Appetizers
Potato Taquitos
$8.00
Black beans, mashed potatoes and Monterey Jack cheese rolled in a tortilla and crisped on the griddle. Served with sour cream. Vegetarian.
Shrimp & Fun Guy Taquitos
$8.50
Sauteed shrimp, grilled portobello mushrooms and red peppers. Sour cream to poke them into.
Pennsyltucky Fried Tofu
$10.00
A large plate of soy morsels tossed in General Zaragoza sweet soy sauce, peanuts, sesame seeds and cilantro. Served with crunchy bean sprouts. Vegetarian.
Jersey Chips
$10.00
Crispy waffle fries served with both ranch dressing and zesty XX Cheese Dip.
Grilled Corn on the Cob
$4.00
Fresh grilled-in-the-husk corn topped with chipotle aioli and Cotija cheese crumbles. Served with a lime wedge.
Mad Mex Crab Dip
10.00
Lump crab meat totally baked with Cotija cheese, roasted poblano peppers, fire roasted tomato chipotle salsa, cream cheese and scallions. Served with tortilla chips.
$Salsas & Dips
Picka Dippa
$13.50
Vegetarian.
Mad Mex Chips & Salsa
Choice of our house-made, beyond the ordinary salsas. Vegetarian.
Guacamole & Chips
Made with freshly crushed avocado, lime, garlic, red onion, jalapenos and fresh cilantro. Vegetarian.
Kaya Yucatan Black Bean Dip
$10.00
16 oz. Black beans fired up with chipotle pepper voodoo and Cotija cheese, then topped with melty Monterey Jack. Vegetarian.
XX Cheese Dip
$10.00
16 oz. Cheddar cheese with Dos Equis, pickled jalapenos and diced tomato. Fairly spicy. Vegetarian.
Pepita Hummus
$9.75
16 oz. Pumpkin seeds pulverized with garlic and peppers in house-made hummus. Served with chips. Vegetarian.
Mexican Corn Dip
8.50
Fire roasted corn cut from the cob and mixed with cotija cheese, chipotle aioli, cilantro, and spicy sauce. Served with lime wedge and chips.
$Soups & Chilis
Tortilla Soup
Tomato and chile base with grilled chicken breast, topped with Monterey Jack cheese and crispy tortilla strips.
Chickpea Chili
Go garbanzo on roasted tomatillo and jalapeno chili with Spanish onions, Monterey Jack cheese and sour cream. Vegetarian or make it vegan with Daiya cheese and Tofutti sour cream.
Butter Nut Squash Soup
Roasted butternut squash with mole poblano and coconut milk.
Turkey Chili
Spicy, savory ground turkey with black beans, chipotles, garlic, coffee, and roasted tomatoes.
Black Bean Soup
Black beans with our fire-roasted tomato chipotle salsa, garlic, and red pepper. Garnished with sour cream.
Grilled Corn Chowder
Rich, creamy corn soup made with coconut milk and red curry. Surprisingly vegan.
Salads
Casa Salad
$5.00
Chopped leaf lettuce, cherry tomatoes, red onions, pepitas and bleu cheese crumbles. Vegetarian. Dressing served on the side.
The Chopper Salad
$14.00
Chopped leaf lettuce, avocado, corn, tomatoes, chickpeas, diced red and green peppers, cucumber, and jicama. topped with your choice of grilled chicken breast, flank steak or portobello.
California Grilled Salad
$14.50
Mesclun greens with cherry tomatoes, red onion rings, avocado, jack cheese and alfalfa sprouts. Vegetarian. Dressing served on the side.
Mahi Mahi Salad
$14.50
Grilled mahi on mesclun, chickpeas, jicama, roasted corn, avocado, cherry tomatoes, peppers, toasted pepitas and drizzled with chipotle aoili. Dressing served on the side.
Wingo Salad
$14.50
Boneless chicken wings in choice of wing sauce roost on mesclun greens, cucumber, red onion, cherry tomatoes and Monterey Jack cheese. Dressing served on the side.
Taco Salad
$12.00
Spicy taco beef, pico de gallo, roasted peppers, onions, jalapenos and Monterey Jack cheese heaped over iceberg lettuce, served in a crispy, edible sombrero. Salsa and sour cream on the side.
