Morton's The Steakhouse American

Morton's The Steakhouse Menu

(412) 261-7141
625 Liberty Ave, Pittsburgh, PA 15222

Bread & Specials


Egg & Onion Loaf
$2.20
Morton's Famous Egg & Onion loaf, served with Whipped Butter. You can also enjoy it with one of our Butter Enhancements.
"The King Cut" 35oz Bone-In Ribeye
141.90
Frenched Bone-In Ribeye, broiled to temperature, topped with garlic butter and served with balsamic - glazed roasted shallots.Au Jus and Béarnaise Sauce served on the side.

$Appetizers


Ahi Tuna Poke
$20.90
Ahi Tuna, English Cucumbers, Soy-Pineapple Caramel Sauce, Wonton Chips, Sesame Seeds.
Jumbo Shrimp Cocktail
$26.40
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce.
Jumbo Shrimp Alexander Appetizer
$24.20
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Bacon Wrapped Sea Scallops
$28.60
(3) Scallops wrapped in Bacon served with Apricot Chutney.
Nueske's Bacon Steak
$23.10
Thick Cut Neuske's Bacon, Soy-Pineapple Caramel Glaze, garnished with Carbonated Sugar, Green Onions, Sesame Seeds.
SRF Wagyu Meatballs
$19.80
(2) 6 oz. Snake River Farms Wagyu Meatballs, Marinara Sauce, Whipped Basil-Ricotta, Parmesan Cheese, Fresh Basil.
Prosciutto Wrapped Mozzarella
$18.70
3 pcs. Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Proscuitto, pan seared, drizzled with Balsamic Glaze, served over a small Mixed Green Salad.
Maine Lobster Ravioli Appetizer
$19.80
(3) pcs. Lobster ravioli tossed in a truffle-lobster cream sauce, shiitake mushrooms, topped with lobster meat and garnished with crispy brussels sprout leaves and shredded Grana Padano
Colossal Crabmeat Cocktail
$29.70
colossal crab meat on a bed of julienned iceberg lettuce. Served with mustard mayonnaise and cocktail sauce; garnished with a lemon wedge and fresh sprig of parsley
Chilled Lobster Cocktail
35.20
- 5-6 ounce cold-water lobster tails, served open, over crushed ice.Served with mustard mayonnaise and cocktail sauce;garnished with a lemon wedge and fresh sprig of parsley

$Soups & Salads


Lobster Bisque
$17.60
Finished with Heavy Cream & Brandy
Caesar Salad
$13.20
Classic Dressing, Parmesan Cheese, Crouton
Chopped House
$14.30
Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette
Morton's Iceberg Wedge
$13.20
Morton's Signature Salad, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Homemade Morton & #39;s Blue Cheese Dressing or Thousand Island Dressing
Seasonal Burrata Salad
17.60
Burrata cheese, olive Tapenade, baby arugula, red pepper vinaigrette, egg & onion croutons, Kosher salt, black ground pepper, EVOO

$Steak & Chops


7 oz. Wagyu Filet Mignon
$75.90
7 oz. SRF American Wagyu, Broiled to temperature, topped with Bordelaise Butter; garnished with chopped parsley
8 oz. Center-Cut Filet Mignon
$57.20
8 oz. Center-Cut Filet Mignon, finished off with Au Jus.
12 oz. Center-Cut Filet Mignon
$67.10
12 oz. Center-Cut Filet Mignon, finished off with Au Jus.
16 oz. Prime New York Strip
$68.20
16 oz. Morton&# 39;s Signature Cut, finished with Au Jus.
22 oz. Prime Bone-In Ribeye
$74.80
22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.
16 oz. Center-Cut Prime Ribeye
$71.50
16 oz. Boneless Cut, finished with Au Jus.
16 oz. Prime Cajun Ribeye Steak
$73.70
16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.
16 oz. Double-Cut Prime Pork Chop
$42.90
16 oz. Served with Apricot Chutney
Morton's Classic Filet Oscar, 8 oz.
68.20

$Steak Enhancements


Blue Cheese Butter
$6.60
2 oz. Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.
Black Truffle Butter
$6.60
2 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, Butter
Cognac Sauce Au Poive
$6.60
2 oz. Peppercorn Sauce: Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.
Béarnaise Sauce
$6.60
2 oz. Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification — egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper.
Morton's Housemade Steak Sauce
$3.30
2 oz. House-made Steak Sauce. Thick, tangy sauce with a hint of spice.
Bordelaise Butter
6.60

