Breakfast
Steel Cut Oatmeal Breakfast
$4.25
Organic steel-cut oatmeal topped with currants, brown sugar and shaved almonds. Gluten-free and vegan.
Kim's Rice and Eggs Breakfast
$6.50
2 scrambled eggs, white rice or organic quinoa, tamari and scallions. Gluten-free and vegetarian.
Avocado Toast Breakfast
$6.00
Avocado, green onion, and lemon zest pressed on ciabatta bread and topped with organic lemon pepper. Add egg for an additional charge. Vegan.
Breakfast Burrito
$7.95
Scrambled eggs, potato, applewood smoked bacon, bell pepper, green onion, mozzarella and cheddar cheese, flour tortilla, and roasted tomato salsa.
Sunrise Wrap Breakfast
$6.95
Avocado, seitan chorizo, egg white, feta cheese, flour tortilla, roasted tomato salsa. Vegetarian.
Classic Breakfast
$6.75
2 eggs any style, choice of applewood smoked bacon or chicken sausage and toast.
Breakfast Panini
$8.25
Scrambled eggs, applewood smoked bacon or ham, cheddar and sourdough.
French Toast Sticks
$4.50
Served with powdered sugar and maple syrup. Vegetarian.
Salmon Gravlax Bagel
8.25
Toasted onion bagel, cured salmon gravlax, shaved red onion, cream cheese, dill.
$Breakfast Bites
Muffins Breakfast
$3.95
Small cake like quick bread. Vegetarian.
Croissants Breakfast
$3.75
A flaky French pastry. Vegetarian.
Bagel Breakfast
$3.75
Boiled and baked round bread roll. Vegetarian.
Mixed Fruit Breakfast
$1.75
Gluten-free and vegan.
Parfait Breakfast
$4.95
Creamy layered dessert. Gluten-free and vegetarian.
Hard-Boiled Egg Breakfast
$1.25
Boiled until the yolk and whites become solid. Gluten-free.
Banana and Chocolate Chip Muffin
$3.50
Blueberry Bran Muffin
$3.95
Butter Croissant
$3.25
Almond Croissant
$3.50
House-Made Granola
$3.50
Gluten-free and vegetarian.
Whole Fruit
$1.50
Gluten-free and vegan.
Greek Yogurt
$1.95
Gluten-free and vegetarian.
Peanut Butter
0.95
$Lunch Sandwiches and Wraps
Served with a cinnamon wish cookie.Turkey Club Sandwich Lunch
$14.50
House-roasted mary’s farm turkey, applewood bacon, avocado, white cheddar, lettuce, tomatoes, herb mayo, wheat bread.
Grilled Chicken Sandwich Lunch
$13.00
Paprika-marinated grilled chicken breast, Anaheim peppers, Swiss cheese, serrano aioli, grilled tomatoes, butter lettuce, brioche.
BLAT Sandwich Lunch
$11.50
Applewood smoked bacon, romaine lettuce, tomato, avocado, herb mayo on sourdough bread.
Green Machine Sandwich Lunch
$9.50
Chimichurri-marinated and roasted green bell pepper, eggplant, zucchini, Buffalo mozzarella, spinach-basil pesto on ciabatta bread. Vegetarian.
Barbecue Chicken Wrap Lunch
$12.00
Barbecue chicken, pepper jack, red onion, mixed greens, tomato, cilantro, tortilla strips, cilantro ranch tortilla.
Curry Chicken Salad Sandwich Lunch
$8.95
Roasted chicken, sliced almonds, raisins, celery, seasonal mixed greens, tomato and curry mayo on multigrain bread.
Turkey, Cranberry and Brie Sandwich Lunch
$9.95
Shaved turkey, cranberry aioli, baby spinach, seasonal apple and Brie cheese on French baguette.
Daily Seasonal Soup
Summer Shrimp Wrap Lunch
9.95
Spice and lime-marinated shrimp, smoked bacon, avocado, cheddar, iceberg lettuce, herb mayo and tortilla.
$Lunch Salads
Dandelion Salad Lunch
$10.00
Butter lettuce, romaine, goat cheese, sliced almonds, cucumbers, tomatoes, sherry vinaigrette. Vegetarian and gluten-free.
Santorini Salad Lunch
$11.00
Spice-marinated chicken, baby wild arugula, romaine lettuce, tomato, persian cucumber, feta cheese, Kalamata olives, artichoke, fresh herbs, champagne vinaigrette. Gluten-free.