Baby Kale and Fall Vegetable Salad
$13.50
Tender Kale with our roasted trio of brussels sprouts, cauliflower, and sweet potato, plus cherry tomatoes, cotija cheese, avocados, pepitas, and quinoa, served with Lime-Cilantro Vinaigrette. Choose grilled chicken breast, flank steak, or Portobello.
Baby Kale and Spring Vegetable Salad
$13.50
Tender Kale with grilled asparagus, English peas, cherry tomatoes, cotija cheese, avocados, pepitas, and quinoa, served with Lime-Cilantro Vinaigrette. Choose grilled chicken breast, flank steak, or Portobello.
Farro Salad
13.50
Farro is an ancient wheat grain with a mild but nutty flavor. We Mex it up with avocado, grilled corn, black beans, pepitas, radish, and tomato. Topped with your choice of grilled portabello, chicken breast, or flank steak.
$Buenos Nachos
Nachos Grande
$10.00
A big heap of chips with melted jack cheese, jalapenos, black beans, guacamole, salsa and sour cream. Vegetarian.
Carnitas Nachos
$12.00
Slow roasted pork, melty Monterey Jack cheese and black beans capped with green chiles, tomatillo-avocado salsa, pico de gallo, sour cream and cilantro.
Barbacoa Nachos
12.00
Smoky, slow-cooked beef and our black bean dip smothered in jack and Cotija cheeses, with diced avocados, original salsa, sour cream and pickled jalapenos on top.
$Wings
Classic Buffalo Wings
Peppery and juicy.
San Francisco Wings
Garlicky, spicy and sweet.
Honey Chipotle BBQ Wings
Honey, I barbecued the chiles.
Korean BBQ Wings
Sweet and spicy gochujang sauce with Spanish onion, fresh ginger, brown sugar, and garlic. Served on a cozy bed of bean sprouts and blanketed with sliced jalapenos and sesame seeds.
Southwestern Wings
Fresh cilantro, olive oil, lime and garlic.
Boneless Wings
$11.00
Any of the above wing sauces. No bones.
Seitan Wings
Namesake Burritos
The Mad Mex Burrito
$11.00
Bundled with black beans, Mexican rice and Monterey Jack cheese inside and salsa. Vegetarian.
Spicy Mad Mex Burrito
$12.00
The Mad Mex burrito with a dose of our house made guajillo-poblano garlic cayenne sauce and Mexican rice. Vegetarian.
Super Mad Mex Burrito
$12.00
Made with our chickpea chili instead of black beans, with spicy spinach, Mexican rice and jack cheese. Vegetarian.
Mad Mex Fajita Burrita
12.00
Grilled peppers and onions, black beans, Mexican rice and Monterey Jack. Served fully assembled, with pico de gallo. Vegetarian.
$Burritos Para los Vegheads
Angry Hippie Burrito
$9.75
Grilled portobello, spicy spinach, pico de gallo, Mexican rice and black beans. Try the Daiya cheese-like shreds instead of jack to go fully vegan. Vegetarian.
Veggie Burrito
$11.00
Pico de gallo, roasted corn, zucchini, portobellos, grilled peppers and onions, black beans, Mexican rice and Monterey Jack cheese. Vegetarian.
Chickpea Chili Burrito
$11.00
Roasted tomatillo-jalapeno chickpea chili with Monterey Jack cheese and Mexican rice. Vegetarian. Vegetarian.
Super Veggie Burrito
11.50
Roasted cauliflower, brussels sprouts, spicy spinach, chickpea chili, roasted corn, portobellos, Mexican rice and Monterey Jack cheese.
$Burritos Fabulosos
Thai Curry Burrito
$11.00
Served with toasted peanuts, pineapple and Thai curry sauce. Topped with bean sprouts and Mad Mex slaw. Vegetarian. Burritos are built with Mexican rice and made from scratch with tomato juice, Spanish onions, carrots, jalapeno, cilantro, lime and garlic.
Barbacoa Burrito
$11.50
Red chile braised beef with Monterey Jack and black beans inside and salsa outside. Burritos are built with Mexican rice and made from scratch with tomato juice, Spanish onions, carrots, jalapeno, cilantro, lime and garlic.
