Union Grill Menu

Name: Union Grill
Telephone: (412) 681-8620

(412) 681-8620

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413 S Craig St, Pittsburgh, PA 15213

American

Main

Fresh Rainbow Trout Almondine

18.00

A classic preparation: Crusted with toasted almonds and sauteed in a light lemon and white wine sauce. With 2 sides.

$Fresh Salmon

Simple Salmon Sandwich

$16.00

A big 1/2 lb. filet of fresh salmon, chargrilled or blackened and served on a soft bun with your choice of: 1. Fire-roasted corn salsa, 2. Lemon-cilantro sauce, 3. Pico de gallo salsa, 4. Spicy Greek dip, 5. Homemade guacamole. With your choice of side.

Fresh Salmon Burger

$14.00

Served on soft brioche bun with your choice of: 1. Fire-roasted corn salsa, 2. Lemon-cilantro sauce, 3. Pico de gallo salsa, 4. Spicy Greek dip, 5. Homemade guacamole. With your choice of side.

UG Fresh Salmon Taco

$16.00

A big 1/2 lb. filet of fresh salmon, chargrilled or blackened, and served in a flour tortilla with homemade guacamole, crunchy red cabbage, grated cheddar, fire-roasted corn salsa, and 2 sauces. Spicy sriracha and cool lemon cilantro.

Healthy Fresh Salmon Pita Plate

$16.00

A big 1/2 lb. filet of fresh salmon, chargrilled or blackened, and served with our homemade hummus, raw vegetables, roasted red peppers. kalamata olives, warm pita bread, and spicy Greek dip on the side.

Crab, Salmon & Shrimp Cake

$14.00-21.00

Pan-fried seafood cake make with jumbolump crabmeat, fresh salmon, big pieces of shrimp and very little filler. Served with your choice of: 1. Fire-roasted corn salsa, 2. Lemon-cilantro sauce, 3. Spicy Greek Dip, or 4. Pico de gallo salsa.

Large Caesar Salad with Fresh Salmon

$16.00

California Salad with Fresh Salmon

$19.00

Pittsburgh Salad with Fresh Salmon

$19.00

Greek Salad with Fresh Salmon

$19.00

Greek Falafel Bowl with Fresh Salmon

18.00

$Specials

Choose 1 side: Waffle Fries, coleslaw, mashed red skin potatoes or fresh vegetable. Baked potato is available after 4 o'clock. Substitute a house salad or caesar for a side for an additional charge.

Bacon Jam Burger

$12.50

Chophouse burger is dry-rubber with cajun spices, chargrilled, and topped with a pepper blend of mild poblanos, roasted red peppers, and spicy jalapenos, with homemade bacon jam and tabasco mayonnaise.

The Ultimate Pitts Burger

$13.50

Chophouse burger, chargrilled, and topped with a homemade pierogie, coleslaw, bacon, cheddar, buffalo sauce, and pickle.

Everybody's Favorite Chicken Sandwich

$13.50

Chargrilled chicken breast topped with Swiss, sauteed mushrooms and onions, bacon and guacamole.

Nashville Chicken Sandwich

12.00

Buttermilk-fried chicken breast topped with coleslaw and pickles and served on a butter-grilled bun with spicy mayo on the side.

$Soups

Matzo Ball

$5.00

Made the old-fashioned way with homemade chicken stock.

Tuscan Beans & Greens

$5.00

Homemade chicken stock, cannellini beans, fresh green kale, and Italian sausage.

Classic French Onion

7.00

In a crock, overflowing with melted cheese.

$Appetizers

High-Class Nachos

$8.00

All vegetarian. Homemade, gluten-free tortilla chips topped with 4-cheese sauce, fresh guacamole, and fresh pico de gallo salsa.

Church Pierogies

$6.00

Made right here! Traditional potato and cheese pierogies topped with cheddar, sour cream, and chives.

Mediterranean Veggie Platter

$10.00

Homemade hummus with raw vegetables, roasted red peppers, kalamata olives, and warm pita bread.

Craig Street Chicken Tenders

9.00

Crispy, buttermilk chicken tenders, made from scratch, with your choice of dipping sauce: Classic buffalo, buttermilk ranch, honey mustard, blue cheese, spicy Greek dip, or barbecue.