California Cobb Salad Lunch
$12.50
Roasted turkey, smoked bacon, ham, hard-boiled egg, iceberg lettuce, Kalamata olives, tomato, avocado, and ranch dressing. Gluten-free.
Caesar Salad Lunch
$7.00
Romaine lettuce, Parmesan, garlic and herb toasts, and Caesar dressing. Add roasted chicken for an additional charge. Vegetarian.
Asian Chicken Salad Lunch
$10.95
Julienne napa cabbage, fried wontons, Mandarin wedges, scallions, Sriracha-marinated chicken, orange sesame vinaigrette.
BBQ Chicken Salad Lunch
$12.25
Grilled BBQ chicken, black beans, corn, fried onions rings, pepper jack cheese, avocado, romaine and iceberg lettuce, and BBQ ranch dressing.
Tuna Nicoise Salad
$8.95
Albacore tuna salad, seasonal mixed greens, bell pepper, green beans, Yukon Gold potato, tomato, black olive, hard boiled egg and champagne vinaigrette. Gluten free.
Thai Shrimp Salad Lunch
9.50
Seasonal mixed greens, cabbage, grilled shrimp, red bell pepper, spiced jicama, carrot, toasted coconut, cashews, grilled pineapple and sesame-ginger dressing. Gluten free.
$Lunch Combo
1/2 Sandwich and 1/2 Salad Combo Lunch
$8.50
Your choice of 2 of the following options.
Half Salad Lunch Combo
8.50
Dandelio salad and Caesar salad.
$Lunch From the Grill
Cali Burrito Lunch
$9.50
Grandma's Mexican black beans, white rice, mozzarella and cheddar, pico de gallo, lettuce, tortilla and guacamole. Add meat for an additional charge. Vegetarian.
Classic Grilled Cheese Lunch
$10.00
Cheddar, mozzarella, grilled sourdough. Add smoked bacon or avocado for an additional charge. Vegetarian.
Cubano Sandwich Lunch
$14.50
Fried pork shoulder, smoked ham, sliced pickles, Swiss cheese, and pickled onions.
Carne Asada Torta Lunch
$12.50
Grilled steak, avocado, grandma's Mexican black beans, tomato, mayo, French baguette, iceberg lettuce, and a side of jalapenos.
Tuna Melt Lunch
$12.00
Wild-caught albacore tuna salad and provolone cheese on multigrain bread.
Dandelion Burger Lunch
$13.95
6 oz. ground beef burger, bacon, cheddar cheese, sliced tomato, red onions, lettuce, Dijonnaise, sesame bun. Served with fries.
Daily Street Tacos Lunch
$9.50
Chef’s selection of protein, pickled red onions, shaved cucumbers, avocado sauce, cilantro, corn tortillas.
Pure Aloha Grilled Cheese Lunch
$8.95
Cheddar, provolone, mozzarella and grilled Hawaiian bread. Add extras for an additional charge. Vegetarian.
The Ultimate Roast Beef Sandwich Lunch
$9.95
Thinly-sliced roast beef, provolone cheese, horseradish cream, baby spinach and pickled vegetables on French baguette.
Monte Cristo Lunch
$8.95
Smoked ham, turkey, Swiss cheese, currant jam and grilled Hawaiian bread.
Spinach and Mushroom Quesadilla Lunch
$7.95
Sauteed spinach and mushrooms, mozzarella and grilled tortilla. Served with roasted tomato salsa. Add a protein for an additional charge. Vegetarian.
Dandelion French Dip
10.95
Sliced black Angus beef, grilled onions, provolone, creamy horseradish, french roll.
$Lunch Bowls
Served with organic quinoa or white rice.Moroccan Bowl
$9.75
Moroccan-seasoned roasted veggies and avocado, tahini, and sesame seeds. Add protein for an additional charge. Vegan and gluten-free.
Cabo Bowl
$12.95
Roasted chicken breast, black beans, spiced jicama, mozzarella, shredded cabbage, pico de gallo, avocado-cilantro sauce. Gluten-free.
K Bowl Lunch
$13.95
Thinly-sliced beef, stir-fried mushrooms, Broccolini, zucchini, bell pepper, and sesame-ginger sauce. Gluten-free.
Poke Bowl
10.25
Chef’s selection of seafood, baby mixed greens, julienne carrots, sweet and sour sauce, hot soy sauce.
$Lunch Sides
French Fries Lunch
$4.50
Fried potatoes.
Side Salad Lunch
$4.00
Fruit Lunch
4.50
$Main Salads (Archived)
Andrei’s Chop Salad
$18.00
Organic field greens, roasted chicken, cucumbers, avocado, tomatoes, corn, candied walnuts, goat cheese, dates, cornbread croutons, sherry vinaigrette.