Shrimp Mushroom Spinach Burrito
$14.00
Sauteed shrimp, seared mushrooms and spicy spinach with black beans and Monterey Jack cheese. Burritos are built with Mexican rice and made from scratch with tomato juice, Spanish onions, carrots, jalapeno, cilantro, lime and garlic.
Carnitas Burrito
$12.00
Pork slow-roasted in garlic, ancho chile and Dos Equis. Roasted green chiles and jack cheese inside, zesty blue cornbread, pico and Mad Mex slaw on the side. Burritos are built with Mexican rice and made from scratch with tomato juice, Spanish onions, carrots, jalapeno, cilantro, lime and garlic.
Barbecue Burrito ( Temporarily Unavailable)
$11.00
Our summer burrito is stuffed with slow roasted barbacoa, spiced up with our honey chipotle BBQ sauce, served with zesty blue cornbread and topped with slaw and fried pickles. Fried. Pickles.
Korean BBQ Burrito
$11.50
Your choice of protein in our sweet-n-spicy red chili sauce, plus peanuts, bean sprouts, grilled corn, grilled onions, and fresh jalapeno and basil. Topped with more bean sprouts and served with a side of kimchi.
The BIG Burrito
16.00
Our San Diegan style burrito is bursting at the seams with fresh grilled chicken breast, flank steak, roasted corn, Jack cheese, our house made guajillo-poblano-garlic-cayenne sauce and waffle fries in place of rice. Topped with shredded lettuce, pico de gallo, guacamole, sour cream, and red pepper cream sauce.
$Burritos de Pollo
Wing-O-Rito
$12.50
Made with black beans, Mexican rice, Monterey Jack and grilled chicken.
Dance Marathon Burrito
$14.00
Boogie down with spicy spinach, portobellos, grilled chicken breast, black beans, Mexican rice and jack cheese.
Chicken Mole Burrito
$11.50
Grilled chicken breast, black beans, Mexican rice and jack cheese with our rich, dark Mexican mole sauce. Cotija cheese roasted on top. Sauce contains peanuts.
Kristy's Big Sister's Red Velvet Burrito
$12.00
Juicy grilled chicken, spicy spinach, black beans, zucchini and pico de gallo.
Grilled Chicken & Corn Burrito
$12.50
Fresh grilled corn with chicken breast, roasted chilies, goat cheese, Monterrey jack cheese, Mexican rice and pico de gallo. Topped with Colorado sauce, grilled corn salsa on the side.
Shishitorito Burrito
$11.50
Grilled chicken breast with roasted shishito peppers, Brussels sprouts, cauliflower, butternut squash, pico, and goat and Jack cheese.
Rustic Veggie and Chicken Burrito
$11.50
Grilled chicken breast with sweet potato, Brussels sprouts, cauliflower, pico de gallo, and goat cheese. Served with Colorado sauce on top.
Grilled Chicken & Asparagus Burrito
$11.50
English peas, diced asparagus, grilled chicken breast, roasted chilies, goat cheese, Monterrey jack cheese and pico de gallo.
Chicken and Roasted Vegetable Burrito
11.00
Grilled chicken breast with our toasted trifecta of cauliflower, brussels sprouts, and butternut squash, plus goat cheese and pico de gallo. Topped with Colorado sauce.
$Gobblerito
Gobblerito Burrito
$13.00
Turkey, stuffing, mashed potatoes with black beans and corn wrapped into a burrito covered with gravy. Served with cranberry sauce. (cannot be made without black beans and cannot be vegetarian)
Red Bean Turkey Chili Burrito
$10.50
Turkey stewed with red beans, chipotles, and roasted tomatoes, pack up with rice and Jack cheese. Served with zesty blue cornbread.
Feastivus Burrito
13.00
It's the holiday burrito for the rest of us! Slow-cooked beef barbacoa, roasted carrots, peas and black bean mashed potatoes all wrapped up in a tortilla with gravy on the side. No room for rice! This beefy feast is paired with our roasted vegetable medley.
$Tacos
Grilled Chicken Tacos
$15.00
Grilled chicken breast, cilantro cream sauce, grilled corn salsa, shredded red cabbage, radish, and cilantro.
