Beverages
Thai Iced Tea
$4.00
Thai Iced Coffee
$4.00
Thai Lemon Tea
$4.00
Mango Juice
$3.50
Coconut Juice
$4.00
Sparkling Water
Soda **Comes in a fountain cup**
$2.50
Sodas do not come in cans or 2-liter bottles. Only fountain cups.
Spring Water
$3.99
Ginger Beer
3.50
$Hot Tea
Green Tea
Formosa Oolong Tea
Guava Leaf Tea
Soups
Tom Yum Soup (Lemongrass)
$5.00
Famous Thai hot and sour soup with mushrooms in a tart tamarind chicken broth sauce seasoned with lemongrass, onion and bell pepper.
Tom Kah Soup (Galanga)
$5.00
Coconut broth simmered with galanga, accented with roasted chili peppers and lime juice.
Potak Seafood Soup
$8.00
Shrimp, scallop, mussel and calamari cooked with onion, bell pepper, mushroom, basil leaves and lemongrass in a lemony broth.
Tofu Soup
$5.00
Bean curd and vegetables in a clear broth.
Wonton Soup
$5.00
A seasoned chicken broth with scallions and wontons filled with mixed vegetable, chicken and shrimp filling.
Mushroom Soup
4.99
A tasty puree of mushroom, potato and onion spiced with tarragon and garnished with a splash of cream.
$Noodle Soups
Thai Noodle Soup with Broth
$12.00
Choice of broth, chicken or beef, over thin ribbon noodles and green onions.
Thai Noodle Soup Without Broth
$12.00
Choice of chicken or beef tossed with garlic oil over thin ribbon noodles, ground peanut and green onions.
Duck Noodle Soup
15.00
Duck broth over egg noodles and green onions.
$Soup du Jour and Salad Special
Thai Pumpkin Soup
$5.99
Gluten free and vegan.
Potato Leek
$6.99
Chili garnished with crispy noodles and coconut creme fraiche
Spicy Crab Bisque
$5.99
Served with creme fraiche, topped with crispy noodles and drizzled with cilantro oil. Gluten free.
Papaya Salad
$7.99
Pear and Gorgonzola
$7.99
Spring mixed greens with sliced pear, topped with sweet gorgonzola, dried cranberries, and champagne vinaigrette dressing.
Arugula Salad Crostini
$9.99
Served with shaved prosciutto, dry cranberries and crispy noodles tossed in a Thai sweet chili dressing.
Potato Leek with Semolina Crostini
$5.99
Gluten free and vegan.
Seafood Bisque
7.99
Garnished with crispy noodle and creme fraiche. Gluten free.
$Salads
Crispy Duck Salad
$9.00
Crispy shredded duck tossed in a spring mix with shredded fresh green apple, chili, and onion.
Faux Duck Salad
$8.00
Faux duck (Gluten) tossed in a spring mix with shredded fresh green apple, chili, and onion.
Mango Salad
$9.00
Fresh young mango, ground peanut, dried shrimp and red onion tossed in a spring mix with a sweet lime vinaigrette.
Bangkok Tail Salad
$10.00
Shredded papaya and carrot tossed with lime chili vinaigrette and topped with grilled shrimp.
Morning Glory Salad
$11.00
Fried to crispy green water crest leaves tossed with shrimp, ground chicken, dressed in lemongrass, lime juice green onions, chili paste and cilantro.
Savory Seafood Salad
$11.00
Shrimp, calamari, mussel, scallop, lettuce, spinach, onions, cucumber, tomatoes, and peanuts tossed in lemongrass ginger dressing.
Numtok Salad
$9.00
Sliced charbroiled beef or pork tossed with a mixture of onions, tomatoes, cucumber, and seasoned lime juice on a bed of mixed greens with a hint of a spicy oyster sauce as a dressing.
Eggplant Salad
$7.00
Grilled eggplant top with a chunky chili paste dressing garnish with green onion and cilantro.
Larb Salad
9.00
Minced and seasoned with lime juice, herbs, onions, ground roasted rice and spices.
$Tapas Special
Prosciutto Crowned Grill Shrimp
$12.99
Served with wonton chips topped with Thai chili paste and hoisin sauce.