Red Ora Salmon Salad
$25.00
Pan-roasted red ora salmon, Scarborough little gem lettuce, arugula, red sorrel, shaved strawberries, jicama, Asian pear-lavender vinaigrette. Gluten-free.
Mediterranean Platter
$18.00
Zucchini-avocado dip, tabbouleh, Kalamata and Castelvetrano olives, dolmades, herb-crusted goat cheese, warm pita. Add chicken or lamb chops. Vegetarian.
Pacific Crab Salad
$25.00
Alaskan crab, hard-boiled egg, house-made pickled vegetables, Castelvetrano tapenade, Lebanese cucumbers, seasonal tomatoes, Scarborough little gem lettuce, creamy tomato and caper dressing. Gluten-free.
New York Steak Salad
$23.00
Grilled and sliced C.A.B. New York steak, Scarborough romaine, wild arugula, baby heirloom tomatoes, summer radishes, crispy onion strings, blue cheese-roasted tomato dressing.
Antioxidant Salad
16.00
Organic field greens, kohlrabi, arugula, grapes, quinoa, cucumbers, celery, toasted almonds, farro, Champagne vinaigrette. Vegan.
$Starter Soups and Salads (Archived)
Farm Field Greens
$10.00
Scarborough farms organic greens, Persian cucumbers, baby heirloom tomatoes, watermelon radishes, honey balsamic dressing.Vegan.Gluten - free.
Main Street Wedge Salad
$11.00
Organic petite iceberg lettuce, applewood bacon, teardrop tomatoes, red radishes, parsley leaves, basil vinaigrette, house-made herb dressing. Gluten-free.
California Caesar Salad
$11.00
Scarborough farms romaine, Meyer lemon Caesar dressing, Shaved grana. Vegetarian.
Wild Boar Chili
Sandwiches, Wraps and Tacos (Archived)
Served with choice of mixed greens salad or garden vegetable chips. Sandwiches except Morrocan wrap may be wrapped in lettuce for a gluten-free lunch.The Green Machine
$15.00
Chimichurri-marinated and roasted green bell pepper, eggplant, zucchini, Buffalo mozzarella, spinach-basil pesto, ciabatta bread. Vegetarian.
Market Fish Tacos
$17.00
Daily fish, pickled cabbage, avocado, black beans, cilantro rice, hand-made flour tortillas.
Southern Chicken Sandwich
$16.00
Buttermilk fried chicken, Dijon confetti slaw, ciabatta bread.
Grilled Cheese and Avocado Sandwich
$14.00
White cheddar, Tillamook, provolone, avocado, grilled sourdough bread. Vegetarian.
Moroccan Wrap
15.00
Quinoa tabbouleh, roasted red bell pepper, avocado, Upton's chorizo seitan, garlic hummus, baby arugula, whole wheat tortilla. Vegan.
$Burgers (Archived)
All burgers served with choice of Kennebec pommes frites or mixed greens salad. Burgers may be wrapped in lettuce for a gluten-free lunch.Andrei’s Cheeseburger
$18.00
Wagyu beef patty, creamy havarti cheese, red onion preserves, seasonal tomato, butter lettuce, dill pickles, bacon aioli, brioche bun.
Lamb Burger
17.00
Superior farms seasoned ground lamb, heirloom tomato, arugula, shaved cucumber, onion, feta, fennel-lemon aioli, brioche bun.
$Land (Archived)
Roasted Chicken
$29.00
Slow-roasted Mary’s farm chicken, colorful fingerling potatoes, red cabbage, asparagus, rosemary–lemon jus. Gluten-free.
Hanger Steak
$29.00
Grilled and sliced black Angus hanger, zucchini, tomato, bocconcini di Bufala, marble potatoes, basil chiffonade, oven-dried tomato pesto. Gluten-free.
Filet Mignon
$43.00
8 oz. center-cut tenderloin, Kennebec fajita potatoes, bone-marrow sauce, organic sorrel. Gluten-free.
Short Ribs
$33.00
House-braised short ribs, rosemary roasted potatoes, sauteed sugar peas, crispy-fried shallots, Cabernet reduction.
Vegetable Caponata
19.00
Roasted seasonal vegetables, summer vegetable noodles, organic carrots, Indian eggplant, sweet peppers, kohlrabi, fresh pesto. Vegan. Gluten-free.
