
Steel City Steak Salad
$12.95
Grilled tenderloin cooked medium rare over greens, crumbled smoked cheddar, white balsamic vinaigrette, topped with french fries and drizzled with chimichurri sauce.
Roasted Beet and Goat Cheese Salad Lunch
$8.95
Baby spinach and arugula tossed with heirloom tomatoes, red onion, honey walnuts and spiced honey lime dressing.
Roasted Beet and Goat Cheese Salad with Grilled Chicken
$12.95
Baby spinach and arugula tossed with heirloom tomatoes, red onion, honey walnuts and spiced honey lime dressing.
Caesar Salad Lunch
$7.95
Crisp romaine, radicchio, Parmesan, croutons and Roma tomatoes with creamy Caesar dressing and Romano cheese straws.
Caesar Salad with Grilled Chicken
$11.95
Crisp romaine, radicchio and Roma tomatoes, creamy Caesar dressing, Romano cheese straws.
Caesar Salad with 3 Jumbo Shrimp
$13.95
Crisp romaine, radicchio and Roma tomatoes, creamy Caesar dressing, Romano cheese straws.
Caesar Salad with Medium Rare Steak
14.25
Crisp romaine, radicchio and Roma tomatoes, creamy Caesar dressing, Romano cheese straws.

$Lunch Sandwiches


Caesar BLT Sandwich
$8.95
Crispy bacon, Romaine lettuce, tomato and Caesar dressing on toasted brioche. Mediterranean spinach salad, house vinaigrette, Parmesan.
Vegetable Panini
$8.50
Hummus, caponata, grilled eggplant, zucchini, squash, red pepper, provolone cheese on whole grain ciabatta Mediterranean spinach salad, house vinaigrette, Parmesan. Vegan.
Pulled Pork BBQ Sandwich
$8.50
Our house smoked pulled pork, BBQ sauce, cheddar cheese, lettuce, red onion and tomato on a soft pretzel roll, pickle and french fries.
Caprese Sandwich
$8.95
Warm toasted sourdough bread with fresh mozzarella cheese and miniature heirloom tomatoes tossed with fresh basil, oregano, olive oil and garlic and finished with a balsamic vinegar reduction, Mediterranean spinach salad with house vinaigrette and Parmesan.
The Classic Burger
$9.95
6 oz. of ground sirloin, cheddar cheese, lettuce, tomato, red onion on a soft pretzel roll, pickle and french fries.
The Penn Stater Burger
$11.95
1/2 lb. of ground sirloin, cheddar cheese, bacon, sauteed onions on a rustic roll, pickle and french fries.
Club Sandwich
$9.95
Turkey, Swiss cheese, bacon and mayonnaise on white, wheat or rye bread, Mediterranean spinach salad, house vinaigrette, Parmesan.
Reuben Sandwich
$9.95
Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on grilled marble rye, pickle and french fries.
Grilled Chicken Sandwich
$9.95
Grilled breast of chicken, Swiss cheese, crisp bacon, garlic mayonnaise and honey mustard on a rustic roll, pickle and french fries.
Prime Rib Sandwich
$12.95
Smoked sliced Angus prime beef with black pepper boursin cheese and portobello mushroom on onion poppy brioche roll, pickle and french fries.
Ham, Mushroom, and Swiss Panini
8.95
Ham, sauteed mushrooms and Swiss cheese with Herlocher's mustard on whole grain ciabatta with pickle and Mediterranean salad.

$Dinner Appetizers


Shrimp Martini
$11.95
Jumbo shrimp and seaweed salad and cocktail sauce.
Legendary Roasted Corn and Crab Cakes
11.95
Lightly seasoned lump Crab Meat and roasted corn with mixed greens, spicy remoulade. Gluten free.

$Dinner Soups and Salads


Cheddar and Ale Soup with Bratwurst Dinner
$4.75-9.25
Rich and creamy cheese soup with a touch of ale, garnished with sauteed bratwurst and green onion.
The Little Bistro Salad Dinner
$4.50
Mesclun greens with cucumbers, tomatoes, carrots and croutons your choice of dressing.
Caesar Salad Dinner
$7.95
Crisp romaine, radicchio, Parmesan, croutons and Roma tomatoes with creamy Caesar dressing and Romano cheese straws.
Roasted Beet and Goat Cheese Salad Dinner
$8.95
Baby spinach and arugula tossed with heirloom tomatoes, red onion, honey walnuts and spiced honey lime dressing.
Roasted Beet and Goat Cheese Salad with Grilled Chicken Dinner
12.95
Baby spinach and arugula tossed with heirloom tomatoes, red onion, honey walnuts and spiced honey lime dressing.

$Dinner Entrees


All Natural Fennel Pollen Herb Chicken
$16.50
Fennel pollen and herb roasted all-natural chicken breast with fig chutney, smashed red potatoes flavored with sour cream and roasted garlic.
Pretzel Chicken
$15.50
Pretzel crusted all-natural chicken breast topped with a brown honey mustard sauce, smashed red potatoes flavored with sour cream and roasted garlic.
Broiled Scallops
$19.95
Fresh sea scallops broiled with limoncello butter, wild rice medley.
Mushroom Ravioli
$16.95
Mushroom ravioli with brie Mornay sauce, sauteed mushrooms and truffle balsamic glaze served with chef's choice vegetables. Vegetarian.
Flat Iron Pork Paprikash
$17.95
A classic Hungarian sauce flavored with paprika and tomato and finished with sour cream, served with spinach spaetzle and chef's choice vegetable.
Tournedos of Beef with Blue Cheese Gratin
$22.95
Twin 4 oz. beef tenderloin medallions pan roasted, finished with blue cheese and panko bread crumbs, potato pancakes, port wine sauce.
Honey Almond Tilapia
$16.95
Fresh fillet of tilapia crusted with almonds, complemented with a honey beurre blanc and a wild rice blend.
Potato Crusted Fillet of Salmon
$17.95
Champagne, sour cream and chive sauce, complemented with a blend of wild rice.
Grilled 12 oz. Delmonico Steak
$25.95
Topped with classic Diane butter flavored with wild mushrooms, Dijon mustard, shallots, garlic and brandy, accompanied by a baked potato.
Lamb Chops
$25.95
Pan-seared lamb chops with apple and mint compote served with potato pancakes and chef's choice vegetables.

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