Grilled Street Corn & Steak Tacos
$18.00
A summery version of classic steak taco with grilled flank steak, grilled corn, chipotle aioli, cotija cheese, shredded red cabbage, leafy cilantro and fresh jalapeno slices.
Pork and Grilled Pineapple Tacos
$15.00
Al pastor-style tacos with carnitas slow roasted in garlic, ancho chile and lager. Topped with grilled pineapple slices, achiote crema, minced red onion and chopped cilantro.
Wing-O Tacos
$15.50
With boneless wings, lettuce and Monterey Jack cheese. Served with celery and waffle fries instead of rice and beans.
Herb O'Vore's Tofu Tacos
$14.00
Crispy tofu tossed in our sweet-soy-citrus General Zaragoza sauce. With cilantro, bean sprouts, sliced avocado and our tomatillo-avocado salsa. Pico de gallo to boot. Vegetarian. Served on soft tortillas with lime wedges, rice and beans.
Nacho Momma's Taco Platter
$14.00
4 crunchy corn shells or soft flour shells stuffed to the brim with taco beef, lettuce and Monterey Jack cheese. Served with Mad Mex slaw and pico de gallo. Served with rice and beans.
Fried Fish Tacos
$16.00
Cornmeal crusted tilapia with avocado, chipotle aioli, cilantro and Mad Mex slaw. Served on soft tortillas with lime wedges, rice and beans.
Grilled Fish Tacos
$17.50
Avocado, cilantro, chipotle aioli and Mad Mex slaw. Served on soft tortillas with lime wedges, rice and beans.
Barbacoa Tacos
$14.50
Red chile braised beef, Cotija cheese, tomatillo-avocado salsa, shaved red cabbage, radish and chopped cilantro. Served on soft tortillas with lime wedges, rice and beans.
Chicken Tacos
$13.00
Fall style. Grilled chicken breast, roasted Brussels sprouts, cauliflower, and sweet potato with cilantro cream, cotija cheese, and cilantro.
Roasted Vegetable Tacos
$14.00
Roasted Brussels sprouts and cauliflower topped with cilantro cream sauce, leafy cilantro, Cotija cheese crumbles and pepitas.
Grilled Chicken Tacos with Seasonal Vegetables
$13.00
Grilled chicken breast, roasted Brussels sprouts, cauliflower, and sweet potato with cilantro cream and cotija cheese.
Rustic Vegetable Tacos
$11.50
Wintry mix of roasted Brussels sprouts, cauliflower, and sweet potato with sweet potato puree, cilantro, and cotija cheese.
Grilled Chicken and Asparagus Tacos
$13.00
Grilled chicken breast and asparagus with English peas, cilantro cream, cotija cheese, and fresh pea tendrils
Shiitake and Asparagus Tacos
$12.00
Marinated and grilled shiitake mushroom caps with english peas, fresh grilled asparagus, goat cheese, cilantro cream sauce, and pea tendrils.
Crispy Shrimp Tacos
$16.00
Cornmeal crusted shrimp topped with mango tomatillo salsa, cilantro cream sauce and fresh jalapenos.
Fish-N-Chips Tacos
$15.00
Crispy Dos Equis beer-battered fish with house-made creamy coleslaw topped with malt vinegar aioli and fresh jalapeno slices. Served with waffle fries.
Sriracha Fried Chicken Tacos
15.00
Crispy buttermilk-marinated fried chicken tenders, sriracha sour cream and shredded lettuce atop pickle slices. Rice and beans on the side.z
$Quesadillas
The Mad Mex Quesadilla
$11.00
Choice of protein with jack cheese, peppers and onions. Vegetarian.
Barbacoa Quesadilla
$11.50
Red chile braised beef, Monterey Jack cheese, peppers and onions.
Black Beanie Quesadeenie
$11.00
Our Kaya Yucatan black bean dip with diced pineapple and Monterey Jack cheese plus pico de gallo on the side. Vegetarian.
Happy Hippie Quesadilla
$9.75
Merry mushrooms, slaphappy spinach, pico de giddy and chucklin' cheese. Vegetarian.
Shrimp Mushroom Spinach Quesadilla
$13.50
You won't believe what happens next!
Kristy's Big Sister's Red Velvet Quesadilla
$12.00
Grilled chicken breast, grilled zucchini, spicy spinach, pico de gallo and Monterey Jack cheese.