$Sea (Archived)
Pacific Sea Bass
$29.00
Seared skin-on Pacific sea bass, fregula, jardiniere vegetables, lemon yogurt sauce, organic ice plant.
Red Ora Salmon
$31.00
Pan-roasted red ora salmon, Scarborough oven-dried carrot mash, pickled radishes, huckleberries, plantain chips, local microgreens. Gluten-free.
Wild-Caught Lingcod
$28.00
Red miso-glazed Pacific lingcod, seasoned sticky rice, wilted spinach, bell pepper chutney.
Shrimp Pomodoro
26.00
White Pacific shrimp, house-made linguini pasta, San Marzano tomatoes, garlic, basil, shaved grana, grilled ciabatta.
$Small Plates (Archived)
Calamari Small Plate
$16.00
Flash-fried calamari, sauteed garlic, shallots, white wine-lemon reduction. Classic or spicy.
Double Dip Duo Small Plate
$17.00
Zucchini-avocado dip, yuzu hummus, warm pita, seasonal vegetables. Vegetarian.
Cheese and Charcuterie Small Plate
$19.00
Chef’s selection of cheese and charcuterie, pickled vegetables, seasonal chutney, mixed nuts, chef’s bread.
Portobello Steak Fries Small Plate
$11.00
Panko-crusted portobello mushroom fries, tartar dip. Vegetarian.
Lamb Lollipops Small Plate
$18.00
New Zealand lamb chops, cumin, and coriander yogurt, sweet onion jam, wild arugula salad. Gluten-free.
Crispy Cauliflower Small Plate
$9.00
Oven-roasted and panko-crusted cauliflower, harissa aioli. Vegetarian.
Crab Cones Small Plate
$17.00
Deep-sea crab salad, thin-sliced jicama cones, blood orange drizzle, local microgreens. Gluten-free.
Black Angus Spring Rolls Special
$13.00
Feuille de brick, Moroccan–spiced ground beef, fresh herbs, sauerkraut, tzatziki.
Chef's Daily Pizza Small Plate
$12.00
Our signature handmade pizza with chef’s daily choice of ingredients.
Bread Basket Small Plate
7.00
Crispy sourdough, whipped thyme and sage butter. Vegetarian.
$Family Packages (Archived)
Dandelion Sandwich Package
House-roasted Mary's farm turkey, applewood bacon, tomato, white cheddar, herb mayo, sourdough bread. Served with Caesar salad and assorted cookies.
Just Over the 405 Package
Slow-roasted Mary’s farm chicken, colorful fingerling potatoes, red cabbage, asparagus, rosemary - lemon jus.Served with Caesar salad, signature carrot cake.
Short Rib Package
House-braised boneless short ribs, whipped potatoes, seasonal vegetables, fried onion rings, red wine reduction. served with mixed green salad, signature carrot cake.
Baked Pasta Package
Penne pasta, bolognese sauce, shredded mozzarella, and Parmesan, fresh basil. Served with Caesar salad, fresh-baked rolls, assorted cookies.
Lamb Lollipop Package
Moroccan-seasoned New Zealand lamb chops, Persian garlic sauce. Served with seasonal vegetables, basmati rice, mixed greens, signature carrot cake.
Barramundi Package
Grilled barramundi, lemon-chive emulsion, seasonal vegetables, basmati rice. Served with Caesar salad and peach Bourbon cheesecake.
Comfort Package
Roasted beef stroganoff, beef tenderloin, wild mushrooms, shaved grana, penne pasta. Served with seasonal vegetables, mixed greens, freshly-baked rolls, signature carrot cake.
Freezables (Archived)
Tomatillo Chicken Enchiladas
$24.00
Shredded chicken, corn tortilla, green tomatillo sauce, pickled red onion, mozzarella cheese. Serves 2-4.
Panko-Crusted Mac and Cheese
$20.00
Shell pasta, 3 cheese house-made sauce, toasted panko crumbs. Serves 2-4.
Andrei’s Chili
$16.00
Spicy black Angus beef chili, beans, corn, spices. Serves 2.
Chicken Pot Pie
$12.00
Diced grilled chicken, potatoes, fresh vegetables, chicken jus, puff pastry. Serves 1.
Baked Pasta
24.00
Penne pasta, bolognese sauce, shredded mozzarella, and Parmesan, fresh basil. Serves 2-4.
$Summer Specials (Archived)
BBQ Picnic Package Special
Pork BBQ ribs or BBQ 1/2 chicken, Weiser Farms fingerling potato salad, Parmesan-buttered corn on the cob, chipotle Caesar salad, Andrei’s house-made brownies.
