Veg Appetizers
Masala Papad
$7.00
Fried lentil crisp topped with diced red onions, green chilies, cilantro and tomatoes.
Honey Chili Garlic Fries
$10.00
Extra crunchy fries tossed with honey and chili garlic sauce.
Aloo Tikki
$11.00
Mashed potatoes burger with herbs pan-fried.
Vegetable Samosas
$11.00
Crisp pastry filled with a mildly spiced mixture of potatoes and peas.
Onion Bhaji
$10.00
Fried onions and potatoes battered with spices and deep-fried.
Vegetable Pakoda
$10.00
Fresh fritters made with spinach, onion, green pepper and corn dusted with a special spice mix.
Mirchi Pakoda
$10.00
Long hot peppers, sliced and filled with a mildly spiced potato mixture. Lightly coated and deep-fried.
Paneer Pakoda
$10.00
Chunks of cottage cheese marinated with spices, lightly coated and deep-fried.
Mixed Vegetarian Appetizer for 2
$15.00
A mix of vegetable samosa, vegetable pakora and paneer pakora.
Veg Spring Roll
$14.00
Bhel Puri
$10.00
Puffed rice, potato, chicken peas, red onions, tomatoes, mixed in with mint, garlic and tamarind sauce and topped with cilantro.
Samosa Chaat
$15.00
Veg samosas topped with spiced chicken peas, sweet yogurt, tamarind and cilantro sauce garnished with cilantro and cumin powder.
Aloo Tikki Chaat
15.00
Aloo tikki topped with spiced chicken peas, sweet yogurt, tamarind and cilantro sauce garnished with onions, cilantro and cumin powder.
$Non-Veg Appetizers
2 Pieces Chicken Samosas
$13.00
Minced chicken and peas mixed with spices and stuffed in a pastry shell.
Chicken Pakora
$12.00
Fritters made from tender boneless pieces of white chicken.
Amritsari Fish Pakora
$18.00
Marinated chunks of fish battered and deep-fried.
Chicken Lollipop
$18.00
Lollipop shaped fried chicken wings tossed with spicy sauce.
Mixed Non-Vegetarian Appetizer for 2
$19.00
A mix of chicken samosa, chicken pakora and fish pakora.
Chicken Spring Roll
18.00
$Indo-Chinese Fusion Appetizers
Dishes created with influence of Chinese cuisine mixed with Indian spice mixes.Special 65
Special batter and marinade made with South Indian spice mix and cooked with curry leaves and a tough of yogurt.
Burning Tongue Chili
Battered, deep-fried and tossed with Indo-Chinese spicy sauce, onions and bell peppers topped with scallions and cilantro.
Manchurian Medley
Battered, deep-fried and tossed with a traditional brown sauce made from dark soya, vinegar, diced garlic and ginger.
Tangy Lahsooni
Battered, deep-fried and tossed with a tangy tomato-based sauce with diced garlic.
5 Piece Vegetable Spring Rolls
$10.95
5 Piece Chicken Spring Rolls
$12.95
Noodle
Rice
Soups
Cream of Tomato Soup
$8.00
Made with fresh herbs and topped with cream and cilantro.
Lentil Soup
$8.00
Soup made with lentils.
Coconut Soup
$8.00
Chicken Soup
$9.00
Gently simmered chicken broth.
Sweet Corn and Vegetable Soup
$8.00
Sweet Corn and Chicken Soup
$9.00
Hot and Sour Vegetable Soup
$8.00
Hot and Sour Chicken Soup
$9.00
Mulligatawny Soup
$5.00
Soup made with lentils and flavored with delicate herbs.
Chicken Tikka Salad
$6.00
Salad with chicken and spices.
Vegetarian Salad
5.00
Salad with veggies.
$Salads
Green Salad
$8.00
Fresh carrots, cucumbers, tomatoes and red onions served with lemon wedges.
Kachumber Salad
8.00
Diced tomatoes, red onions, cilantro and cucumbers tossed with Indian spices.
$Vegetarian Specialties
Served with plain basmati rice and a choice of spice level.Chana Masala
$22.00
Chickpeas sauteed with onions, tomatoes and curry sauce.
Baingan Bharta
$25.00
Eggplant roasted in a tandoor oven, mashed and cooked with tomatoes and spices.
