Beverages
Thai Iced Tea
$4.95
Lipton Iced Tea
$2.95
San Pellegrino
$4.50
Canned Soda
$1.50
Mango Juice
$3.50
Bottled water
1.50
$Appetizers
A1. Thai Spring Roll (Fried) (2 pieces)
$4.95
Stuffed with vegetables, glass noodles and served with plum sauce.
A2. Fried Tofu
$7.95
Served with sweet & sour sauce and crushed peanuts
A3. Chicken Satae (4 sticks)
$13.95
Served slices of marinated chicken served with peanut sauce and cucumber sauce.
A4. Steamed Chicken Dumpling (4 pieces)
$7.95
Served with a special black sauce.
A5. Fried Chicken Dumpling (4 pieces)
$7.95
Served with a special black sauce.
A6. Crab Rangoon (5 pieces)
$8.95
Fried wonton filled with cream cheese. served with sweet and sour sauce.
A7. Edamame (Soy Beans)
$7.95
Steamed with sea salt.
A8. Pulled Pork Buns (2 pieces)
$8.95
A9. Chicken Gyoza (Fried)(6 pieces)
$8.95
A10. Veggies Gyoza (Fried) (6 pieces)
$7.95
A11. Thai Toast
$7.50
Combination of minced shrimp and chicken served with cucumber sauce
A12. Tofu Sate
$11.95
Served with peanuts sauce and cucumber sauce
A 13. Chicken Lettuce Wrap
11.95
Served with homemade peanuts sauce
$Soups
S1. Tom Yum Chicken
$6.95
In lemongrass, chili, mushrooms and lime juice.
S2. Tom Yum Veggie
$6.95
In lemongrass, tofu, mushrooms, chili and lime juice.
S3. Tom Yum Shrimp
$7.95
In lemongrass, mushrooms, chili and lime juice.
S4. Seafood Soup
$8.95
In lemongrass, ginger, mushrooms, chili and lime juice.
S5. Tom Kha Chicken
$6.95
In coconut soup with galanga, mushroom and lemongrass.
S6. Tom Kha Veggie
$6.95
In coconut soup with tofu, galanga, mushrooms and lemongrass.
S7. Tom Kha Shrimp
$7.95
In coconut soup with galanga, mushroom and lemongrass.
S8. Tom Kha Seafood
$8.95
In coconut soup with galanga, ginger, mushrooms and lemongrass.
S9. Wonton Soup
$7.50
Wonton stuffed with minced shrimp and chicken in a chicken broth.
S10. Tom Yum Salmon
$8.95
S11. Tom Kha Salmon
8.95
$Salads
SA1. House Salad
$13.50
Crisp lettuce with chicken, egg, onions, tomatoes, cucumbers, carrots, crispy wonton skin served with peanut sauce.
SA2. Yum Yai Salad
$13.50
Crisp lettuce with chicken, shrimp, onions, cucumbers, tomatoes and crushed peanuts served with sweet spicy dressing.
SA3. Larb Chicken Salad
$13.50
Minced chicken seasoned with dried chili flakes, lime juice, rice powder and onions served with lettuce.
SA4. Glass Noodle Salad
$13.50
Chicken shrimp tossed with Thai chili paste, onions, mushrooms and lime juice served on bed of lettuce.
SA5. Beef Salad
$14.50
Tossed with chili, lime juice, onions, cucumber and tomatoes served on a bed of lettuce.
SA6. Shrimp Salad
$13.95
Grilled shrimp tossed with Thai chili paste, onions, mushrooms, lime juice served on bed of lettuce.
SA7. Calamari Salad
$13.95
Tossed with Thai chili paste, onions, basil leaves, lime juice served on a bed of lettuce.
SA9. Large Green Salad
$12.95
with peanut dressing.
SA10. Small Green Salad
6.50
With peanut dressing
$Entrees
E1. Broccoli
With oyster sauce.
E2. Glass Noodles
Onion, black mushrooms, tomatoes, bean sprouts and egg.
E3. Mixed Vegetables
Broccoli, mushrooms, snow peas, carrots, zucchini and bean sprouts.
E4. Ginger Roots
Onion, black mushrooms, broccoli, carrots, snow peas and black bean sauce.
E5. Garlic Pepper
Cabbages, carrots and mushrooms.
E6. Basils (Spicy)
Onion, bell pepper, bamboo shoots, mushrooms, broccoli, chili and garlic sauce.
E7. Sweet and Sour
Onions, tomatoes, pineapples, carrots, zucchini and bell peppers.
E8. Cashew Nuts
Onion, carrots, bell peppers, water chestnuts, snow peas, mushrooms, broccoli and roasted chili paste.
E9. Eggplant
Carrots, mushrooms, bell peppers, basil leaves with chili and garlic sauce.
E10. Prik Pao
Veggie sautee with Thai chili paste.