Summer Kebab Package Special
Moroccan-spiced steak or chermoula-marinated chicken kebabs, chickpea hummus and pita, Basmati confetti rice, Greek salad with oregano vinaigrette, Andrei’s house-made brownies.
Weekly Super Special
Center-cut filet mignon, creamy mornay potatoes, seasonal sauteed vegetables, red wine demi.Served with farm field greens, peach Bourbon cheesecake.
Sides (Archived)
Grilled Asparagus
$9.00
Vegan.
Roasted Fingerling Potatoes
$9.00
Vegan. Gluten-free.
Sauteed Edamame
$9.00
Vegan.
Sauteed Spinach
$10.00
Vegan. Gluten-free.
Kennebec Fajita Potatoes
9.00
Vegan. Gluten-free.
$Desserts (Archived)
Bourbon Peach Cheesecake
$10.00
Bourbon cheesecake, fresh peaches, cinnamon streusel, caramel.
Pina Colada Carrot Cake
$9.00
Pineapple carrot cake, coconut mousse, rum-infused pineapple.
Chef's Selection of Assorted Sorbets and Gelatos
9.00
$Reds Bottled Wines (Must be 21 to Purchase) (Archived)
Avalon
$38.00
Cabernet Sauvignon, California ’17. Must be 21 to purchase.
Beringer
$56.00
"Knights Valley", Cabernet Savignon, Napa '16. Must be 21 to purchase.
Murphy-Goode
$40.00
Cabernet Sauvignon, California ‘16. Must be 21 to purchase.
Robert Hall
$42.00
Cabernet Sauvignon, Paso Robles '16. Must be 21 to purchase.
Emblem
$89.00
Cabernet Sauvignon, Napa Valley ‘15. Must be 21 to purchase.
Justin
$60.00
Cabernet Sauvignon, Pasa Robles '17. Must be 21 to purchase.
Amancaya
$52.00
Lafite Rothschild Cabernet Malbec, Mendoza ’17. Must be 21 to purchase.
Groth
$97.00
Cabernet Sauvignon, Napa Valley ‘15. Must be 21 to purchase.
Chateau St Michelle
$40.00
Cabernet Sauvignon, Columbia Valley ‘16. Must be 21 to purchase.
Grgich Hills
$105.00
Cabernet Sauvignon, Napa Valley ‘15. Must be 21 to purchase.
Nickel & Nickel
$160.00
Cabernet Sauvignon, Napa Valley ‘17. Must be 21 to purchase.
Silver Oak
$120.00
Cabernet Sauvignon, Alexander Valley ‘15. Must be 21 to purchase.
Silver Oak
$200.00
Cabernet Sauvignon, r Napa Valley ‘15. Must be 21 to purchase.
Alexander Valley Vineyards
$44.00
Merlot, Sonoma County ‘17. Must be 21 to purchase.
Rutherford Hill
$40.00
Merlot, Napa Valley ‘15. Must be 21 to purchase.
Whitehall Lane
$76.00
Merlot, Napa Valley ‘13. Must be 21 to purchase.
Twomey
$78.00
Merlot, Napa Valley ‘14. Must be 21 to purchase.
Layer Cake
$38.00
Shiraz, South Australia '17. Must be 21 to purchase.
Ravenswood
$33.00
“Old Vine†Zinfandel, Lodi ‘17. Must be 21 to purchase.
Saldo, Zinfandel
$58.00
Zinfandel, California ‘17. Must be 21 to purchase.
Meiomi
$58.00
Pinot Noir, Monterey ‘17. Must be 21 to purchase.
Austerity
$42.00
Pinot Noir, Santa Lucia Highlands ’17. Must be 21 to purchase.
Pahlmeyer
$230.00
Red Blend, Napa Valley '16. Must be 21 to purchase.
Lander Jankins
$38.00
Pinot Noir, California '16. Must be 21 to purchase.
Migration
$69.00
Pinot Noir, Anderson Valley ‘17. Must be 21 to purchase.
Paraduxx
$82.00
Duckhorn Vineyards Red Blend, Napa ‘16. Must be 21 to purchase.
Decoy
$58.00
Duckhorn Vineyards Red Blend, Napa ‘17. Must be 21 to purchase.
The Prisoner
$70.00
Red Blend, Napa ‘18. Must be 21 to purchase.
Bodini
38.00
Malbec, Argentina '18. Must be 21 to purchase.
$Whites Bottled Wines (Must be 21 to Purchase) (Archived)
Hess
$40.00
Chardonnay, Monterey ‘18. Must be 21 to purchase.
