Vientiane Bistro

Vientiane Bistro Menu

(267) 703-8199
2537 Kensington Ave, Philadelphia, PA 19125

Soups


SPICY TOM YUM SOUP
Kalanga root, kaffir lime, mushrooms, peppers, carrots and tomatoes in a spicy chili lemongrass broth. Gluten free.
COCONUT SOUP
Coconut milk soup with kalanga root, kaffir lime, lemongrass, onions, peppers and carrots. Gluten free.
KOW PIEK
Rice porridge. Served with scallions, beansprouts, cilantro, fried garlic and black pepper. Choice of crispy tofu, chicken or pork.
MISO SOUP
$5.00
Seaweed and tofu in a soybean broth.
WONTON SOUP
$6.00
Stuffed with shrimp in a clear( broth.
TOM SAAP SOUP
Serves 2-4. Spicy lemongrass hot pot. Recommended medium spicy.
SPICY SEAFOOD TOM YUM
$12.00
Crab, mussels and shrimp in kalanga root, kaffir lime, mushrooms, carrots, bell peppers spicy chili lemongrass broth.
LAO STYLE BEEF PHO
$16.00
rice noodle soup with basil, cilantro, bean sprouts, scallion and lime
TOFU VEGAN PHO
$15.00
Rice noodles mixed vegetables, scallion, cilantro basil beansprouts and lime
CHICKEN PHO
$15.00
rice noodle soup with basil, scallion, bean sprouts, cilantro and lime
SHRIMP PHO
$17.00
rice noodle soup with cilantro scallions basil bean sprouts fried garlic ginger
BISTRO SPECIAL SOUP
A hidden secret mix of half coconut soup with half tom-yum, don't miss this one of a kind!

Appetizers


FRESH SUMMER ROLLS
Soft rice paper with herbs and vermicelli, served with tangy tamarind and sweet chili sauce topped with crushed peanuts.
STEAMED DUMPLINGS
$10.00
Stuffed with onions napa cabbage carrots leeks serve with garlic soy sauce.
GRILLED MIX VEGETABLES
$12.00
Tossed in olive oil and serve with peanut sauce.
SATAY
$10.00
Marinated with coconut, tumeric and garlic grilled skewers. Served with peanut sauce and cucumber salsa.
CRISPY SPRING ROLLS
Filled with silver noodles, cabbage, shiitake mushrooms, deep-fried until golden. Served with sweet chili orange sauce.
HOMEMADE LAO BEEF JERKY
$12.00
Seen haang. Marinated beef with steam vegetables. Served with chili peanut paste. Peanuts.
FRIED TOFU
$9.00
Deep-fried tofu triangles. Served with chili sauce. Gluten free.
BANH XEO
Asian crepe stuffed with beansprouts, onions and carrots, scallions and served with house sauce. Please allow some additional cooking time. Vegan and gluten free.
FISH CAKE
$10.00
Seasoned with mixed herbs and serve with cucumber salsa.
ANGEL SHRIMP
$10.00
Wrapped in wonton and fried crispy golden with sweet citrus chili garlic sauce.
EDAMAME
$6.00
Fresh steamed soybean pods. Vegan and gluten free.
MUSSELS
$16.00
Steam in your choice of sauce, basil or curry. Recommended medium spicy.
STICKY TAMARIND CRISPY TOFU
$10.00
Tossed in sweet and tangy sauce along with chili, lemongrass and kaffir leaves.
CRISPY GRILLED WINGS
$14.00
tossed in your choice of sauce
CRISPY GALIC BRUSSEL SPROUTS
$10.00
deep fried brussels tossed in a fish sauce vinaigrette and topped with chili flakes, scallions and cilantro
SPICY GINGER HABANERO
10.00
CRISPY FRIED AND TOSSED IN OUR SIGNATURE SPICY SAUCE

$Salads


VEGETARIAN GREEN PAPAYA SALAD
$12.00
Thum-muk-hoong. Topped with peanuts. Shredded papaya with tomatoes, garlic, chili and lime juice. Gluten free.
THAI GREEN PAPAYA SALAD
$12.00
Thum-muk-hoong. Fish sauce and dried shrimps topped with peanuts. Shredded papaya with tomatoes, garlic, chili and lime juice. Gluten free.
LAO GREEN PAPAYA SALAD
$12.00
Thum-muk-hoong. Served with padek sauce. Shredded papaya with tomatoes, garlic, chili and lime juice. Gluten free. Add fermented crab for an additional charge.
CRISPY VEGETARIAN NAAM LETTUCE WRAP SALAD
$12.00
Marinated rice with coconut flakes tossed with scallions, cilantro, lime leaves and chill topped with crush peanuts served with lettuce to wrap.
SPICY YUM SALAD
Choice of meat serve with Asian herbs, lemongrass, kaffir leaves, crushed peanuts and a spicy lemon dressing over fresh spring mix. Recommended spicy.
CURED SOUR PORK CRISPY NAAM LETTUCE WRAP
$15.00
Marinated rice with coconut flakes tossed with scallions, cilantro, lime leaves and chill topped with crush peanuts served with lettuce to wrap.
SPICY MANGO SALAD
tart mango tossed with cabbage, mint, crispy garlic, crushed peanuts in our house fish sauce vinaigrette

Entrees

Served with jasmine rice or sticky rice. Add extra rice and protein for an additional charge. Gluten free upon request.
SWEET BASIL
Saute with garlic, bell peppers, broccoli, carrots and onions in a spicy sauce. Recommended medium spicy.
GINGER SAUCE
Saute with garlic, ginger, peppers, zucchini and onions in a spicy sauce. Recommended medium spicy.
TAMARIND SAUCE
Saute with mushrooms and chili sauce, steamed spinach and vegetables. Recommended spicy.
TRIPLED FLAVORED
Sweet, spicy and tangy. Served with steam broccoli and carrots. Recommended spicy.
EGGPLANT BASIL
Saute with garlic, bell peppers, carrots, onions and eggplant in a spicy sauce. Recommended medium spicy.