Aloo Gobhi
$22.00
Diced potatoes and florets of cauliflower cooked with fresh ginger, garlic, tomatoes and spices.
Bhindi Masala
$16.00
Okra sauteed with onions and tomatoes and spices. Vegetarian.
Chana Saag
$22.00
Chickpeas cooked with spinach puree, onion, ginger, herbs and spices.
Aloo Saag
$22.00
Potatoes cooked with fresh spinach and a blend of spices.
Kashmiri Dum Aloo
$16.00
Potatoes halves, carved and filled with paneer and nuts. Cooked in a mild creamy sauce. Vegetarian.
Jeera Aloo
$22.00
Potatoes cooked with tomatoes, onions and cumin seeds.
Sarson Da Saag
$25.00
Mixed greens cooked traditional style with spinach puree.
Saag Paneer
$25.00
Fresh soft Indian cottage cheese cubes cooked with spinach puree, onion, ginger, herbs and spices.
Mutter Paneer
$25.00
Paneer and green peas cooked in a home style curry sauce.
Paneer Bhurji
$17.00
Cottage cheese tossed with onion, garlic, tomatoes, green peas and Indian spices. Vegetarian.
Navratan Korma
$25.00
A medley of mix vegetables cooked and simmered in a mild korma sauce.
Methi Malai Mutter
$25.00
Fenugreek leaves, green peas and cottage cube cheeses cooked in a mild creamy sauce.
Malai Kofta
$25.00
Homemade paneer and vegetable dumplings simmered in a mild creamy sauce.
Dal Tadka
$22.00
A mix of split yellow lentils cooked with fresh onions, tomatoes and tempered with an Indian spice mix.
Dal Makhani
$23.00
Authentic North Indian Punjabi delicacy. Black lentils and kidney beans cooked in a traditional way with a special house blend of spices.
Rajma Masala
$16.00
Kidney beans cooked with a blend of North Indian spices. Vegetarian.
Kaju Mutter Masala
$25.00
Jumbo cashews lightly sauteed and cooked in a creamy onion sauce.
Vegetable Jalfrezi
$22.00
Chunks of onions, bell peppers cooked with little onions sauce with touch of vinegar.
Vegetable Tikka Masala
25.00
Rich tomatoes and onions sauce cooked with mild spices and topped with light cream.
$Chicken Specialties
Served with plain basmati rice and a choice of spice level.Chicken Curry
$25.00
Light gravy made with onions and tomatoes and flavored with ginger and garlic.
911 Chicken Curry
$25.00
Boneless chicken cooked in an extra hot curry sauce.
Chicken Vindaloo
$25.00
A fiery curry sauce simmered with potatoes.
Chicken Kadhai
$25.00
Homestyle tomato-based curry sauce with sauteed onions, bell peppers and spices.
Chicken Jalfrezi
$25.00
Chunks of onions and bell peppers cooked with a little onion sauce and a touch of vinegar.
Chicken Chettinad
$25.00
Coconut-based curry blended with South Indian spice mix and cooked with mustard seeds and curry leaves.
Chicken Saag
$25.00
Pureed spinach cooked with herbs and spices with touch of light cream.
Chicken Mughlai
$25.00
Boneless chicken breast cooked in mild creamy sauce with lots of soft spice flavors. Recommended for guests who are being introduced to Indian cuisine.
Egg Burji
$18.00
Scrambled eggs gently cooked with tomatoes, onions and bell peppers with Indian spice.
Egg Curry
$18.00
Boiled eggs cooked with tomatoes, onions and spices.
Green Chicken Curry
19.00
Chicken marinated in spinach sauce and cooked in tomato onion sauce with spices.
$Lamb Specialties
Served with plain basmati rice and a choice of spice level.Lamb Curry
$27.00
Light gravy made with onions and tomatoes and flavored with ginger and garlic.
911 Lamb Vindaloo
$27.00
A fiery curry sauce simmered with potatoes.
Lamb Kadhai
$27.00
Homestyle tomato-based curry sauce with sauteed onions, bell peppers and spices.
Lamb Rogan Josh
$27.00
A red curry sauce with a hint of yogurt and selective spices.