Gainey
$42.00
Chardonnay, STA Rita Hills ‘17. Must be 21 to purchase.
La Crema
$52.00
Chardonnay, Sonoma Coast ‘18. Must be 21 to purchase.
Sonoma-Cutrer
$60.00
Chardonnay, Russian River ‘17. Must be 21 to purchase.
Far Niente
$95.00
Chardonnay, Napa Valley ‘18. Must be 21 to purchase.
Nickel & Nickel
$70.00
Chardonnay, Russian River Valley ‘17. Must be 21 to purchase.
Ferrari-Carano
$58.00
Chardonnay, Sonoma ‘16. Must be 21 to purchase.
Grgich Hills
$64.00
Chardonnay, Carneros Selection, Napa Valley ‘16. Must be 21 to purchase.
Benziger
$38.00
Sauvignon Blanc, Sonoma Valley ‘17. Must be 21 to purchase.
Whitehall Lane
$36.00
Sauvignon Blanc, Napa Valley ‘17. Must be 21 to purchase.
Honig
$44.00
Sauvignon Blanc, Napa Valley ’18. Must be 21 to purchase.
Bollini
$38.00
Pinot Gris, Trentino, Italy ‘18. Must be 21 to purchase.
Conundrum
$42.00
White Proprietary Blend, Rutherford ‘16. Must be 21 to purchase.
Chateau St Jean
$36.00
Sauvignon Blanc Sonoma County ‘15. Must be 21 to purchase.
Laurenz V
$40.00
Gruner Veltliner, Austria ’17. Must be 21 to purchase.
Flora Springs
$39.00
Sauvignon Blanc, Napa Valley ‘16. Must be 21 to purchase.
Conundrum
38.00
Rose, California ‘17. Must be 21 to purchase.
$Sparkling Wine and Champagne (Must be 21 to Purchase)
Domaine Ste. Michelle
$32.00
Brut, Columbia Valley, NV. Must be 21 to purchase.
Roederer Estate
$45.00
Brut, Anderson Valley, NV. Must be 21 to purchase.
"J" by Jordan
$48.00
Brut, Russian River Valley, NV. Must be 21 to purchase.
Domaine Chandon
$54.00
Brut, California NV. Must be 21 to purchase.
Veuve Clicquot
$80.00
Yellow Label, France, NV. Must be 21 to purchase.
Taittinger
$115.00
La Francaise, Reims, France, NV. Must be 21 to purchase.
Perrier Jouet Fleur de Champagne
245.00
Champagne, ‘04. Must be 21 to purchase.
$Coffee (Archived)
Substitute milk for an additional charge.Fresh Brewed Coffee
$1.95
Dark Chocolate Mint Mocha
$3.95
Toasted Almond Latte
$3.75
Mocha
$3.85
Cappuccino
$3.50
Espresso
$1.95
Hot Chocolate
$2.95
Macchiato
$2.50
Latte
$3.50
Americano
2.50
$Tea (Archived)
Organic Tea Latte
$3.75
Served with a choice of flavor.
The Cure
$3.95
Feel better tea (caffeine free), brulee mint tea (caffeine free), fresh lemon and honey.
Hot Tea
$2.50
Seasonal tea selections.
Iced Tea
2.75
Served with a choice of flavor.
$Catering Tea (Archived)
Organic Tea Latte
$3.75
Served with a choice of flavor.
The Cure
$3.95
Feel better tea (caffeine free), brulee mint tea (caffeine free), fresh lemon and honey.
Hot Tea
$2.50
Seasonal tea selections.
Iced Tea
2.75
Served with a choice of flavor.
$Catering Coffee (Archived)
Substitute milk for an additional charge.Fresh Brewed Coffee
$1.95
Dark Chocolate Mint Mocha
$3.95
Toasted Almond Latte
$3.75
Mocha
$3.85
Cappuccino
$3.50
Espresso
$1.95
Hot Chocolate
$2.95
Macchiato
$2.50
Latte
$3.50
Americano
2.50
$Catering Breakfast Platters
Catering Dandelion Burrito Platter
$6.00
Scrambled eggs, potato, bell pepper, green onion, mozzarella, cheddar, flour tortilla, roasted tomato salsa. Add bacon, ham or chicken-apple sausage, 1/2 vegetarian and 1/2 meat (one type) for an extra charge. Vegetarian.
Catering California Wrap Platter
$6.00
Avocado, mushrooms, spinach, egg white, feta cheese, wheat tortilla and roasted tomato salsa. Add bacon, ham or chicken-apple sausage, 1/2 vegetarian and 1/2 meat (one type) for an extra charge. Vegetarian.
