Appetizers
1. Vegetable Spring Rolls
$4.95
Crispy roll stuffed with vegetable served with sweet pepper sauce.
2. Thai Spring Rolls
$5.95
Crispy rolls stuffed with ground chicken, bean thread noodles, cabbage, and celery, served with sweet pepper sauce.
3. Tofu Todd
$4.95
Crispy bean curd served with sweet sauce and peanuts.
4. Thai Butterfly
$5.95
A combination of ground chicken and black pepper wrapped in egg roll skin, deep-fried and served with sweet chili sauce.
5. Chicken Satay
$6.95
Grilled on a skewer, splashed with coconut sauce, served with peanut sauce and cucumber sauce.
6. Deep Fried Squid
$7.95
Served with sweet pepper sauce and peanuts.
7. Barbecued Squid
$7.95
Served with sweet pepper sauce and peanuts.
8. Crispy Taro
$7.95
Deep-fried taro root with peanut and sweet sauce.
9. Todd Mun Chicken
$6.95
Deep-fried ground chicken and curry paste, served with cucumber sauce.
10. Meing Cum
$7.95
Combination of coconut chips, lemon, ginger, peanuts, red onion, lettuce, and Thai plum sauce.
11. Mee Grob
$13.95
Crispy noodles with bean curd, bean sprouts, lemon, and homemade toffee sauce.
12. Shrimp in Blanket
$6.95
Shrimps wrapped in egg roll skin deep-fried and served with sweet chili sauce.
13. Thai Tulip
$5.95
Steamed dumplings stuffed with grounded shrimp, chicken, and crab meat, served with honey soy sauce.
14. Golden Triangle
11.95
Appetizer for 2 people. Rice wrapper stuffed with grounded shrimps, crab meat and mixed with Thai sauce, served with sweet and sour chili sauce and cucumber sauce.
$Soup For One
15. Tom Yum
$5.99
Mild. Sour soup with lime leaf and emon grass.
16. Gai Tom Kha
$5.95
Chicken in coconut milk with lemon, lemongrass, and galanga.
17. Kung Jued Vegetables
$4.95
Clear soup with bean curd, mushroom, onion and bean thread noodles.
18. Kung Jued Gai
$5.95
Clear soup with chicken, mushroom, onion and bean thread noodles.
18. Kung Jued Moo
5.95
Clear soup with pork, mushroom, onion and bean thread noodles.
$Salad
19. Cucumber Salad
$5.95
Cucumber mixed with carrot, red onion, peanuts, and sweet and sour sauce.
20. Som Turn (Thai Salad)
$4.95
Cabbage or papaya, tomatoes, string beans and peanuts with Thai sauce.
21. Salad Kack (Special Salad)
$5.95
Romaine, cucumber, tomatoes, onions, fried tofu, and boiled egg served with peanut sauce.
22. Tofu Salad
$6.95
Crispy bean curd and cucumber mixed with carrot, red onion, peanuts, and sweet and sour sauce.
23. Yum Pla Muk (Yum Squid)
$11.95
Squid salad with fresh mint leaves, onion, lemon, scallion, over salad.
24. Yum Nua Yang
$11.95
Thinly sliced grilled beef with red onion, lemon, cilantro, roasted grounded rice and Thai sauce over the salad.
25. Yum Woon Sen
$12.95
Glass noodle salad with shrimp, straw mushrooms, onion, carrot, cilantro and Thai sauce over the salad.
26. Plah Goong
$12.95
Shrimp salad with chili paste, onion, lemon, scallion and Thai sauce over the salad.
27. Larb Chicken
$10.95
Chopped chicken salad with herbs, lemon, and Thai sauce.
27. Larb Pork
$10.95
Chopped pork salad with herbs, lemon, and Thai sauce.
28. Yum Thai Place Seafood
14.95
Shrimp, squid, scallop, mussels, mixed with onion, scallion, tomato, lemon, and Thai chili sauce.