Lamb Saag
$27.00
Pureed spinach cooked with herbs, spices and a touch of Iight cream.
Lamb Bhuna
$27.00
Marinated dry lamb chunks cooked with onions, garlic and dry spices.
Lamb Tikka Masala
$27.00
Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.
Lamb Shahi Korma
$27.00
Cream-based sauce enriched with cashew and almond paste. Cooked with mild spices.
Lamb Mango
27.00
Tender pieces of boneless lamb marinated in mango sauce and herbs.
$Goat Specialties
Tender bone-in goat cooked to perfection. Served with plain basmati rice and a choice of spice level.Goat Curry
$28.00
Light gravy made with onions and tomatoes and flavored with ginger and garlic.
911 Goat Vindaloo
$30.00
A fiery curry sauce simmered with potatoes.
Goat Kadhai
$30.00
Homestyle tomato-based curry sauce with sauteed onions, bell peppers and spices.
Goat Bhuna
$30.00
Dry goat tossed with Indian spices.
Goat Rogan Josh
30.00
Goat cooked with special rogan josh paste.
$Fish and Seafood Specialties
Served with plain basmati rice and a choice of spice level.Fish Curry
$28.00
Light gravy made with onions and tomatoes and flavored with ginger and garlic.
Fish Goan Curry
$30.00
Curry made with Goan spice mix and coconut paste.
Fish Vindaloo
$30.00
A fiery curry sauce simmered with potatoes.
Shrimp Curry
$30.00
Light gravy made with onions and tomatoes and flavored with ginger and garlic.
Shrimp Tikka Masala
$30.00
Extra jumbo shrimp cooked in rich tomato and onion sauce.
Shrimp Shahi Korma
$30.00
Shrimp cooked in coconut flavored mild creamy sauce.
Shrimp Vindaloo
$30.00
A fiery curry sauce simmered with potatoes.
Shrimp Saag
$30.00
Jumbo shrimp cooked with pureed spinach.
Kerala Shrimp Curry
$21.95
Fresh shrimp prepared with tomato, onion and coconut sauce.
Malabar Fish Curry
$19.00
Fish prepared with tomato, onion and coconut sauce.
Fish Dopizaza
30.00
Fish cooked with fresh onions, tomatoes, bell peppers and spices.
$Paneer Specialties
Served with plain basmati rice and a choice of spice level.Paneer Curry
$25.00
Light gravy made with onions and tomatoes and flavored with ginger and garlic.
Paneer Kadhai
$25.00
Homestyle tomato-based curry sauce with mustard seeds, curry leaves, sauteed onions, bell peppers and spices.
Paneer Jalfrezi
$17.95
Chunks of onions and bell peppers cooked with a little onion sauce and a touch of vinegar.
Paneer Mango
$25.00
A sauce made with mango pulp and spices.
Paneer Tikka Masala
$25.00
Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.
Paneer Shahi Korma
$25.00
Cream-based sauce enriched with cashew and almond paste. Cooked with mild spices.
Paneer Makhni
$25.00
Rich tomato sauce cooked with butter, light cream and mild spices.
Paneer Burji
$25.00
Grated cottage cheese tossed with onions, garlic, tomatoes, green peas and Indian spices.
Shai Paner
25.00
Choice of shepperd or cubes, cooked in authentic Indian sauce with raisins, nuts and almonds.
$Tandoori Specials
Served with plain basmati rice and a choice of spice level.Tandoori Chicken 1/2 Brid
$24.00
Bone-in chicken marinated in chef's special sauce and slow roasted in a clay oven.
Chicken Tikka
$27.00
Boneless chicken breast marinated overnight in hung yogurt, tandoori sauce and spices. Slowly cooked in a clay oven and served with seasoned onions and green peppers on a sizzling plate.
Malai Kebab
$27.00
Tender morsels of chicken marinated in cream and mild masala sauce. Slowly cooked in a clay oven and served with onions and green peppers on a sizzler plate.
Chicken Seekh Kebab
$27.00
Minced chicken mixed with hung yogurt and spices cooked on skewers in clay oven served with red onions and green peppers on sizzler plate.
Boti Kebab
$35.00
Boneless lamb marinated in ginger, garlic, yogurt and mild masala sauce. Cooked in a clay oven and served with onions and green peppers.