Catering Breakfast Sandwich Platter
6.50
Scrambled eggs, applewood smoked bacon or ham, cheddar and sourdough bread.
$Catering Salads
Catering Dandelion Salad
$4.00
Butter lettuce, sliced pear, herb goat cheese, chopped cashews, grapes, cucumber and pear vinaigrette. Add chicken or turkey for an additional charge. Vegetarian, gluten free.
Catering Santorini Salad
$4.50
Spice-marinated chicken, baby wild arugula, romaine lettuce, tomato, Persian cucumber, feta cheese, Kalamata olives, artichoke, fresh herbs and champagne vinaigrette. Gluten free.
Catering California Cobb Salad
$5.00
Roasted turkey, smoked bacon, ham, hard-boiled egg, iceberg lettuce, Kalamata olives, tomato, avocado and ranch dressing. Gluten free.
Catering Caesar Salad
$3.50
Romaine lettuce, Parmesan, garlic and herb toasts and Caesar dressing. Add chicken for an additional charge. Vegetarian.
Catering Seasonal Fruit Salad
$3.50
Assorted melons, pineapple and strawberries. Vegan and gluten-free.
Catering Roasted Garlic Fingerling Potato Salad
$3.75
Crispy bacon, bell peppers, green onions, fresh herbs and red wine vinaigrette. Gluten-free.
Catering Fusilli Pasta Salad
$3.75
Sweet peppers, pickled cucumbers, parsley, basil and Dijonnaise sauce. Vegetarian.
Catering Apple-Cabbage Slaw
2.50
Shredded cabbage, apple and tahini. Vegan and gluten-free.
$Catering Sandwiches
Catering Sandwich
5.50
Choose up to 6 types of sandwiches (2 halves per sandwich type): curry chicken salad (roasted chicken, sliced almonds, raisins, celery, seasonal mixed greens, tomato, curry mayo, multigrain bread); turkey, cranberry and Brie (shaved turkey, cranberry aioli, baby spinach, seasonal apple, Brie cheese, french baguette); blat (applewood smoked bacon, romaine lettuce, tomato, avocado, herb mayo, sourdough bread); green machine (chimichurri-marinated and roasted green bell pepper, eggplant, zucchini, Buffalo mozzarella, spinach-basil pesto, ciabatta bread - vegetarian); barbecue chicken wrap (barbecue chicken, pepper jack, red onion, mixed greens, tomato, cilantro, tortilla strips, cilantro ranch, tortilla); tuna salad (100% pole and line caught wild albacore tuna, crispy celery, green onions, red onions, multigrain bread); roast beef (black Angus beef, provolone cheese, horseradish sauce, pickled vegetables, spinach, french roll).
$Catering Bowl Platters
Catering Moroccan Bowl Platter
$5.75
Moroccan-seasoned roasted vegetables and avocado, tahini and sesame seeds. Add chicken or beef for an additional charge. Vegan and gluten-free.
Catering Cabo Bowl Platter
$7.50
Roasted chicken breast, black beans, spiced jicama, mozzarella, shredded cabbage, pico de gallo and avocado-cilantro sauce. Gluten-free.
Catering K Bowl Platter
7.75
Thinly-sliced beef, stir-fried mushrooms, broccolini, zucchini, bell pepper and sesame-ginger sauce. Gluten-free.
$Catering Skewers
Catering Chicken Skewers
$4.00
Mediterranean spice-rubbed chicken, green onion, bell pepper and tzatziki. Gluten-free
Catering Beef Skewers
$4.00
Coriander-citrus beef, red onion, bell pepper and green mojo. Gluten-free.
Catering Vegetable Skewers
$3.00
Coriander-citrus grilled zucchini, yellow squash, red onion, mushroom and garlic emulsion. Vegan and gluten-free.
Catering Caprese Skewers
3.50
Cherry tomato, Buffalo mozzarella and basil pesto. Vegetarian and gluten-free.
$Catering Platters
Catering Artisan Cheese Platter
Selection of California cheeses, seasonal compote, nuts, assorted crackers and bread. Vegetarian.
Catering Antipasto Platter
A selection of salami, prosciutto and cured meats, pickled vegetables, whole grain mustard and assorted bread.
Catering Crudites Platter
Array of seasonal fresh vegetables served with lemon-herb vinaigrette and cilantro ranch. Vegetarian and gluten-free.
