Utsav Indian Cuisine

Utsav Indian Cuisine Menu

(267) 686-7793
13314 Philmont Ave, Philadelphia, PA 19116

Beverages


Mango Lassi
$4.00
Masala Chai
$4.00
Indian Coffee
$3.00
Tea
3.00

$Appetizers


Vegetable Samosa
$5.00
Pastry stuffed with spiced potatoes and green peas.
Ragada
$6.00
Spiced potato patties, onion, chickpeas, yogurt and sweet tamarind sauce.
Chilli Paneer
$9.00
Homemade cheese tossed with onions, bell peppers, finished with hot tangy soy and chilli sauce.
Calamari Cochin
$9.00
Crispy calamari stir fried with onion, bell pepper and garlic.
Kalmi Kabab
$9.00
Marinated chicken wings cooked in tandoor.
Philly Utsav Platter
$11.00
A platter of chicken and lamb kebabs.
Idli Vada
$6.00
Tamarind Eggplant
$6.00
Crispy eggplant, onion, chickpeas, yogurt and sweet tamarind sauce.
Lasuni Gobi
$8.00
Mini cauliflower flowerets tossed with garlic tomato sauce and green curry leaves.
Veggie Platter
$10.00
An assortment of veg fritters eggplant, potato, cauliflower, onion and spinach.
Jinga Bagari
$9.00
Sauteed shrimps tossed n curry leaves tempered with homemade sauce.
Malabar Wings
$9.00
Spiced wings tossed with onion, bell peppers and curry leaves.
South Indian Tiffin
8.00
Masala dosa, mysore dosa and spinach dosa.

$Soups and Salads


Garden Salad
$5.00
Fresh cut of cucumber, tomatoes, carrots, and onions served with chat masala and raita.
Mulligatawny Soup
$4.00
Soup made with lentil and vegetables.
Rasam
4.00
Lentil, tomato, and garlic soup seasoned with black pepper.

$Chicken

All dishes served with basmati rice.
Chicken Tikka Masala
$15.00
Chicken cubes broiled in tandoor, cooked with mild creamy tomato sauce.
Andhra Chicken Curry
$13.00
Chicken, coconut, onion, green chilli and curry leaves.
Chicken Saag
$13.00
Tender chicken cubes cooked with herbs and creamy spinach.
Kori Salan
$13.00
Tenders of broiled chicken marinated with ginger, garlic and spices simmered in coconut milk and yogurt sauce.
Chicken Amwalla
$13.00
Tender cubes of chicken in a chef’s special mango sauce bhuna chicken.
Chicken Tikka Saag
$15.00
Chicken tikka with creamy spinach.
Chicken Korma
$13.00
Chicken in cashew almond sauce.
Chettinad Chicken
$13.00
Chicken in spicy black pepper and roasted coconut sauce.
Chicken Vindaloo
$13.00
Chicken stewed with potatoes and tomatoes in a spicy and tangy sauce.
Bhuna Chicken
13.00
Chicken tenders cooked with chopped scallions,bell peppers,red onions in a unique blend of spice curry.

$Lamb and Goat

All dishes served with basmati rice.
Rogan Josh
$15.00
Traditional lamb curry lamb pieces in patiala spices and sauteed with chopped tomatoes.
Lamb Korma
$15.00
Lamb cooked in creamy cashew almond sauce.
Lamb Kadai
$15.00
Lamb cooked with bell pepper, red onion, tomato and ginger.
Goat Pepper Fry
$14.00
Goat meat on-bone cooked with fresh ground black pepper in a dry masala.
Lamb Vindaloo
$15.00
Lamb cooked in hot and sour tomato sauce.
Lamb Saag
$15.00
Lamb cooked in delicately spiced spinach gravy.
Adu Curry
$14.00
Goat on the bone cooked with potatoes, carrots and coconuts.
Mughlai Chaps
20.00
Tandoor grilled lamb chops glazed with creamy nutty gravy flavored with roasted cumin.

