Bosphorus Mediterranean Cuisine

Bosphorus Mediterranean Cuisine Menu

(412) 727-6220
7600 Forbes Ave, Pittsburgh, PA 15221
$$$$$

Beverages


Turkish Coffee
$2.50
Roasted and then finely ground coffee beans are boiled in a pot (cezve), and served in a cup.
Soft Drink
$2.50
Ayran
$2.50
Ayran is a cold yogurt beverage mixed with salt.
Salgam
$2.50
Made with the juice of red carrot pickles, salted, spiced and flavored with aromatic turnip (celem) fermented in barrels with the addition of ground bulgur.
Juice
$2.50
Milk
$2.50
Perrier
$2.50
Bottled Water
2.50

$Cold Appetizers


Small Mixed Appetizer Platter
$16.50
5 combinations of cold appetizers. Pick and choose.
Hummus
$7.00
Mashed chickpeas, mixed with fresh lemon juice, minced garlic, olive oil and tahini.
Large Mixed Appetizer Platter
$20.00
7 combinations of cold appetizers. Pick and choose.
Dolma
$7.00
Stuffed grape leaves. Grape leaves stuffed with rice, pine nuts, currants, parsley and spices.
Spicy Ezme Salad
$7.00
Spicy mixture of finely chopped tomatoes, onions, parsley, red and green bell peppers and Turkish spices.
Haydari
$7.50
Thick homemade yogurt with chopped walnuts, garlic, and dried mint.
Eggplant Spread
$7.50
Char-broiled eggplant mixed with chopped tomatoes, onions, peppers and parsley, with a touch of olive oil and red vinegar.
Baba Ghanoush
$7.50
Puree of eggplant, flavored with tahini, olive oil, fresh dill, yogurt and garlic.
Piyaz
$7.00
Made with navy beans, tomatoes, onions, red bell pepper, parsley and Turkish spices.
Mixed Eggplant
$7.50
Cubed and fried eggplant dipped in our special homemade tomato and garlic sauce.
Tabuli Salad
7.00
Traditionally made of tomatoes, finely chopped parsley, bulgur, and onion, and seasoned with olive oil, lemon juice, and salt.

$Hot Appetizers


Cigarette Borek
$7.00
Phyllo scrolls stuffed with feta cheese, dill and pan fried till golden brown.
Falafel
$7.00
Ground chickpeas, chopped vegetable and flour formed into a patty and fried until golden brown.
Fried Zucchini
$7.00
Mucver. Deep fried patties of grated zucchini with dry mint, Turkish spices, eggs, and flour.
Mix Hot Appetizers
$20.00
Mixture of cigarette borek, falafel, fried zucchini and spinach borek.
Spinach boerek
7.00
Phyllo scrolls stuffed with spinach and pan fried till golden brown.

$Soup


Lentil Soup
$7.00
Mercimek corbasi. Made with red lentils, tomatoes, onions and other vegetables.
Soup of the Day
8.00
Call restaurant for soup of the day.

$Salad


Coban Salad
$11.00
Chopped tomatoes, cucumbers, onions, and parsley tossed with olive oil and red wine vinegar and fresh lemon juice.
Bosphorus Salad
$12.00
Chopped romaine lettuce, red and green bell peppers, cucumbers, shaved carrots tossed with olive oil, pomegranate juice and fresh lemon juice.
Mediterranean Salad
$12.00
Chopped romaine lettuce, tomatoes, cucumbers, parsley, and feta cheese tossed with fresh lemon juice, red wine vinegar and olive oil.
Arugula Salad
11.00
Mixture of arugula, tomatoes, lemon juice, olive oil, and cubed feta cheese.