Catering Mediterranean Dips Platter
Roasted red pepper hummus, eggplant baba ganoush, kale-artichoke dip, assorted vegetables and flatbread. Vegetarian.
Catering Guacamole, Salsa and Chips Platter
Cilantro lime guacamole, fresh salsa and house-made tortilla chips. Vegan and gluten-free.
Catering Fresh Fruit Platter
Sliced seasonal fresh fruits and berries. Vegan and gluten-free.
Catering Trays
Fresh Fruit Tray
Vegan and gluten-free.
Breakfast Delights Tray
$35.00
An assortment of 10 muffins and croissants, butter and preserves. Vegetarian.
Bagel Tray
$40.00
An assortment of 10 bagels, cream cheese, butter and preserves. Vegetarian.
Morning Favorites Tray
$40.00
An assortment of 10 muffins and bagels, cream cheese, butter and preserves. Vegetarian.
Continental Tray
$45.00
An assortment of 10 croissants and bagels, cream cheese, butter and preserves. Vegetarian.
Bagel and Lox Tray
110.00
An assortment of 10 bagels, lox, cream cheese, red onion, tomato and capers.
$Catering Bars
Catering Taco Bar
$15.00
Carne asada, grilled chicken and carnitas (pork), cilantro rice, grandma’s black beans, fresh salsa, lettuce, Mexican blend cheeses, avocado-tomatillo sauce, corn and flour tortillas.
Catering Bowl Bar
15.00
Grilled chicken, thinly-sliced beef, roasted vegetables, white rice and quinoa, scallions, sesame ginger sauce, green cabbage and jicama slaw.
$Catering Sides
Catering Cilantro Rice
$2.75
Vegan and gluten-free.
Catering Rosemary-Roasted Potatoes
$3.75
Vegan and gluten-free.
Catering Herb Quinoa
2.75
Vegan and gluten-free.
$Catering a la Carte
Catering Steel-Cut Oatmeal
$4.00
Organic steel-cut oatmeal topped with currants, brown sugar, shaved almonds. Vegan and gluten-free.
Catering Scrambled Eggs
$3.50
Add cheddar for an additional charge. Vegetarian.
Catering Applewood-Smoked Bacon
$4.00
Catering Roasted Potatoes
$3.00
Vegan.
Catering Kim's Rice and Eggs
$4.50
Vegetarian and gluten-free.
Catering French Toast Sticks
3.50
Vegetarian.
$Catering Boxed Lunch
Catering Sandwich Boxed Lunch
$13.00
Any sandwich, chips and signature cookie.
Catering Salad Boxed Lunch
13.00
Any salad, apple and signature cookie.
$Catering Lunch Packages
Catering Classic Lunch Package
Mixed green salad, assorted classic turkey and ham sandwiches and cinnamon wish cookies.
Catering Simple Lunch Package
Caesar salad, Cabo bowl and cinnamon wish cookies.
Catering Basic Lunch Package
Caesar salad, assorted cold sandwiches and assorted cookies.
Catering Gourmet Lunch Package
Gourmet salad, assorted cold sandwiches, assorted cookies and bars.
Catering Big Lunch Package
2 salad choices, assorted sandwiches, 1 bowl, assorted cookies and bars.
Catering Skewer Lunch Package
2 skewers per person, cilantro rice or herb quinoa, Caesar salad and assorted cookies.
Catering Desserts
Catering Assorted Cookies
Chocolate chip, oatmeal raisin and salted caramel pretzel.
Catering Assorted Bars
Blondies and brownies.
Catering Assorted Cookies and Bars
Catering Carrot Cake Bites
Catering Morning Beverages
Catering Coffee
$20.00
Small container.
Catering Hot Tea
$20.00
Small container, served with creamer and assorted sugars.
Catering Orange Juice
3.50
Individual.
$Catering Agua Frescas
Catering Gallon of Agua Fresca
24.00
Strawberry chia, cucumber lime or hibiscus.
$Catering Bottled Beverages
Catering Dandelion Water
$2.25
16.9 oz.
Catering Coke
$2.00
Catering Diet Coke
$2.00
Catering Sprite
$2.00
Catering Spindrift Soda
$3.00
16 oz.
Catering Sparkling Water
$3.00
16 oz.
Catering Bottled Iced Tea
$3.50
Catering Bottled Lemonade
$3.50
Catering Black Cold Brew Coffee
6.00
$Catering Miscellaneous
Please specify the amount you will need in the special instructions.Catering Spoons and Tongs
Catering Napkins, Plates and Utensils
Menu for Dandelion Conscious Café & Catering is provided by findrestaurantmenu.com
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