$Big Salads

Homemade dressings: House balsamic vinaigrette, caesar, chunky blue cheese, buttermilk ranch, honey mustard or Greek vinaigrette.

Caesar

$5.00-8.00

California

$15.00-17.00

Mixed greens topped with rows of chopped tomatoes, red onions, crumbled bacon, sliced avocados, and grated cheddar. Try it with our homemade honey mustard dressing.

Pittsburgh

$15.00-17.00

Mixed greens, sauteed onions and mushrooms, shredded cheddar cheese, tomatoes, cucumbers, and hot waffle fries. We recommend our house balsamic vinaigrette dressing.

Greek

$13.00-17.00

Chopped romaine topped with rows of kalamata olives, feta cheese, chopped tomatoes, cucumbers, roasted red peppers, and red onion. Try it with our greek vinaigrette dressing.

House

5.00-6.00

Mixed greens, chopped cucumbers, tomatoes, carrots, olives, and red onions.

$Hot Sandwiches

Union Fish

$11.00

An old-fashioned beer-battered Pittsburgh fish sandwich that's way too big for its bun! We use cod because there is no substitute! Served with cocktail or tartar sauce.

Crab, Salmon & Shrimp Cake Sandwich

$14.00

A pan-fried seafood cake made with jumbolump crabmeat, fresh salmon, big pieces of shrimp, and very little filler. Served on a soft bun with choice of: 1. Fire-roasted corn salsa, 2. Lemon-cilantro sauce, 3. Spicy Greek Dip, 4. Pico de gallo salsa. Cocktail sauce or tartar sauce on request.

Union Veggie Burger

$11.00

Black bean, mushroom, and lentil burger topped with Swiss cheese, homemade guacamole and a side of lemon-cilantro or sriracha mayo. Garnished with pickles, tomato, lettuce, and red onion.

Chargrilled Chicken Sandwich

$11.00

Free-range chicken breast from family-owned Chesnut farms in Gilbertville, Mass. Garnished with lettuce, tomato, onion, and pickle.

Blackened Chicken Sandwich

11.00

Free-range chicken breast from family-owned Chesnut farms in Gilbertville, Mass. Garnished with lettuce, tomato, onion, and pickle.

$Burgers

Choose 1 side: Waffle fries, coleslaw, mashed redskin potatoes, or today's fresh vegetables. Substitute a house salad or caesar salad for a side for an additional charge.

The French Onion Soup Broiler Pan Burger

$12.00

Our chophouse burger is glazed with a piping-hot, slow-simmered, caramelized-onion sauce that is based on our famous French onion soup. Then it's topped with lots of provolone and Swiss, and baked under the broiler to create that unmistakable golden crust.

Chophouse Burger

11.00

$UG Favorites

The UG Fish Taco

$11.00-16.00

A big helping of fish stuffed into a flour tortilla with homemade guacamole, crunchy red cabbage, grated cheese, fire-roasted corn salsa, and 2 sauces: Spicy sriracha and cool lemon cilantro! We do it 2 ways.

Turkey Devonshire

$15.00

Roasted turkey, bacon, and sliced tomatoes on toast points topped with our famous cheese sauce.

Greek Falafel Bowl

13.00

All freshly made to order! Hot falafel atop tabouli, chopped romaine lightly tossed in Greek vinaigrette dressing, roasted red peppers, diced tomatoes, onions, and cucumbers and black olives. Served with warm pita bread and spicy Greek dip on the dip.

$Lunch Entrees

Choose 2 sides: Waffle fries, mashed redskin potatoes, coleslaw, or today's vegetable. Substitute a house salad or caesar salad for a side for an additional charge.

5-Hour Pot Roast

$17.00

Try it with our extra-hot horseradish served on the side. For sides, we recommend mashed redskin potatoes and today's fresh vegetable.

UG Sirloin

$17.00

A 10 oz. 40-day-day-aged Angus sirloin, chargrilled

Crab, Salmon & Shrimp Cake Lunch

$15.00-21.00

New York Strip

$27.85

a big 14 oz. 40-day-dry-aged Angus New York strip steak, cut from the center of the striploin and chargrilled.

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