Pan Roasted Potato Croquettes
$7.99
Garnished with a mussamun curry reduction, coconut creme fraiche and chili oil.
Pesto and Brie Crostini
$8.99
Pan-roasted crostini topped with melted brie and maple glazed garnished with homemade pesto.
Maple Pork Belly
$9.99
Over arugula tom yum risotto and spicy mayo.
Pan Seared Sea Scallops
$11.99
Served with sticky rice, garnished with a coconut cajun aioli and drizzled with sweet chili oil.
Seafood Explosion
$13.99
Scallop, shrimp, and mussels in green curry sauce toped with crispy noodle served with chili oil brushed crostini
Polpette di Granchio Crab Cake
$12.99
Asian-style garnished with wasabi sauce and spicy siracha mayo
Thai Curry Peanut Chicken Quesadillas
$11.99
Penang curry and peanut sauce atop marinated, thinly diced chicken breast layers with Monterey Jack cheese, bell peppers, Thai avocado aioli and hoisin sauce.
Caprese Crostini Toasted Baguette
9.99
Burrata cheesed fresh tomato salsa drizzled with extra virgin olive oil and fig balsamic reduction
$Entrees Special
Coconut Encrusted Baramundy Fish
$21.99
Served with papaya salad, along with a coconut ginger brown rice. From Australia.
Asian Rub Chicken Breast
$16.99
Pan seared over taro mash and accompanied with wilted asparagus and green curry miso sauce. Gluten free.
Surf and Turf Beef Tenderloin
$24.99
Filet Mignon medallion topped with oven roasted crab and brie, pan- roasted rosemary potatoes and asparagus, garnished with a mussamun curry mushroom reduction sauce.
Spring Vegetable Rissotto
$14.99
Zucchini squash with asparagus, tossed in tom yum broth over risotto. Gluten free and vegan.
Rosemary and Thyme Grilled Salmon
$19.99
Over tom yum arugula risotto and garnished with a creamy Cajun sauce. Gluten free.
Pumpkin Curry with Grilled Chicken
$16.99
Gluten free.
Pumpkin Curry with Tofu
$15.99
Gluten free and vegan.
Spicy Salmon
$20.99
Served with coconut rice, garnished with asparagus and drizzled with a lemongrass chili broth reduction and cilantro oil.
Chicken Cordon Blu
$16.99
Served with lemongrass soup risotto and garnished with green curry sauce.
Miso Rubbed Flat Iron Streak
$23.99
Served with cauliflower puree, bok choy, drizzled with red wine demiglace.
Spring Vegetable Risotto
15.99
Zucchini, Squash, fresh corn and pea
$Rolls
3 Pieces Spring Rolls
$5.00
Stuffed with cabbage and carrot lightly deep fried and served with a sweet and sour sauce.
2 Pieces Salmon Roll
$5.99
Salmon mixed mild Sriracha sauce and rolled with bean sprouts and then crisped to perfection.
2 Pieces Fresh Rolls
$6.00
Fried tofu, rice noodles, carrots, lettuce, mint leaves, basil leaves wrapped with rice paper served with a sweet brown sauce top with ground peanut.
2 Pieces Silk Elephant Rice Wrapper Rolls
7.00
Cucumber, carrot, lettuce, cream cheese, crab meat in rice paper wrap served with a sweet chili sauce.
$Dumplings
3 Pieces Moo and Goong Steamed Dumplings
$5.00
Minced pork and shrimp in dumpling wrapper served with a ginger sesame soy sauce.
3 Pieces Vegetable Steamed Dumplings
$4.00
Mixed vegetables in dumpling wrapper served with a ginger sesame soy sauce.
3 Pieces Seafood Steamed Dumplings
$6.00
Shrimp and crabmeat in dumpling wrapper served with a ginger sesame soy sauce.
3 Pieces Salmon Dumplings
4.50
Lightly deep fried salmon, onion, cabbage, and carrot in dumpling wrapper top with our homemade wasabi sauce.
$More Small Bites from Land and Sea
2 Pieces Curry Puffs
$5.99
Chicken, potato, onion and yellow curry powder with cucumber sauce.
4 Pieces Thai Crab Crowns
$5.00
Perfect blended crab meat and cream cheese wrapped with wonton skin then deep fried.