$Lamb Entrees


Shish Kebab
$18.50
Char-broiled lamb cubes, cooked on skewers and delicately marinated in Turkish spices. Served with home made rice, garnish salad and grilled tomato and peppers.
Adana Kebab
$18.50
Seasoned ground lamb, char-broiled on skewer. Served with our special yogurt sauce. Served with home made rice, garnish salad and grilled tomato and peppers.
Izgara Kofte
$18.00
Grilled. Char-broiled ground lamb and beef patties delicately seasoned with special house spices. Served with home made rice, garnish salad, and grilled tomato and peppers.
Doner Kebab
$17.50
Seasoned and marinated lamb, cooked on rotating skewer, thinly sliced. Served with homemade rice, garnish salad and grilled tomato & peppers.
Iskender Kebab
$20.00
Sliced Turkish lamb gyros served on pita bread, topped with tomato sauce and yogurt. Served with grilled peppers on top.
Turkish Lamb Chops
$27.00
Marinated baby lamb chops grilled to perfection. Served with homemade rice, garnish salad, and grilled tomato and peppers.
Lamb Mix Grill
$35.00
Lamb mixed grill includes shish kebab, adana kebab, lamb kofte kebab, lamb chops and doner (gyro). Served with garnish salad and grilled tomatoes and peppers.
Bosphorus Mix Grill
$33.50
Sofra mixed grill includes shish kebab, adana kebab, lamb kofte kebab, lamb chops chicken kebab, chicken kofte and doner (gyro). Served with homemade rice, garnish salad, and grilled tomato and peppers.
Karniyarik
18.50
Karniyarik eggplant stuffed with minced lamb and a mix of sauteed chopped onions, garlic, black pepper, tomatoes, parsley, and ground meat.

$Chicken Entrees


Chicken Kebab
$18.50
Char-broiled chicken cubes, cooked on skewers and delicately marinated in Turkish spices. Served with home made rice, garnish salad and grilled tomato and peppers.
Chicken Adana
$17.50
Seasoned ground chicken, cooked on skewers and delicately marinated in Turkish spices. Served with home made rice, garnish salad, and grilled tomato and peppers.
Chicken Kofte Grilled
$17.50
Seasoned ground chicken, cooked on the grill and delicately marinated in Turkish spices. Served with home made rice, garnish salad, and grilled tomato and peppers.
Chicken Mixed Grill Platter
$32.00
Mixed grill includes chicken kebab, chicken adana, and chicken kofte kebab. Served with home made rice, garnish salad, and grilled tomato and peppers.
Chicken (Gyro) Doner
16.00
Seasoned and marinated chicken, cooked on rotating skewer, thinly sliced. Served with home made rice, garnish salad, and grilled tomato and peppers.

$Fish Entrees


Shrimp Shish Kebab
$18.50
Seasoned and marinated in bay leaves and lemon juice, cooked on skewers. Served with home made rice, garnish salad, and grilled tomato and peppers.
Whole Fish(Branzino
$27.00
Whole Fish(Branzino, grill Duration 30-35 Minutes
Grilled Salmon Kebab
20.00
Fresh Salmon seasoned with dill, green onions, garlic, and olive oil. Served with homemade rice, garnish salad.

$Vegetarian Entrees


Veggie Platter
$16.50
Grilled carrots, zucchinis, mushrooms, tomatoes, eggplants, red bell pepper, and green pepper. Served with rice and garnish salad.
Falafel Platter
$15.00
Chickpeas and chopped vegetables, fried. Served with tabuli salad and rice.
Manti
$14.50
Turkish dumplings made of small pockets of dough filled with fresh mixed grounded vegetables. Served with homemade tomato sauce and yogurt.
Imam Bayidi
17.50
Ottoman cuisine consisting of whole eggplant, stuffed with onion, garlic and tomatoes, and simmered in olive oil.

$Extras


Pilav
$4.00
Rice.
Grilled Vegetables
$7.00
French Fries
$4.75
Yogurt Sauce
$0.75
Pita Bread
$2.50
Garnish
$4.00
Fresh garnish cucumber and carrots.
Feta Cheese
$3.00
Bulgur Pilav
4.50

$Dessert


Baklava
$7.00
Walnuts nestled between light layers of phyllo pastry and topped with butter syrup.
Sutlac
$7.00
Rice pudding made by baking rice, milk and sugar.
Kazandibi
$7.00
A milk pudding with a caramelized sugar coating.
Revani
$7.00
Semolina cake with orange syrup and walnuts.
Kunefe
$8.00
2 layers of crunchy, golden kadayif filled with cheese are baked until golden and crispy, then steeped in sweet syrup.
Kunefe
$8.00
'Künefe' is a crispy, cheese-filled dessert made with 'kadayıf' (kah-dah-YUF'). It's served hot out of the oven so the cheese is soft and stringy.

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