Fish Tikka
$35.00
Chunks of salmon marinated overnight in hung yogurt, tandoori sauce and spices. Slowly cooked in a clay oven and served with seasoned onions and green peppers on a sizzling plate.
Tandoori Shrimp
$35.00
Jumbo shrimp in robust red marinade cooked in a clay oven.
Panner Achari Tkka
$27.00
Cheese marinated in yogurt and hot pickle sauce, slowly cooked in clay oven.
Mix Veg Grill Tikka
$32.00
Veg tandori.
Paneer Tikka
$27.00
Cheese marinated in yogurt and spices, slowly cooked in clay oven served on a sizzler plate.
Tandoori Mix Grill
$37.00
Tandoori Chicken Full bird
35.00
$House Special Chicken
Served with plain basmati rice and a choice of spice level.Chicken Tikka Masala
$27.00
Rich tomatoes and onion sauce cooked with mild spices and topped with light cream.
Butter Chicken
$27.00
Rich tomato sauce cooked with butter, lime cream and mild spices.
Chicken Shahi Korma
$27.00
Cream-based sauce enriched with cashew and almond paste. Cooked with mild spices.
Chicken Mango
27.00
A sauce made with mango pulp and spices.
$Biryani
Special long grain aromatic basmati rice served with a side of vegetable raita.Vegetable Biryani
$23.00
Basmati rice cooked with spicy curried vegetables, nuts and a hint of mint.
Paneer Biryani
$24.00
Basmati rice cooked with spiced paneer cubes and vegetables.
Egg Biryani
$23.00
Aromatic basmati rice cooked with scrambled eggs, herbs and spices. Served with halved boiled eggs.
Chicken Biryani
$27.00
Aromatic basmati rice cooked with marinated chicken, herbs and spices.
Lamb Biryani
$28.00
Aromatic basmati rice cooked with marinated boneless lamb chunks, herbs and spices.
Goat Biryani
$28.00
Aromatic basmati rice cooked with marinated bone-in baby goat meat, herbs and spices.
Shrimp Biryani
$28.00
Aromatic basmati rice cooked with tender grilled jumbo shrimp, nuts and spices.
Special Indian Kitchen Biryani
$31.00
Special extra-long basmati rice cooked with chicken, lamb and shrimp with chef's special biryani mix.
Szechwan Vegetable Rice
$16.95
Spicy vegetables mixed with indo chinese sauce tossed with white rice.
Szechwan Vegetable Noodles
$14.00
Stir fried noodles with vegetables, ginger and garlic.
Chicken Fried Rice
$16.95
Stir fried rice with chicken, ginger and garlic.
Szechwan Chicken Rice
17.95
Spiced chicken fried basmati rice.
$Rice
Basmati Rice
$8.00
Plain white rice with a hint of cinnamon, cardamom, peppercorn and bayleaf.
Peas Pulav
$11.00
Basmati rice tossed with green peas.
Zeera Rice
$7.95
Basmati rice tossed with cumin seed and purified butter.
Masala Pulav
$12.00
Long grain basmati rice tossed with dry Indian spices, carrots and green peas.
Special Fried Darbari
12.00
Basmati rice tossed with raisins, nuts, and coconut
$Tandoori Breads
Cooked in a clay oven.Roti
$6.00
Fresh whole wheat bread, hand-rolled and baked in a tandoor.
Naan
$6.00
Unleavened white flour bread freshly baked in oven.
Butter Naan
$7.00
Unleavened white flour bread freshly baked in a tandoor oven and glazed with butter.
Garlic Naan
$8.00
Topped with fresh minced garlic and cilantro.
Onion Kulcha
$8.00
Stuffed with mildly spiced diced onions.
Paneer Kulcha
$8.00
Stuffed with spiced Indian cottage cheese.
Kheema Naan
$10.00
Stuffed with minced lamb and spices.
Kabuli Naan
$10.00
Stuffed with cashew, golden raisins and cardamom powder.
Cheese, Chili and Garlic Naan
$10.00
Stuffed with cheese, chopped green chilies and garlic.
Red Hot Volcano Naan
$10.00
Crispy naan bread topped with spicy green chilies, minced garlic and red chilly flakes.