Carnitas Quesadilla
$12.00
Pork braised in beer, garlic and ancho chile, sizzled in a wheat tortilla with roasted poblano peppers and served with Mad Mex slaw, pico de gallo and Monterey Jack cheese.
Shishitodilla
$10.75
Grilled chicken breast with roasted shishito peppers, brussels sprouts, cauliflower, butternut squash. Melted goat and jack cheese and pico de gallo.
Chicken and Winter Vegetables Quesadilla
$10.75
Grilled chicken breast with sweet potato, Brussels sprouts, cauliflower, melted goat and Jack cheese, and pico de gallo.
Chicken and Asparagus Quesadilla
$10.50
All natural grilled chicken breast and asparagus with English peas, melted goat and Jack cheese, pico de gallo, and roasted poblanos.
Chicken and Roasted Vegetable Quesadilla
$10.75
Grilled chicken breast, pico de gallo along with roasted cauliflower, brussels sprouts, and butternut squash. Goat and jack cheeses.
Korean BBQ Quesadilla
$11.00
Your choice of protein in our new red pepper barbeque sauce with jack cheese, bean sprouts, and fresh basil and jalapeno slices. Served with a side of kimchi.
Avodilla
11.50
Avocado, Monterey Jack cheese, black beans, basil, cilantro, grilled corn, pickled jalapeno, side of mango-tomatillo salsa. Vegetarian
$Mad Bowls
Mad Mex Bowl
$14.50
We love this warm tasty bowl so much we put our name on it! Choice of grilled chicken breast, portobellos, marinated tofu, or add $2 for flank steak atop tomatillo-dressed farro, black beans, roasted corn, Jack cheese, grilled fajita onions and peppers. Topped with pico de gallo and our signature guacamole.
Mad For Fall Bowl
$15.50
Fall into our seasonal veggie bowl with roasted cauliflower, brussels sprouts, butternut squash, tomatillo-dressed farro, black beans, corn, Monterey Jack cheese, grilled fajita peppers and onion. Topped with pico de gallo, guac and your choice of grilled chicken breast, portobellos, marinated tofu or add $2 for flank steak.
Mad Mediterranean Bowl
$14.50
Tomatillo-dressed farro, chickpeas, spicy spinach, roasted corn, grilled fajita peppers and Monterey Jack cheese. Topped with your choice of protein and our house-made tzatziki sauce, pepitas and pico de gallo.
Roasted Cauliflower Bowl
$15.00
Your choice of protein, roasted cauliflower, tomatillo-dressed farro, black beans, grilled corn, Monterey Jack cheese, grilled fajita onions and peppers. Topped with pico de gallo and guacamole.
Green Chili Bowl
$14.50
Chickpea chili, tomatillo-dressed farro, spicy spinach, corn, Monterey Jack cheese, fresh jalapeno slices, cilantro and your choice of protein.
Grilled Corn Bowl
15.50
A mountain of fresh grilled corn, farro and spicy spinach topped with fresh basil, radish, cilantro cream, guacamole, pico de gallo and your choice of protein.
$La Chimi
Chicken Chimi
12.50
Our chimichanga is a crispified pouch of grilled chicken breast, red peppers, portobello, Spanish onions, a secret sauce and Monterey Jack topped with a mildly-spiced red pepper sauce and served with Mexican rice and black beans.
$Enchiladas
The Mad Mex Enchilada
$11.50
Choice of protein with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side. Vegetarian.
Super Mad Mex Enchilada
$12.50
Chickpea chili, spicy spinach and choice of protein with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side. Vegetarian.
Kristy's Big Sister's Red Velvet Enchilada
$12.00
Grilled chicken breast, spicy spinach, pico de gallo and zucchini with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side. Vegetarian.
Dance Marathon Enchilada
$12.75
Grilled chicken breast, spicy spinach and portobello mushrooms with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side.
Chicken Mole Enchilada
$12.50
Grilled chicken breast with our slow-cooked, robust mole sauce and Cotija cheese with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side. The mole is made with peanuts.
Veggie Enchilada
$11.75
Zucchini, portobello, corn, grilled peppers & onions and pico de gallo with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side. Vegetarian.