$Seafood

All dishes served with basmati rice.
Travancore Fish Curry
$15.00
Fish cooked in coconut, black tamarind sauce and tempered with curry leaves.
Shrimp Vindaloo
$15.00
Shrimp cooked in hot and sour tomato sauce.
Shrimp Mango Curry
$15.00
Shrimp cooked with mango, coconut tempered with curry leaves and mustard.
Shrimp Saag
15.00
Shrimp cooked with a creamy spinach sauce.

$Tandoor and Kebabs


Chicken Tandoori
Chicken on the bone cooked in tandoor.
Chicken Malai Kabab
$14.00
Chicken marinated in yogurt and cashew paste.
Seekh Kabab
$17.00
Skewed tender rolls of spiced ground lamb.
Vegetable Tandoori
$12.00
A melange of fresh vegetables and paneer grilled in tandoor.
Chicken Tikka
$14.00
Boneless chicken breast in spiced yogurt marinated.
Tandoori Jhinga
$14.00
Jumbo shrimp marinated with yogurt, ginger and spices cooked in tandoor.
Tandoori Medley
22.00
A melange of our favorite kebabas.

$Indian Breads


Naan
$2.50
Onion Kulcha
$3.00
Chilly Garlic Naan
$3.00
Kerala Paratha
$2.00
Roti
$2.50
Whole wheat bread baked in tandoor.
Garlic Naan
$3.50
Kashmiri Naan
$3.00
Unleavened bread stuffed with nuts and raisins.
Aloo Paratha
$3.00
Whole wheat bread stuffed with spiced potatoes.
Chapati
$2.00
Whole wheat bread.
Poori
3.00
Whole wheat bread deep fried puff bread.

$Vegetarian Specials

All dishes served with basmati rice.
Chole Peshawari
$12.00
Chickpeas cooked with yogurt and black pepper.
Malai Kofta
$12.00
Cheese and vegetables dumplings in mild cashew almond sauce.
Aloo Gobi
$12.00
Fresh cauliflower sauteed with potatoes and spices.
Tadka Dal
$12.00
Yellow split lentils with cumin, garlic, ginger and tomato.
Mutter Paneer
$12.00
Green peas and paneer in creamy tomato sauce.
Avial Malabar
$12.00
Garden fresh vegetables in yogurt coconut sauce.
Vegetable Chettinad
$12.00
Fresh vegetables cooked in a spicy black pepper and roasted coconut sauce.
Navratan Korma
$12.00
Navratan korma fresh vegetables cooked with creamy almond sauce.
Palak
$12.00
Creamy spinach with paneer, mushroom, vegetable and potato or chickpeas.
Dal Makhani
$12.00
Mix lentils slow cooked with spices, tomatoes and cream.
Paneer Tikka Masala
$12.00
Cottage cheese cubes cooked in creamy tomato butter sauce.
Paneer Khurchan
$12.00
Grated paneer, onion, bell pepper in a creamy tomato sauce.
Vegetable Vindaloo
$12.00
Fresh vegetables cooked in a hot and sour sauce.
Vegetable Salan
12.00
Garden fresh vegetables simmered in freshly squeezed coconut milk and yogurt sauce.

$Rice Specialties


Chicken Biryani
$13.00
Tender pieces of chicken prepared with basmati rice and flavored with saffron and spices.
Shrimp Biryani
$15.00
Shrimp cooked with basmati rice and delicate spices.
Chicken Fried Rice
$13.00
Basmati rice with chicken, soya sauce and pepper.
Lamb Biryani
$15.00
Tender pieces of lamb cooked with basmati rice and spices.
Vegetable Biryani
$12.00
Seasoned vegetables cooked with basmati rice and spices.
Vegetable Fried Rice
12.00
Basmati rice with vegetable, soya sauce and pepper.

$Accompaniments


Raita
$3.00
Achar
$3.00
Spicy Indian mixed pickle.
Mango Chutney
3.00
Sweet and sour mango relish.

$Desserts


Gulab Jamun
$4.00
Milk puff deep fried soaked in a saffron flavored honey syrup.
Carrot Halwa
$4.00
Rasmalai
$4.00
Cream cottage cheese prepared in sweetened milk flavored pistachios.
Kheer
$4.00
Indian rice pudding.

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