MasaIa Cheese Naan
$10.00
Stuffed with Indian cheese and spice mix.
Chicken Naan
$10.00
Leavened bread stuffed with chicken and spices.
Green Naan
$10.00
Stuffed with cheese and baby spinach.
Laccha Paratha
$10.00
Multi-layered bread cooked on a griddle.
Aloo Paratha
$9.00
Stuffed with mildly spiced potatoes and peas mixture.
Mint Paratha
$9.00
Stuffed and cooked with mint.
Methi Paratha
$9.00
Stuffed with fenugreek leaves, green chilies and cilantro.
Gobhi Paratha
$9.00
Stuffed with grated cauliflower and spices.
Tava Roti
$8.00
Fresh whole wheat bread, hand-rolled and cooked on a grill.
Chapati
$8.00
Fresh whole wheat bread, hand-rolled and cooked on a grill.
Phulka
$8.00
Fresh whole wheat bread, hand-rolled and cooked on a grill.
2 Pieces Poori
$8.00
Whole wheat flour hand-rolled and deep-fried. Puffed bread.
2 Pieces Bhatura
$8.00
Unleavened white flour bread freshly rolled and deep-fried.
Bread Basket
$18.00
Mix of Plain Naan, butter naan and garlic naan
Masala Naan
9.00
Topped with spices and herbs.
$Condiments
Papad Roasted
$6.00
Papad Fried
$6.00
Achar
$7.00
Mixed vegetable pickle.
Plain Yogurt
$7.00
Vegetable Raita
$4.00
Shredded mixed vegetables with hung yogurt and spices.
Mango Chutney
7.00
Spiced tangy mango relish.
$Chef's Recommendation
Recommended by our British award-winning chef. Served on a sizzler plate with onions, green peppers and tomatoes. Served with plain basmati rice and a choice of spice level.Chicken Shishlak
$30.00
Tender marinated chicken cooked in a tandoor oven and tossed with special tangy sauce and mild spices.
Paneer Shishlak
$27.00
Homemade marinated cottage cheese cooked in a tandoor oven and tossed with special tangy sauce and mild spices.
Lamb Shishlak
$35.00
Tender marinated boneless lamb cooked in a tandoor oven and tossed with special tangy sauce and mild spices.
Shrimp Shishlak
35.00
Jumbo marinated tail-on shrimp cooked in a tandoor oven and tossed with special tangy sauce and mild spices.
$Beverages
Nimbu Pani
$5.00
Traditional Indian welcome drink. A blend on fresh squeezed lemon juice mixed with water, salt, sugar syrup and roasted cumin seeds.
Fresh Lime Soda
$6.00
Fresh squeezed lemon juice served with sugar syrup and club soda.
Masala Chaas
$6.00
Buttermilk blended with cilantro, mint, green chilies, ginger and cumin powder.
Indian Cold Coffee
$6.00
A rich creamy blend of whole milk, Nes cafe and sugar topped with coffee powder.
Masala Chai
$6.00
Specially imported Indian tea blend boiled with hot water, sugar, whole milk and spice blend.
Salted Lassi
$5.00
Sweet Lassi
$5.00
Mango Lassi
$5.00
Strawberry Lassi
$5.00
Pineapple Lassi
$5.00
Rose Lassi
$5.00
Thumps up
$3.00
Indian soda.
Limca
$3.00
Indian soda.
Soda
$4.00
Indian Soda
$5.00
San Pellegrino Sparkling
$5.00
Aqua Panna
5.00
$Desserts
Kheer
$9.00
Rice pudding flavored with almonds, cashews, golden raisins and cardamom.
Gulab Jamun
$10.00
Fried milk dumplings served warm in sweet syrup flavored with rosewater.
Ras Malai
$10.00
Soft paneer cheese soaked in sweet cream flavored with green cardamom.
Gajar ka Halwa
$11.00
Traditional sweet made with carrots cooked in milk.
Kulfi Ice Cream
$11.00
A special treat made with thickened milk and sugar. Quickly frozen. Served with a choice of flavor.
Indian Ice Cream
$11.00
Homemade ice cream served with a choice of Indian flavors.
Assorted Kulti
$4.00
Vanilla, mango, chocolate, or pistachio.
