Rotisserie
Roasting young chicken with our special recipes. All served with fresh bread.NO1. Whole Chicken Rotisserie
$11.58
Served with white basmati rice.
NO2. Half Chicken Rotisserie
$10.20
Served with garden salad and hummus.
NO3. Three Piece Chicken Rotisserie
$8.68
Mix of white and dark meat. Served with hummus, garden salad and white basmati rice.
NO4. Two Piece Chicken Rotisserie
$6.88
Mix of white and dark meat. Served with hummus and garden salad.
NO5. Half Chicken and Barberry Rice Rotisserie
11.88
Stir fry and sauteed barberries with saffron and mix with basmati rice.
$Grilled
NO6. Ground Grilled Chicken
$12.87
Chicken koubideh. 2 juicy strips of seasoned ground chicken and charbroiled. Served with white basmati rice and grilled tomatoes.
NO7. Grilled Chicken Steak
$13.58
Chicken barg. Charbroiled chicken tender served with grilled tomatoes.
NO8. Combo Grilled Chicken
$14.58
Combination of ground chicken and chicken steak.
NO9. Boneless Grilled Chicken
$12.55
Charbroiled boneless piece of chicken thigh with grilled vegetable.
NO10. Grilled Chicken on the Bone Kabob
$15.98
Charbroiled of pieces of whole chicken with grilled vegetable.
NO11. Ground Beef
$13.55
Koubideh. 2 juicy strips of seasoned ground meat rolled around a skewer and charbroiled. Served with white basmati rice and grilled tomatoes.
NO12. Beef Change
$19.88
Beef shish kabob. Succulent chunks of beef rib eye marinated, skewered and charbroiled. Served with white basmati rice and grilled vegetable.
NO13. Combo Beef
$22.55
Combination ground beef and beef change.
NO14. Grilled Lamb Shish Kabob
21.88
Charbroiled select pieces of succulent loin of lamb with grilled vegetable.
$Stews
NO15. Chicken Curry Stew
$11.75
Chicken tender simmered with house special sauce. Served with white basmati rice.
NO16. Gheymeh Stew
$12.45
Stew of beef, yellow split peas in a tomato sauce, topped with homemade french fries and fried onions. Served with white basmati rice.
NO17. Geymeh E Bademjan Stew
$12.45
Eggplant stew. Stew of fried eggplant, sauteed with chunks of beef and onions in a saffron tomato sauce. Served with white basmati rice.
NO18. Ghormeh Sabzi Stew
13.41
Fresh green herbs sauteed and stewed with chunks of beef, dried limes and red kidney beans. Served with white basmati rice.
$Traditional Entree
NO19. Dizi
$16.88
Seasoned lamb neck slow cooked with chef's special sauce and recipe.
NO20.A. Lamb Shank
$16.88
Spring baby lamb shank, simmered with house special sauce. Served with dill and fava beans basmati rice.
NO20.B. Kalleh Pacheh
18.19
Served on Friday, Saturday and Sunday only.
$Sandwiches
All sandwiches served with green salad with fresh baguette,NO21. Ground Sandwich
$10.05
NO22. Beef Cutlet Sandwich
$9.25
Ground beef patties and marinated in special our recipe.
NO23. Olvieh Sandwich
$8.99
Chicken salad. Persian style chicken and potato salad mixed with mayonnaise and lemon juice.
NO24. Beef Sausage Sandwich
$8.99
Charbroiled of beef sausages with dressing of mustard, mayo and ketchup served tomatoes, red onion, parsley, pickles and ice burg lettuce.
NO25. Bandari Sandwich
$9.99
Fried beef sausages, fried onions and fried potatoes simmered in our special spicy sauce.
NO26. Lamb Tongue Sandwich
9.98
Veal tongue simmered in our special sauce, then fried with olive oil, red onion and parsley.
$Appetizers
NO27. Kashk E Bademjan
$9.68
Eggplant dip. A puree of fried eggplant with sauteed onions, garlic, mint and kashk (dried whey).
NO28. Hummus
$3.78
Chick pea and sesame seed puree. A puree of garbanzo beans, garlic, tahini, olive oil and lemon juice.
NO29. Mast O Khiyar
$3.78
Yogurt and cucumber. A delicious dip of chopped cucumbers mixed with yogurt and mint.
NO30. Mast O Mooser
$4.28
Yogurt and shallots. A tasty dip of chopped shallots with yogurt.
NO31. Garden Salad
$6.98
Diced cucumbers, tomatoes, onions and parsley mixed with vinegar and olive oil dressing.
NO32. Shirazi Salad
3.78
$Drinks
Fountain Drink
$2.08
Soft Drink
$2.68
Bottled.
Doogh
$3.00
Bottled Water
$2.08
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