Fried Rices
R1. Thai Cuisine Fried Rice
Onions, tomatoes and egg.
R2. Spicy Fried Rice
Basil leaves, chili, garlic onions, egg and bell peppers.
R3. Crab Fried Rice
$19.95
Onions, tomatoes and egg.
R4. Hawaiian Fried Rice
$19.95
Shrimp and chicken, pineapple, cashew nuts, raisins, onions and egg
R5. Steamed White Rice
$3.00
R6. Steamed Brown Rice
3.00
$Thai Curries
C1. Yellow Curry
Potatoes and carrots in coconut curry.
C2. Red Bean Curry
Bell peppers, basil leaves in a coconut curry.
C3. Panang Curry
Broccoli, bell peppers and basil leaves in a coconut curry.
C4. Red Curry
Pineapples, bell peppers and basil leaves in a coconut curry.
C5. Green Curry
Bamboo shoots, zucchini, bell peppers, broccoli and basil leaves in a coconut curry.
C6. Musman Curry
Potatoes, cashews nuts and carrots in a coconut curry.
Noodles
N1. Pad Thai Noodles
Rice noodles with bean sprouts, green onions, crushed peanuts, egg and tamarind sauce.
N2. See Ew Noodles
Wide rice noodles with broccoli, carrots, egg and sweet black bean sauce.
N3. Bird Nest Noodles
Crispy egg noodles, broccoli, mushrooms, carrots, onions, bamboo shoots and house special sauce.
N4. House Noodles
Wide rice noodles with bean sprouts, egg and crushed peanuts.
N5. Spicy Noodles (Drunken noodles)
Wide rice noodles with chili, garlic, onions, egg, bell peppers, snow peas and basil leaves.
N6. Spicy Egg Noodles
Egg noodle with chili, garlic, onions, egg, bell peppers, snow peas and basil leaves.
N7. Chanburi Noodles
$19.95
Sauteed rice noodles with crab meat, green onion, bean sprouts, garlic, chili and egg.
N8. Noodle Soup
Chicken broth with thin rice noodle, bean sprouts, romaine, celery, scallion, fried garlic.
N9. Spicy Woonsen Noodles
18.95
Spicy glass noodles sauteed with shrimp and chicken, egg, onions, bell peppers, snow peas, fresh chili peppers, garlic and basil leaves.
$House Specialties
H1. 3 Flavored Chicken
$17.95
Breaded chicken with spicy, sweet and sour sauce and roasted sesame seeds.
H2. 3 Flavored Tofu
$17.95
Breaded tofu with spicy, sweet & sour sauce with steamed broccoli.
H3. Thai Steak
$19.95
Juicy New York sirloin steak served with bamboo shoots, snow pea, bell peppers, carrots with chili and garlic sauce.
H4. Peanut Steak
$19.95
Juicy New York sirloin steak served with peanut sauce on a bed of bean sprouts.
H5. Crispy Duck
$19.95
Crispy duck boneless topped with peas and carrots and steamed vegetables served in pepper and garlic sauce.
H6. Duck Curry
$19.95
Roasted duck boneless with bell peppers basil leaves, peas and carrots on a bed of steamed vegetables in a coconut panang curry sauce.
H7. Honey Duck
$19.95
Crispy duck boneless served with honey sauce on a bed of steamed vegetables.
H8. Thai Treasure Hot Pot
$22.95
Shrimps, chickens, calamari, tofu, onions and napa in peppers and garlic sauce.
H9. Crispy Calamari
$20.95
With garlic and pepper served with sriracha spicy sauce.
H10. Spicy And Crispy Calamari
$20.95
Sauteed with celery, onions, broccoli, snow pea, carrots, bell peppers and red chili paste.
H11. Viking Shrimp
$22.95
With glass noodles, ginger, garlic, onions, napa, celery carrots and peppers served in a hot pot.
H12. Bangkok Seafood
$21.95
Shrimps, scallops, calamari, imitation crabmeat, onions, celery, egg, bell peppers and carrots sauteed in yellow powder cream sauce.
H13. Three's Company
$21.95
Shrimps, scallops, calamari sauteed in Thai chili paste with bell peppers, basil leaves, garlic, mushrooms, zucchini and onions.
H14. Gulf of Siam
$21.95
Shrimps, scallops, calamari, fish, mussels, bell peppers, ginger, basil leaves, garlic and chili sauce.
H15. Steamed Fish
$21.95
Rainbow trout steamed with ginger, steamed vegetables, garlic served with Thai chili and lime sauce.
H16. Golden Rainbow Trout
$21.95
Lightly battered served with chili and lime sauce.
H17. Salmon In Heaven
21.95
Pan blackened on a bed of steamed vegetables served with panang curry sauce.
$Desserts
Lemon Cake
$6.95
Green Tea Cheesecake
$6.95
Mango with sticky rice
$8.95
Menu for Thai Cuisine is provided by findrestaurantmenu.com
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