$Fried Rice
79. Thai Fried Rice
$12.95
Fried rice with vegetables.
80. Thai Fried Rice with Basil
$14.95
Mild. Fried rice with vegetables and fresh basil.
81. Thai Fried Rice with Pineapple
12.95
Fried rice with vegetables and pineapple.
$Noodles
82. Drunken Noodles
$13.95
Mild. Stir-fried fresh rice noodles with fresh basil leaves, mix vegetables and chili paste.
83. Pad-Se-ew
12.95
Stir-fried fresh rice noodles with broccoli and eggs.
$Chicken and Duck
42. Gai Pad Khing (Chicken Ginger)
$12.95
Chicken sautéed with fresh ginger, sliced onion, and black mushrooms.
43. Gai Pad Kra-Prao (Chicken Basil Leaves)
$12.95
Mild. Chicken stir-fried with a fresh basil leaf.
44. Chicken with Asparagus
$11.95
45. Chicken with Bean Sprouts and Tofu
$11.95
46. Chicken with Broccoli
$12.95
7. Chicken Pad Prik Khing Tua
$11.95
Mild. Stir-fried string beans with Thai chili paste hot sauce.
48. Praram Rong Song (Rama of Sunset)
$11.95
Stir-fried chicken with curry powder and homemade peanut sauce on top of watercress.
49. Cashew Chicken
$13.95
Mild. Stir-fried cashew nuts with onion, bell pepper, carrot, and mixed vegetables in homemade sauce.
50. Roast Duck Stir Fried with Pineapple
$20.95
51. Gang Phet Ped Yang
20.95
Mild. Half boneless duck stewed in a delicious red coconut curry garnished with pineapple.
$Beef and Pork
52. Pad Kra-Prao
$12.95
Mild. Beef or pork, sautéed with freshly chopped chili and basil leaf.
53. Gratiem Prik Thai
$12.95
Beef or pork, sautéed with fresh chopped chili and basil leaf.
54. Pad Khing
$12.95
Beef or pork, sautéed with ginger and black mushrooms.
55. Sweet and Sour Beef with Vegetables
$13.95
56. Beef with Bean Sprouts and Tofu
$12.95
56. Pork with Bean Sprouts and Tofu
$12.95
57. Beef with Broccoli
$12.95
58. Beef Pad Prik Khing Tua
$12.95
Mild. Stir-fried string beans with chili paste hot sauce.
58. Pork Pad Prik Khing Tua
12.95
Mild. Stir-fried string beans with chili paste hot sauce.
$Vegetarian Dishes
84. Stir Fried Mixed Vegetables with Tofu
$13.95
85. Thai Vegetable Curry with Tofu
$11.95
Your choice of curry: red, green, yellow, massamun, panang or gang pa with mixed vegetables and tofu.
86. Stir Fried Broccoli
$10.95
87. Pad Thai Vegetables with Tofu
$11.95
88. Pad Woon Sen Vegetables
$10.95
89. Bean Sprouts with Tofu
$10.95
90. Fried Rice with Vegetables
11.95
$Shrimp
59. Shrimp Stir Fried with Fresh Basil
$13.95
Mild.
60. Shrimp Stir Fried with Baby Corn and Mushrooms
$13.95
61. Sweet and Sour Shrimp with Vegetables
$13.95
62. Shrimp with Asparagus
$13.95
63. Shrimp with Broccoli
$13.95
64. Shrimp Pad Prik Khing Tua
$13.95
65. Shrimp with Bean Sprouts and Tofu
$13.95
66. Mee Grob
$13.95
Crispy noodles with shrimp, bean curd, bean sprout, lemon, and homemade toffee sauce.
67. Cashew Shrimp
$13.95
Mild. Stir-fried shrimp with cashew nuts and mix vegetables in homemade sauce.
68. Goong Gratiem Prik Thai
13.95
Shrimp sautéed in pepper and garlic sauce.