$Signature Entrees


Miso Marinated Sea Bass
$52.80
Bok Choy, Miso Broth
Ora King Salmon
$41.80
Sping Feature: Broiled Ora King Salmon, Calabrian Chili Romesco Sauce, Herb Roasted Cauliflower, Pickled Pepper Relish.
Jumbo Lump Crab Cakes Entree
$49.50
(2) 4 oz. Crab Cakes, Mustard Mayonnaise
Jumbo Shrimp Alexander Entrée
$42.90
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Shrimp Scampi
$38.50
Jumbo Shrimp, Fettucine Pasta, Spinach, Cherry Tomato, Garlic, White Wine.
Cold Water Lobster Tail (8oz.)
$52.80
8 oz. Lobster Tail, Drawn Butter.
Twin Lobster Tails
$59.40
Two 5-6 ounce Cold Water Lobster Tails, served with drawn butter.
Chicken Christopher
$34.10
Two 4 oz., Chicken Breasts (Boneless, Skinless & Breaded) Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce.
Filet Mignon & Lobster Tail
$70.40
6 oz. Center-Cut Filet Mignon & 5 oz. Lobster Tail, served with drawn butter.
Morton's Prime Burger "The Original"
27.50
The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.

$Sides for Sharing


Jumbo Asparagus
$14.30
Modifier Option: 1. Steamed 2. Grilled with Sea Salt and EVOO
Sautéed Brussels Sprouts
$14.30
Sautéed with Bacon & Shallots. Can be prepared without Bacon upon request.
Sauteed Spinach & Button Mushrooms
$13.20
Sautéed with Shallots.
Wild Mushrooms (Side)
$18.70
Blend of Oyster, Shitake, Cremini Mushroms tossed with Miso Butter & Chives.
"The Troy"
$12.10
Sautéed Onions & Button Mushrooms, Finished with Au Jus
Creamed Spinach
$14.30
Finished with Parmesan Cheese & Cream
Baked Corn "Soufflé"
$13.20
Baked Creamy Sweet Corn Soufflé, with Pickled Cherry Peppers, Parmesan Cheese Crust.
Jumbo Baked Potato
$13.20
Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.
Sour Cream Mashed Potatoes
$14.30
Smoked Gouda & Bacon Au Gratin Potatoes
$15.40
Diced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.
Matchstick French Fries
$12.10
Finished with Parmesan Cheese, Truffle Oil and Parsley or Plain.
Thick Cut Onion Rings
$14.30
Served with Truffle Aioli.
Maine Lobster Ravioli (Side)
$27.50
(5) pcs. Lobster ravioli tossed in a truffle-lobster cream sauce, shiitake mushrooms, topped with lobster meat and garnished with crispy brussels sprout leaves and shredded Grana Padano
Bacon & Onion Macaroni & Cheese
$13.20
Cavatappi Pasta with a Five-Cheese Cream Sauce, Smoked Bacon, Onion (cannot be removed), Toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.
Lobster Macaroni & Cheese
$28.60
Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, Toasted Panko Breadcrumbs
Black Truffle Mashed Cauliflower
16.50
Creamy cauliflower pureed with black truffles and Parmesan cheese; garnished with chopped chives

$Desserts


New York Style Cheesecake
$13.20
– Bruleed house-made cheesecake, maple-spiced blueberry compote, fresh whipped cream
Key Lime Pie
$12.10
House-made Key Lime Pie with a Graham Cracker Crust, Fresh Lime Zest, Whipped Cream
Seasonal Bread Pudding
$13.20
Homemade bread pudding, topped with vanilla ice cream and Heath English toffee bits, served with Brown Butter Toffee Caramel sauce
Hazelnut Chocolate Mousse
13.20
Hazelnut-chocolate mousse, fresh whipped cream, topped with roasted hazelnuts, garnished with hazelnut-chocolate filled Pirouline cookie

$Beverages


Coke
$2.20
12 oz. can
Diet Coke
$2.20
12 oz. can
Sprite
$2.20
12 oz. can
Bottled Water (1L)
11.00

$Butcher's Block

*Packaged in cryo-vac (raw/uncooked), and includes our signature Morton's Seasoning & our House-made Au Jus
6 oz. Center-Cut Filet Mignon (package of 4) Butcher's Block
$108.90
4 pcs., cryo-vac packed (raw/uncooked)
8 oz. Center-Cut Filet Mignon (package of 2) Butcher's Block
$75.90
2 pc., cryo-vac packed (raw/uncooked)
12 oz. Center-Cut Filet Mignon Butcher's Block
$53.90
Each, cryo-vac packed (raw/uncooked)
16 oz. Prime Signature Cut New York Strip Butcher's Block
$108.90
Each, cryo-vac packed (raw/uncooked)
21 oz. Prime "Chicago Cut" Bone-In Ribeye Butcher's Block
$64.90
Each, cryo-vac packed (raw/uncooked)
16 oz. Prime Double-Cut Pork Chop Butcher's Block
$27.50
each cryo-vac packed (raw/uncooked)

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