3 Pieces Chicken Wrapped in Pandanus Leaf
$4.99
Marinated chicken, lightly deep fried in pandanus leaf. This fragrant meat is then served with a sesame sauce.
3 Pieces Crispy Rice with a Dipping Sauce
5.00
Sizzling rice cake bites served with a sheer dipping sauce of ground shrimp, chicken and peanut.
$Vegetarian
Tofu Crisp
$6.00
Fried tofu wedges served with a sweet and sauce topped with crushed peanuts.
Corn Fritters
6.00
Seasoned yellow corns coated in a thin crispy batter and served with a sweet chili paste sauce.
$More Tapas
2 Pieces Rack of Lamb
$9.00
Marinated lamb ribs delicately drizzled with a green curry house made sauce and fresh shredded vegetables in a base.
2 Pieces Chicken Kabobs
$7.00
Succulent skewers of chicken and vegetables in a slightly sweet marinade. Served with sticky rice and a sweet and spicy dipping sauce.
3 Pieces Satay Beef
$7.00
Strips of marinated beef grilled on bamboo skewers and served with our homemade peanut and cucumber sauce.
3 Pieces Satay Chicken
$6.00
Strips of marinated chicken breast grilled on bamboo skewers and served with our homemade peanut and cucumber sauce.
Thai Style Grilled Pork Chop
$9.00
Marinated pork chop on top of spring mixed salad and topped with a sweet and sour sauce.
Phuket Beef
$9.00
Marinated beef with herbs, thinly sliced and served with our special sauce and sticky rice.
Phuket Pork
8.00
Marinated pork with herbs, thinly sliced and served with our special sauce and sticky rice.
$Fish and Seafood Tapas
Crispy Calamari
$6.00
Calamari strips marinated with fresh herbs and garlic served with our homemade avocado sauce.
Haw Mork Fish
$5.95
A steamed red curry and tilapia souffle topped with a splash of coconut milk served in a banana leaf cup.
3 Pieces Fish Cakes
$6.00
Lightly deep fried patties of king fish meat mixed with a mild curry paste shredded green bean and Thai seasonings. Served with a traditional cucumber sauce
4 Pieces Mussels Siam on the Half Shell
$7.00
Fresh mussels on the half shell dressed in a creamy, yet mildly spicy sauce and then baked to perfection.
Thai Shrimp and Pork Toast
$6.00
Delicately deep fried squares of herbal shrimp and ground pork served with a traditional Thai cucumber sauce.
Chili Paste Crowned Scallops
$10.00
Large succulent scallops crowned with a chunky chili paste sauce that is accented with fragrant kymer lime leaf.
Steamy Mussels
$9.00
Mussels steamed with basil, galangal, lemongrass and then steeped to perfection in a herbal Thai broth.
Siam Paragon
10.00
Jumbo shrimp and crab meat beautifully hand wrapped in egg noodles and drizzled in a trio of tamarind, coconut and panang curry sauce.
$Curry
Red Curry
$15.00
Choice of meat mixed with bamboo shoot, baby corn, basil leaves in coconut milk and red curry paste.
Green Curry
$15.00
Choice of meat mixed with broccoli, green bean, snow pea, eggplant, basil leaves and bell pepper in coconut milk and green curry paste.
Panang Curry
$15.00
Choice of meat mixed with broccoli, bell pepper, carrot and baby corn in coconut milk and panang curry paste.
Lamb Curry
$17.00
Zesty stew with a light ginger and tamarind spiced sauce featuring lamb pineapple, carrot and shredded ginger. Can not switch
Wild Curry
$16.00
Crushed fresh chili with green bean, eggplant, bamboo shoot, mushroom and Thai fresh herbs. Starts at a minimum of spicy 4
Duck Curry
$17.00
Boneless roasted duck mixed with tomato, grape, pineapple in coconut milk and curry paste.
Faux Duck Curry
$15.00
Boneless roasted duck mixed with tomato, grape, pineapple in coconut milk and curry paste.
Mussamun Curry
$16.00
Choice of meat or tofu mixed with carrot, onion and potatoes mixed with coconut milk in mussaman curry paste with a peanut topping. Sweet taste with a strong peanut flavor
Pumpkin Curry with Chicken
$17.00
Pumpkin Curry with Tofu
16.00
$Sauteed and Grilled
Grilled Chicken and Papaya Salad
$16.00
Half chicken marinated in Thai herbs and displayed on a side of papaya salad.