Carnitas Enchilada
$13.00
Succulent pork slow-roasted in malty beer, garlic and chile with layers of white corn tortillas, Colorado sauce (guajillo chile-tomato sauce) and/or green sauce (roasted tomatillo-jalapeno puree) and jack cheese aplenty. Rice and beans with salsa on the side. Served with zesty blue cornbread, pico de gallo and Mad Mex slaw
Grilled Chicken & Corn Enchilada
$12.00
Fresh grilled corn and chicken breast, roasted chilies, goats cheese, Monterrey jack cheese and pico de gallo. Topped with Colorado sauce, grilled corn salsa on the side.
Grilled Chicken and Fall Vegetable Mole Enchilada
12.00
Grilled chicken breast, our fall flavabomb of brussels sprouts, cauliflower, and butternut squash, plus jack and cotija cheese, and our rich, nut-containing mole.
$Wraps
Wing Wrap
$14.00
Crispy chicken tenders rolled in a tortilla with iceberg lettuce, pico de gallo, melted jack cheese and Mexican rice.
Tofu Wrapture
$14.00
Crispy fried tofu rolled in a tortilla with iceberg lettuce, pico de gallo, melted jack cheese and Mexican rice.
Roasted Cauliflower Wrap
14.00
Roasted cauliflower tossed in wing sauce of your choice and wrapped with iceberg lettuce, Monterey Jack cheese, Mexican rice and pico de gallo.
$Fajitas
Chicken Fajita
$16.00
Our tender chicken breasts marinated in ancho chile, Mexican oregano and fresh lime juice, grilled to order and served sliced. Includes Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas. Served with fresh grilled red and green peppers, onions and our fajita sauce.
Steak Fajita
$18.00
Dijon-Worcestershire-marinated grilled flank-steak. Includes Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas. Served with fresh grilled red and green peppers, onions and our fajita sauce.
Skewered Jumbo Shrimp Fajita
$16.50
A dozen Gulf shrimp with roasted garlic and olive oil. Includes Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas. Served with fresh grilled red and green peppers, onions and our fajita sauce.
Mahi Mahi Fajita
$15.75
Longline caught Ecuadorian Mahi with ancho rub. Lightly grilled and served unsliced. Includes Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas. Served with fresh grilled red and green peppers, onions and our fajita sauce.
Grilled Portobello and Tofu Fajita
$15.00
Marinated organic tofu with smoky sliced mushroom caps, corn, and grilled zucchini
Mondo Combo Fajito
$16.50
Choice of 2 proteins. Includes Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas. Served with fresh grilled red and green peppers, onions and our fajita sauce.
Harvest Vegetable Chicken Fajita
15.75
Roasted shishito peppers, butternut squash, brussels sprouts, and cauliflower instead of peppers and onions. Topped with grilled chicken breast.
$On the Side
Guacamole
$1.75
Rice and Beans with Cheese
$3.50
Black Beans
$2.00
Mexican Rice
$2.00
Freshly Steamed Spicy Spinach
$3.00
Zesty Blue Cornbread
$2.75
Waffle Fries
5.00
$Kid's Menu
Kid's Quesadilla
$6.50
Jack cheese with or without grilled chicken or steak. With rice, pico and corn.
Kid's California Chicken Salad
$6.50
Half scale model of the grown up version.
Kiddo Burrito
$6.50
Grilled chicken, steak or taco beef with corn and pico.
Kid's Tom's Taco
$6.50
Grilled chicken, steak, taco beef or tofu in hard or soft shell. With jack cheese, lettuce, Mexican rice, pico and corn.
Kid's Why Did the Chicken Cross the Grill?
$6.50
Grilled chicken, corn, pico de gallo and Mexican rice.
Kiddie Beefie Nachos
$6.50
Crisp tortilla chips with taco beef and melted Monterey Jack cheese.
Kid's Dino Nuggets
$6.50
Golden chicken nuggets served with rice and buttered corn.
Kid's Mac-N-Cheese
6.50
Made fresh in house with cheddar cheese sauce and Monterey Jack.
$Dessert
Chocolate Churros
$5.75
Cinnamon dusted hot pastry sticks with a crispy exterior and creamy chocolate filling.
Menu for Mad Mex (South Hills) is provided by findrestaurantmenu.com
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