Curry Dishes

Served with jasmine rice or sticky rice. Add extra rice and protein for an additional charge. Gluten free.
YELLOW CURRY
Potatoes, onions, bell peppers and carrots in a coconut broth. Recommended spicy.
RED CURRY
Onions, bell peppers, basil, carrots and green beans in a coconut broth. Recommended medium spicy.
GREEN CURRY
Onions, basil, green beans, Thai eggplant, carrots and green chili in a coconut broth. Recommended very spicy.
PANAENG CURRY
Peanut based coconut curry with seasonal herbs and spices. Served with steamed vegetables. Peanuts and recommended medium spicy.

Fried Rice and Noodles

Add extra protein and fried egg for an additional charge. Gluten free and vegan upon request.
HOUSE FRIED RICE
Soy sauce base with snow peas, bell peppers, onions, carrots and beansprouts.
SPICY BASIL FRIED RICE
Spicy chili garlic base with snow peas, carrots, onions, bell peppers and beansprouts. Recommended medium spicy.
YELLOW CURRY FRIED RICE
Yellow curry powder with carrots, onions, bell peppers, snow peas and beansprouts.
PINEAPPLE FRIED RICE
Yellow curry base with cashew nuts, snow peas, bell peppers, onions, carrots and beansprouts. Recommended spicy.
PAD THAI
Thai rice noodles stir-fried with broccoli, carrots, beansprouts and topped with ground peanuts.
PAD SEE EW
Stir fry rice flat noodles with broccoli, onions, peppers, snow peas and carrots in a sweet soy sauce.
PAD KEE MAO
Stir fry flat rice noodles with broccoli, peppers, onions, carrots and bean sprouts in spicy basil garlic sauce.
LADNA
Stir fry flat rice noodles topped with hoisin gravy sauce and mixed vegetables.
SPICY CURRY RICE NOODLES
Choose your favorite curry over rice noodles
GREEN CURRY FRIED RICE
(contains fish sauce) saute with mixed vegatables, basil and beansprouts

Lao Specialty Dishes


SAI GAWK
$18.00
Grilled lao sausage. Stuffed with chopped pork, lemongrass, kaffir lime leaves. Served with cabbage salad and spicy roasted chili garlic sauce. (Jeow muk phet) sticky rice. 3 links. Gluten free.
GANG NAW MAI
Shredded bamboo shoots, pumpkin and mushrooms in a stew. Served with sticky rice. Recommended spicy.
KHAO POON AKA KING SOUP
Served over vermicelli rice noodles with bean sprouts, shredded lettuce, carrots, mints, cilantro and scallions with a curry coconut broth. Gluten free and recommended medium spicy.
MOK CASSEROLE
Napa cabbage, clear noodles, sweet basil, eggs, chili, coconut milk and lime leaves. Gluten free, recommended medium spicy.
LAAB
Marinated with roasted rice powder, lime juice, kalanga, mint, cilantro, beansprouts and served with sticky rice. Served room temperature. Gluten free. Recommended medium spicy.
GANG AW LAO
Stew lemongrass, shallots, chili, Asian eggplants, dill and served with sticky rice. Gluten free and recommended medium spicy.
PUN PAA
Lettuce fish wraps with lemongrass, cilantro, ginger, cucumbers, scallions, tomatoes and vermicelli noodles with spicy tamarind sauce.
STEAMED TILAPIA
$18.00
Stuffed with mushrooms, carrots and silver noodles in a red curry sauce. Served with steamed vegetables.
THOM KHEM
18.00
Braised pork belly and tofu in five spiced sweet soy serve with egg, cucumber and rice ( Gluten-Free )

$Beverages


THAI ICE COFFEE
$6.50
Add coconut milk for an additional charge.
THAI ICE TEA
$6.50
Add Coconut milk for an additional charge.
MANGO JUICE
$6.00
HOT TEA
$2.00
COKE
$3.00
DIET COKE
$3.00
GINGER ALE
$2.00
SELLO
$6.00
Thai sweet syrup choice of red or green flavor with half and half.
ICED PASSION FRUIT TEA(HERBAL)
$6.00
tangy and sweet perfect for summer!!!
YEO'S SOY MILK
$3.00
JAMBRU FERMENTS CITYWIDE KOMBUCHA
8.00
sorrel, lemongrass, ginger

$Desserts


MANGO COCONUT STICKY RICE
$10.00
FRIED BANANA TEMPURA
$9.00
drizzled with honey and coconut flakes
BANANA CHOCOLATE SPRING ROLLS
9.00

$Retail Store


SUNNY'S HOT CHILI OIL
6 oz jar of crispy garlic chili oil. Put this on EVERYTHING

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