Baby Corn and Mushrooms
$15.00
These favorite vegetable duos served with your choice of meat in a light brown sauce.
Snow Peas and Mushrooms
$15.00
These favorite vegetable duos served with your choice of meat in a light brown sauce.
Traditional Ginger
$15.00
Ginger match sticks sauteed to a light brown sesame oil and then stir fried with scallions, peppers and your choice of meat.
Sautee Mixed Vegetables
$15.00
A beautiful mix of fresh broccoli, Napa, baby corn, carrots, snow peas, fresh mushrooms and basil leaves in a light soy sauce.
5 Pieces Rack of Lamb
$22.00
Marinated lamb ribs delicately drizzled with a green curry house made sauce and fresh shredded vegetables in a base.
Crab Cake
$23.00
Delicious house-made crab cake with macadamia nuts in a panang curry sauce with a mix of vegetables and Thai noodle as a side.
Cashew Nut
$15.00
Choice of meat stir-fried with white onions, broccoli, and cashew nuts in zesty chili paste.
Basil Leaf
$15.00
Choice of meat stir-fried with basil leaf, bell pepper in a spicy garlic sauce.
Basil Duck
$21.00
Flavorful bites of marinated duck in a dark basil sauce, crowned with crispy basil leaves, carrots, snow peas and mushroom.
Sweet and Sour
16.00
Tangy sweet and sour house made Thai sauce with pineapple, bell peppers, yellow onions, tomatoes, green onions and cucumber.
$Tamarind Supreme
Half Duck Tamarind Supreme
$21.00
Tofu Supreme Tamarind Supreme
$15.00
Vegetable Tamarind Supreme
14.00
$Noodles and Fried Rice
Pad Thai
$14.00
Lightly sweet and nutty in flavor, this narrow stir fried noodle is a traditional Thai favorite. Choice of meat mixed with egg, green onion and crushed peanuts.
Pad See Ew
$14.00
Stir fried broad noodles in a hearty brown sauce mixed with egg, broccoli florets and yellow bean sauce.
Pad Kee Mow (Lemongrass)
$14.00
Stir fried broad noodles in a zesty garlic chili sauce with fresh Asian basil and napa.
Noodle Curry
$14.00
This variation on red curry serves this favorite dish with Northern style Thai food. Egg noodle and chicken in our special curry sauce top with pickled cabbage, onion and crispy noodles.
Crispy Noodle with Brown Gravy
$14.00
Crispy egg noodles served with mixed vegetables in a gravy sauce.
Fruity Fried Rice
$13.00
A variation of pineapple fried rice. This variation adds in grapes, apples, pineapple, raisins and citrus to make a refreshing rice dish. Garnished with cashew and mandarin oranges.
Basil Fried Rice
$12.00
Choice of meat, onion, green and red bell pepper stir fried with garlic, sweet basil leaf and chili with jasmine rice.
Curry Fried Rice
$12.00
Yellow curry stir fried with egg, onion, tomato, green peas, green onion and bean spout.
Traditional Fried Rice
12.00
Thai style fried rice mixed with white onion, tomato, green pea and egg.
$Side Orders
Steamed Jasmine Rice
$1.75
Coconut Jasmine Rice
$2.25
Brown Rice
$2.25
Sticky Rice
$2.99
Peanut Sauce
$0.50
Ginger Dressing
0.50
$Homemade Ice Creams
Coconut Ice Cream
$4.00
Green Tea Ice Cream
$4.00
Vanilla Ice Cream
4.00
$Desserts
Mango with Coconut Sweet Sticky Rice
$6.00
Chocolate Lava Cake A La Mode
$6.99
Cheesecake Tempura a la mode
$5.99
Taro Custard Cake
$4.95
This tall taro delight is a cross between a moist cake and custard.
Thai Custard with Coconut Sweet Sticky Rice
$4.95
Jack Fruit Seeds
$4.25
Hand formed like marzipan, this yellow bean paste is a sweet and light way to end a meal.
Menu for Silk Elephant is provided by findrestaurantmenu.com
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