$Thai Curry
36. Gang Garee Curry
$12.95
Mild. Yellow curry with coconut milk, onion and potatoes.
37. Chu Chee Curry
$16.95
Mild. Red curry with lime leaf flavor cooked with coconut milk, red pepper, zucchini, string bean and basil leaf.
38. Massamun Curry
$17.95
3 tastes (sweet, sour, salty), red curry with peanut, coconut milk flavor, and potatoes.
39. Thai Green Curry
$13.95
Medium. Fresh chili curry with coconut milk, string bean, bamboo shoot, bell pepper, and basil leaf.
40. Panang Curry
$12.95
Mild. Lemongrass and coriander with coconut milk, lime leaf, and mixed vegetables.
41. Gang PA (Country Style Curry)
11.95
Hot. Red chili curry without coconut milk, cooked with string bean, straw mushrooms, with bamboo shoot, bell pepper, broccoli, and basil leaf.
$Seafood
69. Pad Poh Taek
$19.95
Mild. Seafood combination (fish, mussel, squid, shrimp, scallop) stir-fried with chili paste, garlic, lemongrass, and fresh basil.
70. Deep Seafood
$19.95
Shrimp, squid, scallop, fish, mussel, stir-fried with scallion, onion, bell pepper, egg, curry powder, and homemade sauce.
71. Steamed Mussels
$14.95
Steamed with lemongrass, lime leaf, and basil leaf served with spicy sauce.
72. Pla Muk Pad Prik
$14.95
Mild. Squid stir-fried with Thai chili paste and vegetables.
73. Pla Pad Prlk
$14.95
Mild. Fillet tilapia fish stir-fried with Thai chili paste and vegetables.
74. Pla Muk Gratiem
$14.95
Squid stir-fried with Thai garlic and black pepper sauce.
77. P.P. Seafood
$19.95
Combination of shrimps, scallops, New Zealand mussels, squids, and monkfish, blended in coconut cumin curry sauce.
78. Salmon Chu Chee
17.95
Grilled filet salmon served with Thai chu chee curry sauce.
$Thai Place Specialties
29. Pad Woon Sen
$11.95
Stir-fried glass noodles with fresh bean sprouts, onions, and mixed vegetables.
30. Kanom Buang
$12.95
Also recommended as an appetizer for 2 people. Shrimp, bean sprouts, carrots, shredded sweet coconut, wrapped in a crispy Thai crepe, served with cucumber sauce.
31. Pad Thai
$12.95
Stir-fried noodles with fresh bean sprouts, scallions, and crushed roasted peanuts.
32. Mee Grob with Shrimp
$13.95
Crispy noodles with shrimp, bean curd, bean sprout, and homemade toffee sauce.
33. 8-Combination Stir-Fried
$15.95
Pork, chicken, beef, shrimp, stir-fried with vegetables.
34. Crispy Duck with Tamarind Sauce
$21.95
Tamarind sauce is a sweet and sour sauce of tamarind (tropical fruit) flavor.
35. Praya Duck
20.95
Half-crispy boneless young duck served with chu chee Thai basil sauce.
$Desserts
Homemade Coconut Ice Cream
$3.50
Homemade Fresh Mango Ice Cream
$3.95
Homemade Green Tea Ice Cream
$3.95
Fried Banana
$3.50
Black Sweet Rice
$3.50
Rambutan
2.50
$Beverages
Coke
$1.50
Diet Coke
$1.50
Sprite
$1.50
Orange Soda
$1.50
Iced Tea
$1.50
Ginger Ale
$1.50
Lemonade
$1.50
Thai Iced Tea
$2.50
Iced Coffee
$2.50
Coconut Juice
$2.50
Hot Jasmine Tea
$1.50
Green Tea
$1.50
Hot Coffee
$1.50
Menu for Thai Place Restaurant is provided by findrestaurantmenu.com
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