Salads
Nosh Salad
$10.00
Romaine, strawberries, pears, apples, dried cranberries, cashews, Swiss and homemade lemon poppy dressing.
Caprese Salad
$9.00
Buffalo mozzarella, tomato, basil and balsamic reduction.
Spinach Salad
10.00
Fresh spinach, mushrooms, tomatoes, eggs and hot bacon dressing.
$Cheese Flights
2 Cheese Flight
$10.00
Choose 2 cheeses and create your own flight. Serves 2-3.
3 Cheese Flight
$13.00
Choose 3 cheeses and create your own flight. Serves 2-3.
Charcuterie Cheese Flight
14.00
Choose 3 cheeses, with salami, soppressata, prosciutto, olives, roasted peppers and dipping oils. Serves 2-3.
$Charcuterie
Charcuterie
15.00
Choose 3 cheeses. Served with salami, soppressata, prosciutto, imported olives, roasted peppers, Tuscan bruschetta and dipping oils. Serves 2-3.
$Grilled Flatbreads
Shrimp and Hot Pepper Flatbread
$14.00
Shrimp, hot peppers and brick cheese.
Margherita Flatbread
$11.00
Buffalo mozzarella, tomatoes and basil.
The Nosh Flatbread
$12.00
Roasted pear, caramelized onions, spinach, walnuts and Brie.
Chicken Hot Wing Flatbread
11.00
Boneless chicken, homemade wing sauce and 3-cheese blend.
$Noshes
Duck Bites
$11.00
Boneless duck breast and Cointreau Buffalo sauce.
Chicken Cordon Bleu Bites
$10.00
Chicken breast, ham and Swiss.
Risotto Balls
10.00
Lightly breaded, served with Alfredo sauce.
$From the Sea
Chris's Shrimp Cocktail
$10.00
Served with cocktail sauce.
Rose's Lobster Macaroni and Cheese
$16.00
Macaroni, creamy cheese sauce, fresh lobster and bread crumbs.
Erica's RumChata Scallops
$15.00
Dry scallops sauteed in butter and glazed in RumChata sauce, served with warm Brie wrapped in prosciutto.
Val's Fish Tacos
$11.00
Fresh battered cod, anchovy ranch dressing, Colby cheese, red cabbage and fresh lime. Choice of flour or corn tortilla shells.
RumChata Scallops
$13.00
Scallops and RumChata sauce, served with warmed Brie wrapped in prosciutto.
Salmon Trio
15.00
3 pieces of salmon with 3 toppings: lemon caper sauce over grilled radicchio, Dijon-infused bread crumbs, lemon butter sauce with steamed asparagus.
$Slider Flights
Burger Sliders
$9.00
Lean ground beef blended with spices, in-house baked rolls and fresh cut French fries.
Crab Cake Sliders
$12.00
Grilled homemade crab cakes, tomato and remoulade sauce.
Short Rib Sliders
$12.00
Red wine short ribs served on our house rolls with pickled onions, pepperoncini, spinach and horseradish aioli.
Southwestern Turkey Sliders
11.00
Seasoned ground turkey burger, tomato, red onions, avocado and cheddar cheese.
$Fress-Fress (To Eat Voraciously)
Sue's Dukka-Lamb Chops
$21.00
Baby lamb chops sauteed and coated with pistachios, sesame seeds, coriander, cumin and drizzled with pomegranate molasses and honey.
Quesadilla
$10.00
Seasoned chicken or beef with peppers, onions and cheese, served with our special sauces.
Sacchettini
$10.00
4 cheese pasta purses served with a brown butter sage sauce topped with Gorgonzola, or have them in our vodka sauce.
Land's End
$25.00
Medallions of beef tenderloin resting on Grand Marnier sauce, topped with potato souffle.
Menu for Nosh is provided by findrestaurantmenu.com
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