Appetizers
All are always made gluten free.House Salad
$8.00
Mixed greens and balsamic vinaigrette.
Asparagus Salad
$9.50
Roasted asparagus, crisp bacon, farm egg, grated Parmesan and extra virgin olive oil.
Black and Blue Salad
$10.00
Charred and quartered iceberg lettuce, cherry tomato, blue cheese crumble, hard boiled egg, crisp bacon and blue cheese dressing.
Arancini
$12.00
Mozzarella stuffed rice balls, house marinara, grated Parmesan and fresh parsley.
Fried Cauliflower
$9.00
Breaded and fried cauliflower tossed in house fra diavolo sauce and fresh parsley.
Candied Sweet Potatoes
$8.00
Deck oven roasted sweet potatoes finished in a bourbon honey glaze, and topped with ricotta.
Fried Zucca
$8.00
Thin sliced fried zucchini lightly fried and dressed in an apple cider chili agrodolce.
Sprouts
$9.50
Deck oven roasted Brussels sprouts tossed with crisp bacon and sweet onion, topped with grated Parmesan and gluten free breadcrumb.
Mussels in Red
$12.00
1 dozen PEI mussels sauteed with roasted garlic and steamed in a spicy house marinara sauce.
House Meatballs
$12.00
House rolled and served over bed of marinara, melted mozzarella and fresh parsley.
Classic Caesar Salad
$10.00
Hearts of romaine tossed in house Caesar dressing. Topped with grated Parmesan.
Italian Chicken Wings
$13.00
1 dozen crisp jumbo chicken wings tossed in house sweet and sour sauce. Side of house blue cheese dressing.
Black & Blue Salad
$12.00
Cast iron skillet charred half head of iceberg lettuce topped with crisp bacon, charred cherry tomatoes, hard boiled egg, and blue cheese crumble. Served with blue cheese dressing on the side.
Asparagus Salad
$11.00
Cast iron seared asparagus spears topped with fried egg and crisp bacon. Light parmesan cheese.
Brussel Sprouts
11.00
A generous portion of seared brussel sprouts tossed with vidalia onions and crisp bacon. Topped with parmesan cheese.
$Pastas
Penne Vodka
$15.00
Tossed in a house vodka sauce.
Truffled Mushroom Ravioli
$17.00
Ricotta and mushroom filled ravioli served with wilted spinach and truffled mushroom. Served in a light cream sauce.
Spaghetti Carbonara
$16.00
Crisp bacon and farm egg.
Cavatelli
$16.50
Served with sweet sausage and quartered artichoke hearts, finished in a white wine, extra virgin olive oil, garlic, Parmesan broth and breadcrumb.
Linguine and Meatballs
$17.00
Tossed in house marinara, topped with house meatballs, melted mozzarella and fresh parsley.
Orecchiette
$24.00
Orecchiette pasta tossed with Atlantic salmon filet, baby spinach, and cherry tomatoes served in house vodka.
Four Cheese & Spinach Lasagna
$23.00
4 layered lasagna, packed with ricotta, parmesan, pecorino , mozzarella, and baby spinach. Served over house marinara.
Classic Chicken Parm Pasta
$25.00
10-12oz breaded and fried chicken breast severed with melted mozzarella over bed of pasta marinara (gluten free bread crumbs supplied by taffets in the Italian Market).
Farfalle
14.50
Cherry tomatoes, zuchini, red pepper flake and finished in a ricotta pesto.
$Entrees
Salmon Filet
$22.00
Deck oven roasted filet topped with lemon aioli. Served with daily seasonal vegetable and truffled mashed potatoes. Gluten free.
Chicken Milanese
$21.00
Italian fried chicken, finished in a honey Sriracha vinaigrette. Served with daily seasonal vegetable and truffled mashed potatoes. Gluten free.
Hanger Steak
24.00
Butter basted, cast iron seared, steak served with wild mushroom, topped with pan jus. Served with daily seasonal vegetable and truffled mashed potatoes. Gluten free.
$House Pies
Sicilian Tomato Pie
$20.00
Square pie topped with house tomato sauce. Oregano. Fresh parsley.
Margarita Pie
San marzano tomato, fresh mozzarella, fresh basil and extra virgin olive oil drizzle.
Carbonara Pie
Roasted garlic spread. Mozzarella, ricotta, sunny side up egg, crisp bacon, fresh peas.
Bianco Pie
Roasted garlic spread, shredded mozzarella, fresh mozzarella, ricotta, grated pecorino and fresh parsley.
Truffle Shuffle Pie
Sweet sausage crumble, truffled mushroom, caramelized onion, and mozzarella, topped with fresh parsley and breadcrumb.
Fra Diavolo Pie
Spicy San Marzano tomato, house meatballs, sweet sausage crumble, pepperoni, and mozzarella, topped with fresh parsley and chili oil.
The Chicken Parm Pie
San Marzano tomato, house fried chicken, melted mozzarella and basil.
16" The Big Cheese Pie
$16.00
A classic cheese pizza. Bread. Cheese. Tomato sauce. Can’t go wrong!
16" Pepperoni Pie
$18.00
Our classic cheese pizza loaded with thick cut sliced pepperoni.
16" Sausage Pie
$18.00
Our classic cheese pizza topped with a hearty portion of our crumbled sweet sausage.
16" Mushrooms Pie
$17.00
A white pizza drizzled with light garlic spread and topped with sliced mushrooms, baby spinach and melted mozzarella.
16" Buffalo Chicken Pizza
$22.00
White pizza topped with roasted chicken breast, spicy buffalo sauce, melted mozzarella and blue cheese crumble.
16" Chicken Ranch Pie
$20.00
White pizza topped with roasted chicken breast, house ranch, melted mozzarella, and cherry tomatoes.
The Kitchen Sink Pie
$16.50
The Vegan Pie
$14.00
San marzano tomato, oregano, chili oil and fresh parsley.
Verde Pie
15.50
Brussel sprouts, quartered artichokes, asparagus, spinach, roasted garlic, and mozzarella, finished with fresh lemon juice.
$Dessert
2 Piece Chocolate Chip Ricotta Cannoli
$8.00
House Made Tiramisu
$8.00
Gluten Free Flourless Chocolate Torte
$8.00
Chocolate Mousse Cake
8.00
$Beverages
20 oz. Sodas
$2.50
1 Liter Pelligrino Bottle
$5.00
1 Liter Panna Bottle
$5.00
Menu for Bocconcini is provided by findrestaurantmenu.com
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