Rasgulla
$4.00
Soft and spongy cheese balls soaked in syrup.
Ice Cream
6.00
Vanilla or chocolate.
$Vegetarian Tandoori Specials [archived]
Served with plain basmati rice and with a choice of spice level.Paneer Tikka
$17.95
Cheese marinated in yogurt and spices, slowly cooked in a clay oven and served on a sizzler plate. Vegetarian.
Achari Paneer Tikka
$17.95
Cheese marinated in yogurt and hot pickle sauce, slowly cooked in a clay oven and served on a sizzler plate. Vegetarian.
Hariyali Paneer Tikka
$17.95
Cheese marinated in mild yogurt sauce mixed with fresh mint, cilantro and green chili marinade. Slowly cooked in a clay oven and served on a sizzler plate. Vegetarian.
Malai Paneer Tikka
18.95
Cheese marinated in cream and mild masala sauce, slowly cooked in a clay oven and served on a sizzler plate. Vegetarian.
$Indo-Chinese Fusion Rice [archived]
Dishes created with the influence of Chinese cuisine mixed with Indian spice mixes.Vegetable Fried Rice
$15.95
Chicken Fried Rice
$16.95
Vegetable Szechuan Fried Rice
$16.95
Chicken Szechuan Fried Rice
17.95
$Indo-Chinese Fusion Noodles [archived]
Dishes created with the influence of Chinese cuisine mixed with Indian spice mixes.Vegetable Hakka Noodles
$13.95
Chicken Hakka Noodles
$14.95
Vegetable Szechuan Noodles
$15.95
Chicken Szechuan Noodles
15.95
$Indo-Chinese Fusion Entrees [archived]
Dishes created with the influence of Chinese cuisine mixed with Indian spice mixes. All entrees are served with basmati rice and are served with a choice of spice level.Vegetable Manchurian
$15.00
Chicken Manchurian
$17.00
Paneer with Garlic Sauce
$16.00
Paneer with Hot Garlic Sauce
$17.00
Spicy.
Garlic Pepper Chicken
17.00
$Vegetarian Curries [archived]
Made with mixed vegetables. Served with plain basmati rice and a choice of spice level.Mix Vegetable Curry
$18.00
Mixed vegetables cooked in tomatoes, onions and spices.
Kadai Paneer
$18.00
Paneer and vegetables cooked in tomato sauce and cream.
Navaratan Korma
$18.00
Mixed vegetable cooked in onion, tomatoes and creamy sauce.
Dal Makhani
$18.00
Lentils slow cooked with kidney beans, tomatoes and spices.
Dal Tadka
$16.00
Indian lentils cooked in slow flame with fresh vegetable, seasoned with cumin and mustards.
Saag Paneer
$18.00
Finely cut garden-fresh spinach cooked with paneer and fresh herbs.
Vegetable Chetinadu
$18.00
Curry prepared using vegetable, coconut and different spices.
Raju Ke Maa
$16.00
Kidney beans. Kidney beans cooked using with tomatoes and spices.
Kala Channa Curry
$16.00
Black chick peas slowly cooked with tomatoes, onions and spices.
Channa Saag
$18.00
Sauteed spinach cooked with chickpeas and spices.
Plain Saag
$18.00
Sauteed spinach cooked with tomatoes, onions and spices.
Paneer Tikka Masala
$19.00
Fried paneer cubes cooked in tomato, onion sauce and spices.
Paneer Burji
$18.00
Scrambled paneer cooked with onions, tomatoes and spices.
Paneer Vindaloo
$18.00
Paneer cooked in tomatoes, onions, ginger and spice.
Paneer Jal Frezi
$18.00
Paneer cooked in a special blend of spices.
Malai Kofta
$18.00
Homemade Indian cheese stuffed with vegetables balls and simmered in mild spice creamy sauce. Vegetarian.
Aloo Gobi
$18.00
Potatoes and cauliflower cooked with cumin seeds and various spices.
Mutter Paneer
$18.00
Cottage cheese and green peas cooked with fresh onions and tomatoes.
Vegetable Curry
$16.95
Light gravy made with onions and tomatoes and flavored with ginger and garlic. Vegetarian.
Vegetable Kadhai
$16.95
Homestyle tomato-based curry sauce with mustard seeds, curry leaves, sauteed onions, bell peppers and spices. Vegetarian.
Vegetable Jalfrezi
$16.95
Chunks of onions and bell peppers cooked with a little onion sauce and a touch of vinegar. Vegetarian.
Vegetable Tikka Masala
$17.95
Rich tomatoes and onion sauce cooked with mild spices and topped with light cream. Vegetarian.
Vegetable Korma
$17.95
Cream-based sauce enriched with cashew and almond paste and cooked with mild spices. Vegetarian.
Vegetable Makhani
17.95
Rich tomato sauce cooked with butter, light cream and mild spices. Vegetarian.
$lndo Chinese Fusion Tangy Lahsooni Appetizers [archived]
Dishes created with influence of Chinese cuisine mixed with Indian spice mixes. Battered and deep fried tossed with tangy tomato based sauce and diced garlic.Lahsooni Gobhi
$12.00
Cauliflower.
Lahsooni Paneer
$14.00
Lahsooni Baby Corn
$14.00
Lahsooni Chicken
$14.00
Lahsooni Shrimp
16.00
$lndo Chinese Fusion Manchurian Medley Appetizers [archived]
Dishes created with influence of Chinese cuisine mixed with Indian spice mixes. Battered and deep fried tossed with traditional brown sauce made from dark soya sauce, vinegar, diced garlic and ginger.Gobi Manchurian
$11.00
Cauliflower.
Paneer Manchurian
$14.00
Baby Corn Manchurian
$14.00
Chicken Manchurian
$13.00
Shrimp Manchurian
$16.00
Fish Manchurian
15.00
Slightly battered fried Apollo sauteed in onions garlic ginger Manchurian sauce.
$lndo Chinese Fusion Burning Tongue Chili Appetizers [archived]
Dishes created with influence of Chinese cuisine mixed with Indian spice mixes. Battered and deep fried tossed with Indo Chinese spicy sauce, onions, bell peppers and topped with scallions and cilantro.Chili Gobi
$11.00
Cauliflower.
Chili Paneer
$12.00
Chili Baby Corn
$14.00
Chili Chicken
$14.00
Chili Fish
$15.00
Chili Shrimp
16.00
$Sizzlers [archived]
Mixed Tandoori Sizzler
$30.00
Combination of seasoned tandoori chicken, seekh kabab, tandoori shrimp, chicken tikka and fish tikka.
Mixed Vegetarian Sizzler
$20.00
All mixed vegetables seasoned.
Whole Fish Fry
$20.00
Tandoori marinated whole pomfret spiced in clay pot.
Lamb Chop Masala Sauce
$45.00
Lamb chops marinated in homemade spices served hot with different spicy levels.
Lamb Chop Korma Sauce
45.00
Lamb chops marinated in homemade spices served hot with different spicy levels.
$Egg Specialties [archived]
Served with plain basmati rice and a choice of spice level.Egg Curry
$18.00
Boiled egg halves cooked and served in a spicy curry sauce.
Egg Bhurji
18.00
Boiled eggs shredded and cooked with Indian spices, tomatoes and onions.
$Chaat Masti
Popular street food items from different parts of India enjoyed throughout the day.Dahi Vada
$7.00
Lentil balls served with yogurt and topped with chutney.
Pav Bhaji
$7.00
Mixed vegetable cooked with spices and served with special kind of bread (pav).
Bhel Puri
$7.00
Puffed rice, potatoes, chickpeas, red onions and tomatoes mixed in with mint, garlic and tamarind sauces. Topped with cilantro.
Aloo Papri Chaat
$7.00
Special crisp mixed with potatoes and chickpeas in mild sweet yogurt sauce and garnished with onions, cilantro and cumin powder.
Warm Aloo Chaat
$8.00
Potatoes fried crisp, tossed with tamarind sauce and topped with yogurt and a savory mix.
Samosa Chaat
$9.00
Vegetable samosas topped with spiced chickpeas, sweet yogurt, tamarind and cilantro sauce. Garnished with onions, cilantro and cumin powder.
Aloo Tikki Chaat
$9.00
Aloo tikki topped with spiced chickpeas, sweet yogurt, tamarind, cilantro sauce. Garnished with onions, cilantro and cumin powder.
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